17 Chinese Noodle And Vegetable Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese noodle and vegetable dishes are a staple in Chinese cuisine, known for their vibrant flavors and colorful presentation. These dishes not only offer a delicious and satisfying meal, but also provide a healthy and nutritious option for individuals looking to incorporate more vegetables into their diet. In this article, we will explore a professional and well-organized recipe for a Chinese noodle and vegetable dish that is sure to impress your taste buds and leave you feeling satisfied and nourished.
Main Ingredients: Mein, Soy Sauce, Sesame Oil, Oil, Garlic, Red Chillies
Spice up your chicken with this delicious Indo Chinese Chilli Garlic Noodles recipe. The combination of fiery chillies and pungent garlic will take your taste buds on a wild ride. Serve it alongside your beer can chicken for a perfect pairing.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're in need of a quick and easy meal, this Chinese Noodle Soup is the perfect solution. This broth-based soup is packed with flavor from a variety of Chinese spices and herbs. Add in some shredded chicken from your beer can chicken for a hearty and satisfying meal.
For a simple and classic Chinese noodle dish, try this recipe for Perfect Chinese Noodles. The noodles are cooked to perfection and coated in a savory sauce with hints of garlic and ginger. Serve it as a side dish to your beer can chicken for a well-rounded meal.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For those who prefer a lighter noodle dish, Brothy Chinese Noodles is the way to go. This dish is made with a flavorful broth and topped with tender chicken and vegetables. It's a comforting and healthy option to enjoy with your beer can chicken.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
For a spicy twist on a classic noodle dish, try these Chile Spiced Chinese Noodles. The addition of bold and zesty chiles brings a new level of heat and flavor to the dish. Top it off with some pulled chicken from your beer can chicken for a satisfying meal.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
For an easy and convenient meal, try this One-Pot Chinese Chicken Noodle Soup. All the ingredients are cooked together in one pot, making clean-up a breeze. The flavors of this soup pair perfectly with the flavors of your beer can chicken.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
This recipe for Perfect Chinese Noodles {Lo Mein} is a restaurant-style dish that you can make at home. The combination of noodles, vegetables, and chicken makes for a filling and flavorful meal. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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Beef Chow Mein
Main Ingredients: Cornstarch, Rice Wine, Soy Sauce, Flank Steak, Oyster
If you're in the mood for a beef dish, try this recipe for Beef Chow Mein. The tender beef is cooked with a variety of vegetables and tossed with noodles for a delicious and hearty meal. Enjoy it alongside your beer can chicken for a well-balanced dinner.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
For a hands-off meal, try this Crockpot Chinese Pork with Noodles recipe. The slow cooker does all the work, cooking the pork to tender perfection. Serve it over noodles and enjoy it with your beer can chicken for a flavorful and satisfying meal.
In Chinese culture, longevity noodles symbolize a long and healthy life. This recipe for Chinese Longevity Noodles is a simple and delicious way to incorporate this tradition into your meal. Enjoy it alongside your beer can chicken for good luck and good flavors.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This recipe for Chinese Noodles with Chicken is a staple dish in many Chinese households. It's a simple and flavorful dish that can be adapted to include your favorite vegetables and protein. Pair it with your beer can chicken for a well-rounded meal.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
For a dish that will please the whole family, try this Chinese Noodle Chicken recipe. The combination of noodles, chicken, and vegetables makes for a filling and flavorful meal. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
This Chinese Duck Pasta with Mushrooms is a unique and delicious twist on a classic Chinese noodle dish. The tender duck and earthy mushrooms add a depth of flavor to the dish. Enjoy it with your beer can chicken for a meal that will impress your taste buds.
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Zha Ziang Mian (Chinese Spaghetti)
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
If you're craving a Chinese dish but also want something familiar, try this recipe for Zha Ziang Mian (Chinese Spaghetti). The spaghetti noodles are coated in a savory sauce and topped with ground chicken for a comforting and flavorful meal. Serve it with your beer can chicken for a unique and delicious combination.
This Chinese Mushroom Noodle Soup is a warm and comforting meal that's perfect for a chilly day. The combination of mushrooms and noodles creates a flavorful and hearty broth. Enjoy it alongside your beer can chicken for a well-balanced and satisfying meal.
If you're looking for a noodle soup with a twist, try this Chinese Braised Beef Noodle Soup. The beef is cooked in a flavorful broth and served over noodles for a hearty and satisfying meal. Pair it with your beer can chicken for a well-rounded and delicious dinner.
For a refreshing and light meal, try this recipe for Quick Chinese Chicken Salad. The combination of crisp vegetables, tender chicken, and a tangy dressing makes for a delicious and healthy dish. Serve it alongside your beer can chicken for a well-balanced and flavorful meal.
This Chinese Beef Noodle Soup is a classic dish that's perfect for a cold day. The tender beef and flavorful broth make for a comforting and satisfying meal. Enjoy it with your beer can chicken for a well-rounded and delicious dinner.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
For a Vietnamese twist on a Chinese noodle dish, try this recipe for Homemade Pho with Chicken, Baby Bok Choy, and Chinese Noodles. The combination of flavors and textures in this dish is sure to please your taste buds. Enjoy it with your beer can chicken for a unique and flavorful meal.
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Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
This recipe for Chinese Restaurant-Style Chicken Lo Mein is a favorite among many Chinese food lovers. It's a simple and flavorful dish that can be made at home. Serve it alongside your beer can chicken for a delicious and satisfying meal.
Ingredients:
For the noodles:
6 ounces of Chinese egg noodles
2 tablespoons of sesame oil
1 tablespoon of soy sauce
1 clove of minced garlic
1 teaspoon of grated ginger
For the vegetables:
1 tablespoon of vegetable oil
1 onion, chopped
1 bell pepper, sliced
1 cup of broccoli florets
1 cup of sliced mushrooms
For the sauce:
2 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of rice vinegar
1 teaspoon of sesame oil
1 teaspoon of honey
1/2 teaspoon of red pepper flakes (optional)
Instructions:
Prepare the noodles: In a pot of boiling water, cook the Chinese egg noodles according to package instructions. Drain and rinse with cold water to prevent them from sticking together. In a small bowl, mix together the sesame oil, soy sauce, minced garlic, and grated ginger. Pour the mixture over the noodles and toss to coat them evenly.
Stir-fry the vegetables: In a large skillet or wok, heat the vegetable oil over high heat. Add the chopped onion and sliced bell pepper and stir-fry for 2-3 minutes until they start to soften. Then, add the broccoli florets and sliced mushrooms and continue to stir-fry for another 2-3 minutes until the vegetables are tender.
Prepare the sauce: In a small bowl, whisk together the soy sauce, oyster sauce, rice vinegar, sesame oil, honey, and red pepper flakes (if using).
Combine everything: Add the cooked noodles to the skillet with the stir-fried vegetables. Pour the sauce over the noodles and vegetables and toss everything together until well combined. Cook for an additional 2-3 minutes until the sauce is heated through.
Serve and enjoy: Transfer the Chinese noodle and vegetable dish to a serving dish and garnish with additional sesame seeds, if desired. Serve hot and enjoy your delicious and nutritious meal!
By combining the savory flavors of the noodles and the fresh crunch of the vegetables, this Chinese noodle and vegetable dish is a perfect balance of taste and texture. The sesame oil and soy sauce add a depth of umami flavor, while the oyster sauce and rice vinegar add a tangy sweetness. And with the added health benefits of the vegetables, this dish is not only delicious but also a great option for those looking to eat more vegetables.
In conclusion, this Chinese noodle and vegetable recipe is a must-try for anyone looking to expand their cooking skills and add more variety to their meals. With its simple ingredients and easy-to-follow instructions, this dish is perfect for a busy weeknight dinner or a weekend gathering with friends and family. So why not give it a try and see for yourself how delicious and satisfying Chinese noodles and vegetables can be?
