20+ Chinese New Year White Almond Cookies Recipe Elevate Your Taste Buds!
Published on: Mar 3, 2024
Chinese New Year, also known as the Spring Festival, is one of the most important and widely celebrated holidays in Chinese culture. It is a time for families to come together, exchange gifts, and most importantly, enjoy delicious traditional dishes. One of the most beloved treats during this festive season is the white almond cookie. These delicate cookies are not only delicious, but also carry symbolic meaning for the new year. In this article, we will take a closer look at the Chinese New Year white almond cookies recipe and learn how to make them at home to ring in the new year with a sweet and auspicious touch.
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Celebrate Chinese New Year with this traditional dish of Long Life Noodles. These thin, chewy noodles symbolize a long and prosperous life, making it a perfect dish for the holiday. This recipe is easy to make and packed with flavor, making it a crowd-pleaser for any Chinese New Year celebration.
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Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
For a sweet treat to celebrate the Chinese New Year, try these Nian Gao cupcakes. Nian Gao is a sticky rice cake that is traditionally eaten during the holiday for good luck and prosperity. These cupcakes have a modern twist on the classic dish, with a fluffy cake base and a sticky-sweet Nian Gao topping. It’s the perfect combination of old and new for your New Year’s celebration.
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In Chinese culture, noodles represent a long and prosperous life. That’s why no Chinese New Year celebration is complete without a dish of Longevity Noodles. These thin, long noodles are typically stir-fried with vegetables and meat, symbolizing a long and fulfilling life. This dish is not only delicious but also holds a special meaning for the holiday.
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Chinese Sweet Almond Dessert Soup (with Egg White)- 杏仁露
Main Ingredients: Almonds, Glutinous Rice, Water, Rock Sugar, Salt, Egg
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Easy Chinese Almond Cookies (for Chinese New Year)
Main Ingredients: Blanched Almond Flour, All Purpose Flour, Salt, Baking
These Chinese Almond Cookies are a classic treat for Chinese New Year. They are buttery, crunchy, and have a hint of almond flavor, making them irresistible. These cookies are also believed to bring good luck for the new year, making them a must-have for any celebration.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
If you’re looking for a quick and easy dish to serve at your Chinese New Year celebration, look no further than this Chicken Fried Rice. This dish is packed with flavor and loaded with chicken, vegetables, and fluffy rice. It’s a hearty and satisfying dish that everyone will love.
For a classic Chinese New Year treat, try making these Chinese Almond Cookies. These buttery and crunchy cookies are a popular dish for the holiday and are believed to bring good luck and prosperity. They are also great for gifting to friends and family as a symbol of good fortune for the new year.
Chinese New Year, also known as the Spring Festival, is a traditional holiday celebrated by Chinese communities all over the world. It is a time to honor ancestors, gather with family, and wish for good luck and prosperity for the new year. Food plays a significant role in the holiday, with many traditional dishes believed to bring good luck and fortune.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
If you’re planning on making potstickers for your Chinese New Year celebration, don’t forget the dipping sauce! This easy Potsticker Dipping Sauce is the perfect accompaniment to these crispy and savory dumplings. It’s a simple yet flavorful sauce that will elevate your potstickers to the next level.
This Chinese Almond Dessert is a popular dish for Chinese New Year. It’s a sweet and creamy soup made with almond milk, tapioca pearls, and rock sugar. This dessert is believed to bring good luck and prosperity for the new year, making it a must-try for your holiday celebration.
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This Chinese New Year Skillet is a one-pan wonder that will save you time and effort in the kitchen. It’s packed with chicken, vegetables, and noodles, making it a complete and satisfying dish for your holiday celebration. Plus, it’s easy to customize with your favorite ingredients.
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General Tso's Chicken Chinese New Year Celebration
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Chinese New Year is a time to celebrate with family and friends, honor traditions, and welcome good fortune for the new year. It’s a holiday that is steeped in history and cultural significance, making it a meaningful and special time for Chinese communities all over the world.
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Chinese Almond Tea – Traditional Style
Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you’ve ever wanted to try making Chinese New Year Cake (Nin Gao) at home, now’s your chance! This traditional dish is a must-have for the holiday and is surprisingly easy to make. With just a few simple ingredients and some steaming and pan-frying, you’ll have a delicious and symbolic dish for your celebration.
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Chinese New Year Tapioca Cookies (kue Bangkek/bangkit)...
Main Ingredients: Tapioca Flour, Coconut Cream, Egg Yolks, Confectioner
These Chinese New Year Tapioca Cookies, also known as kue Bangkek or bangkit, are a popular treat for the holiday. These light and crispy cookies are made with tapioca flour, coconut, and sweet pandan flavoring. They are believed to bring good luck and prosperity for the new year, making them a must-try for your celebration.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This hearty New Year Stew is a delicious and comforting dish to serve at your Chinese New Year celebration. It’s made with tender beef, hearty vegetables, and a flavorful broth, making it a complete and satisfying meal. It’s a perfect dish for cold winter days and a great way to celebrate the holiday with your loved ones.
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Kung Pao Chicken
Main Ingredients: Oil, Soy Sauce, Dry White Wine, Cornstarch, Boneless
Kung Pao Chicken is a classic Chinese dish that is perfect for your Chinese New Year celebration. It’s a spicy and flavorful stir-fry that is traditionally made with chicken, peanuts, and vegetables. It’s a dish that is believed to bring good luck and prosperity for the new year, making it a popular choice for the holiday.
Ingredients
1. Almonds
The star ingredient in these cookies is almonds, which symbolize wealth and prosperity in Chinese culture. These nuts are also a good source of healthy fats and protein, making them a nutritious addition to the cookies.
2. Flour
Flour is the base of the cookie dough and provides structure and texture to the cookies. For this recipe, we recommend using all-purpose flour for the perfect balance of chewiness and crunchiness.
3. Butter
Butter is essential for adding richness and flavor to the cookies. Make sure to use unsalted butter to have better control over the salt level in the recipe.
4. Sugar
White sugar is the primary sweetener in these cookies, but you can also use brown sugar for a deeper, caramel-like flavor.
5. Egg Whites
Egg whites are used to bind the ingredients together and provide moisture to the cookies. Make sure to use egg whites at room temperature for the best results.
6. Baking Powder
Baking powder is the leavening agent in this recipe, helping the cookies to rise and become light and airy.
Instructions
1. Grind Almonds
Start by grinding the almonds in a food processor or blender until they are finely ground. Make sure not to overgrind them, or they will turn into almond butter.
2. Mix Dry Ingredients
In a separate bowl, mix together the ground almonds, flour, and baking powder.
3. Cream Butter and Sugar
In another bowl, cream together the butter and sugar until light and fluffy. This step is crucial for achieving the right texture for the cookies.
4. Add Egg Whites
Add egg whites to the butter and sugar mixture and mix until well combined.
5. Combine Wet and Dry Ingredients
Gradually add the dry ingredient mixture to the wet ingredients, mixing until a dough forms.
6. Shape Cookies
Roll the dough into small balls and place them on a baking sheet lined with parchment paper. Use your thumb to flatten the cookies slightly.
7. Bake
Preheat your oven to 350°F and bake the cookies for 12-15 minutes, or until they are lightly golden brown.
8. Cool and Serve
Let the cookies cool on a wire rack before serving. These cookies can be stored in an airtight container for up to a week.
In conclusion, the Chinese New Year white almond cookies recipe is a simple and delicious way to add a touch of tradition and symbolism to your celebrations. These cookies not only taste amazing but also bring good fortune and prosperity for the new year. So, gather your loved ones and make these cookies together for a truly festive and auspicious Chinese New Year.