20 Chinese Noodle Casserole Recipe Experience Culinary Bliss Now!
Published on: Mar 21, 2024
Chinese noodle casserole is a flavorful and hearty dish that is perfect for any occasion. This recipe combines the rich flavors of Chinese cuisine with the comfort of a classic casserole. With a few simple ingredients and easy steps, you can create a delicious meal that will impress your family and friends. Whether you are looking for a quick weeknight dinner or a dish to bring to a potluck, this Chinese noodle casserole is sure to become a family favorite.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
If you're looking for a delicious and flavorful dish that's quick and easy to make, then this Chinese Broccoli Beef Noodle Stir Fry is the perfect recipe for you. Tender strips of beef, crisp broccoli, and chewy noodles are all tossed in a savory sauce that will leave your taste buds begging for more.
This dish is a classic in Chinese cuisine, and for good reason. The combination of tender beef and fresh vegetables stir-fried together creates a perfect balance of textures and flavors. And the best part? It can be made in just 30 minutes, making it a perfect option for busy weeknights.
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Chinese Noodle Casserole for #SundaySupper
Main Ingredients: Soy Sauce, Chinese Rice Wine, Brown Sugar, Sesame Oil
For a hearty and comforting meal that the whole family will love, try this Chinese Noodle Casserole for #SundaySupper. This dish is loaded with tender noodles, ground beef, and a delicious blend of Chinese-inspired spices and sauces.
Not only is this casserole delicious, but it's also incredibly easy to make. Simply cook the noodles and beef, mix in the sauce and spices, and bake until bubbly and golden brown. It's the perfect meal for a lazy Sunday afternoon.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put away the takeout menu and make these Homemade Chinese Fried Noodles instead. These noodles are crispy, flavorful, and packed with your favorite Chinese flavors.
With just a handful of ingredients and a few simple steps, you can recreate your favorite takeout dish at home. Plus, you can customize the ingredients to your liking, making it a healthier option than ordering from a restaurant.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're a fan of seafood, then this Stir Fried Chinese Noodles with Shrimp recipe is a must-try. The tender shrimp, along with a medley of vegetables, are tossed together with chewy noodles and a rich and flavorful sauce.
This dish is not only delicious, but it's also a great way to incorporate more seafood into your diet. It's a perfect balance of protein, veggies, and carbs, making it a well-rounded and satisfying meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with these Longevity Noodles, a dish that symbolizes a long and healthy life. These noodles are long, uncut, and represent a long lifespan in Chinese culture.
The noodles are cooked in a savory broth and topped with a variety of vegetables and proteins, making it a nutritious and delicious meal. It's a perfect way to honor tradition and enjoy a tasty dish at the same time.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
Beef Chow Fun with Chinese Broccoli is a classic Cantonese dish that is sure to satisfy your cravings for Chinese food. This dish features tender slices of beef, wide rice noodles, and crisp Chinese broccoli, all cooked in a delicious soy-based sauce.
The combination of textures and flavors in this dish is what makes it so popular. The tender beef, chewy noodles, and crunchy broccoli create a perfect harmony of tastes and textures that will leave you wanting more.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan Noodles are a spicy and flavorful Sichuan dish that has become a favorite all over the world. It features chewy noodles, spicy ground pork, and a rich and savory sauce that will tantalize your taste buds.
In Chinese, "dan dan" refers to the pole that street vendors used to carry the noodles and sauce. Now, you can make this iconic dish in the comfort of your own home and experience the delicious blend of spicy, sweet, and savory flavors.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Warm up on a cold day with a steaming bowl of Jjamppong, a spicy seafood noodle soup that originated in Korea but has become a popular dish in Chinese cuisine as well. This soup features a rich and spicy broth, chewy noodles, and a variety of seafood such as shrimp, clams, and squid.
The combination of seafood and noodles in this soup creates a delicious and satisfying meal that is perfect for any time of the year. Plus, the spicy broth is known to have many health benefits, making this dish not only tasty but also nutritious.
This Chinese Noodle Casserole is a perfect option for a quick and easy weeknight dinner. It features a medley of tasty ingredients, including noodles, ground beef, and plenty of veggies, all cooked in a delicious sauce.
The beauty of this casserole is that it can be customized to your liking. You can add in your favorite vegetables, protein, or even switch up the type of noodles used. It's a versatile dish that is sure to please everyone in the family.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
For a healthier take on a Chinese classic, try this Vegetable Lo Mein recipe. This dish features a colorful array of vegetables, including carrots, bell peppers, and mushrooms, all tossed together with tender noodles and a flavorful sauce.
This dish is not only delicious, but it's also a great way to incorporate more veggies into your diet. Plus, the combination of textures and flavors in this dish will leave you feeling satisfied and nourished.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Take your lo mein game up a notch with this Beef Lo Mein recipe. This dish features tender slices of beef, crisp vegetables, and chewy noodles, all tossed in a delicious sauce that will have you coming back for seconds.
This dish is perfect for those who love a hearty and filling meal. The combination of protein, veggies, and carbs makes it a well-rounded and satisfying dish that is sure to please.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're in need of a quick and easy meal, then this Quick & Easy Chinese Noodle Soup is the perfect option. It's ready in just 15 minutes and features tender noodles, vegetables, and a savory broth that will warm you up from the inside out.
Not only is this soup delicious, but it's also a great way to use up any leftover vegetables or protein you may have in your fridge. It's a versatile dish that can be customized to your liking and is perfect for those busy weeknights.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
This Vegetable Lo Mein recipe is a great option for vegetarians or those looking to add more plant-based meals into their diet. It features a colorful array of vegetables, including broccoli, carrots, and bok choy, along with chewy noodles and tofu.
The tofu adds a boost of protein to this dish, making it a well-rounded and satisfying meal. And the best part? It's ready in just 20 minutes, making it a perfect option for a quick and easy weeknight dinner.
If you're tired of the same old boring salads, give this Chinese Chicken Salad a try. It's loaded with fresh and crunchy vegetables, tender chicken, and crispy noodles, all tossed in a tangy and flavorful dressing.
This salad is perfect for those looking for a light and refreshing meal that's still packed with flavor. Plus, it's a great way to use up any leftover chicken you may have in the fridge.
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Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This Chinese Pork Mince Noodles recipe is a great option for a quick and easy meal that's bursting with flavor. It features tender pork mince, crisp vegetables, and chewy noodles, all tossed together in a delicious sauce.
The combination of flavors in this dish is what makes it so popular. The savory pork, fresh veggies, and chewy noodles create a perfect balance that will leave you wanting more.
Take your noodle game to the next level with this recipe for Perfect Chinese Noodles. These noodles are cooked to perfection and can be used in any Chinese-inspired dish.
The key to perfect Chinese noodles is in the cooking process. By boiling, draining, and then stir-frying the noodles, you'll achieve a perfectly cooked and flavorful dish that is sure to impress.
These Chinese Fried Noodles are a delicious and addictive dish that is sure to become a favorite in your household. These noodles are crispy, flavorful, and tossed in a savory sauce that will have you reaching for seconds.
The best part about this dish is that it can be customized to your liking. You can add in your favorite vegetables, protein, or switch up the type of noodles used. It's a versatile dish that is perfect for any occasion.
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INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
For a fusion of Indian and Chinese flavors, give these Indo Chinese Vegetable Noodles a try. This dish features a blend of spices and sauces commonly used in Indian cuisine, along with fresh vegetables and chewy noodles.
The combination of flavors in this dish is what makes it so unique and delicious. It's a perfect option for those looking to switch up their usual noodle recipe and try something new.
These Chinese Fried Noodles are a staple in Chinese cuisine and are loved by many for their crispy, flavorful goodness. This dish features a medley of vegetables, protein, and noodles, all tossed together in a lip-smacking sauce.
This dish is perfect for those who love a little bit of everything in their meal. The combination of ingredients creates a well-rounded and satisfying dish that is sure to please everyone in the family.
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Dan Dan Noodles - A Spicy Sichuan Noodle Dish
Main Ingredients: Sichuan Peppercorns, Cinnamon Stick, Star Anise, Oil
Get ready to spice up your dinner routine with this recipe for Dan Dan Noodles, a spicy Sichuan dish that is sure to leave your taste buds tingling. This dish features chewy noodles, tender ground pork, and a rich and flavorful sauce that is not for the faint of heart.
The key to this dish is in the spice blend, which includes Sichuan peppercorns, chili oil, and other mouth-watering ingredients. It's a must-try for those who love a little heat in their meals.
Ingredients:
1 pound ground beef
1 onion, chopped
1 red bell pepper, chopped
2 cloves garlic, minced
1 tablespoon ginger, grated
1 can diced tomatoes
1 cup beef broth
1/4 cup soy sauce
1/4 cup hoisin sauce
1/4 cup water
1 teaspoon Chinese five-spice powder
1/2 teaspoon red pepper flakes
1 package egg noodles
1 cup shredded cheese
1/4 cup green onions, chopped
Instructions:
Preheat your oven to 375 degrees F.
In a large skillet, cook the ground beef until browned. Drain the excess fat.
Add the chopped onion, red bell pepper, garlic, and ginger to the skillet. Cook until the vegetables are tender.
In a separate bowl, mix together the diced tomatoes, beef broth, soy sauce, hoisin sauce, water, Chinese five-spice powder, and red pepper flakes.
Pour the sauce mixture into the skillet with the beef and vegetables. Simmer for 10 minutes.
Cook the egg noodles according to package instructions. Drain and set aside.
Spread half of the cooked noodles in a 9x13 inch baking dish.
Pour the beef and vegetable mixture over the noodles.
Cover with the remaining noodles.
Sprinkle shredded cheese over the top of the casserole.
Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
Garnish with chopped green onions before serving.
This Chinese noodle casserole is a delicious and satisfying meal that is perfect for any occasion. The combination of tender beef, savory vegetables, and flavorful sauce make for a truly irresistible dish. The addition of Chinese five-spice powder and red pepper flakes adds a unique depth of flavor that will keep you coming back for more. Plus, the use of egg noodles instead of traditional pasta gives this casserole a fun and unexpected twist. Give this recipe a try and see for yourself why it's quickly becoming a go-to favorite for many families.
Keywords: Chinese noodle casserole, recipe, beef, vegetables, Chinese cuisine, casserole, easy, flavorful, family favorite, Chinese five-spice powder, red pepper flakes, egg noodles, savory, delicious, unique, unexpected, go-to favorite.
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
