17 Chinese New Year Dragon Biscuit Recipe You Won't Believe The Taste!
Published on: Mar 5, 2024
If you're looking to add a touch of tradition to your Chinese New Year celebration, why not try making your own dragon biscuits? These delicious treats are a popular snack during the holiday, and they also make for a fun and creative activity to do with the whole family. In this article, we'll provide you with a professional and well-organized introduction to the Chinese New Year dragon biscuit recipe, complete with step-by-step instructions and helpful tips. So let's get started and bring some luck and prosperity to your home with these tasty treats!
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with these delicious and festive cupcakes! Made with traditional Nian Gao, a sticky rice cake often eaten during this holiday, these treats are sure to bring good luck and fortune for the new year. The rich and sweet flavors of the Nian Gao pair perfectly with the light and fluffy cupcake, making it a unique and memorable dessert for your celebration.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, noodles symbolize long life and are often eaten during special occasions like Chinese New Year. This recipe for Long Life Noodles incorporates traditional Chinese flavors, such as soy sauce and sesame oil, to create a delicious and hearty dish. Serve it as a main course or as a side dish at your Chinese New Year feast.
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Dan Dan Sliders or Chinese Sloppy Joe
Main Ingredients: Biscuits, Ground Pork, Ginger, Chicken Stock, Chili
Put a Chinese twist on a classic American dish with these Dan Dan Sliders, also known as Chinese Sloppy Joes. The combination of ground pork, Szechuan chili paste, and hoisin sauce creates a spicy and flavorful filling for these mini sandwiches. They are perfect for a Chinese New Year party or as a fun and easy weeknight dinner.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
For a dish that is not only delicious but also meaningful, try making Longevity Noodles for Chinese New Year. These noodles, which are longer than regular noodles, symbolize long life and are traditionally eaten during this holiday. With a simple yet flavorful sauce made of soy sauce, ginger, and garlic, these noodles are a must-have for your Chinese New Year feast.
No Chinese New Year celebration is complete without some indulgent treats, and these Chinese Restaurant Donuts are the perfect option. Light, fluffy, and coated in a sweet glaze, these donuts are a staple at Chinese restaurants during this holiday. Now you can recreate them at home and bring a taste of the restaurant to your own celebration.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a staple in Chinese cuisine, and this Chicken Fried Rice recipe is a great way to incorporate it into your Chinese New Year menu. The combination of chicken, rice, and vegetables makes this dish hearty and filling, while the traditional Chinese flavors of soy sauce and sesame oil bring it to the next level. Serve it as a side dish or add some protein to make it a main course.
During Chinese New Year, it is customary to have a sweet treat to symbolize a sweet and prosperous new year. This Chinese New Year Cake, also known as Nin Gao, is a popular dessert made with glutinous rice flour, brown sugar, and water. The result is a sticky and chewy cake that is often cut into slices and pan-fried before serving.
Chinese New Year is a time for celebration, family, and good food. This holiday, also known as the Spring Festival, is the most important festival in Chinese culture and is celebrated by millions of people around the world. It is a time to honor ancestors, exchange gifts, and feast on traditional dishes.
Each Chinese New Year is represented by a different animal in the Chinese zodiac, and 2021 is the Year of the Ox. The Ox is known for its strength, determination, and hard work, making it a highly respected animal in Chinese culture. People born in the Year of the Ox are said to possess these same qualities and are believed to have a prosperous year ahead.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you want to make your own Chinese New Year Cake, also known as Nin Gao, it is surprisingly easy to do so. The key is to find glutinous rice flour, also known as sticky rice flour, which can be found at most Asian grocery stores. The brown sugar and water can be easily found at any grocery store, making this traditional dessert accessible to all.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
No Chinese New Year celebration is complete without some delicious potstickers, also known as dumplings. And what is a dumpling without a delicious dipping sauce? This Easy Potsticker Dipping Sauce is made with just a few simple ingredients and is the perfect accompaniment to your potstickers. Serve it at your Chinese New Year feast or any time you crave some tasty dumplings.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
Looking for a quick and easy Chinese New Year dish? This Chinese New Year Skillet is a great option. It is made with ground pork, vegetables, and rice, all cooked in one skillet for a simple and flavorful meal. The addition of Chinese five-spice powder brings traditional Chinese flavors to this dish, making it perfect for your holiday celebration.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
In Chinese culture, it is believed that eating a hearty stew on New Year's Day will bring good luck and prosperity for the rest of the year. This New Year Stew is filled with vegetables, beans, and pork for a hearty and delicious meal. It can be made in a slow cooker for easy preparation and is a great way to start off the new year with a delicious and meaningful dish.
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Sausage Egg and Biscuit Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
For a hearty and filling breakfast to start off your Chinese New Year celebration, try making this Sausage Egg and Biscuit Breakfast Casserole. It is made with layers of biscuits, sausage, and eggs, all baked together in one dish for a convenient and delicious meal. The addition of Chinese five-spice powder adds a unique and unexpected twist to this classic breakfast dish.
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Biscuit Chicken Pot Pie
Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
For a comforting and satisfying meal, try making this Biscuit Chicken Pot Pie for your Chinese New Year feast. This recipe takes a classic pot pie and adds a twist by using biscuits as the topping instead of a traditional pie crust. The result is a warm and hearty dish that is perfect for a chilly winter evening or for celebrating the new year with loved ones.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
If you're looking for a dish that is both delicious and symbolic for your Chinese New Year celebration, General Tso's Chicken is a great option. The sweet and spicy flavors of this dish represent the balance of yin and yang, a concept deeply rooted in Chinese culture. Serve it with some steamed rice and vegetables for a complete and flavorful meal.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
This Chinese New Year Cashew Chicken recipe is a lighter and healthier alternative to the traditional deep-fried version. The chicken is stir-fried with vegetables and cashews, creating a dish that is both flavorful and nutritious. This dish is also perfect for those who are looking to incorporate more plant-based meals into their diet, as it can easily be made vegetarian or vegan.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For a unique and festive dish for your Chinese New Year celebration, try making this Vegetarian Ham. Made with seitan, a plant-based protein, and flavored with traditional Chinese spices, this "ham" is a great option for those who do not eat meat but still want to partake in holiday traditions. Serve it alongside other dishes for a well-rounded and delicious feast.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
This Lucky New Year Penne Pasta is a fun and creative way to add some Chinese New Year flair to your menu. The penne pasta is cooked in a delicious and flavorful sauce made with soy sauce, hoisin sauce, and sesame oil. The addition of vegetables and chicken makes it a hearty and satisfying meal that is perfect for celebrating the new year with friends and family.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional Southern dish that is often eaten on New Year's Day for good luck and prosperity. This version incorporates Chinese sausage and sticky rice, giving it a Chinese twist perfect for a Chinese New Year celebration. The combination of black-eyed peas, sausage, and rice makes for a hearty and flavorful dish that is said to bring good fortune for the new year.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with these festive and delicious Nian Gao cupcakes! Made with sticky rice flour, these cupcakes symbolize a sweet and prosperous new year. Each bite is filled with a perfect balance of sweetness and chewiness, making it a must-try dish for your Chinese New Year feast.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Long life noodles, also known as longevity noodles, are a staple dish in Chinese New Year celebrations. These noodles symbolize longevity and are traditionally served uncut to represent a long and prosperous life. Tossed with a savory sauce and topped with your choice of protein, these noodles are a must-have for a lucky and delicious start to the new year.
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Dan Dan Sliders or Chinese Sloppy Joe
Main Ingredients: Biscuits, Ground Pork, Ginger, Chicken Stock, Chili
Put a Chinese twist on the classic sloppy joe with these Dan Dan sliders. Made with a flavorful and slightly spicy ground pork and bean sauce, these sliders are a perfect addition to any Chinese New Year party. Serve them on mini buns for a fun and tasty appetizer that will have your guests coming back for more.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another dish that symbolizes a long and prosperous life, longevity noodles are a must-have for Chinese New Year celebrations. This dish features long noodles cooked in a savory broth with an assortment of vegetables and protein. It's a hearty and delicious meal that will bring good luck and fortune to the new year.
These Chinese restaurant-style donuts are a classic dish served during Chinese New Year celebrations. Light and fluffy on the inside with a crispy exterior, these donuts are the perfect treat to satisfy your sweet tooth. Serve them with a side of sweetened condensed milk for dipping and enjoy a taste of tradition.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Upgrade your fried rice game with this Chinese New Year chicken fried rice recipe. Made with marinated chicken, fragrant jasmine rice, and an assortment of vegetables, this dish is packed with flavor and a symbol of abundance for the new year. It's a filling and delicious dish that is perfect for feeding a crowd.
Known as Nin Gao, this Chinese New Year cake is a traditional dessert served during the holiday. Made with sticky rice flour, brown sugar, and Chinese five-spice powder, this cake is dense, sticky, and full of flavor. It's a symbol of prosperity and good luck for the new year, making it a must-try dish for your celebrations.
Add a touch of sweetness to your Chinese New Year feast with these traditional Chinese New Year candies. Made with glutinous rice flour and filled with sweet red bean paste, these candies are shaped into cute animals and symbols of good luck. They are a fun and delicious way to celebrate the holiday with your loved ones.
Ring in the new year with this festive Chinese New Year fruit salad. Made with a variety of fruits, each one symbolizing different blessings for the new year, this dish is both beautiful and nutritious. It's a refreshing addition to any Chinese New Year meal and a great way to start your year on a healthy note.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you've ever wanted to try making your own Chinese New Year cake, now's your chance! This recipe for Nin Gao is easy to follow and results in a delicious and authentic cake that is perfect for celebrating the holiday. Serve it as a dessert or snack and share the good luck with your family and friends.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This Chinese New Year skillet dish is a flavorful and easy-to-make meal that is perfect for celebrating the holiday. Packed with vegetables, protein, and a savory sauce, this dish is a symbol of abundance and prosperity for the new year. Serve it with rice or noodles for a complete and satisfying meal.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
Warm up on a cold winter's night with this hearty and comforting New Year stew. Made with an assortment of vegetables and protein, this dish is a symbol of unity and togetherness for the new year. It's a delicious and nourishing dish that is perfect for sharing with your loved ones.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
No Chinese New Year feast is complete without potstickers, and this easy potsticker dipping sauce is the perfect accompaniment. Made with a blend of soy sauce, vinegar, sesame oil, and spices, this sauce is both savory and slightly tangy. It's a popular and delicious addition to any Chinese New Year celebration.
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Sausage Egg and Biscuit Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
Start your Chinese New Year celebrations off right with this delicious and comforting breakfast casserole. Made with fluffy biscuits, sausage, eggs, and cheese, this casserole is a great way to fuel up for a day of festivities. It's a crowd-pleasing dish that is easy to make and perfect for sharing with your loved ones.
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Biscuit Chicken Pot Pie
Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
Put a Chinese twist on a classic comfort food with this biscuit chicken pot pie recipe. Made with a creamy and flavorful chicken and vegetable filling, this dish is topped with flaky and buttery biscuits for a delicious and hearty meal. It's a perfect dish for a Chinese New Year dinner and is sure to be a hit with your family and friends.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's chicken is a staple dish in Chinese cuisine and is often served during Chinese New Year celebrations. This sweet and spicy chicken dish is a symbol of good fortune and abundance for the new year. Serve it with rice and vegetables for a delicious and satisfying meal that will bring good luck to the whole family.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For those who are looking for a vegetarian option for their Chinese New Year feast, this vegetarian ham is a must-try dish. Made with tofu and an assortment of spices, this "ham" is a symbol of prosperity and abundance for the new year. It's a tasty and healthy alternative that everyone can enjoy.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a popular dish in Chinese cuisine and is often served during Chinese New Year celebrations. This recipe puts a Chinese twist on the classic dish, featuring tender chicken, crunchy cashews, and a flavorful sauce. It's a dish that will bring good fortune and happiness to your new year celebrations.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
Pasta lovers will enjoy this lucky New Year penne pasta dish, which is a popular Chinese New Year dish in Italy. Made with penne pasta, black-eyed peas, and collard greens, this dish is a symbol of good luck and prosperity for the new year. It's a tasty and unique dish to add to your Chinese New Year feast.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional African-American dish that is often served during Chinese New Year celebrations. Made with black-eyed peas, rice, and pork, this dish is a symbol of luck and prosperity for the new year. It's a flavorful and comforting dish that is perfect for sharing with your loved ones.
Ingredients You'll Need
Making the Dough
To make the dough for your dragon biscuits, you'll need:
All-purpose flour - 2 cups
Unsalted butter - 1 cup (softened)
Granulated sugar - 1/2 cup
Egg yolks - 2
Milk - 2 tablespoons
Vanilla extract - 1 teaspoon
Salt - 1/4 teaspoon
Making the Dragon
For the dragon decoration, you'll need:
Red food coloring - 1/4 teaspoon
Black food coloring - a few drops
White fondant - for the eyes and teeth
Small paintbrush - for painting the dragon's body
Instructions
Step 1: Prepare the Dough
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Add in the egg yolks, milk, vanilla extract, and salt, and mix until well combined. Slowly add in the flour, mixing until a dough forms.
Step 2: Color the Dough
Take about 1/4 of the dough and place it in a separate bowl. Add the red food coloring and mix until the dough turns a vibrant red. This will be used for the dragon's body. Take another 1/4 of the dough and add black food coloring to create the dragon's head and tail.
Step 3: Shape the Dough
Roll out the red dough into a long, thin strip and then shape it into a dragon's body, with a slightly larger head and smaller tail. Roll out the black dough and shape it into a dragon's head and tail. Press the two pieces together to form the complete dragon.
Step 4: Bake the Biscuits
Preheat your oven to 350°F (175°C). Place the dragon biscuits on a lined baking sheet and bake for 10-12 minutes, or until the edges are lightly golden.
Step 5: Decorate the Dragon
While the biscuits are cooling, roll out the white fondant and cut out small circles for the eyes and triangles for the teeth. Use the small paintbrush to paint the dragon's body with red and black food coloring to add detail.
Step 6: Enjoy!
Once the biscuits have cooled, place the fondant eyes and teeth on the dragon's head and serve your tasty Chinese New Year dragon biscuits!
With this recipe, you can bring a piece of Chinese New Year tradition into your home and impress your family and friends with your baking skills. So grab your ingredients and get ready to create your very own lucky dragon biscuits!
