19 Chinese Noodle Bowl Recipe With Chicken You Must Try Them!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, chances are you've had a delicious bowl of noodles at some point. But have you ever tried making your own Chinese noodle bowl with chicken? This recipe is a great way to recreate the authentic flavors of Chinese cooking in the comfort of your own home. Not only is it easy to make, but it's also a healthy and satisfying meal that the whole family will love. So let's dive into this recipe and learn how to make a mouth-watering Chinese noodle bowl with chicken!
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This flavorful dish combines tender beef, crisp broccoli, and chewy noodles all stir-fried together in a savory sauce. It's a staple in Chinese restaurants and now you can make it at home with this easy recipe. The key is to use high heat and cook everything quickly, so the beef stays tender and the broccoli maintains its crunch. Serve this dish over steamed rice or noodles for a delicious and satisfying meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, this homemade version of Chinese fried noodles is even better. Thin egg noodles are stir-fried until crispy, then tossed with a flavorful sauce and vegetables. The key to getting the perfect texture is to cook the noodles in boiling water for just a few minutes before frying them. This dish is versatile and can be customized with your choice of protein and vegetables. It's a crowd-pleasing dish that will have everyone coming back for seconds.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
This comforting soup is a staple in Chinese households, especially during the colder months. It's a hearty and nutritious meal that's perfect for a cozy night in. The broth is made with a combination of chicken stock and Chinese spices, and then filled with tender chicken, noodles, and vegetables. This soup is also known for its healing properties and is often served to those who are feeling under the weather. Make a big batch and freeze the leftovers for an easy meal later on.
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Chinese Chicken Salad with Vinaigrette Dressing
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
This refreshing and light salad is a perfect addition to any meal. Crisp lettuce, crunchy vegetables, and juicy chicken are all tossed together in a tangy vinaigrette dressing. The dressing is made with a combination of soy sauce, rice vinegar, and sesame oil, giving it a delicious Asian-inspired flavor. This salad is great as a side dish or a main course, and it's a great way to get your daily dose of vegetables.
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Chicken Chow Mein – Stir fried Noodles the Indo...
Main Ingredients: Soy Sauce, White Wine Vinegar, Chili Sauce, Sugar
This popular Indo-Chinese dish is a combination of traditional Chinese flavors with Indian spices. Thin egg noodles are stir-fried with chicken, vegetables, and a flavorful sauce. The key to getting the perfect texture is to use high heat and cook everything quickly. This dish is perfect for a quick and easy weeknight meal, and it's a great way to introduce new flavors to your family's palate.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This classic Chinese dish is a simple yet flavorful stir fry that's perfect for a quick and easy weeknight meal. Tender chicken, mushrooms, and vegetables are stir-fried together in a savory sauce. The key to getting the perfect texture is to cook everything quickly over high heat. Serve this dish with steamed rice for a complete and satisfying meal.
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Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
This dish is a popular street food in Southern China and Hong Kong. Wide rice noodles are stir-fried with chicken and vegetables in a savory black bean sauce. The key to getting the perfect texture is to cook the noodles over high heat, so they stay chewy and don't get soggy. This dish is great as a main course or a side dish, and it's a great way to introduce new flavors to your family's palate.
This simple salad is a great way to add some Asian-inspired flavors to your meal. Crisp lettuce, crunchy vegetables, and tender chicken are all tossed together in a tangy dressing. The dressing is made with a combination of soy sauce, rice vinegar, and sesame oil, giving it a delicious and unique flavor. This salad is perfect as a side dish or a light lunch.
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Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
This hearty and nutritious soup is a staple in Chinese households. The broth is made with a combination of chicken stock and Chinese spices, and then filled with tender chicken, noodles, and vegetables. This soup is perfect for a cold day or when you're feeling under the weather. Make a big batch and freeze the leftovers for an easy meal later on.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This flavorful soup is a twist on the traditional Chinese chicken noodle soup. The broth is infused with Chinese five-spice powder, giving it a unique and delicious flavor. Tender chicken, noodles, and vegetables are added to the broth, making it a hearty and satisfying meal. This soup is perfect for a cold day or when you're feeling under the weather.
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Chrissy Teigen’s Chinese Chicken Salad
Main Ingredients: Noodles, Wonton Wrappers, Boneless Skinless Chicken
This celebrity-inspired salad is a delicious and refreshing way to add some Asian-inspired flavors to your meal. Crisp lettuce, crunchy vegetables, and tender chicken are all tossed together in a tangy dressing. The dressing is made with a combination of soy sauce, rice vinegar, and sesame oil, giving it a delicious and unique flavor. This salad is perfect as a side dish or a light lunch.
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Aromatic Sour Chinese Egg Noodles
Main Ingredients: Peanut Oil, Boneless, Skinless Chicken Breast, Garlic
This unique dish is a combination of sour and savory flavors. Thin egg noodles are stir-fried with chicken, vegetables, and a tangy sauce made with vinegar and soy sauce. The dish is topped with crispy fried wonton strips for added texture. This dish is perfect for those who love bold and tangy flavors.
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Chinese Chicken Cabbage Noodle Soup
Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
This hearty and nutritious soup is a staple in Chinese households. The broth is made with a combination of chicken stock and Chinese spices, and then filled with tender chicken, noodles, and cabbage. The cabbage adds a unique flavor and texture to the soup. This soup is perfect for a cold day or when you're feeling under the weather.
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Khloe Kardashians Chinese Chicken Salad
Main Ingredients: Lettuce Leaves, Small Cabbage, Spring Onion, Small
This celebrity-inspired salad is a delicious and refreshing way to add some Asian-inspired flavors to your meal. Crisp lettuce, crunchy vegetables, and tender chicken are all tossed together in a tangy dressing. The dressing is made with a combination of soy sauce, rice vinegar, and sesame oil, giving it a delicious and unique flavor. This salad is perfect as a side dish or a light lunch.
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Big Plate Chicken (Chinese Da Pan Ji) with Noodles
Main Ingredients: Boneless Skinless Chicken Thighs, Light Soy Sauce
This flavorful dish is a popular street food in China. Tender chicken is cooked in a spicy and savory sauce with potatoes and vegetables, and then served over noodles. The dish is called "big plate chicken" because it's traditionally served in a large plate or wok. This dish is perfect for those who love bold and spicy flavors.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple dish is a staple in Chinese households. Thin egg noodles are stir-fried with chicken and vegetables in a savory sauce. The key to getting the perfect texture is to cook everything quickly over high heat. This dish is perfect for a quick and easy weeknight meal, and it's a great way to introduce new flavors to your family's palate.
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Panda Express Chow Mein But Better
Main Ingredients: Chinese Cooking Wine, Dark Soy Sauce, Ground White
This homemade version of the popular Panda Express dish is even better than the original. Thin egg noodles are stir-fried with chicken, vegetables, and a flavorful sauce. The key to getting the perfect texture is to cook everything quickly over high heat. This dish is perfect for a quick and easy weeknight meal, and it's a great way to satisfy your craving for Chinese takeout.
This unique twist on a pasta salad combines Chinese flavors with Italian pasta. Cooked pasta is tossed with a flavorful dressing made with soy sauce, rice vinegar, and sesame oil, and then mixed with chicken and vegetables. This salad is great as a side dish or a main course, and it's perfect for a summer barbecue or picnic.
This simple salad is a great way to add some Asian-inspired flavors to your meal. Crisp lettuce, crunchy vegetables, and tender chicken are all tossed together in a tangy dressing. The dressing is made with a combination of soy sauce, rice vinegar, and sesame oil, giving it a delicious and unique flavor. This salad is perfect as a side dish or a light lunch.
This flavorful soup is perfect for mushroom lovers. The broth is made with a combination of chicken stock and Chinese spices, and then filled with tender chicken, noodles, and mushrooms. The mushrooms add a unique and earthy flavor to the soup. This soup is perfect for a cold day or when you're feeling under the weather.
Ingredients You'll Need
For the marinade:
1 lb boneless, skinless chicken breast, cut into bite-sized pieces
2 tablespoons soy sauce
1 tablespoon rice wine
1 tablespoon sesame oil
1 teaspoon cornstarch
1 teaspoon minced garlic
1 teaspoon grated ginger
1/4 teaspoon black pepper
For the sauce:
1/4 cup chicken broth
2 tablespoons soy sauce
2 tablespoons hoisin sauce
1 tablespoon rice vinegar
1 tablespoon honey
1 teaspoon sesame oil
1 teaspoon cornstarch
For the rest of the bowl:
8 oz Chinese egg noodles
1 tablespoon vegetable oil
1 red bell pepper, thinly sliced
1 cup broccoli florets
1 cup sliced mushrooms
1/4 cup sliced green onions
Instructions
In a bowl, mix together the marinade ingredients and add in the chicken pieces. Let it marinate for at least 30 minutes.
In a separate bowl, whisk together the sauce ingredients and set aside.
Cook the Chinese egg noodles according to package instructions, then drain and set aside.
In a large pan or wok, heat up the vegetable oil over high heat. Add in the marinated chicken and cook for 5-6 minutes until it is fully cooked and slightly browned. Remove from pan and set aside.
In the same pan, add in the peppers, broccoli, and mushrooms. Stir fry for 2-3 minutes until slightly softened.
Add in the cooked noodles and the chicken back into the pan, along with the sauce mixture. Stir everything together and cook for an additional 2-3 minutes until the sauce thickens and coats everything evenly.
Remove from heat and top with sliced green onions.
Serve hot and enjoy your homemade Chinese noodle bowl with chicken!
With just a few simple ingredients and easy steps, you can create a delicious and healthy Chinese noodle bowl with chicken right in your own kitchen. This flavorful dish is perfect for a quick weeknight dinner or for impressing guests at a dinner party. You can also customize it by adding your favorite vegetables or protein. Give this recipe a try and experience the authentic flavors of Chinese cuisine in the comfort of your own home!
