15+ Chinese New Year Slime Recipe Delight In These Amazing Recipes!

Published on: Mar 1, 2024

The Chinese New Year, also known as the Spring Festival, is a time of celebration and tradition. Families come together to honor their ancestors, feast on delicious food, and usher in the new year with good fortune and luck. One popular activity during this festive season is making homemade slime, a fun and creative way to bond with loved ones and bring good luck into the new year. In this article, we will share a Chinese New Year slime recipe that will not only provide hours of entertainment but also incorporate traditional elements to bring prosperity and joy into your home.

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1 of 20

Chinese New Year Cupcakes – Nian Gao

Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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Celebrate Chinese New Year with a twist on traditional Nian Gao, or sticky rice cake, by turning it into delicious cupcakes! These cupcakes are made with sweet sticky rice flour and topped with a creamy coconut frosting, making them the perfect festive treat for the holiday. They are also gluten-free, so everyone can enjoy them. Serve them at your Chinese New Year celebration and impress your guests with this unique and tasty dessert.
2 of 20

Chinese New Year Long Life Noodles

Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
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Long life noodles are a staple dish in Chinese culture and are often eaten during Chinese New Year celebrations to symbolize longevity and good health. These noodles are typically stir-fried with vegetables and meat, but you can also make a vegetarian version with tofu. Add some lucky ingredients such as carrots for wealth, mushrooms for longevity, and bamboo shoots for good luck. Serve these noodles at your Chinese New Year feast and wish your loved ones a long and prosperous life.
3 of 20

Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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Another popular noodle dish eaten during Chinese New Year is Longevity Noodles, also known as Changshou Mian. These noodles are made with hand-pulled wheat noodles and are typically served in a savory broth with vegetables and meat. The long noodles are a symbol of long life and are meant to be eaten without cutting them to ensure a long and healthy life. Make this dish for your family and friends and wish them a year filled with blessings and longevity.
4 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Fried rice is a classic Chinese dish that can be found on the menu of almost every Chinese restaurant. Add a festive twist to this dish by making it with lucky ingredients and serving it at your Chinese New Year celebration. Use chicken for prosperity, peas for harmony, and carrots for wealth. You can also add traditional Chinese sausage, lap cheong, for good luck. This dish is not only delicious but also brings good fortune for the new year.
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Nian Gao, or sticky rice cake, is a traditional Chinese New Year dessert made with glutinous rice flour, sugar, and water. It is believed that eating this cake will bring prosperity and good luck for the new year. You can make your own Nian Gao at home by steaming it in a pan or pressure cooker. Serve it as a dessert or snack during your Chinese New Year celebrations and enjoy the sweet and chewy texture of this auspicious treat.
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Chinese New Year, also known as the Spring Festival, is one of the most important and festive holidays in Chinese culture. It is a time for family reunions, feasting, and celebrating the coming of the new year. The date of Chinese New Year changes each year according to the lunar calendar and is usually celebrated between late January and mid-February. It is a time to honor ancestors, ward off evil spirits, and welcome good luck for the year ahead.
Main Ingredients: Eggs, Water, Salt, Black Tea, Soy Sauce, Star Anise
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Chinese New Year is a time for superstitions and traditions, with many customs and rituals believed to bring good luck and prosperity for the new year. Some popular traditions include cleaning the house to sweep away bad luck, wearing new clothes for a fresh start, and giving red envelopes filled with money, called hong bao, to children and unmarried individuals. Embrace these traditions and superstitions at your Chinese New Year celebration for a lucky and auspicious start to the year.
8 of 20

How to make Chinese New Year Cake - Nin Gao

Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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If you want to make your own Nian Gao for Chinese New Year, here's a simple recipe that you can follow. Start by mixing glutinous rice flour, sugar, and water to make a thick batter. Steam the batter in a pan or pressure cooker for about an hour until it becomes a sticky cake. Let it cool before cutting it into slices and serving. You can also add lucky ingredients to the batter, such as red beans for prosperity or dried fruits for good health. Enjoy this traditional Chinese New Year treat with your loved ones.
9 of 20

New Year Stew

Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
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Stews are popular dishes during Chinese New Year as they symbolize a harmonious and prosperous family. You can make your own New Year Stew by using lucky ingredients such as chicken for prosperity, mushrooms for longevity, and carrots for wealth. Add some Chinese herbs and spices for an extra boost of flavor and health benefits. This hearty stew is perfect for a cold winter day and will bring good fortune and blessings to your family.
10 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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If you're looking for a quick and easy dish to serve at your Chinese New Year celebration, try making a Chinese New Year Skillet. This dish is made with stir-fried vegetables and meat, and can be made with lucky ingredients such as chicken for prosperity, broccoli for longevity, and carrots for wealth. You can also add traditional Chinese seasonings like soy sauce, sesame oil, and oyster sauce for an authentic flavor. Serve this dish in a skillet for a festive presentation and enjoy the flavors of Chinese cuisine.
11 of 20

Easy Potsticker Dipping Sauce and Popular Chinese New...

Main Ingredients: Low Sodium Soy Sauce, Water, Rice Wine Vinegar, Sesame
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Potstickers, also known as Chinese dumplings, are a popular dish during Chinese New Year. These small pockets of dough are filled with meat and vegetables and are usually served with a dipping sauce. You can make your own easy potsticker dipping sauce by mixing soy sauce, rice vinegar, sesame oil, and a pinch of sugar. This tangy and savory sauce goes perfectly with potstickers and will be a crowd-pleaser at your Chinese New Year feast.
12 of 20

General Tso's Chicken Chinese New Year Celebration

Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
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General Tso's Chicken is a popular dish in Chinese-American cuisine and is a must-try at your Chinese New Year celebration. This dish is made with crispy fried chicken, a sweet and spicy sauce, and topped with sesame seeds and green onions. It is believed that this dish was named after a Chinese military leader, General Tso, and has become a staple in Chinese restaurants. Make this dish at home and impress your guests with your cooking skills and delicious flavors.
13 of 20

Vegetarian Ham (Chinese New Year)

Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
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If you're looking for a vegetarian dish to serve at your Chinese New Year celebration, try making Vegetarian Ham. This dish is made with gluten, or wheat protein, and is shaped to resemble a traditional Chinese ham. It is usually served sliced or diced and can be added to dishes such as stir-fries, soups, and fried rice. It is a popular dish among Chinese Buddhists who refrain from eating meat on certain occasions. Serve this dish at your Chinese New Year feast and accommodate all dietary restrictions.
14 of 20

Chinese New Year Cashew Chicken

Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
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Cashew Chicken is a popular dish in Chinese cuisine and is a perfect addition to your Chinese New Year celebration. This dish is made with stir-fried chicken, cashews, and vegetables in a savory sauce. The cashews symbolize gold and prosperity, making this dish a lucky and auspicious choice for the holiday. Serve it with steamed rice and enjoy the flavors and symbolism of this traditional Chinese dish.
15 of 20

Lucky New Year Penne Pasta

Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
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If you're looking for a non-traditional dish to serve at your Chinese New Year celebration, why not try making Lucky New Year Penne Pasta? This dish combines Italian and Chinese flavors by using Chinese sausage, lap cheong, and Italian sausage. Add some lucky ingredients such as peas for harmony, carrots for wealth, and mushrooms for longevity. This fusion dish is a delicious and unique way to celebrate the holiday.
16 of 20

Hoppin John -Hopping Straight into the New Year

Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
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Hoppin John is a traditional dish eaten in the southern United States on New Year's Day, but it can also be a lucky dish to serve at your Chinese New Year celebration. This dish is made with black-eyed peas, rice, and pork, and is believed to bring good luck and prosperity for the new year. You can add some Chinese seasonings and ingredients to give it a festive twist, such as soy sauce, Chinese sausage, and bok choy. Serve this dish and hop into the new year with good luck and blessings.
17 of 20

Happy New Year! Kumquat Champagne Cocktail

Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
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Kumquats are a popular fruit during Chinese New Year as they symbolize prosperity and good fortune. You can incorporate this fruit into your celebration by making a Kumquat Champagne Cocktail. Start by muddling kumquats with sugar and adding champagne and a splash of Grand Marnier. This refreshing and celebratory cocktail is perfect for toasting to the new year and enjoying with your loved ones.
18 of 20

Chinese New Year Shrimp Fried Rice

Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
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Shrimp Fried Rice is a classic Chinese dish that is popular all year round, but it can be a lucky dish to serve at your Chinese New Year celebration. Shrimp symbolizes happiness and good fortune, making it a perfect ingredient for this festive dish. You can also add lucky ingredients such as carrots for wealth, peas for harmony, and eggs for fertility. This dish is not only delicious but also brings good luck and blessings for the new year.
19 of 20

Chinese New Year Pork Stir Fry

Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
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Pork is a popular ingredient in Chinese cuisine and is often served at Chinese New Year celebrations. Make a simple and delicious Pork Stir Fry by sautéing pork with vegetables and a savory sauce. You can add lucky ingredients such as mushrooms for longevity, carrots for wealth, and bok choy for prosperity. Serve this dish with steamed rice and enjoy the flavors and symbolism of this traditional Chinese dish.
20 of 20

Chinese New Year Cake Pressure Cooker

Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
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If you don't have time to steam a traditional Nian Gao for Chinese New Year, try making it in a pressure cooker. This method saves time and produces a delicious and moist cake. Mix glutinous rice flour, sugar, and water and pour it into a greased pan. Cook it in a pressure cooker for about 25 minutes and let it cool before slicing and serving. Add lucky ingredients such as red beans for prosperity or dried fruits for good health. This cake is a must-have for your Chinese New Year celebration and will bring good luck and blessings for the new year.

Ingredients and Supplies

Ingredients:

  • 1 cup of white glue
  • 1 tablespoon of baking soda
  • 1/2 cup of warm water
  • Red and gold food coloring
  • Gold glitter
  • Lucky charms (optional)

Supplies:

  • Bowl
  • Spoon or spatula
  • Chopsticks (optional)

Instructions

Step 1: Mixing the Ingredients

In a bowl, mix together the white glue and baking soda until well combined. Slowly add in the warm water and continue stirring until the mixture becomes smooth and stretchy.

Step 2: Adding Color and Glitter

Divide the slime into two equal parts. In one part, add a few drops of red food coloring and mix well until the desired color is achieved. In the other part, add a few drops of gold food coloring and mix well. For an extra touch of luck, sprinkle in some gold glitter and mix again.

Step 3: Combining the Slime

Take both colored slimes and stretch them out on a flat surface. Using your hands or a pair of chopsticks, twist and pull the two colors together to create a marbled effect. This represents the coming together of different elements and the harmony in the new year.

Step 4: Adding Lucky Charms

If desired, add in some lucky charms such as Chinese coins, red envelopes, or small figurines of the zodiac animals. These items represent good fortune and prosperity for the new year.

Step 5: Playing with the Slime

Once the slime is fully mixed and decorated with lucky charms, it's time to play! Stretch, squish, and mold the slime to your heart's content. The bright colors and glitter symbolize joy and happiness in the new year, while the lucky charms bring good luck and blessings.

With this Chinese New Year slime recipe, you can not only have fun with your family and friends but also incorporate traditional elements into your celebration. May this festive activity bring you and your loved ones happiness, prosperity, and good luck in the new year!

15+ chinese new year slime recipe Delight in these amazing recipes!

Chinese New Year Long Life Noodles

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 teaspoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chinese rice wine or gin
  • 1 1/2 teaspoons ginger finely sliced
  • 1/2 teaspoon soy sauce thin or supreme
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon salt
  • white pepper to taste
  • 1/2 pound chicken thinly sliced
  • 1 cup chicken stock
  • 1 1/2 tablespoons cornstarch mixed with 3 tablespoons cold water
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy
  • 1 teaspoon sugar
  • 1/8 teaspoon salt
  • white pepper to taste
  • 3 tablespoons cooking oil
  • 1/2 pound egg noodles fresh, cooked
  • 1 1/2 tablespoons ginger thinly sliced
  • 2 teaspoons garlic minced
  • 1/2 cup bamboo shoots strips
  • 1/4 pound baby bok choy or Chinese broccoli
  • 5 mushrooms black Chinese, soaked 30 minutes, stems discarded, sliced
  • 3 green onions cut into 1 1/2-inch pieces

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 111 grams
  • Cholesterol : 175 milligrams
  • Fat : 39 grams
  • Fiber : 9 grams
  • Protein : 48 grams
  • SaturatedFat : 5 grams
  • Sodium : 1150 milligrams
  • Sugar : 11 grams
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