16 Chinese Noodle Recipe With Oyster Sauce Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese noodle dishes are a staple in many households and offer a perfect blend of delicious flavors and textures. One dish that stands out among the rest is the Chinese noodle recipe with oyster sauce. This dish combines thin noodles with a savory oyster sauce, creating a mouth-watering dish that is sure to satisfy your taste buds. Whether you are a fan of Chinese cuisine or looking to try something new, this recipe is a must-try. In this article, we will take a closer look at how to make this delectable dish and discover why it has become a favorite among many.
Lo Mian (Egg Noodles with Beef and Chinese Broccoli)
Main Ingredients: Light Soy Sauce, Oyster Sauce, Sugar, Top Sirloin
This beer can chicken recipe takes inspiration from traditional Chinese dishes and combines it with the classic beer can cooking method. The result is a flavorful dish that will have your family begging for seconds. Tender chicken is paired with egg noodles, beef, and Chinese broccoli, creating a perfect balance of flavors and textures.
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Chinese Broccoli Beef Noodle Stir Fry
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
If you're a fan of stir-fry dishes, then this beer can chicken recipe is a must-try. The combination of tender chicken, savory beef, and Chinese broccoli creates a delicious and healthy meal that can be on the table in no time. The addition of noodles gives this dish a hearty and satisfying element that will please even the pickiest of eaters.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
In need of a comforting and flavorful meal? Look no further than this beer can chicken recipe. This quick and easy Chinese noodle soup is perfect for a cozy night in or when you need to warm up on a chilly day. The combination of chicken, noodles, and a flavorful broth makes this dish a go-to for any occasion.
Looking for the perfect side dish to accompany your beer can chicken? These Chinese noodles are just what you need. Simple yet flavorful, these noodles are the perfect base for any dish. Whether you serve them alongside your beer can chicken or use them as a base for a stir-fry, these Chinese noodles are sure to become a staple in your kitchen.
This beer can chicken recipe is all about the umami flavor. The combination of chicken, mushrooms, and noodles creates a rich and comforting soup that will warm your soul. Perfect for a cold day or when you're feeling under the weather, this Chinese mushroom noodle soup is a must-try.
This beer can chicken recipe puts a twist on the traditional beef noodle soup by incorporating beer can chicken into the mix. The result is a hearty and flavorful soup that will satisfy any craving. The tender chicken and flavorful broth make this dish a winner in any household.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you're a fan of lo mein, then this beer can chicken recipe is for you. The combination of tender chicken, flavorful noodles, and a variety of vegetables creates a dish that is both delicious and healthy. Plus, it's a great way to use up any leftover beer can chicken from a previous meal.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
Celebrate Chinese New Year with this beer can chicken recipe that is sure to bring good luck and prosperity. These long-life noodles are a staple dish during the holiday and are believed to bring a long and healthy life to those who eat them. The addition of beer can chicken makes this dish even more special and flavorful.
This beer can chicken recipe is a classic take on the traditional lo mein dish. The combination of chicken, noodles, and a flavorful sauce creates a dish that is perfect for any night of the week. Plus, it's a great way to use up any leftover beer can chicken you may have in the fridge.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Looking for a quick and easy beer can chicken recipe? Look no further than this delicious chow mein dish. With a short ingredient list and minimal prep time, this dish can be on the table in under 30 minutes. The combination of chicken, noodles, and vegetables creates a flavorful and satisfying meal that the whole family will love.
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Chinese Ramen Noodle Stir-Fry with Cabbage, Carrots,...
Main Ingredients: Ramen Noodles, Small Onion, Spam, Cabbage, Carrot
This beer can chicken recipe is perfect for those nights when you want a quick and easy meal. Using ramen noodles as the base, this stir-fry is packed with flavor and can be customized to your liking. Add in your favorite vegetables and protein, such as beer can chicken, for a delicious and satisfying dish.
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Wonton Noodles
Main Ingredients: Potassium Carbonate, Shrimp, Shrimp Shells, Flounder
If you're a fan of wonton soup, then you'll love this beer can chicken recipe. Instead of traditional wontons, this dish uses noodles as the base and is topped with tender chicken and flavorful broth. Perfect for a cozy night in or when you're feeling under the weather, these wonton noodles are sure to become a household favorite.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
This beer can chicken recipe puts a twist on the traditional chicken and noodles dish. The addition of Chinese flavors, such as soy sauce and sesame oil, gives this dish a unique and delicious flavor profile. Plus, it's a great way to use up any leftover beer can chicken you may have in the fridge.
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Spicy Ramen
Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
If you're a fan of spicy food, then this beer can chicken recipe is for you. This spicy ramen dish is packed with flavor and is perfect for those who like a little heat in their meals. The combination of chicken, noodles, and spicy broth makes this dish a winner in any household.
If you're looking for a healthy and flavorful meal, then this beer can chicken recipe is a must-try. Packed with vegetables, protein, and flavorful broth, this Chinese noodle soup is a nutritious and delicious option for any night of the week. Plus, it's a great way to use up any leftover beer can chicken you may have in the fridge.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
If you're a fan of seafood, then you'll love this beer can chicken recipe. This shrimp lo mein dish is packed with flavor and is a great way to use up any leftover beer can chicken you may have in the fridge. The combination of shrimp, noodles, and vegetables creates a dish that is both delicious and satisfying.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
This beer can chicken recipe is perfect for a Sunday dinner with the family. Packed with chicken, noodles, and a flavorful sauce, this casserole is sure to please even the pickiest of eaters. Plus, it's a great way to use up any leftover beer can chicken from a previous meal.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
This beer can chicken recipe puts a twist on the traditional lo mein dish by using chicken as the protein. The result is a flavorful and satisfying meal that is perfect for any night of the week. Plus, it's a great way to use up any leftover beer can chicken you may have in the fridge.
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Chicken Chow Mein
Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
If you're a fan of chow mein, then you'll love this beer can chicken recipe. Packed with chicken, noodles, and vegetables, this dish is a delicious and healthy option for any night of the week. Plus, it's a great way to use up any leftover beer can chicken you may have in the fridge.
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Ground Beef Ramen
Main Ingredients: Vegetable Oil, Large Red Onion, Minced Garlic, Lean
This beer can chicken recipe puts a unique twist on the traditional ramen dish by using ground beef as the protein. The result is a hearty and flavorful meal that is perfect for any night of the week. Plus, it's a great way to use up any leftover beer can chicken you may have in the fridge.
Ingredients You Will Need
To make this Chinese noodle recipe with oyster sauce, you will need the following ingredients:
Chinese-style egg noodles: These thin and delicate noodles are the star of the dish and can be found in most Asian grocery stores.
Oyster sauce: This sauce is made from oysters and adds a rich umami flavor to the dish.
Soy sauce: Used for seasoning and adding depth of flavor to the dish.
Vegetable oil: Used for cooking and frying the noodles.
Garlic and ginger: These aromatic ingredients add a burst of flavor to the dish.
Vegetables of your choice: This recipe is versatile, and you can add your favorite vegetables such as bok choy, carrots, or mushrooms.
The Secret to Perfect Noodles
The key to making this dish stand out is to cook the noodles just right. In a pot of boiling water, add the Chinese-style egg noodles and cook for 2-3 minutes until they are al dente. Drain the noodles and rinse them under cold water to prevent them from sticking together. Toss the noodles in a bit of vegetable oil to keep them from drying out.
Making the Oyster Sauce
In a pan, heat vegetable oil, and add minced garlic and ginger. Once fragrant, add in the vegetables of your choice and stir-fry until they are cooked but still crunchy. In a separate bowl, mix together oyster sauce, soy sauce, and a bit of water. Pour this sauce over the vegetables and let it simmer for a few minutes until it thickens.
Bringing it All Together
Finally, add the cooked noodles to the pan with the vegetables and oyster sauce. Toss everything together until the noodles are evenly coated with the sauce. Serve hot and garnish with some chopped scallions or sesame seeds for added flavor and texture.
Why You Should Try This Recipe
This Chinese noodle recipe with oyster sauce is a delicious and simple dish that can be made in under 30 minutes. It is packed with umami flavors and is a great way to incorporate vegetables into your meal. Plus, it is a budget-friendly option that is perfect for a quick lunch or dinner. So why not give this recipe a try and add it to your list of go-to meals? Your taste buds will thank you.
In Conclusion
Chinese noodle dishes are a favorite among many, and this Chinese noodle recipe with oyster sauce is no exception. With its delicious blend of flavors and simple preparation, it is a must-try for any Chinese food lover. So gather your ingredients and get cooking, you won't be disappointed.
Lo Mian (Egg Noodles with Beef and Chinese Broccoli)
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