17+ Chinese New Year Goodies Recipe You Won't Believe The Taste!

Published on: Mar 1, 2024

Chinese New Year is a time of celebration and tradition, and one of the most beloved traditions is the abundance of delicious holiday treats. From sweet to savory, these Chinese New Year goodies are a staple in every household during this festive season. If you're looking to add some homemade goodies to your Chinese New Year spread, we've got you covered with these traditional Chinese New Year recipes. Not only are they delicious, but they also hold special significance in Chinese culture, making them the perfect addition to your New Year celebrations.

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Chinese New Year Cupcakes – Nian Gao

Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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Celebrate Chinese New Year with these delicious Nian Gao cupcakes. Made with sticky rice flour and brown sugar, these cupcakes are a traditional Chinese New Year treat. They are also known as Year Cake or Chinese New Year Cake and are often given as gifts to bring good luck and prosperity to the recipient.
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Chinese New Year Long Life Noodles

Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
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Long life noodles are a staple dish during Chinese New Year celebrations. These thin and long noodles symbolize longevity and are usually served uncut to ensure a long life. This dish is usually stir-fried with a variety of vegetables and meats, making it a hearty and delicious meal to share with family and friends.
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Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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Another popular noodle dish for Chinese New Year is longevity noodles. These noodles are typically served in a broth made with chicken or pork and are topped with a variety of vegetables and meats. The long noodles symbolize long life and are said to bring good luck for the new year.
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Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Chicken fried rice is a classic Chinese dish that is often served during Chinese New Year celebrations. It is made with cooked rice, vegetables, and chicken, and is seasoned with soy sauce and other spices. This dish is not only delicious, but it is also said to bring prosperity and good fortune for the new year.
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The Chinese New Year Cake, also known as Nin Gao, is a sticky and sweet dessert made with glutinous rice flour and brown sugar. It is traditionally served during Chinese New Year celebrations and is believed to bring good luck and prosperity for the new year. This cake is often steamed and then cut into slices before serving.
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Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It is a time for families to gather and celebrate the start of a new year. The celebration lasts for 15 days and is filled with food, fireworks, and traditions that are believed to bring good luck and prosperity for the coming year.
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The Chinese New Year celebration is a time for new beginnings and setting intentions for the coming year. It is also a time for honoring ancestors and paying respects to the gods. Many traditions, such as cleaning the house, wearing new clothes, and giving red envelopes filled with money, are believed to bring good luck and fortune for the new year.
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How to make Chinese New Year Cake - Nin Gao

Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
Nian Gao (Chinese Sweet Glutinous Rice Cake) - Catherine Zhang
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If you want to make your own Chinese New Year Cake, also known as Nin Gao, it's surprisingly easy to do. All you need is glutinous rice flour, brown sugar, and water. The mixture is steamed for about an hour until it becomes sticky and sweet. You can then slice it and serve it as a dessert or snack during your Chinese New Year celebrations.
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Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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For a twist on traditional Chinese New Year dishes, try making a Chinese New Year skillet. This dish combines the flavors of stir-fried noodles and vegetables with the convenience of a one-pan meal. Simply cook your choice of noodles and vegetables in a skillet, add some protein such as chicken or tofu, and season with soy sauce and other spices.
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New Year Stew

Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
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A hearty and flavorful New Year stew is a great way to celebrate Chinese New Year with your loved ones. This dish combines a variety of meats, such as pork, chicken, and beef, with vegetables and spices for a comforting and filling meal. It is believed that the more variety of ingredients in the stew, the more prosperity and good luck it will bring for the coming year.
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Easy Potsticker Dipping Sauce and Popular Chinese New...

Main Ingredients: Low Sodium Soy Sauce, Water, Rice Wine Vinegar, Sesame
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No Chinese New Year celebration is complete without potstickers, also known as dumplings. These savory and delicious dumplings are often filled with a mixture of pork, vegetables, and spices. They are usually served with a flavorful dipping sauce made with soy sauce, rice vinegar, and other seasonings.
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General Tso's Chicken Chinese New Year Celebration

Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
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General Tso's chicken is a popular dish in Chinese-American cuisine and is often served during Chinese New Year celebrations. This sweet and spicy chicken dish is made with battered and fried chicken pieces and tossed in a tangy sauce made with soy sauce, vinegar, and other spices. It is believed that eating this dish will bring good luck and prosperity for the new year.
13 of 20

Vegetarian Ham (Chinese New Year)

Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
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If you're looking for a vegetarian option for your Chinese New Year feast, try making a vegetarian ham. This dish is made with tofu and is seasoned with a variety of spices, giving it a texture and flavor similar to traditional ham. It is often served in slices and can be enjoyed as a main dish or added to other dishes as a protein substitute.
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Chinese New Year Cashew Chicken

Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
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Cashew chicken is a popular dish in Chinese cuisine and is often served during Chinese New Year celebrations. This dish is made with stir-fried chicken, vegetables, and cashew nuts, and is seasoned with soy sauce and other spices. It is believed that the cashews in this dish represent gold, symbolizing prosperity and good fortune for the new year.
15 of 20

Lucky New Year Penne Pasta

Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
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If you're looking for a non-traditional dish to serve during Chinese New Year, why not try making Lucky New Year Penne Pasta? This dish combines Italian flavors with Chinese ingredients, such as soy sauce and ginger, for a unique and delicious fusion dish. It is said that the round shape of the penne pasta represents coins, symbolizing wealth and prosperity for the new year.
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Hoppin John -Hopping Straight into the New Year

Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
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Hoppin John is a traditional Southern dish that is often served on New Year's Day. It is made with black-eyed peas, rice, and a variety of spices and meats. This dish is believed to bring good luck and prosperity for the new year, and it's a great way to incorporate a bit of Southern tradition into your Chinese New Year feast.
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Happy New Year! Kumquat Champagne Cocktail

Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
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Celebrate the start of the new year with a refreshing and festive Kumquat Champagne Cocktail. Kumquats are a symbol of good fortune and prosperity in Chinese culture, making them the perfect ingredient for a Chinese New Year cocktail. Simply muddle kumquats with sugar, add champagne, and garnish with a kumquat slice for a tasty and lucky drink.
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Chinese New Year Shrimp Fried Rice

Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
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For a seafood twist on traditional fried rice, try making Chinese New Year Shrimp Fried Rice. This dish combines stir-fried rice with shrimp, vegetables, and seasonings for a flavorful and satisfying meal. It is believed that eating shrimp during Chinese New Year will bring happiness and good fortune for the coming year.
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Chinese New Year Pork Stir Fry

Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
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Pork is a popular meat in Chinese cuisine and is often served during Chinese New Year celebrations. This dish combines stir-fried pork with a variety of vegetables and seasonings for a quick and easy meal. It is believed that eating pork during Chinese New Year will bring good luck and prosperity for the new year.
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Chinese New Year Cake Pressure Cooker

Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
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If you're short on time, try making Chinese New Year Cake in a pressure cooker. This method is much faster than steaming and produces a moist and delicious cake. Simply mix the ingredients, pour into a greased pan, and cook in the pressure cooker for about 20 minutes. You can then slice and serve the cake as a dessert or snack during your Chinese New Year celebrations.

The Significance of Chinese New Year Goodies

Symbolism and Tradition

In Chinese culture, food plays a significant role in the celebration of New Year. Each dish and treat holds a special meaning and is believed to bring good luck, prosperity, and happiness in the coming year. For instance, pineapple tarts are a popular Chinese New Year goodie as the word "pineapple" in Hokkien dialect sounds similar to "prosperity" and is associated with good fortune. Similarly, nian gao, a sticky rice cake, symbolizes progress and growth as the word "nian" in Mandarin also means "year". These treats are not just delicious but also carry a deeper cultural significance, making them an essential part of the Chinese New Year celebration.

Bringing Families Together

During Chinese New Year, families gather together to celebrate and reconnect with loved ones. Making and sharing traditional New Year goodies is a way for families to bond and spend quality time with each other. The process of making these treats often involves multiple family members, from rolling pineapple tarts to steaming nian gao. This creates a sense of togetherness and strengthens family ties, making Chinese New Year goodies not just food, but also a symbol of family and unity.

Traditional Chinese New Year Goodies Recipes

Now that you understand the significance of these treats, it's time to try your hand at making them. From sweet snacks to savory dishes, there is a wide variety of Chinese New Year goodies to choose from. Some popular recipes include kuih bahulu, a soft and fluffy sponge cake, and fish maw soup, a rich and nourishing soup made with fish stomach. These recipes may seem daunting, but with patience and practice, you can create these delicious goodies to impress your family and friends. In conclusion, Chinese New Year goodies are more than just food, they are an integral part of the celebration and hold deep cultural significance. By making these traditional treats, you not only get to enjoy their delicious flavors but also connect with your heritage and loved ones. So gather your ingredients and start cooking up some festive treats to welcome the new year with joy and prosperity.
17+ chinese new year goodies recipe You won't believe the taste!

Chinese New Year Long Life Noodles

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 teaspoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chinese rice wine or gin
  • 1 1/2 teaspoons ginger finely sliced
  • 1/2 teaspoon soy sauce thin or supreme
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon salt
  • white pepper to taste
  • 1/2 pound chicken thinly sliced
  • 1 cup chicken stock
  • 1 1/2 tablespoons cornstarch mixed with 3 tablespoons cold water
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy
  • 1 teaspoon sugar
  • 1/8 teaspoon salt
  • white pepper to taste
  • 3 tablespoons cooking oil
  • 1/2 pound egg noodles fresh, cooked
  • 1 1/2 tablespoons ginger thinly sliced
  • 2 teaspoons garlic minced
  • 1/2 cup bamboo shoots strips
  • 1/4 pound baby bok choy or Chinese broccoli
  • 5 mushrooms black Chinese, soaked 30 minutes, stems discarded, sliced
  • 3 green onions cut into 1 1/2-inch pieces

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 111 grams
  • Cholesterol : 175 milligrams
  • Fat : 39 grams
  • Fiber : 9 grams
  • Protein : 48 grams
  • SaturatedFat : 5 grams
  • Sodium : 1150 milligrams
  • Sugar : 11 grams
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