20+ Chinese New Year Crackers Recipe Dive Into Deliciousness!
Published on: Mar 1, 2024
Chinese New Year is a time of celebration and tradition, filled with vibrant colors, delicious food, and joyous festivities. One of the most iconic and beloved customs of this holiday is the use of firecrackers. These explosive red cylinders symbolize the driving away of evil spirits and welcoming of good luck for the new year. Making your own Chinese New Year crackers is easier than you think, and adds a personal touch to your celebrations. Let's dive into this traditional recipe and add a little sparkle to your festivities.
Jian Bing, also known as Chinese Crepes, are a popular street food in China. These savory crepes are filled with a variety of ingredients, such as eggs, scallions, and crispy wonton strips. They are then folded up and served piping hot, making for a delicious and satisfying meal. While traditionally eaten for breakfast, these crepes can be enjoyed at any time of day.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with these delicious Nian Gao cupcakes! Nian Gao, also known as Chinese New Year Cake, is a sweet and sticky rice cake that is traditionally eaten during the holiday. These cupcakes are a fun and modern twist on the classic dish, and are sure to be a hit at any Chinese New Year celebration.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, long noodles symbolize longevity, making them a must-have dish for Chinese New Year celebrations. These Long Life Noodles are stir-fried with a variety of vegetables and protein, and are coated in a savory sauce. Not only are they delicious, but they also bring good luck for the new year.
Satisfy your cravings with a savory Chinese crepe. This dish consists of a thin pancake-like crepe filled with your choice of meat, vegetables, and sauce. It's then rolled up and served hot, making for a delicious and filling meal. Whether you're in China or not, this dish is sure to transport your taste buds to the bustling streets of Shanghai.
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Easy Creamy Prosciutto Cracker Appetizer
Main Ingredients: Whipped Cream Cheese, Minced Garlic, Olive Oil
If you're looking for an easy and delicious appetizer to serve at your next gathering, look no further than these Creamy Prosciutto Crackers. These bite-sized crackers are topped with a creamy cheese spread and a slice of prosciutto, making for a flavorful and elegant appetizer. Your guests will be asking for the recipe in no time.
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Holiday Yogurt Dip with Pomegranate
Main Ingredients: Greek Yogurt, Kosher Salt, Pomegranate Seeds, Olive
Add a healthy and festive touch to your holiday spread with this Yogurt Dip with Pomegranate. This creamy dip is made with Greek yogurt, honey, and pomegranate seeds, and is perfect for dipping fruits, vegetables, or crackers. Not only is it delicious, but it's also packed with antioxidants and nutrients.
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Vegan "Cheese" Ball
Main Ingredients: Raw Cashews, Nutritional Yeast, White Miso Paste
Whether you're vegan or just looking for a healthier alternative, this Vegan "Cheese" Ball is sure to please. Made with a blend of cashews, nutritional yeast, and spices, this "cheese" ball is a flavorful and creamy appetizer that everyone can enjoy. Serve it with crackers or vegetables for a tasty and guilt-free snack.
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Fergie’s Redemption Dip
Main Ingredients: Black Eyed Peas, Cream Cheese, Onion, Garlic, Sriracha
Satisfy your cravings with this delicious and indulgent dip. Made with cream cheese, mayonnaise, and a variety of spices, this dip is full of flavor and perfect for any gathering. Serve it with chips, crackers, or vegetables for a crowd-pleasing appetizer.
Impress your guests with this festive and delicious Christmas Cheese Tree. Made with a variety of cheese, olives, and herbs, this edible centerpiece is a fun and unique addition to any holiday spread. Serve it with crackers or bread for a tasty and eye-catching appetizer.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Longevity noodles are a staple dish for Chinese New Year celebrations. These long and uncut noodles symbolize long life and are traditionally eaten to bring good luck for the coming year. They can be stir-fried or served in a soup, and are often paired with vegetables and protein.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Add a Chinese twist to a classic dish with this Chinese New Year Chicken Fried Rice. This dish is made with chicken, vegetables, and eggs, and is coated in a savory sauce. It's a delicious and filling meal that is perfect for a Chinese New Year feast.
Chinese New Year Cake, also known as Nin Gao, is a traditional dish that is eaten during the holiday. This sweet and sticky rice cake is believed to bring good luck and prosperity for the coming year. It can be steamed or pan-fried and is often served with a sweet sauce.
Chinese New Year, also known as the Spring Festival, is a 15-day celebration that marks the beginning of the lunar new year. It is a time for family reunions, feasting, and honoring ancestors. The holiday is full of traditions and customs, such as giving red envelopes filled with money and setting off firecrackers to ward off evil spirits.
Chinese New Year is a time for celebration and renewal. It is a time to reflect on the past year and look forward to the new one. It is also a time to spend with loved ones and welcome good luck and fortune for the coming year. From delicious food to colorful decorations, Chinese New Year is a vibrant and joyful holiday.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you want to make your own Chinese New Year Cake, also known as Nin Gao, here's how. Start by soaking sticky rice overnight, then blend it with water and cook it until it becomes a thick paste. Mix in sugar and let it cool before steaming it in a pan. Once it's done, you can cut it into slices and serve it with a sweet sauce.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This Chinese New Year Skillet is a one-pan dish that is bursting with flavor. It's made with a variety of vegetables, protein, and noodles, and is coated in a savory sauce. It's a quick and easy meal that is perfect for a busy weeknight or a Chinese New Year celebration.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
No potsticker is complete without a delicious dipping sauce. This easy Potsticker Dipping Sauce is made with soy sauce, rice vinegar, and a touch of honey for sweetness. It's the perfect accompaniment to your potstickers and other Chinese New Year dishes.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
Warm up on a cold winter day with this hearty and flavorful New Year Stew. Made with a variety of vegetables, meat, and seasonings, this stew is a comforting and delicious meal that is often served during Chinese New Year celebrations. It's the perfect dish to share with family and friends.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
No Chinese New Year celebration is complete without General Tso's Chicken. This dish is a popular staple in Chinese-American cuisine and is made with crispy chicken coated in a sweet and spicy sauce. It's a crowd-pleasing dish that is sure to be a hit at any Chinese New Year feast.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For those looking for a vegetarian option for Chinese New Year, this Vegetarian Ham is the perfect choice. Made with tofu and a variety of seasonings, this dish is a tasty and healthy alternative to traditional ham. Serve it sliced or cubed for a delicious and festive addition to your Chinese New Year spread.
Ingredients for Chinese New Year Crackers
What You'll Need:
1 cup all-purpose flour
1/2 cup cornstarch
1/4 cup water
1/4 tsp baking powder
1/4 tsp salt
Oil for frying
Red food coloring
1 tbsp sesame seeds
1/4 cup Chinese five-spice powder
1/4 cup sesame oil
1/4 cup powdered sugar
Step-by-Step Instructions
Step 1: Mix the Dough
In a large bowl, combine the flour, cornstarch, baking powder, and salt. Gradually add in the water and mix until a dough forms. Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.
Step 2: Divide and Color the Dough
Divide the dough into small balls, about 1 inch in diameter. Add a few drops of red food coloring to each ball and knead until the color is evenly distributed. You can add more or less food coloring to achieve your desired shade of red.
Step 3: Roll Out the Dough
On a floured surface, roll out each ball of dough into a thin, long strip. The strips should be about 2 inches wide and 12 inches long.
Step 4: Prepare the Filling
In a small bowl, mix together the sesame seeds, Chinese five-spice powder, sesame oil, and powdered sugar. Spread this mixture evenly onto the rolled out dough strips.
Step 5: Fold and Seal
Fold one side of the dough strip over the filling, then fold the other side over to create a long, narrow cylinder. Use a little water to seal the edges and prevent the filling from spilling out.
Step 6: Fry the Crackers
Heat oil in a deep pan or wok over medium-high heat. Once the oil is hot, carefully add in the crackers, a few at a time. Fry for about 2-3 minutes until they turn golden brown. Remove them from the oil and place on a paper towel to absorb any excess oil.
Step 7: Let Them Cool
Allow the crackers to cool completely before breaking them apart into smaller pieces. Serve them in a bowl or place them in a decorative jar for your Chinese New Year celebrations.
Final Thoughts
Making your own Chinese New Year crackers is not only a fun and easy activity, but it also adds a personal touch to your celebrations. These crunchy, flavorful crackers are sure to bring good luck and prosperity to your new year. So gather your family and friends, and enjoy this delicious and traditional recipe together. Happy Chinese New Year!
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