15 Chinese Noodle Recipe From Scratch You Won't Believe The Taste!
Published on: Mar 21, 2024
If you're a fan of Chinese cuisine, you've probably indulged in a bowl of delicious noodles at some point. But have you ever thought about making your own Chinese noodles from scratch? It may seem like a daunting task, but with the right ingredients and techniques, you can recreate your favorite Chinese noodle dishes right in your own kitchen. In this article, we'll walk you through a professional and well-organized introduction to creating your own Chinese noodle recipe from scratch. Get ready to impress your friends and family with your homemade noodles that are sure to be a hit at any meal.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
Looking for a delicious and easy dinner recipe? Look no further than this Chinese Broccoli Beef Noodle Stir Fry! With tender strips of beef, crisp broccoli, and flavorful noodles, this dish is sure to be a hit with your family and friends. Plus, it's a great way to use up any leftover vegetables you have in the fridge. So why wait? Grab your wok and get cooking!
2of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
When you're craving a bowl of comforting soup, this Quick & Easy Chinese Noodle Soup is the perfect choice. It's hearty, flavorful, and can be made in just 30 minutes. With tender noodles, rich broth, and a variety of vegetables, this soup is a complete meal in itself. And the best part? It's so simple to make, even on a busy weeknight.
If you're looking for a healthier alternative to your usual takeout order, this Healthy Chinese Noodle Soup is a must-try. Packed with nutritious ingredients like chicken, vegetables, and whole wheat noodles, this soup is both delicious and good for you. And with the added bonus of being homemade, you can control the amount of sodium and other additives that go into your meal.
4of 20
Spiced Chinese Noodle Stir Fry
Main Ingredients: Noodles, Low Sodium Soy Sauce, Sugar, Fish Sauce
Spice up your dinner routine with this flavorful Spiced Chinese Noodle Stir Fry. It's the perfect combination of heat and sweet, with a variety of spices and sauces to give your taste buds a thrill. And with the addition of colorful vegetables and tender noodles, this dish is as visually appealing as it is delicious.
5of 20
Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
Need a quick and tasty meal that the whole family will love? This Quick and Easy Chinese Noodle Soup is the answer. With simple ingredients and easy preparation, you can have a hot and satisfying bowl of soup on the table in no time. And with the option to customize with your favorite proteins and vegetables, this soup is sure to become a go-to meal in your household.
The classic Chinese Noodle Soup is a staple in many households for good reason. It's simple, comforting, and can be easily customized to suit your taste preferences. Whether you prefer a clear broth or a thicker, heartier soup, this recipe has got you covered. So why not give it a try and see why so many people love this traditional dish?
7of 20
The Best Chinese Noodle Sauce (Da Lu Mian, 打卤面)
Main Ingredients: Noodles, Lily Flowers, Dried Shiitake Mushrooms
If you're a fan of Chinese takeout, you've probably had Da Lu Mian, or Chinese Noodles in Sauce. But did you know that you can make the best version of this dish right at home? With this recipe for The Best Chinese Noodle Sauce, you can recreate that deliciously savory and slightly sweet sauce that you love, all while controlling the ingredients and flavors to your liking.
8of 20
Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
Chicken is a popular and versatile protein in Chinese cooking, and this Chinese Noodle Chicken dish is no exception. With tender pieces of chicken, crisp vegetables, and flavorful noodles, this stir fry is a complete meal that will satisfy your hunger and your taste buds. Plus, it's a great way to use up any leftover chicken you may have on hand.
9of 20
Chinese Noodle Hamburger Casserole
Main Ingredients: Lean Ground Beef, Chopped Onion, Salt, Pepper, Cream Of
Looking for a unique way to use up your ground beef? This Chinese Noodle Hamburger Casserole is a delicious and creative option. With Chinese-style flavors and crunchy chow mein noodles, this casserole is sure to be a hit with kids and adults alike. And with the added convenience of being a one-dish meal, it's perfect for busy weeknights.
10of 20
Chinese Noodle Vegetable Soup
Main Ingredients: Sesame Oil, Ground Turkey, Garlic, Fresh Ginger
Vegetarians and vegans, rejoice! This Chinese Noodle Vegetable Soup is a tasty and satisfying option for those who don't eat meat. Packed with a variety of colorful vegetables, protein-rich tofu, and flavorful noodles, this soup is a complete and nutritious meal. And with the option to customize with your favorite vegetables, it's a great way to use up any produce you have on hand.
11of 20
Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
Looking for a comforting and hearty meal for your next Sunday supper? This Chinese Noodle Casserole is the perfect choice. With a creamy and flavorful sauce, tender noodles, and your choice of protein and vegetables, this casserole is sure to please everyone at the dinner table. Plus, it's a great make-ahead dish for busy weekends.
12of 20
Chinese Noodle Pancakes with Asparagus
Main Ingredients: Chinese Wheat Noodles, Fresh Asparagus, Canola Oil
Want to switch things up from your usual stir fry? These Chinese Noodle Pancakes with Asparagus are a fun and delicious alternative. With a crispy exterior, tender noodles, and fresh asparagus, these pancakes make for a unique and tasty appetizer or side dish. And with the added bonus of being vegetarian, they're a great option for meatless meals.
13of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Craving something spicy? This Jjamppong, or Spicy Seafood Noodle Soup, is the perfect dish for you. With a rich and flavorful broth, a variety of seafood, and chewy noodles, this soup is sure to satisfy your taste buds and warm you up from the inside out. And the best part? It can be easily adjusted to your preferred level of spiciness.
14of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Love crispy noodles, but don't want to order takeout? This recipe for Homemade Chinese Fried Noodles has got you covered. With a few simple ingredients and a little bit of frying, you can make your own crispy and delicious noodles at home. And the best part? You can customize the toppings and add-ins to create your own unique dish.
15of 20
Authentic Zhajiangmian Chinese Noodle Dish
Main Ingredients: Noodles, Pork Mince, Extra Firm Tofu, Bean Sprouts
Zhajiangmian, or Chinese Noodles with Meat Sauce, is a popular and authentic Chinese dish that is sure to become a favorite in your household. With a rich and savory sauce, flavorful ground pork, and chewy noodles, this dish is a perfect balance of flavors and textures. And with the added convenience of being a one-pot meal, it's a great option for busy weeknights.
16of 20
Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
Seafood lovers, this one's for you. This Easy Shrimp Noodle Soup Chinese Style is a delicious and satisfying meal that is perfect for any day of the week. With tender shrimp, flavorful broth, and a variety of vegetables and noodles, this soup has all the elements of a classic Chinese dish. And with minimal prep and cook time, it's a great option for a quick and tasty dinner.
Beef lovers, rejoice! This Chinese Beef Noodle Soup is a hearty and flavorful option for those who love a good bowl of soup. With tender strips of beef, rich broth, and a variety of vegetables and noodles, this soup is a complete meal that will warm you up on a cold day. And with the added bonus of being homemade, you can control the ingredients and customize it to your liking.
18of 20
Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Low Sodium Chicken Broth, Garlic, Ginger
Looking for a lighter and healthier version of chicken noodle soup? This Chinese Chicken Noodle Soup is just what you need. With tender pieces of chicken, a variety of vegetables, and flavorful noodles, this soup is a great option for those looking for a more nutritious meal. Plus, it's so easy to make, you'll wonder why you ever settled for canned soup.
19of 20
Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
In need of a refreshing and cold meal for a hot summer day? These Chinese Cold Noodles are the perfect solution. With a light and tangy sauce, crisp vegetables, and chilled noodles, this dish is a great way to beat the heat and still get your noodle fix. And the best part? It can be easily customized with your preferred toppings and spices.
Oxtail is a popular ingredient in Chinese cooking, and this Chinese Oxtail Noodle Soup is a delicious way to enjoy it. With tender meat, flavorful broth, and chewy noodles, this soup is a great option for those looking for a more unique and hearty meal. And with the added convenience of being a slow cooker recipe, you can come home to a hot and satisfying meal at the end of a long day.
Ingredients and Equipment You'll Need
Flour
The key ingredient in Chinese noodles is flour. While all-purpose flour can be used, bread flour is preferred for its higher protein content which gives the noodles a chewier texture. You'll need about 2 cups of flour for every 4 servings of noodles.
Salt
Salt is essential for adding flavor to the noodles. You'll need about 1 teaspoon for every 2 cups of flour.
Water
Water is used to combine and knead the flour and salt into a dough. It's important to use room temperature water as using hot or cold water can affect the texture of the noodles.
Rolling Pin or Pasta Machine
To roll out and shape the dough, you'll need a rolling pin or a pasta machine. A pasta machine is recommended for achieving a more consistent thickness and shape, but a rolling pin can also do the job.
The Technique: Making the Dough
Step 1: Mix the Flour and Salt
In a large mixing bowl, combine the flour and salt. Mix well until the salt is evenly distributed throughout the flour.
Step 2: Slowly Add Water
Gradually add the room temperature water to the flour mixture, stirring with a wooden spoon or your hands. Continue adding water until a dough forms. The dough should be slightly sticky, but not too wet.
Step 3: Knead the Dough
Transfer the dough to a floured surface and knead for about 10 minutes. This will help develop the gluten in the dough and give the noodles their chewy texture.
Step 4: Rest the Dough
Cover the dough with a damp cloth and let it rest for at least 30 minutes. This will help relax the gluten and make the dough easier to roll out.
Rolling and Shaping the Noodles
Step 1: Roll Out the Dough
Using a rolling pin or pasta machine, roll out the dough into a thin sheet. If using a rolling pin, make sure to roll the dough out evenly and as thin as possible.
Step 2: Cut the Noodles
Once the dough is rolled out, use a knife or pizza cutter to cut the sheet of dough into thin noodles. You can also use a pasta machine with a noodle attachment for more precise cutting.
Step 3: Let the Noodles Dry
To prevent the noodles from sticking together, let them dry for about an hour before cooking. You can also dust them with a little flour to prevent sticking.
Time to Cook and Enjoy!
Now that you have your homemade Chinese noodles, it's time to cook them up and enjoy them in your favorite dishes. Boil the noodles in a pot of salted water for about 3-5 minutes until they are al dente. Then drain and add them to your favorite soup, stir fry, or noodle dish. Your homemade Chinese noodles are sure to impress with their fresh and chewy texture. So why not give it a try and elevate your Chinese noodle game with your own homemade version?
![[Chinese Recipes] Szechuan Cold Noodles - All Asian Recipes For You](http://1.bp.blogspot.com/-nO7sJL3ULFY/VdwV3xmMSnI/AAAAAAAAHB8/9vOndYeQoG0/s1600/Sichuan-Cold-Noodles-5.jpg)
