19 Chinese New Year Sesame Seed Balls Recipe Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
Sesame seed balls, also known as "Jian Dui" in Chinese, are a popular snack typically enjoyed during Chinese New Year celebrations. These golden, crispy balls are made from glutinous rice flour and filled with a sweet and fragrant black sesame paste. Not only are they delicious, but they also hold a special significance in Chinese culture, symbolizing prosperity and good luck for the new year. In this article, we will guide you through the process of making your own Chinese New Year sesame seed balls at home.
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate the Chinese New Year with these delicious Longevity Noodles, a symbol of long life and prosperity. These chewy noodles are traditionally served on birthdays and special occasions, but they are also a staple during Chinese New Year celebrations. Made with simple ingredients like wheat flour, eggs, and salt, these noodles are easy to make and can be served with a variety of toppings and sauces.
Also known as nian gao, this sticky rice cake is a must-have for Chinese New Year celebrations. It is believed that eating this cake will bring good luck and prosperity for the coming year. Made with glutinous rice flour, brown sugar, and water, this cake has a chewy texture and a sweet caramel-like flavor. It can be steamed or pan-fried and is often enjoyed with a cup of tea.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a flavorful and easy Chinese-inspired main dish? These Chinese chicken thighs are the perfect choice. Marinated in a combination of soy sauce, hoisin sauce, honey, and Chinese five-spice powder, these chicken thighs are packed with flavor and have a crispy skin. They can be cooked in the oven or on the grill for a delicious and succulent meal.
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Chinese New Year Chicken Noodle Soup
Main Ingredients: Peanut Oil, Lemongrass, Fresh Ginger, Low Sodium
Warm up on a cold winter day with a bowl of Chinese New Year chicken noodle soup. This comforting soup is made with chicken broth, chicken breast, bok choy, and egg noodles. It is a popular dish during Chinese New Year celebrations and is believed to bring good fortune and prosperity for the coming year.
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Lucky Chinese New Year Dumplings and Noodles
Main Ingredients: Ground Beef, Garlic, Minced Ginger, Wood Ear Mushrooms
Dumplings and noodles are a staple during Chinese New Year celebrations. These lucky Chinese New Year dumplings are filled with pork, shrimp, and vegetables and are shaped like gold ingots, symbolizing wealth and prosperity. They can be served on their own or in a bowl of noodles for a delicious and filling meal.
This classic Chinese dish is a favorite for many. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. It is a simple and delicious dish that can be served with rice or noodles for a complete meal.
These Chinese honey prawns are a crowd-pleasing appetizer or main dish. The prawns are coated in a sweet and sticky honey sauce and then tossed in a crispy coating made with cornstarch and flour. They are then fried to perfection and served with a sprinkle of sesame seeds for added flavor and crunch.
This Chinese chicken salad is the perfect combination of crunchy and refreshing. Shredded chicken, sliced almonds, and crispy wonton strips are tossed with a tangy sesame dressing and served on a bed of fresh greens. It is a light and healthy dish that is perfect for lunch or as a side dish for a Chinese-inspired meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
Skewers are a popular street food in China, and these Chinese chicken skewers are a delicious and easy way to bring that experience into your own home. Bite-sized pieces of chicken are marinated in a flavorful sauce made with soy sauce, honey, and sesame oil, and then grilled to perfection. They are perfect for a party appetizer or served as a main dish with rice and vegetables.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese crispy chicken is a perfect balance of sweet and savory. The chicken is coated in a crispy batter made with flour and cornstarch and then fried until golden brown. It is then tossed in a sticky honey garlic sauce and served with a sprinkle of sesame seeds. This dish is sure to be a hit with the whole family.
This Chinese orange chicken is a popular dish at many Chinese restaurants, but it is also easy to make at home. Tender chicken is coated in a tangy and sweet orange sauce and served with steamed rice. It is a dish that is full of flavor and is sure to satisfy your cravings for Chinese takeout.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a side of fried rice. This recipe for perfect Chinese fried rice is easy to make and can be customized with your favorite vegetables and proteins. The key to making the perfect fried rice is to use cold, day-old rice and high heat. Serve it as a side dish or add some protein for a complete meal.
This Chinese lemon chicken is a refreshing and tangy dish that is perfect for spring. Tender chicken is coated in a tangy lemon sauce and served with steamed rice and vegetables. The sauce is made with lemon juice, honey, and soy sauce, giving it the perfect balance of sweet and sour flavors.
This Chinese honey chicken sauce is a versatile and delicious sauce that can be used in a variety of dishes. It is made with honey, soy sauce, garlic, and ginger and can be used as a glaze for chicken, drizzled over vegetables, or used as a dipping sauce for dumplings or spring rolls.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This Chinese prawn stir fry is a quick and easy dish that is perfect for busy weeknights. Prawns are stir-fried with vegetables like bell peppers, mushrooms, and snow peas, and coated in a flavorful sauce made with oyster sauce and soy sauce. Serve it over rice or noodles for a complete meal.
These Chinese sesame noodles are a simple and flavorful dish that can be served as a side or a main dish. The noodles are tossed in a sauce made with sesame oil, soy sauce, and rice vinegar, and then topped with green onions and sesame seeds. They are perfect for a quick and easy lunch or dinner.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This Chinese chicken broccoli stir fry is a healthy and delicious dish that is ready in under 30 minutes. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with soy sauce, hoisin sauce, and garlic. Serve it over rice or noodles for a satisfying meal.
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Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
This Chinese sesame chicken is a popular dish at many Chinese restaurants, but it is also easy to make at home. Tender chicken is coated in a crispy batter and then tossed in a sweet and savory sesame sauce. Serve it with rice and vegetables for a complete meal that the whole family will love.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you love Chinese takeout but want to make it at home, these slow cooker Chinese spare ribs are the perfect recipe. The ribs are marinated in a flavorful sauce made with soy sauce, hoisin sauce, and brown sugar, and then cooked in the slow cooker until tender. Serve them over rice for a delicious and easy meal.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
This Chinese mixed vegetables stir fry is a healthy and flavorful dish that is perfect for vegetarians or as a side dish for a Chinese-inspired meal. A variety of vegetables like bok choy, mushrooms, and carrots are stir-fried in a savory sauce made with soy sauce and oyster sauce. Serve it over rice or noodles for a complete and satisfying meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with this delicious and symbolic dish. Longevity noodles, also known as longevity noodles, are a staple in Chinese cuisine and are believed to bring long life to those who eat them. These thin, long noodles are often served during celebrations and special occasions, making them a perfect addition to your Chinese New Year feast.
Also known as Nian Gao, Chinese New Year cake is a traditional dessert that is believed to bring good luck and prosperity in the coming year. This sweet and sticky cake is made from glutinous rice flour and is often topped with dried fruit or red bean paste. It is a must-have dish during Chinese New Year celebrations and is a delicious way to end your feast.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a flavorful and easy main dish, try these Chinese chicken thighs. Marinated in a mixture of soy sauce, honey, and garlic, these chicken thighs are bursting with flavor and are perfect for a Chinese New Year dinner. Serve them with some rice and vegetables for a complete meal.
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Chinese New Year Chicken Noodle Soup
Main Ingredients: Peanut Oil, Lemongrass, Fresh Ginger, Low Sodium
Warm up with a bowl of Chinese New Year chicken noodle soup. This hearty and comforting soup is made with chicken broth, noodles, and vegetables, and is a staple in Chinese households during the New Year. It is also believed to bring good luck and prosperity, making it a perfect addition to your Chinese New Year menu.
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Lucky Chinese New Year Dumplings and Noodles
Main Ingredients: Ground Beef, Garlic, Minced Ginger, Wood Ear Mushrooms
Dumplings and noodles are two foods that are believed to bring good luck and prosperity during Chinese New Year. Combine them together in this lucky dish for a delicious and symbolic meal. These dumplings are filled with pork and vegetables and are served with noodles in a flavorful broth. It's a dish that is sure to bring good fortune to your table.
This classic Chinese dish is a popular choice for Chinese New Year dinners. Tender chicken and crisp broccoli are stir-fried in a savory sauce and served over rice. It's a simple and delicious dish that is loved by many and is a great addition to your Chinese New Year menu.
For a dish that is both sweet and savory, try these Chinese honey prawns. The prawns are coated in a honey and soy sauce mixture and then stir-fried to perfection. They are a delicious and festive addition to any Chinese New Year feast.
For a lighter option, try this Chinese chicken salad. Crisp lettuce, shredded chicken, and crunchy wonton strips are tossed in a tangy dressing, making it a refreshing and flavorful dish. It's a great choice for those looking for a healthier option during Chinese New Year celebrations.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
These Chinese chicken skewers are a fun and tasty appetizer to serve at your Chinese New Year party. Tender chicken is marinated in an Asian-inspired sauce and then grilled to perfection. Serve them with some dipping sauce for a delicious and easy finger food.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
For a dish that is sure to be a hit, try this Chinese crispy chicken with honey garlic sauce. The chicken is coated in a crispy batter and then drizzled with a sweet and savory honey garlic sauce. It's a delicious combination of flavors that is perfect for a Chinese New Year feast.
Another popular Chinese dish, orange chicken is a must-have for any Chinese New Year celebration. Tender chicken pieces are coated in a tangy orange sauce and stir-fried with vegetables. Serve it over rice for a complete and delicious meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese New Year feast is complete without fried rice. This recipe for perfect Chinese fried rice will show you how to achieve that classic restaurant-style fried rice at home. It's a great side dish for any Chinese dish and is a crowd-pleaser for all ages.
This Chinese lemon chicken is a sweet and tangy dish that is sure to be a hit at your Chinese New Year dinner. Tender chicken is coated in a lemon sauce and then stir-fried with vegetables. It's a refreshing and flavorful dish that is perfect for celebrating the New Year.
This Chinese honey chicken sauce is a versatile and delicious sauce that can be used for many different dishes. It's a combination of sweet and savory flavors and is perfect for drizzling over stir-fries, dipping chicken skewers, or using as a glaze for roasted meats. It's a must-try for any Chinese New Year feast.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
If you're looking for a seafood dish to add to your Chinese New Year menu, give this Chinese prawns stir fry a try. The prawns are stir-fried with vegetables and a flavorful sauce, making it a quick and easy dish to prepare. Serve it over rice for a complete and satisfying meal.
Sesame noodles are a popular dish in Chinese cuisine and are often served during celebrations and special occasions. This recipe for Chinese sesame noodles is simple and delicious, and can be served as a side dish or a main dish. It's a great addition to your Chinese New Year feast.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This Chinese chicken broccoli stir fry is a healthy and flavorful dish that is perfect for a Chinese New Year dinner. Tender chicken and crisp broccoli are stir-fried in a savory sauce and served over rice. It's a delicious and easy dish that is sure to be a hit with your family and friends.
38of 40
Sesame Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
Sesame chicken is a classic Chinese dish that is beloved by many. Tender chicken is coated in a crispy batter and then tossed in a sweet and savory sauce. Serve it over rice for a delicious and satisfying meal that is perfect for any Chinese New Year celebration.
39of 40
Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
For a hands-off and delicious main dish, try these slow cooker Chinese spare ribs. The ribs are marinated in a flavorful sauce and then slow-cooked to perfection. Serve them with some rice and vegetables for a complete and satisfying meal.
40of 40
Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
This Chinese mixed vegetables stir fry is a great side dish to add to your Chinese New Year feast. A combination of fresh vegetables is stir-fried in a flavorful sauce, making it a healthy and delicious addition to any meal. It's also a great way to incorporate more vegetables into your diet.
Ingredients You Will Need
Glutinous Rice Flour
The key ingredient in making sesame seed balls is glutinous rice flour. This type of flour, also known as sticky rice flour, is made from ground glutinous rice and gives the balls its signature chewy texture. It can be found in most Asian grocery stores or online.
Black Sesame Seeds
As the star of this recipe, black sesame seeds provide a rich and nutty flavor to the filling of the sesame seed balls. They are also a good source of healthy fats, antioxidants, and minerals.
Brown Sugar
To sweeten the sesame seed balls, we will be using brown sugar. Its molasses content gives a caramel-like taste to the filling and adds a beautiful golden color to the balls.
Oil for Frying
For frying the sesame seed balls, you can use any neutral-flavored oil with a high smoke point, such as vegetable or canola oil. This will ensure that the balls are evenly and fully cooked without burning.
Water
Lastly, we will need water to form the dough and to seal the sesame seed balls.
Preparing the Filling
Black sesame seeds are packed with nutrients and have been used in traditional Chinese medicine for centuries. To make the filling, begin by toasting the sesame seeds in a dry pan over medium heat until they are fragrant and lightly golden. Then, grind the seeds in a food processor or mortar and pestle until they form a smooth paste. Next, mix in brown sugar until fully incorporated. The filling should be slightly sticky and pliable.
Making the Dough
To make the dough, mix glutinous rice flour and water in a bowl until it forms a soft and slightly sticky dough. Knead the dough for a few minutes until it becomes smooth and pliable. If the dough is too dry, add a bit more water, and if it is too sticky, add a little more flour. Cover the dough with a damp cloth and let it rest for 10-15 minutes.
Forming and Frying the Sesame Seed Balls
Now comes the fun part – forming the sesame seed balls! Take a small piece of dough and flatten it into a circle. Place a teaspoon of the black sesame filling in the center of the circle, and then pinch the edges to seal the filling inside. Roll the ball between your palms to make it smooth and round. Repeat this process until all the dough and filling are used up.
In a separate pot or deep pan, heat oil to 350°F. Gently lower the sesame seed balls into the hot oil, making sure not to overcrowd the pan. Fry the balls for 5-6 minutes until they are golden brown and crispy. Remove them from the oil and let them cool on a paper towel to absorb any excess oil.
Enjoying Your Homemade Sesame Seed Balls
Your homemade Chinese New Year sesame seed balls are now ready to be enjoyed! Serve them warm as a sweet treat for your family and friends during the festive season. These delicious and auspicious snacks are sure to bring good luck and prosperity for the new year ahead.
Now that you have the recipe for these delectable sesame seed balls, try making them at home and impress your loved ones with your culinary skills. Happy Chinese New Year!
