17 Chinese Noodle Coleslaw Recipe Experience Flavor Like Never Before!

Published on: Mar 21, 2024

As the weather starts to warm up, it's the perfect time to switch up your usual coleslaw recipe with something fresh and flavorful. This Chinese noodle coleslaw is a perfect blend of crunchy vegetables, chewy noodles, and a tangy dressing that will leave your taste buds wanting more. Not only is it delicious, but it's also easy to make and can be served as a side dish or a main course. So, let's dive into this mouth-watering recipe and add a new twist to your summer meals.

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1 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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This Chinese noodle soup recipe is perfect for a quick and easy weeknight meal. Made with tender chicken, flavorful broth, and a variety of vegetables, it's a complete and comforting meal in a bowl. The noodles soak up all the delicious flavors, making each bite a burst of savory goodness. Plus, with just a few simple ingredients and minimal prep time, this recipe is a lifesaver when you need to get dinner on the table fast.
2 of 20

Chinese Noodle Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
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This Chinese noodle chicken recipe is a classic dish that never goes out of style. Tender pieces of chicken are stir-fried with a flavorful combination of soy sauce, garlic, and ginger, then tossed with noodles and vegetables for a satisfying and delicious meal. The key to this recipe is using high-quality chicken and fresh ingredients for the best flavor. Serve it with steamed rice for a complete meal that the whole family will love.
3 of 20

Oriental Coleslaw

Main Ingredients: Coleslaw, Green Onions, Slivered Almonds, Oriental
This oriental coleslaw is a refreshing and crunchy side dish that pairs perfectly with any Chinese noodle recipe. Made with shredded cabbage, carrots, and a tangy dressing, it's a healthier alternative to traditional coleslaw. The addition of sesame seeds and almonds gives it a unique and delicious flavor. It's the perfect accompaniment to any meal and is sure to be a hit at your next potluck or barbecue.
4 of 20

Chinese Noodle Casserole for #SundaySupper

Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
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This Chinese noodle casserole is perfect for a cozy #SundaySupper with the family. It's a hearty and filling dish that combines tender noodles, juicy chicken, and a creamy sauce for the ultimate comfort food. The addition of vegetables adds a pop of color and nutrition to the dish, making it a well-rounded meal. Plus, it can easily be made ahead of time and reheated for a stress-free dinner option.
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These perfect Chinese noodles are a versatile and delicious addition to any meal. Whether you're serving them as a side dish or incorporating them into a larger recipe, they're sure to be a crowd-pleaser. Made with just a few simple ingredients, these noodles have a chewy and springy texture that pairs well with a variety of sauces and flavors. They're also great for soaking up all the delicious juices from stir-fried dishes.
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Easy Chicken Chow Mein

Main Ingredients: Chow Mein Noodles, Chicken Breasts, Cole Slaw Mix
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This easy chicken chow mein recipe is a must-try for any Chinese food lover. It's a classic dish that combines stir-fried noodles, tender chicken, and a variety of vegetables for a flavorful and satisfying meal. The key to this recipe is using fresh ingredients and a good quality chow mein sauce for the best results. Plus, it's a great way to use up any leftover vegetables in your fridge.
7 of 20

Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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These brothy Chinese noodles are a light and refreshing alternative to traditional noodle dishes. Made with a flavorful broth, tender noodles, and a variety of vegetables, they're a healthier option that doesn't skimp on taste. The broth is filled with aromatic spices and herbs, making each bite a burst of flavor. It's a perfect dish for a hot summer day or when you're in need of a lighter meal.
8 of 20

Chile Spiced Chinese Noodles

Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
For those who love a bit of heat in their food, these chile spiced Chinese noodles are a must-try. The combination of spicy chiles, garlic, and ginger adds a kick to the dish, making it a flavorful and satisfying meal. The addition of chicken and vegetables makes it a complete and well-rounded dish. Feel free to adjust the amount of spice to your preference, and don't forget to top it off with some chopped peanuts for added crunch.
9 of 20

Thai Steak & Noodle Salad

Main Ingredients: Chinese Noodles, Coleslaw, Red Pepper, Mango
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This Thai steak & noodle salad is a refreshing and flavorful option for a summertime meal. Tender slices of steak are marinated in a tangy and citrusy dressing, then tossed with noodles and a variety of vegetables for a light and satisfying salad. The combination of sweet, sour, and spicy flavors make this dish a hit with anyone who tries it. It's also a great way to use up any leftover steak from a previous meal.
10 of 20

One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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If you're looking for a hassle-free meal, this one-pot Chinese chicken noodle soup is the perfect recipe for you. Made with just one pot, this soup is filled with tender chicken, savory broth, and a variety of vegetables and noodles for a complete and comforting meal. It's perfect for those cold winter nights or when you're feeling under the weather. Plus, it's a great way to get a variety of vegetables into your diet in a delicious way.
11 of 20

Asian Ginger Cole Slaw

Main Ingredients: Cole Slaw, Grilling Sauce, Chicken, Chinese Noodles
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This Asian ginger cole slaw is a refreshing and flavorful side dish that pairs well with any Chinese noodle recipe. Made with shredded cabbage, carrots, and a tangy ginger dressing, it's a healthier alternative to traditional coleslaw. The addition of sesame seeds and almonds gives it a unique and delicious flavor. It's also a great option for those who are looking for a gluten-free or low-carb side dish.
12 of 20

Chrissy Teigen’s Chinese Chicken Salad

Main Ingredients: Noodles, Wonton Wrappers, Boneless Skinless Chicken
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This Chinese chicken salad, inspired by Chrissy Teigen, is a delicious and filling option for lunch or dinner. The combination of tender chicken, crunchy vegetables, and a flavorful dressing make it a well-rounded and satisfying meal. The addition of crispy wonton strips adds a fun and tasty crunch to the salad. It's also a great way to use up any leftover chicken you may have on hand.
13 of 20

Oriental Salad with Ramen Noodles

Main Ingredients: Cole Slaw, Ramen Noodles, Slivered Almonds, Cashews
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This oriental salad with ramen noodles is a unique and delicious twist on traditional coleslaw. The crunchy ramen noodles add a fun and unexpected texture to the dish, while the tangy dressing and toasted almonds add a burst of flavor. It's a perfect side dish for any meal and is always a hit at potlucks and barbecues. It's also a great option for those who are looking for a gluten-free or low-carb option.
14 of 20

Perfect Chinese Noodles {Lo Mein}

Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
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If you're a fan of lo mein, then you have to try this recipe for perfect Chinese noodles. These noodles are coated in a flavorful and savory sauce, making each bite a burst of deliciousness. The addition of chicken and vegetables makes it a complete and satisfying meal. It's also a great way to use up any leftover meat and vegetables in your fridge.
15 of 20

Asian Coleslaw

Main Ingredients: Ramen Noodles, Butter, Slivered Almonds, Sunflower
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This Asian coleslaw is a simple and delicious side dish that pairs well with any Chinese noodle recipe. Made with shredded cabbage, carrots, and a tangy dressing, it's a healthier alternative to traditional coleslaw. The addition of sesame seeds and almonds gives it a unique and delicious flavor. Plus, it's a great option for those who are looking for a low-carb or gluten-free side dish.
16 of 20

Crockpot Chinese Pork with Noodles

Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
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This crockpot Chinese pork with noodles is a game-changer for busy weeknights. Simply throw all the ingredients into the crockpot and let it do all the work for you. The result is tender and flavorful pork that pairs perfectly with noodles and vegetables. It's a great option for a fuss-free meal that doesn't compromise on taste.
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These Chinese longevity noodles are a traditional dish that symbolizes long life and good fortune. Made with thin noodles, tender chicken, and a variety of vegetables, this dish is perfect for special occasions or when you want to impress your guests. The combination of flavors and textures make it a unique and delicious meal that everyone will love.
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This Chinese coleslaw is a refreshing and flavorful option for a side dish or light lunch. Made with shredded cabbage, carrots, and a tangy dressing, it's a healthier alternative to traditional coleslaw. The addition of sesame seeds and almonds gives it a unique and delicious flavor. It's also a great option for those who are looking for a gluten-free or low-carb side dish.
19 of 20

Chinese Noodles With Chicken

Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
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These Chinese noodles with chicken are a quick and easy meal that's perfect for busy weeknights. Tender pieces of chicken are stir-fried with a flavorful combination of soy sauce, garlic, and ginger, then tossed with noodles for a satisfying and delicious meal. The key to this recipe is using high-quality chicken and fresh ingredients for the best flavor. Serve it with steamed rice for a complete meal that the whole family will love.
20 of 20

Chinese Duck Pasta with Mushrooms

Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
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This Chinese duck pasta with mushrooms is a unique and flavorful dish that's sure to impress. Thin noodles are tossed with tender slices of duck breast, savory mushrooms, and a flavorful sauce for a hearty and satisfying meal. It's a great option for those looking to switch up their usual noodle dishes and try something new. Bonus points if you can find Chinese egg noodles to use in this recipe for an authentic touch.

Ingredients:

For the salad:

  • 1 package of ramen noodles, crushed
  • 1 head of nappa cabbage, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 1 cup of shredded carrots
  • 1 cup of shredded purple cabbage
  • 1/4 cup of sliced green onions
  • 1/4 cup of sliced almonds

For the dressing:

  • 1/4 cup of vegetable oil
  • 2 tablespoons of rice vinegar
  • 1 tablespoon of soy sauce
  • 2 tablespoons of honey
  • 1 clove of garlic, minced
  • 1/4 teaspoon of red pepper flakes
  • 1/4 teaspoon of ground ginger

Instructions:

Start by preheating your oven to 350°F.

In a large bowl, combine the crushed ramen noodles, sliced nappa cabbage, bell pepper, carrots, purple cabbage, green onions, and almonds.

In a small bowl, whisk together the vegetable oil, rice vinegar, soy sauce, honey, minced garlic, red pepper flakes, and ground ginger to make the dressing.

Pour the dressing over the salad ingredients and toss until everything is coated.

Spread the salad mixture onto a baking sheet and bake for 10-15 minutes or until the noodles are lightly toasted.

Once done, let it cool for a few minutes before serving. Enjoy the delicious blend of flavors and textures in this Chinese noodle coleslaw!

This recipe is perfect for a summer potluck or barbecue, as it can easily be doubled or tripled to serve a larger crowd. You can also add some protein, such as grilled chicken or tofu, to make it a complete meal. So, next time you're looking for a new and tasty coleslaw recipe, give this Chinese noodle coleslaw a try and impress your family and friends with your culinary skills.

17 chinese noodle coleslaw recipe Experience flavor like never before!

Quick & Easy Chinese Noodle Soup

yield: 2 total time: 10 minutes
4.3 Stars (36 reviews)
View Recipe

Ingredients

  • 4 cups chicken stock
  • 2 spring onions – 3 Green/, – finely sliced into rounds
  • 1 tablespoon oyster sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce
  • 4 ounces chinese noodles Dried, your choice
  • 4 leaves bok choy /Pak choi sliced

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 15 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 21 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 2100 milligrams
  • Sugar : 11 grams
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