16 Chinese Noodle And Chocolate Recipe Get Cooking And Enjoy!
Published on: Mar 21, 2024
Chinese noodles and chocolate may seem like an unlikely combination, but when paired together, they create a delicious and unique flavor profile. Noodles, a staple in Chinese cuisine, have been enjoyed for centuries, while chocolate, a beloved treat, has been around for even longer. In this article, we will explore a recipe that combines these two ingredients to create a mouthwatering dish that is sure to impress your family and friends. So, put on your apron and get ready to embark on a culinary adventure with this Chinese noodle and chocolate recipe.
Chinese noodles are a staple in many households and there are countless ways to prepare them. From quick and easy soups to flavorful stir-fries, Chinese noodles are versatile and delicious. Here are 20 amazing recipes for Chinese noodles that are sure to please your taste buds.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
If you're craving a warm and comforting bowl of soup, this quick and easy Chinese noodle soup is the perfect choice. Made with simple ingredients like chicken broth, soy sauce, and noodles, this soup is ready in just 20 minutes. Add some sliced chicken or tofu for added protein and top with green onions for a burst of freshness.
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Brothy Chinese Noodles
Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
For a lighter take on Chinese noodles, try this brothy version. Made with a flavorful broth and thinly sliced beef, this dish is packed with flavor and healthy ingredients. Add some bok choy, mushrooms, or carrots for added texture and nutrition.
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Chile Spiced Chinese Noodles
Main Ingredients: Chinese Noodles, Grape Seed Oil, Onion, Ginger, Minced
If you like a little heat in your food, this chile spiced Chinese noodle recipe is for you. Made with spicy Sichuan chiles and ground pork, this dish has a kick of heat and a burst of flavor. Don't forget to top it off with some crushed peanuts for added crunch.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're short on time and don't want to wash a bunch of dishes, this one-pot Chinese chicken noodle soup is the perfect solution. Made with chicken thighs, vegetables, and rice noodles, this dish is full of flavor and nutrients. Plus, it's all cooked in one pot for easy cleanup.
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Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
Lo Mein is a popular Chinese noodle dish that is easy to make at home. Using egg noodles and your choice of protein, this dish comes together in no time. Add your favorite vegetables and toss in a flavorful sauce for a delicious and satisfying meal.
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Crockpot Chinese Pork with Noodles
Main Ingredients: Pork Tenderloin, Sesame Oil, Light Soy Sauce, Hoisin
For a hands-off approach to cooking, try this crockpot Chinese pork with noodles. Simply add pork shoulder, vegetables, and noodles to the crockpot and let the flavors come together over the course of a few hours. The result is a tender and flavorful dish that will have you coming back for seconds.
In Chinese culture, longevity noodles are believed to bring good health and long life. But even if you don't believe in the superstition, these noodles are still delicious. Made with thin egg noodles and vegetables, this dish is simple yet flavorful. Don't forget to add some shrimp or chicken for added protein.
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This classic Chinese noodle dish is a staple in many households. Made with chicken breast, vegetables, and thin noodles, this dish is perfect for a quick and easy weeknight meal. Customize it with your favorite spices and sauces for a personalized touch.
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Chinese Noodle Chicken
Main Ingredients: Skinless Boneless Chicken Breasts, Vegetable Oil
Looking for a healthier version of Chinese takeout? Try this Chinese noodle chicken recipe that is made with lean chicken breast, vegetables, and whole wheat noodles. It's a nutritious and delicious alternative to traditional takeout.
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Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
If you're feeling adventurous, try this Chinese duck pasta with mushrooms. Made with fresh duck breast, mushrooms, and wheat noodles, this dish is packed with flavor and texture. Serve it with some steamed greens for a well-rounded meal.
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Zha Ziang Mian (Chinese Spaghetti)
Main Ingredients: Bean Sauce, Hoisin Sauce, Chili Garlic Sauce, Soy
This Chinese spaghetti dish is a twist on the traditional Italian version. Made with ground pork and black bean sauce, this dish has a unique flavor that will keep you coming back for more. Serve it with some steamed vegetables for added nutrition.
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Quick Chinese Shrimp Noodle Soup
Main Ingredients: Chinese Noodles, Chicken Stock, Fish Sauce, Dark Soy
If you're in need of a quick and easy meal, try this Chinese shrimp noodle soup. Made with shrimp, vegetables, and rice noodles, this soup is full of flavor and nutrition. Serve it with some steamed dumplings for a complete Chinese meal.
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Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
Rice is a staple in Chinese cuisine and this dish combines it with chicken and vegetables for a well-rounded meal. Use jasmine rice for added fragrance and serve it with some spicy sauce for added flavor.
This Chinese mushroom noodle soup is a great way to warm up on a chilly day. Made with mushrooms, vegetables, and rice noodles, this soup is both healthy and delicious. Add some tofu for added protein and top with some cilantro for a burst of freshness.
For a hearty and comforting meal, try this Chinese braised beef noodle soup. Made with beef chuck, vegetables, and egg noodles, this dish is packed with flavor and texture. Add some star anise and cinnamon for a traditional Chinese touch.
If you're in the mood for something light and refreshing, try this quick Chinese chicken salad. Made with shredded chicken, vegetables, and a light dressing, this salad is perfect for a hot summer day. Add some crunchy wonton strips for added texture.
This Chinese beef noodle soup is a classic dish that is perfect for a chilly day. Made with beef brisket, vegetables, and egg noodles, this soup is full of flavor and comfort. Serve it with some steamed bok choy for added nutrition.
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Long-Life Noodles for Chinese New Year
Main Ingredients: Green Onions, Dried Shitake Mushrooms, Chinese Noodles
In Chinese culture, long-life noodles are often eaten during Chinese New Year as a symbol of longevity and good fortune. But you don't have to wait for the holiday to enjoy this dish. Made with egg noodles and vegetables, this dish is simple yet delicious.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
Pho is a popular Vietnamese noodle soup, but this homemade version adds a Chinese twist. Made with chicken, baby bok choy, and Chinese rice noodles, this dish is packed with flavor and nutrition. Top it off with some bean sprouts and fresh herbs for a burst of freshness.
Recipe: Chinese Noodle and Chocolate Delight
Ingredients:
1 pound Chinese noodles
1 cup dark chocolate chips
1/2 cup soy sauce
1/4 cup honey
2 cloves garlic, minced
1 tablespoon sesame oil
1/4 cup chopped green onions
Optional: 1/4 cup chopped peanuts for garnish
Before we dive into the recipe, let's talk about the main players in this dish: Chinese noodles and chocolate. Chinese noodles come in a variety of shapes and sizes, but for this recipe, we recommend using thin egg noodles. These noodles are made with wheat flour and eggs, giving them a chewy texture that pairs perfectly with the creamy chocolate sauce.
Now, onto the star ingredient – chocolate. Dark chocolate is recommended for this recipe as it has a rich and slightly bitter taste that complements the savory flavors of the soy sauce and sesame oil. Not to mention, dark chocolate also has numerous health benefits, making this dish both delicious and nutritious.
Instructions:
Boil noodles according to package instructions and set aside.
In a saucepan, melt chocolate chips over low heat, stirring constantly to prevent burning.
Add in soy sauce, honey, garlic, and sesame oil, and mix until well combined.
In a separate pan, stir-fry the cooked noodles with green onions for 2-3 minutes.
Pour the chocolate sauce over the noodles and stir until the noodles are evenly coated.
Optional: Top with chopped peanuts for an added crunch.
Serve hot and enjoy your unique and delicious Chinese noodle and chocolate dish!
This recipe is a perfect fusion of sweet and savory flavors, making it a crowd-pleaser for any occasion. It's also a great way to introduce a new and unexpected twist to traditional Chinese noodle dishes. So, next time you're craving noodles and chocolate, give this recipe a try and let your taste buds be pleasantly surprised.
