17+ Chinese New Year Feast Recipe Savor The Mouthwatering Goodness!
Published on: Mar 4, 2024
Chinese New Year is a time of celebration and feasting, and no feast is complete without a traditional Chinese New Year feast. This feast is a culmination of weeks of preparation and anticipation leading up to the most important holiday in the Chinese calendar. Along with traditional customs and decorations, the food served during this feast holds great significance and symbolism. From dumplings to fish, each dish has a special meaning and is believed to bring good luck and prosperity in the coming year. Let's explore some of the must-have dishes for a delicious and auspicious Chinese New Year feast.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with these delicious Nian Gao cupcakes. Made with glutinous rice flour and brown sugar, these cupcakes are a modern twist on the traditional Chinese New Year cake. Top them with a cute pig cupcake topper for an extra festive touch.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, noodles symbolize longevity and are often served during Chinese New Year celebrations. This recipe for Long Life Noodles is a simple and flavorful dish that can be made in under 30 minutes. Toss in your favorite vegetables and protein to make it a complete meal.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another delicious noodle dish that is perfect for Chinese New Year is Longevity Noodles. This dish features thick wheat noodles that are stir-fried with vegetables and a savory sauce. It's a great way to bring good luck and prosperity to your dinner table.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
A staple in Chinese cuisine, fried rice is always a crowd-pleaser. This recipe for Chinese New Year Chicken Fried Rice is a great way to use up any leftover chicken or vegetables you have on hand. Serve it in a festive red bowl for an extra touch of luck.
The Chinese New Year cake, also known as Nian Gao, is a must-have dish during Chinese New Year celebrations. This sweet and sticky cake is made with glutinous rice flour and brown sugar and is believed to bring good luck and prosperity to those who eat it.
Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It is a time to celebrate with family and friends, and to welcome the new year with good food, fireworks, and traditional customs.
The date of Chinese New Year changes every year, as it follows the lunar calendar. This year, Chinese New Year falls on February 5th and it is the Year of the Pig. The pig is a symbol of wealth and prosperity, making it an auspicious year for many.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you're feeling adventurous, why not try making your own Chinese New Year cake, also known as Nin Gao. This recipe uses a pressure cooker to speed up the cooking process, resulting in a perfectly moist and sticky cake. Don't forget to cut it into squares for an extra dose of luck.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This one-pan meal is a quick and easy way to celebrate Chinese New Year without spending hours in the kitchen. The recipe uses a variety of vegetables, and you can add in your choice of protein to make it a complete and nutritious meal.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
In Chinese culture, eating a hearty stew on New Year's Day is believed to bring good luck and prosperity for the year ahead. This recipe for New Year Stew is a delicious combination of pork, vegetables, and mushrooms, all simmered in a flavorful broth.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
Potstickers are a popular dish during Chinese New Year, and having a tasty dipping sauce is essential. This easy potsticker dipping sauce is made with a few simple ingredients and adds the perfect amount of tangy and spicy flavor to your potstickers.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's Chicken is an iconic dish in Chinese cuisine and is a must-have at any Chinese New Year celebration. This recipe uses a healthier baked version of the chicken, coated in a sweet and spicy sauce. Serve it with steamed rice and enjoy!
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For those looking for a meatless option for Chinese New Year, this vegetarian ham is a great alternative. Made with tofu, carrots, and seasonings, this "ham" is steamed and then pan-fried for that perfect crispy texture. Serve it with some vegetable fried rice for a complete meal.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a popular dish in Chinese-American cuisine and is a great way to celebrate Chinese New Year. This recipe uses tender chicken breast, crunchy cashews, and a flavorful sauce for a quick and easy meal that is sure to please everyone at the dinner table.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
If you're looking for a non-traditional Chinese New Year dish, this Lucky New Year Penne Pasta is a great option. The red and green colors of the bell peppers and tomatoes represent good luck and wealth, making it a perfect dish to serve during the holiday.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional Southern dish that is often eaten on New Year's Day, but it can also be enjoyed during Chinese New Year celebrations. Made with black-eyed peas, rice, and bacon, this dish is believed to bring good luck and prosperity for the year ahead.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
No Chinese New Year celebration is complete without a festive drink. This Kumquat Champagne Cocktail is a perfect way to ring in the new year. The addition of kumquat syrup adds a touch of sweetness and a beautiful golden color to your champagne.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Shrimp is a popular ingredient in Chinese cuisine and is believed to bring happiness and good fortune. This recipe for Chinese New Year Shrimp Fried Rice is a quick and easy way to add some shrimp to your Chinese New Year feast. Customize it with your favorite vegetables and seasonings.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
Stir-fries are a staple in Chinese cuisine, and this recipe for Chinese New Year Pork Stir Fry is a great way to celebrate the holiday. The pork is marinated in a flavorful sauce and then stir-fried with vegetables for a delicious and colorful dish.
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Chinese New Year Cake Pressure Cooker
Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
Another way to make the traditional Chinese New Year cake, also known as Nian Gao, is by using a pressure cooker. This method results in a perfectly moist and sticky cake, and it's a great way to save time in the kitchen. Serve it with some hot tea for a classic Chinese New Year treat.
Preparing the Feast
Gathering Ingredients
Before the feast can begin, it's important to gather all the necessary ingredients. Fresh and high-quality ingredients are key to a successful Chinese New Year feast. Some of the staple ingredients include vegetables like bok choy, mushrooms, and bamboo shoots, as well as meats such as pork, chicken, and fish. It's also important to have various spices and sauces on hand, such as soy sauce, oyster sauce, and hoisin sauce, to add flavor to the dishes.
Setting the Table
In Chinese culture, setting the table for the New Year feast is a ritual in itself. The table should be set with a red tablecloth, as red symbolizes luck and prosperity. Red plates and bowls are also commonly used, as well as chopsticks and red napkins. Traditional Chinese decorations, such as red lanterns and paper cuttings, can also be added to the table to enhance the festive atmosphere.
The Must-Have Dishes
Dumplings
No Chinese New Year feast is complete without dumplings. These little pockets of goodness symbolize wealth and prosperity, as their shape resembles ancient Chinese money. They are typically filled with a mixture of meat and vegetables and can be boiled, steamed, or pan-fried. Eating dumplings during the feast is believed to bring good fortune and a year filled with abundance.
Fish
Fish is a must-have dish for the Chinese New Year feast. The word for fish in Chinese, "yu", sounds similar to the word for abundance, so it is believed to bring prosperity in the coming year. The fish is usually served whole, with its head and tail intact, to symbolize a good beginning and end to the year. It is often steamed or braised and served with a savory sauce.
Noodles
Eating noodles during the feast is believed to bring longevity and good health. Long noodles, which symbolize long life, are typically served and should not be cut or broken while eating. They are usually stir-fried with various vegetables and meats, and the longer the noodle, the better.
Tangyuan
Tangyuan, or glutinous rice balls, are a traditional dessert served during the Chinese New Year feast. These sweet and sticky balls symbolize family togetherness and unity, as they are often eaten as a family. They can be filled with various sweet fillings such as red bean paste, sesame paste, or peanut butter, and are served in a sweet syrup.
In conclusion, a Chinese New Year feast is not only a time to enjoy delicious food, but it is also a time to celebrate tradition and customs. Each dish served holds a special meaning and is believed to bring good luck and prosperity in the coming year. By following these traditional recipes and customs, you can create a memorable and auspicious feast for your loved ones. Happy Chinese New Year!
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