19+ Chinese New Year Food Recipe Blog Get Cooking And Enjoy!
Published on: Mar 4, 2024
Chinese New Year is a time for celebration, family gatherings, and most importantly, delicious food. As the most important holiday in Chinese culture, the New Year is marked by a variety of traditional dishes that are believed to bring good luck, prosperity, and happiness for the year ahead. In this blog, we will be sharing some of the most popular and must-try Chinese New Year food recipes that will make your celebrations even more special.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
If you're looking for a unique and delicious way to celebrate Chinese New Year, these Nian Gao cupcakes are the perfect choice. Made with the traditional sticky rice cake, these cupcakes are a modern twist on a classic dish. The rich flavors of brown sugar, coconut milk, and sesame make these cupcakes a decadent treat that will impress your family and friends.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, noodles symbolize longevity and are often eaten during Chinese New Year celebrations. These Long Life Noodles are a must-have dish for your Chinese New Year feast. Made with stir-fried vegetables and a savory sauce, these noodles are a delicious and healthy way to start the new year.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
If you want to ensure a long and prosperous new year, these Longevity Noodles are a must-eat dish for Chinese New Year. These stir-fried noodles are packed with flavor and symbolize long life in Chinese culture. The addition of shrimp and vegetables makes this dish a well-balanced and nutritious choice for your Chinese New Year menu.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
This Chinese New Year Chicken Fried Rice is a delicious and easy dish to make for your celebration. The combination of chicken, vegetables, and fluffy rice is a crowd-pleaser and will surely bring good luck and prosperity in the new year. Make sure to use long grain rice for the perfect texture and flavor.
This Chinese New Year Cake, also known as Nin Gao, is a staple dish for Chinese New Year celebrations. Made with sticky rice flour and brown sugar, this cake is a symbol of good luck and prosperity for the new year. The sweetness of the cake is balanced out by the addition of salty Chinese sausage, making it a perfect treat for the whole family.
Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It is a time to honor ancestors, gather with family, and wish for good fortune in the new year. The celebration typically lasts for 15 days and is filled with traditional food, decorations, and activities.
Chinese New Year is celebrated on the first day of the lunar calendar, which usually falls between late January and mid-February. Each Chinese New Year is represented by one of the 12 zodiac animals, and 2021 is the Year of the Ox. As the ox is a symbol of diligence, strength, and determination, this year is expected to bring hard work and success.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you want to make your own Chinese New Year Cake, also known as Nin Gao, it's actually quite simple. All you need is sticky rice flour, brown sugar, and water. The key to a successful cake is to steam it for a long time, at least 2-3 hours, to achieve a soft and chewy texture. You can also add in red dates or lotus seeds for extra flavor and texture.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This Chinese New Year Skillet dish is a quick and easy way to enjoy the flavors of Chinese New Year without all the prep work. Simply stir-fry chicken, vegetables, and noodles in a skillet and finish it off with a savory sauce. This dish is perfect for a busy weeknight or as a side dish for your Chinese New Year feast.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This New Year Stew is a hearty and comforting dish to warm you up during the cold winter months. Made with beef, potatoes, and vegetables, this stew is packed with protein and nutrients. It's a popular dish during Chinese New Year as it symbolizes a prosperous and bountiful year ahead.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
Potstickers are a popular dish during Chinese New Year as they resemble gold ingots and symbolize wealth and prosperity. This easy potsticker dipping sauce is the perfect accompaniment to these delicious dumplings. Made with soy sauce, vinegar, and sesame oil, this sauce adds the perfect amount of flavor to your potstickers.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's Chicken is a well-known dish in Chinese cuisine, and it's a great addition to your Chinese New Year celebration. The crispy fried chicken is coated in a tangy and spicy sauce, making it a crowd-pleaser. Serve it with steamed broccoli and rice for a well-rounded and delicious meal.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
If you're looking for a vegetarian option for your Chinese New Year feast, this Vegetarian Ham is a great choice. Made with tofu, mushrooms, and seasonings, this dish resembles the traditional Chinese cured ham and is a symbol of prosperity. Serve it sliced and steamed with your favorite vegetables for a flavorful and meat-free dish.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
This Chinese New Year Cashew Chicken is a simple and tasty dish to add to your celebration. The combination of tender chicken, crunchy cashews, and vegetables is a delicious and nutritious meal. The key to this dish is to use low-sodium soy sauce for a healthier option.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
If you're looking for a non-traditional dish to serve for Chinese New Year, this Lucky New Year Penne Pasta is a great option. Made with penne pasta, chicken, and vegetables, this dish has all the flavors of Chinese cuisine with an Italian twist. The addition of lucky red bell peppers makes it the perfect dish to bring good luck in the new year.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a classic dish in Southern cuisine, and it's a great addition to your Chinese New Year feast. Made with black-eyed peas, rice, and sausage, this dish symbolizes good luck and prosperity. The combination of flavors and textures make it a delicious and filling meal for your celebration.
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Lovely Food Blog
Main Ingredients: Unsalted Butter, Sugar, Eggs, Bananas, Buttermilk
If you're looking for more inspiration for your Chinese New Year menu, be sure to check out our Lovely Food Blog. We have a variety of delicious and creative dishes that are perfect for your celebration. From traditional Chinese dishes to modern twists, our blog has something for everyone.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
No celebration is complete without a festive cocktail, and this Kumquat Champagne Cocktail is the perfect way to toast to the new year. The tartness of the kumquats and the sweetness of the champagne make for a refreshing and celebratory drink. Serve it in champagne flutes for an elegant touch.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Shrimp Fried Rice is a staple dish in Chinese cuisine, and it's a great choice for your Chinese New Year celebration. The addition of shrimp adds a touch of elegance and symbolizes happiness and good fortune. This dish is also a great way to use up any leftover rice and vegetables from your feast.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
Stir fry dishes are a popular choice for Chinese New Year as they symbolize wealth and abundance. This Chinese New Year Pork Stir Fry is a simple and flavorful dish to add to your feast. The combination of pork, vegetables, and a savory sauce make it a well-balanced and delicious meal.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate the Chinese New Year with a sweet treat that symbolizes prosperity and good fortune – Nian Gao cupcakes. These delicious cupcakes are made with the traditional Chinese New Year cake, Nian Gao, which is made from glutinous rice flour and brown sugar. The cupcakes are then topped with a sweet glaze and festive Chinese New Year decorations. It's a perfect way to ring in the new year with a delicious and meaningful dessert.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, noodles symbolize longevity and are often eaten during the Chinese New Year for good luck. These long life noodles are made with thin egg noodles, stir-fried with vegetables and your choice of protein, and tossed in a savory sauce. They are not only delicious but also a great way to bring good luck and longevity to your new year's celebrations.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another take on the traditional long life noodles, this recipe uses thicker noodles and adds a flavorful twist with the addition of sesame oil and soy sauce. The noodles are stir-fried with tender chicken and crunchy vegetables, making it a hearty and satisfying dish for your Chinese New Year feast. Don't forget to toss the noodles high in the air while cooking for an extra boost of good luck!
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a staple in Chinese cuisine and is often served during the Chinese New Year celebrations. This recipe takes it up a notch by using chicken instead of the traditional pork, and adding in colorful vegetables for a festive touch. The rice is stir-fried with a flavorful mix of soy sauce, oyster sauce, and sesame oil, making it a delicious and auspicious dish for the new year.
Also known as Nin Gao or "year cake", this traditional Chinese New Year dessert is a must-have for the holiday. Made with glutinous rice flour and brown sugar, this cake symbolizes rising prosperity and abundance in the new year. It can be steamed or fried and is often served in slices for family and friends to enjoy. Don't forget to save a piece for the kitchen god!
The Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It marks the beginning of a new lunar year and is celebrated with family gatherings, feasts, and various cultural traditions. Each year is represented by one of the twelve zodiac animals, and 2021 is the year of the Ox. It's a time for new beginnings, good fortune, and spreading joy and happiness.
As a holiday that is deeply rooted in tradition and symbolism, Chinese New Year is full of rituals and customs that are meant to bring good luck and ward off bad luck. These can include cleaning the house before the new year, wearing red for good fortune, and giving out red envelopes filled with money to children and unmarried adults. It's a time for family, food, and welcoming prosperity into the new year.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you want to try your hand at making the traditional Chinese New Year cake, here's a simple recipe to follow. All you need is glutinous rice flour, brown sugar, water, and a steamer. Mix the flour and sugar together, gradually add in water to form a smooth batter, and then steam for about an hour. Let it cool and then slice and serve – it's that easy!
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This one-pan dish is perfect for a quick and easy Chinese New Year dinner. It's made with a mix of colorful vegetables, chicken or tofu, and a savory sauce that brings it all together. Serve it over a bed of rice or noodles for a complete and delicious meal. It's a great way to celebrate the holiday without spending hours in the kitchen preparing multiple dishes.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This hearty stew is a traditional dish eaten during the Chinese New Year as it symbolizes prosperity and abundance. It's made with a variety of meat and seafood, such as pork, chicken, shrimp, and scallops, along with vegetables and mushrooms. The ingredients are slowly simmered together in a flavorful broth, making it a delicious and comforting meal for the new year.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
Potstickers, also known as Chinese dumplings, are a popular dish during the Chinese New Year. These bite-sized dumplings are filled with a savory mix of meat and vegetables and are often served with a dipping sauce. This easy potsticker dipping sauce combines soy sauce, vinegar, sesame oil, and chili flakes for a perfect balance of flavors. It's a must-have for your Chinese New Year feast.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's chicken is a popular Chinese takeout dish that has become a staple in Chinese-American cuisine. This recipe puts a festive spin on the classic dish by incorporating traditional Chinese New Year ingredients such as dried red chilies and Sichuan peppercorns. It's a delicious and spicy way to celebrate the holiday with your loved ones.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
If you're looking for a meatless option for your Chinese New Year feast, try this delicious vegetarian ham. It's made with tofu that is marinated in a savory sauce and then steamed to create a ham-like texture. It's a great substitute for traditional ham and is packed with flavor and symbolism for the holiday.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a popular Chinese dish that is often served during the Chinese New Year celebrations. This recipe uses tender chicken, crunchy cashews, and a mix of vegetables, all stir-fried in a savory sauce. It's an easy and delicious way to incorporate some traditional Chinese flavors into your holiday feast.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional Southern dish that is often served on New Year's Day for good luck. This recipe combines the black-eyed peas and rice of Hoppin John with traditional Chinese New Year ingredients like ginger, soy sauce, and Chinese sausage. It's a delicious fusion dish that is sure to bring good luck and prosperity to your new year.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
If you're looking for a non-traditional dish to serve during your Chinese New Year celebrations, try this lucky pasta dish. It's made with penne pasta, chicken or shrimp, and a mix of colorful vegetables, all tossed in a savory sauce. The dish is also topped with a sprinkle of sesame seeds and a lucky red pepper for extra good fortune in the new year.
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Lovely Food Blog
Main Ingredients: Unsalted Butter, Sugar, Eggs, Bananas, Buttermilk
What better way to get inspired for your Chinese New Year celebrations than by browsing through a lovely food blog dedicated to Chinese cuisine? From traditional dishes to modern twists, you'll find plenty of delicious and creative recipes to try. Plus, you can learn more about the symbolism and traditions behind each dish and make your holiday feast even more meaningful.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
Toast to the new year with this festive cocktail that combines the sweetness of kumquats with the bubbly goodness of champagne. This drink is not only delicious but also symbolizes good luck and prosperity in Chinese culture. Add some fresh kumquats and honey for a beautiful and tasty touch to your Chinese New Year celebrations.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
This shrimp fried rice is a must-have for any Chinese New Year feast. It's made with plump and juicy shrimp, colorful vegetables, and fluffy rice, all stir-fried in a savory sauce. This dish is not only delicious but also represents prosperity and abundance in the new year. Make it a tradition to have this dish at your Chinese New Year celebrations every year.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
This pork stir fry is a simple and delicious dish that is perfect for a Chinese New Year dinner. It combines tender pork, colorful vegetables, and a flavorful sauce, all stir-fried together for a quick and easy meal. Serve it with some rice or noodles for a complete and satisfying meal that will bring good luck and prosperity to the new year.
Traditional Must-Try Dishes
1. Dumplings (Jiaozi)
One of the most iconic Chinese New Year dishes is dumplings, also known as Jiaozi. These crescent-shaped delicacies are believed to bring prosperity and wealth due to their resemblance to ancient Chinese gold and silver ingots. Traditionally, families would gather together to make and enjoy dumplings on New Year's Eve, symbolizing unity and togetherness. These dumplings can be filled with a variety of ingredients such as pork, chicken, shrimp, or vegetables, making them a versatile and delicious dish.
2. Fish (Yu)
In Chinese culture, fish is a symbol of abundance and prosperity. It is believed that eating fish on Chinese New Year's Eve will bring wealth and good luck for the coming year. The Chinese word for fish, "Yu," is also a homophone for "surplus," further emphasizing its auspicious meaning. A popular dish is steamed whole fish, which is served with the head and tail intact, symbolizing a good beginning and end for the year.
Modern Twists on Traditional Dishes
1. Glutinous Rice Balls (Tangyuan)
Glutinous rice balls, or Tangyuan, are a sweet and sticky dessert often enjoyed during Chinese New Year. These colorful Tangyuan symbolize family unity and togetherness, as their round shape represents completeness and wholeness. While traditionally filled with sweet black sesame paste, modern variations include fillings such as red bean paste, peanut butter, or even chocolate.
2. Spring Rolls (Chunjuan)
Spring rolls, or Chunjuan, are a popular appetizer during Chinese New Year celebrations. These crispy, golden rolls symbolize wealth and prosperity due to their resemblance to gold bars. They are often filled with a mixture of vegetables and meat, then deep-fried to perfection. For a healthier twist, you can also opt to bake or air fry them.
Final Thoughts
Chinese New Year is a time to celebrate and indulge in delicious food with friends and family. These traditional and modern twists on dishes not only bring good luck and prosperity but also represent the rich cultural heritage of the festival. So why not try incorporating some of these Chinese New Year food recipes into your celebrations this year for a truly authentic and auspicious experience. Happy cooking and Gong Xi Fa Cai!
