20+ Chinese New Year Recipe Lettuce Savor The Mouthwatering Goodness!
Published on: Mar 2, 2024
Chinese New Year, also known as the Spring Festival, is a time of celebration and feasting for many families. It is a time to honor ancestors, reunite with loved ones, and indulge in delicious traditional dishes. One such dish that is a staple during Chinese New Year is the lettuce wrap. This simple yet flavorful dish is a symbol of prosperity and good luck, making it a must-have on the dinner table. In this article, we will explore the history and significance of the Chinese New Year lettuce wrap as well as provide a delicious recipe for you to try at home.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with a sweet treat that represents good luck and prosperity – Nian Gao cupcakes! These traditional Chinese New Year desserts are made with glutinous rice flour and brown sugar, giving them a chewy texture and a rich, caramel-like flavor. Top them with red bean paste or coconut cream for a festive touch. These cupcakes are sure to be a hit at any Chinese New Year celebration.
2of 20
Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Longevity noodles, also known as long life noodles, are a staple dish for Chinese New Year. These long, unbroken noodles symbolize long life and are traditionally eaten during the holiday to bring good luck and prosperity. Toss them in a savory soy sauce and sesame oil dressing and top with fresh vegetables and shrimp for a delicious and auspicious meal.
3of 20
Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a classic Chinese dish that can easily be adapted to celebrate Chinese New Year. Use jasmine rice for a fragrant and fluffy base, and mix in chicken, eggs, and vegetables for a hearty and flavorful meal. Don't forget to add a sprinkle of green onions and sesame seeds for a touch of color and crunch.
Chinese New Year Cake, also known as Nin Gao, is a must-have dessert for Chinese New Year celebrations. This sticky rice cake is traditionally made with coconut milk, brown sugar, and glutinous rice flour, and steamed until it's soft and chewy. Serve it as a sweet ending to your Chinese New Year feast, or give it as a gift to bring good luck to your loved ones.
Chinese chicken salad is a refreshing and light dish that's perfect for a Chinese New Year celebration. This salad combines shredded chicken, cabbage, carrots, mandarin oranges, and crispy wonton strips for a delicious mix of flavors and textures. Drizzle on a homemade sesame dressing for a tangy and nutty finish.
Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It's a time for families to come together, share meals, and celebrate the start of a new year. During the holiday, you'll see red decorations, hear firecrackers, and taste delicious traditional dishes that symbolize good fortune and prosperity.
In Chinese culture, mushrooms are considered a symbol of longevity and prosperity. Braised Chinese mushrooms, also known as dong gu, are a popular dish during Chinese New Year celebrations. The mushrooms are slowly cooked in a flavorful sauce made with soy sauce, ginger, and garlic, making them tender and packed with umami flavor.
Lion's head, also known as Chinese meatballs, are a traditional dish that's often served during Chinese New Year. These oversized meatballs are made with pork, scallions, ginger, and rice wine, and are steamed or braised until they're tender and juicy. Serve them over a bed of steamed cabbage for a hearty and auspicious meal.
9of 20
Lion’s Head (Chinese Meatballs)
Main Ingredients: Pork, Water Chestnut, Salt, Cooking Wine, Minced
Lettuce wraps are a popular dish in Chinese cuisine, and they're perfect for Chinese New Year celebrations. These wraps are typically filled with minced chicken, water chestnuts, mushrooms, and hoisin sauce, and served with butter lettuce leaves. The combination of savory and crunchy makes these wraps a hit with both kids and adults.
10of 20
Lettuce Wraps – Chinese Style
Main Ingredients: Lettuce, Ground Pork, Oyster, Water Chestnut, Garlic
For a unique twist on a traditional Chinese New Year dish, try these Cajun black-eyed pea burgers. The black-eyed peas symbolize good luck and prosperity in Southern cuisine, making them a perfect addition to your Chinese New Year feast. Season them with cajun spices and top with avocado and tomato for a delicious and lucky meal.
11of 20
Cajun Black-Eyed Pea Burgers
Main Ingredients: Black Eyed Peas, Cornmeal, Frozen Corn Kernels, Red
Learn how to make Chinese New Year Cake, or Nin Gao, at home with this easy recipe. This traditional Chinese dessert is made with glutinous rice flour, brown sugar, and coconut milk, and steamed until it's soft and chewy. Serve it with a sprinkle of toasted sesame seeds for a nutty and flavorful finish.
12of 20
How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
For a healthier twist on Chinese lettuce wraps, try this nutritarian version. Instead of using meat, these wraps are filled with a flavorful mix of lentils, carrots, water chestnuts, and hoisin sauce. Serve them with butter lettuce leaves for a refreshing and nutritious meal.
13of 20
Nutritarian Chinese Lettuce Wraps
Main Ingredients: Tofu, Celery, Green Onion, Shredded Carrots, Mushrooms
Combine two classic Chinese dishes into one with these Chinese chicken salad summer rolls. These fresh and light rolls are filled with a mix of chicken, vermicelli noodles, cabbage, and carrots, and served with a homemade peanut sauce. They're perfect for a Chinese New Year celebration or as a healthy and portable lunch.
14of 20
Chinese Chicken Salad Summer Rolls
Main Ingredients: Peanut Oil, Rice Vinegar, Spicy Mustard, Soy Sauce
Add a Chinese twist to a classic sandwich with this Best BLT recipe. Instead of using traditional bacon, this sandwich is filled with Chinese-style BBQ pork, also known as char siu, giving it a sweet and savory flavor. Top it with lettuce, tomato, and mayonnaise for a delicious and easy meal.
15of 20
Best BLT
Main Ingredients: Crispy Bacon, Monterey Jack Cheese, Champagne, Sour
Take your fried rice to the next level with this Chinese fried rice with lettuce recipe. Instead of using just rice, this dish also incorporates lettuce for added texture and freshness. Mix in your favorite vegetables and protein for a complete and flavorful meal.
16of 20
Chinese Fried Rice With Lettuce
Main Ingredients: Instant Rice, Beef Broth, Carrots, Frozen Green Peas
This Chinese New Year skillet is a one-pan wonder that's perfect for a busy celebration. It's filled with chicken, vegetables, and rice, and seasoned with Chinese five-spice powder for a delicious and aromatic flavor. Serve it with a side of steamed broccoli for a complete and easy meal.
17of 20
Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
Warm up on a cold winter day with this New Year stew. This hearty and comforting dish is filled with beef, potatoes, carrots, and green beans, and seasoned with Chinese spices for a delicious and festive flavor. Serve it with crusty bread for a filling and satisfying meal.
18of 20
New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
Put a Chinese twist on a classic appetizer with these Kung Pao egg rolls. These crispy and flavorful rolls are filled with a mix of chicken, vegetables, and peanuts, and seasoned with a spicy Kung Pao sauce. Serve them as an appetizer or as a fun and tasty main dish.
19of 20
Kung Pao Egg Rolls
Main Ingredients: Whole Almonds, Hoisin Sauce, Soy Sauce, Rice Vinegar
No Chinese New Year celebration is complete without potstickers. Make your own at home with this easy recipe, and don't forget the dipping sauce! This simple and flavorful sauce is made with soy sauce, rice vinegar, sesame oil, and green onions. Serve it alongside your homemade potstickers for a delicious and authentic Chinese New Year dish.
20of 20
Easy Potsticker Dipping Sauce and Popular Chinese New...
End your Chinese New Year celebration with a classic dish that's always a crowd-pleaser – chicken fried rice. This version is packed with chicken, eggs, rice, and vegetables, and seasoned with soy sauce and sesame oil for a flavorful and satisfying meal. Serve it with a side of fortune cookies for a fun and festive touch.
The History and Significance of the Chinese New Year Lettuce Wrap
The Origins of the Lettuce Wrap Tradition
The tradition of eating lettuce wraps during Chinese New Year can be traced back to the Tang Dynasty (618-907 AD). During this time, it was believed that the lettuce plant had the power to ward off evil spirits and bring good luck and prosperity. This belief was rooted in the Chinese word for lettuce, which sounds similar to the word for "fortune" or "wealth" in Chinese. As a result, lettuce became a popular ingredient in New Year's dishes, with lettuce wraps being a favorite among many.
The Symbolism Behind the Lettuce Wrap
Aside from its association with good fortune, the lettuce wrap also holds symbolic meaning in Chinese culture. The lettuce leaves represent the greenery of spring, symbolizing new beginnings and growth. The filling, often consisting of minced meat, vegetables, and seasonings, represents wealth and abundance. When combined, the lettuce wrap is a representation of prosperity and a bountiful new year.
A Delicious Chinese New Year Lettuce Wrap Recipe
Now that we understand the history and significance of the lettuce wrap, let's dive into a traditional recipe that you can try at home.
Ingredients:
- 1 head of lettuce
- 1 lb ground pork
- 1 cup diced vegetables (such as carrots, mushrooms, and water chestnuts)
- 2 cloves of garlic, minced
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp rice vinegar
- 1 tsp sugar
- Salt and pepper to taste
- Oil for cooking
Instructions:
1. Rinse the lettuce leaves and pat them dry. Separate the leaves and set them aside.
2. In a pan, heat oil over medium heat and add minced garlic. Cook for 1-2 minutes until fragrant.
3. Add in the ground pork and cook until browned.
4. Add in the diced vegetables and cook until they are slightly softened.
5. In a small bowl, mix together soy sauce, sesame oil, rice vinegar, sugar, salt, and pepper. Pour this mixture into the pan with the pork and vegetables. Stir to combine and cook for an additional 2-3 minutes.
6. Remove the pan from heat and let the filling cool for a few minutes.
7. Assemble the lettuce wraps by placing a spoonful of the filling onto a lettuce leaf and wrapping it up like a burrito.
8. Serve the lettuce wraps with your choice of dipping sauce and enjoy the delicious flavors and symbolism of this traditional Chinese New Year dish.
In conclusion, the Chinese New Year lettuce wrap is not just a tasty dish, but a symbol of prosperity, good fortune, and new beginnings. It is a dish that has stood the test of time and continues to be a beloved tradition during this festive holiday. So why not try making these flavorful lettuce wraps for your next Chinese New Year celebration? Your family and friends will surely appreciate the delicious and meaningful dish.
/meatballs-on-noodles-91642371-5874f1dc5f9b584db39cfd7d.jpg)
