20+ Chinese New Year Recipe Compilation Delight In These Amazing Recipes!
Published on: Mar 1, 2024
Chinese New Year, also known as the Spring Festival, is a time of celebration, tradition, and most importantly, delicious food. As families gather to honor their ancestors and welcome the new year, food plays a central role in the festivities. From savory dishes to sweet treats, there are countless recipes that are synonymous with Chinese New Year. In this article, we have compiled some of the most popular and beloved Chinese New Year recipes that will surely add flavor and meaning to your celebrations.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate the Chinese New Year with these delicious and festive cupcakes! Made with traditional nian gao, a sticky rice cake that is often eaten during this holiday, these cupcakes are sure to bring good luck and prosperity. The rich and chewy texture of the nian gao pairs perfectly with the moist and fluffy cupcake base. Top it off with some creamy frosting and a sprinkling of red and gold sprinkles for an extra lucky touch. These cupcakes are a fun and unique way to ring in the Chinese New Year!
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, long noodles symbolize long life and are often eaten during the New Year. This recipe for Chinese New Year Long Life Noodles is not only delicious but also brings good luck for the upcoming year. The noodles are tossed in a savory sauce made with soy sauce, sesame oil, and garlic, and then combined with your choice of protein and vegetables. Serve with chopsticks for an authentic experience and enjoy the long strands of noodles as a symbol of good fortune.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another popular dish for Chinese New Year is longevity noodles. Similar to the long life noodles, these noodles represent a long and prosperous life. This recipe incorporates a variety of colorful vegetables, such as carrots, bell peppers, and mushrooms, to symbolize wealth and abundance. The noodles are then tossed in a flavorful sauce made with oyster sauce, soy sauce, and rice vinegar. Serve these noodles at your Chinese New Year celebration and wish for a long and happy life!
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a staple in Chinese cuisine and is often served during the New Year celebrations. This recipe for Chinese New Year Chicken Fried Rice is a delicious and easy way to bring some luck to your dinner table. The dish is made with rice, chicken, peas, carrots, and scallions, and is seasoned with soy sauce and sesame oil. The vibrant colors of the vegetables add a festive touch to the dish, making it a perfect addition to your Chinese New Year feast.
Chinese New Year Cake, also known as nian gao, is a traditional dessert that is often eaten during the holiday. This sweet and sticky rice cake is believed to bring good luck and prosperity in the upcoming year. This recipe uses a combination of glutinous rice flour and regular rice flour to achieve the perfect texture and is flavored with brown sugar and almond extract. Serve this cake as a dessert or a snack during your Chinese New Year celebrations.
Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It is a time to celebrate with family and friends, eat delicious food, and wish for good luck and prosperity in the upcoming year. The holiday is marked by colorful decorations, parades, and traditional rituals, such as setting off firecrackers and giving red envelopes filled with money. It is a joyous and festive time that is celebrated for 15 days.
Chinese New Year is a time for new beginnings and a fresh start. It is a time to reflect on the past year and set intentions for the upcoming one. Many people clean their homes and get rid of any clutter to make room for new blessings and opportunities. This holiday is also a time to reunite with family members and share a traditional meal together. It is a time to appreciate the present and look forward to a bright future.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Making Chinese New Year Cake, or nin gao, at home is a fun and delicious way to celebrate the holiday. This recipe uses a combination of glutinous rice flour and regular rice flour to achieve the perfect texture, and is flavored with brown sugar and almond extract. The cake is steamed for about an hour until it becomes soft and sticky. Serve it as a dessert or a snack during your Chinese New Year celebrations and enjoy the sweet and chewy treat!
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This Chinese New Year Skillet is a quick and easy one-pan dish that is perfect for a busy celebration. The dish is made with your choice of protein, such as chicken or shrimp, and a variety of vegetables, such as bok choy, bell peppers, and mushrooms. The ingredients are cooked in a savory sauce made with soy sauce, oyster sauce, and sesame oil, and served over a bed of fluffy rice. This dish is a delicious and convenient way to bring some luck to your dinner table.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
New Year Stew is a traditional dish that is often served during Chinese New Year. The hearty and flavorful stew is made with a variety of meats, such as pork, beef, and chicken, and a combination of vegetables, such as carrots, potatoes, and mushrooms. The stew is simmered for hours, allowing the flavors to develop and meld together. Serve this dish with some steamed rice for a comforting and satisfying meal that is sure to bring good luck and prosperity for the new year.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
Potstickers, or Chinese dumplings, are a popular dish during Chinese New Year. These dumplings are filled with a savory mixture of ground meat and vegetables and then pan-fried until crispy on the bottom. This recipe for Easy Potsticker Dipping Sauce is the perfect accompaniment to these delicious dumplings. Made with soy sauce, rice vinegar, and a touch of spicy chili paste, this sauce adds a burst of flavor to the potstickers. Serve them at your Chinese New Year celebration and watch them disappear!
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's Chicken is a classic Chinese dish that is often served during the New Year celebrations. This version is made with bite-sized pieces of chicken that are coated in a crispy batter and then tossed in a tangy and slightly spicy sauce. The dish is then garnished with some green onions and sesame seeds for added flavor and texture. Serve this dish at your Chinese New Year celebration and enjoy the delicious and festive flavors.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For those who prefer a meatless option for Chinese New Year, this Vegetarian Ham is a tasty and festive dish to try. Made with a combination of tofu, mushrooms, and seasonings, this "ham" has a texture and flavor that is surprisingly similar to the real thing. It is then steamed and glazed with a sweet and savory sauce for a delicious and authentic taste. Serve this dish as a main course or as an appetizer at your Chinese New Year celebration.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew Chicken is a popular Chinese dish that is often served during the New Year celebrations. This recipe puts a twist on the classic dish by incorporating cashews, which symbolize wealth and prosperity, into the dish. The chicken is stir-fried with a variety of vegetables, such as bell peppers and onions, and then tossed in a flavorful sauce made with soy sauce, hoisin sauce, and ginger. Serve this dish over rice for a complete and satisfying meal.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
This Lucky New Year Penne Pasta is a fusion dish that combines Italian and Chinese flavors. The dish features penne pasta tossed in a savory and slightly sweet sauce made with soy sauce, oyster sauce, and garlic. It is then combined with your choice of protein, such as chicken or shrimp, and a variety of vegetables, such as broccoli and carrots. This dish is a unique and delicious way to bring some luck to your dinner table.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional Southern dish that is often eaten on New Year's Day for good luck and prosperity. The dish is made with black-eyed peas, rice, and a variety of seasonings and spices. The peas symbolize coins and the rice symbolizes wealth, making this dish a popular choice for the new year. This recipe adds some bacon for extra flavor and a touch of heat with some spicy chili flakes. Serve this dish as a side or a main course for a lucky start to the new year.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
Cheers to the new year with this delicious and festive Kumquat Champagne Cocktail. Kumquats are a popular fruit during Chinese New Year as they symbolize prosperity and good luck. This cocktail combines the tangy and sweet flavors of kumquats with the bubbly and elegant taste of champagne. Garnish with some fresh mint leaves for a refreshing and celebratory drink that will bring good fortune for the new year.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Shrimp Fried Rice is a popular Chinese dish that is often served during the New Year celebrations. This recipe puts a twist on the classic dish by incorporating shrimp, which symbolizes happiness and good fortune, into the dish. The rice is stir-fried with a variety of vegetables, such as carrots and peas, and then combined with succulent shrimp. Serve this dish as a side or a main course and enjoy the delicious and lucky flavors.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
This Chinese New Year Pork Stir Fry is a quick and easy dish that is full of flavor and symbolism. Pork is a popular protein during Chinese New Year as it symbolizes wealth and abundance. This recipe combines pork with a variety of colorful vegetables, such as bell peppers and broccoli, and tosses them in a savory and slightly sweet sauce. Serve this dish with rice for a complete and auspicious meal.
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Chinese New Year Cake Pressure Cooker
Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
Save time and effort with this Chinese New Year Cake made in a pressure cooker. This recipe uses a combination of glutinous rice flour and regular rice flour to achieve the perfect texture, and is flavored with brown sugar and almond extract. The cake is cooked in a pressure cooker for just 15 minutes, resulting in a soft and sticky cake that is perfect for the holiday. Serve this cake as a dessert or a snack and enjoy the convenience and deliciousness it brings to your Chinese New Year celebrations.
Traditional Dishes
Dumplings, Noodles, and Fish
When it comes to Chinese New Year, there are certain dishes that are a must-have on the dinner table. These include dumplings, noodles, and fish. Dumplings, or jiaozi, are a symbol of wealth and prosperity, as their shape resembles ancient Chinese currency. Noodles also represent longevity and are often served uncut to symbolize a long life. Fish, on the other hand, symbolizes abundance and prosperity. It is important to serve the fish whole, with the head and tail intact, as it represents a good beginning and end to the year.
Nian Gao
Another traditional dish that cannot be missed during Chinese New Year is Nian Gao, a sticky rice cake. The name itself translates to "year cake," making it the perfect dish to ring in the new year. It is believed that eating Nian Gao will bring good luck and prosperity for the upcoming year. This dish can be steamed, pan-fried, or even deep-fried, and is often served with red bean paste or sweetened coconut.
Symbolic Foods
Spring Rolls
Spring rolls are a popular dish during Chinese New Year, as they symbolize wealth and prosperity. Their shape resembles gold bars, and they are often filled with ingredients that represent good fortune, such as bamboo shoots and mushrooms. Spring rolls are also easy to make and can be enjoyed as an appetizer or main dish.
Tang Yuan
Tang Yuan, or glutinous rice balls, are another symbolic food served during Chinese New Year. Their round shape represents family unity and togetherness, and they are often filled with sweet fillings such as red bean paste or black sesame. Tang Yuan is typically served in a sweet soup, symbolizing a sweet and harmonious family life.
Sweet Treats
Pineapple Tarts
Pineapple tarts are a popular Chinese New Year dessert that symbolizes prosperity and good fortune. The pineapple filling represents wealth and the golden color of the pastry symbolizes prosperity. These bite-sized treats are a must-have during the festive season and are often given as gifts to friends and family.
Red Bean Soup
Red bean soup is a sweet and comforting dessert that is often served during Chinese New Year. The color red is considered lucky in Chinese culture, and the beans resemble coins, symbolizing wealth and prosperity. This dessert is also believed to ward off evil spirits and bring good luck for the new year.
In conclusion, Chinese New Year is a time to celebrate with loved ones and indulge in delicious traditional dishes and symbolic foods. These recipes not only add flavor to the festivities but also carry deep meanings and traditions that have been passed down for generations. So, gather your family and friends, and enjoy these mouth-watering dishes as you welcome the new year with happiness, prosperity, and good fortune.
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