17+ Chinese New Year Recipe Try These Culinary Delights!
Published on: Mar 2, 2024
Chinese New Year is a time for celebration, family gatherings, and most importantly, delicious food. As we usher in the Year of the Ox, it is the perfect opportunity to showcase traditional Chinese New Year dishes that are not only delicious but also have special meanings behind them. While many of us may be familiar with popular dishes like dumplings and fish, there are also lesser-known recipes that are just as important in Chinese culture. Let's explore some of these hidden gems and add them to our Chinese New Year feast.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with a sweet treat – Chinese New Year Cupcakes. These delicious cupcakes are made with Nian Gao, a traditional Chinese New Year cake made from glutinous rice flour. The cupcakes are fluffy and moist, with a hint of sweetness from the Nian Gao. They are topped with a creamy cream cheese frosting and decorated with lucky red and gold sprinkles. These cupcakes are the perfect way to ring in the Lunar New Year!
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Longevity noodles, also known as "long life noodles", are an essential dish for Chinese New Year. These long, thin noodles symbolize long life and are traditionally served during the New Year's feast. The noodles are stir-fried with vegetables and your choice of protein, such as chicken, beef, or shrimp. This dish is not only delicious but also brings good luck and prosperity for the new year. Make sure to slurp up those noodles for a long and prosperous life!
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Chinese New Year Chocolate Candy
Main Ingredients: Semisweet Chocolate Chips, Butterscotch Chips, Dry
Indulge in some sweet treats during Chinese New Year with this easy and delicious Chinese New Year Chocolate Candy. This chocolate candy is made with dark chocolate, roasted peanuts, and dried cranberries for a perfect balance of sweet and salty. The candies are also decorated with lucky red and gold sprinkles to bring good luck and fortune for the new year. These bite-sized candies are perfect for snacking on during the festive celebrations.
Chinese New Year, also known as the Spring Festival, is a time to celebrate with family and friends and welcome the new year with good luck and prosperity. The holiday is celebrated for 15 days, and each day has its own traditions and customs. From decorating the house with red lanterns to eating traditional dishes for good luck, Chinese New Year is a time of joy and happiness. It's a great opportunity to learn about Chinese culture and traditions.
Chinese New Year is a time for reunion and togetherness. It's a time to gather with family and friends, share delicious food, and exchange red envelopes filled with money for good luck. It's also a time to honor ancestors and pray for a prosperous and peaceful year ahead. The celebrations usually end with a bang – literally – with firecrackers and fireworks to ward off evil spirits and welcome good luck.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Longevity noodles, also known as "long life noodles", are an essential dish for Chinese New Year. These long, thin noodles symbolize long life and are traditionally served during the New Year's feast. The noodles are stir-fried with vegetables and your choice of protein, such as chicken, beef, or shrimp. This dish is not only delicious but also brings good luck and prosperity for the new year. Make sure to slurp up those noodles for a long and prosperous life!
Chinese New Year Cake, also known as Nian Gao, is a traditional Chinese New Year dessert made from glutinous rice flour. The cake is usually steamed and has a sticky, chewy texture with a touch of sweetness. It's believed that eating Nian Gao during the new year brings good luck and prosperity. The cake can be enjoyed as is or pan-fried for a crispy exterior. It's a must-try dish for Chinese New Year!
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
Add some fusion flavors to your Chinese New Year celebration with this Chinese New Year Skillet. This dish combines traditional Chinese ingredients like bok choy, soy sauce, and sesame oil, with Western ingredients like chicken and bell peppers. The result is a flavorful and colorful dish that is perfect for a family-style dinner. Serve over rice for a complete and satisfying meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Put a spin on the classic fried rice with this Chinese New Year Chicken Fried Rice. This dish is made with chicken, vegetables, and rice, and is seasoned with traditional Chinese flavors like soy sauce, ginger, and garlic. It's a hearty and satisfying dish that is perfect for feeding a crowd during Chinese New Year celebrations. Don't forget to add some lucky red peppers for a festive touch!
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
If you're looking for a meatless option for your Chinese New Year feast, try this Vegetarian Ham. Made with tofu and mushrooms, this dish has a texture and flavor similar to traditional ham, but without the meat. It's perfect for vegetarians or anyone looking to switch things up during the holiday. Serve it alongside other traditional dishes for a well-rounded and delicious meal.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a popular Chinese dish that is perfect for Chinese New Year celebrations. This dish features tender chicken, crunchy cashews, and a flavorful sauce made from soy sauce, oyster sauce, and sesame oil. It's a quick and easy dish to whip up, making it perfect for busy New Year's festivities. Serve over rice for a complete and satisfying meal.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Shrimp fried rice is a staple dish in Chinese cuisine and is often served during Chinese New Year. This dish is made with plump and succulent shrimp, vegetables, and rice, and is seasoned with traditional Chinese flavors like soy sauce, ginger, and garlic. It's a delicious and filling dish that is perfect for feeding a crowd. Add some lucky red peppers for a festive touch!
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
Pork stir fry is a classic Chinese dish that is perfect for Chinese New Year celebrations. This dish is made with tender pork, vegetables, and a savory sauce made from soy sauce, oyster sauce, and sesame oil. It's a quick and easy dish to whip up, making it perfect for busy New Year's festivities. Serve over rice for a complete and satisfying meal.
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Chinese New Year Cake Pressure Cooker
Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
Save time and effort with this Chinese New Year Cake made in a pressure cooker. This traditional Chinese dessert is made from glutinous rice flour and is usually steamed for hours. But with a pressure cooker, you can have this delicious cake ready in just a fraction of the time. It's perfect for busy holiday celebrations and is sure to be a hit with your family and friends.
Nian Gao, also known as Chinese New Year Cake, is a must-have dish for Chinese New Year celebrations. This cake is made with glutinous rice flour and is usually steamed, resulting in a sticky and chewy texture with a touch of sweetness. It's believed that eating Nian Gao during the new year brings good luck and prosperity. You can enjoy it as is or pan-fried for a crispy exterior.
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Chinese New Year Chicken Noodle Soup
Main Ingredients: Peanut Oil, Lemongrass, Fresh Ginger, Low Sodium
Warm up with a bowl of Chinese New Year Chicken Noodle Soup. This comforting soup is made with chicken, vegetables, and noodles, and is seasoned with traditional Chinese flavors like star anise, ginger, and garlic. It's a hearty and delicious dish that is perfect for the cold winter days of Chinese New Year celebrations. Don't forget to add some lucky red peppers for a festive touch!
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's Chicken is a popular Chinese dish that is perfect for Chinese New Year celebrations. This dish features crispy chicken pieces coated in a sweet and spicy sauce made from soy sauce, hoisin sauce, and chili paste. It's a delicious and festive dish that is sure to be a hit with your family and friends. Serve over rice for a complete and satisfying meal.
Nian Gao, also known as Chinese New Year Cake, is a must-have dish for Chinese New Year celebrations. This cake is made with glutinous rice flour and is usually steamed, resulting in a sticky and chewy texture with a touch of sweetness. It's believed that eating Nian Gao during the new year brings good luck and prosperity. You can enjoy it as is or pan-fried for a crispy exterior.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Learn how to make traditional Chinese New Year Cake, also known as Nian Gao, with this easy recipe. The cake is made with glutinous rice flour and is usually steamed, resulting in a sticky and chewy texture with a touch of sweetness. It's a must-have dish for Chinese New Year celebrations and is believed to bring good luck and prosperity. Serve it as is or pan-fried for a crispy exterior.
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Lucky Chinese New Year Dumplings and Noodles
Main Ingredients: Ground Beef, Garlic, Minced Ginger, Wood Ear Mushrooms
Dumplings and noodles are essential dishes for Chinese New Year celebrations. These foods symbolize good fortune and prosperity for the new year. You can make your own dumplings and noodles at home with this easy and delicious recipe. The dumplings are filled with a savory pork and vegetable filling, while the noodles are stir-fried with chicken and vegetables. Serve these dishes together for a lucky and delicious meal.
Longevity Noodles
The Symbolism of Longevity Noodles
One dish that is commonly served during Chinese New Year is longevity noodles. These long, uncut noodles represent longevity and are believed to bring good luck and long life to those who eat them. The longer the noodle, the longer the life. It is customary to slurp the noodles without breaking them to ensure a long and prosperous life ahead.
Recipe for Longevity Noodles
To make longevity noodles, you will need long noodles, such as lo mein or udon noodles, chicken or vegetable broth, soy sauce, and your choice of protein and vegetables. Start by boiling the noodles until they are cooked but still firm. In a separate pot, heat up the broth and add in the soy sauce to taste. Once the broth is hot, add in your protein and vegetables and let them cook for a few minutes. Finally, add in the noodles and let them soak up the flavorful broth. Serve the noodles in a large bowl and enjoy the long and unbroken strands as a symbol of longevity.
Turnip Cake
The Significance of Turnip Cake
Turnip cake, or luo bo gao in Chinese, is another popular dish served during Chinese New Year. This savory cake is made from shredded turnips, Chinese sausage, and rice flour, and is often steamed and pan-fried before serving. The Cantonese word for turnip, luo bo, sounds similar to the word for good fortune, making this dish a symbol of prosperity and good luck for the new year.
Recipe for Turnip Cake
To make turnip cake, you will need shredded turnips, rice flour, water, Chinese sausage, and other optional ingredients such as dried shrimp or mushrooms. Start by sautéing the turnips in a pan until they are soft. Then, mix together the rice flour and water to create a paste-like consistency. Add the paste to the turnips and stir until it thickens. Finally, add in your choice of protein and other ingredients and transfer the mixture to a pan to steam. Once cooked, the turnip cake can be sliced and pan-fried for added crispness. Serve with soy sauce or chili sauce for a delicious and symbolic dish.
Incorporating these lesser-known dishes into your Chinese New Year feast will not only add more variety to your meal but also bring meaningful symbolism to the celebration. So why not give these recipes a try and enjoy a prosperous and lucky Year of the Ox. Gong Xi Fa Cai!