18+ Chinese New Year Cookies Recipe 2021 Deliciousness Awaits You!
Published on: Mar 3, 2024
Welcome to the ultimate guide for making Chinese New Year cookies in 2021! As the most important holiday in Chinese culture, Chinese New Year is traditionally celebrated with family gatherings and delicious food. And one of the staple treats for this festive occasion is none other than Chinese New Year cookies. In this article, we will be sharing with you a delicious and easy-to-follow recipe for making these delectable treats. Get ready to impress your family and friends with your homemade Chinese New Year cookies this year!
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
Celebrate Chinese New Year with these delicious Nian Gao cupcakes! Nian Gao is a traditional Chinese New Year cake made from glutinous rice flour, and these cupcakes are a fun twist on the classic dessert. The soft and chewy texture, combined with the sweet and sticky flavor, will make these cupcakes a hit at any Chinese New Year celebration. Plus, they are the perfect size for individual servings, making them easy to share and enjoy with loved ones.
2of 20
Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Long life noodles are a must-have dish for Chinese New Year. It is believed that eating long noodles will bring longevity and good luck for the new year. These noodles are typically made from wheat flour and can be stir-fried with various vegetables and protein. The longer the noodles, the better the luck, so make sure to keep the strands as long as possible while cooking. Serve these delicious noodles at your Chinese New Year feast and wish everyone a long and prosperous life.
Chinese New Year cookies are a must-have treat during the holiday season. These bite-sized treats come in various shapes, flavors, and colors, and are often given as gifts to family and friends. Some popular Chinese New Year cookies include almond cookies, sesame cookies, and pineapple tarts. These cookies are not only delicious but also symbolize good fortune and prosperity for the upcoming year. So don't forget to include these cookies in your Chinese New Year celebration.
4of 20
Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
In addition to long life noodles, longevity noodles are also a popular dish for Chinese New Year. These noodles are made from rice flour and are served in a clear chicken broth with vegetables and protein. The length of the noodles symbolizes long life and the broth represents clarity and purity. Enjoy this nourishing and flavorful dish with your loved ones and wish everyone a long and healthy life.
5of 20
Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a staple dish in Chinese cuisine, and it is often served during Chinese New Year celebrations. This dish is made with cooked rice, vegetables, and protein, and can be seasoned with various spices and sauces. It is believed that eating fried rice during Chinese New Year will bring wealth and prosperity in the new year. So why not try making your own Chinese New Year chicken fried rice and see if it brings you good fortune?
Chinese New Year cake, also known as Nin Gao, is a traditional dessert served during the holiday season. This sweet and sticky cake is made from glutinous rice flour and can be steamed or pan-fried. It is believed that eating Nin Gao during Chinese New Year will bring higher income and a better life in the upcoming year. So make sure to include this delicious cake in your Chinese New Year feast.
Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It is a time for families to come together and celebrate the start of a new year. During this festive season, you will see red lanterns, firecrackers, and dragon dances all around to ward off evil spirits and bring good luck for the year ahead. It is a time for feasting, giving gifts, and wishing each other prosperity and happiness.
Chinese New Year is celebrated on the first day of the lunar calendar, which usually falls between late January and mid-February. Each year is represented by one of the 12 zodiac animals in the Chinese horoscope. This year, 2022, is the Year of the Tiger, symbolizing bravery and strength. Chinese New Year celebrations typically last for 15 days, with each day having its own significance and traditions.
9of 20
How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you want to make your own Chinese New Year cake, here's a simple recipe for Nin Gao that you can try at home. You will need glutinous rice flour, water, sugar, and oil. Mix the flour and water until it forms a smooth batter, then add in the sugar and oil. Steam the batter for about an hour until it becomes a sticky cake. Let it cool, then slice and serve. You can also add in your own flavors, such as red bean paste or dried fruits, for a unique twist on this traditional dessert.
10of 20
Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
A Chinese New Year skillet is a one-pan dish that is perfect for feeding a crowd during the holiday season. This dish typically consists of chicken, vegetables, and noodles or rice, all cooked together in a large skillet. It is not only delicious but also a convenient way to feed a large group of people. You can add in your own favorite ingredients and seasonings to make this dish your own. Serve it with some Chinese New Year cupcakes for a complete feast.
11of 20
Easy Potsticker Dipping Sauce and Popular Chinese New...
Potstickers, also known as Chinese dumplings, are a popular dish during Chinese New Year. These little pockets of deliciousness are filled with a mixture of meat and vegetables and are usually pan-fried or steamed. One essential element of enjoying potstickers is the dipping sauce. You can easily make your own homemade potsticker dipping sauce with soy sauce, vinegar, sesame oil, garlic, and chili paste. It's a simple but flavorful addition to your Chinese New Year menu.
12of 20
Chinese New Year Tapioca Cookies (kue Bangkek/bangkit)...
Main Ingredients: Tapioca Flour, Coconut Cream, Egg Yolks, Confectioner
Kue Bangkek, also known as bangkit, is a traditional Chinese New Year cookie made from tapioca flour and coconut milk. These cookies are light and crispy and often have a sweet and fragrant aroma. They are usually molded into various shapes and are a popular treat during the holiday season. You can try making your own Chinese New Year tapioca cookies at home and impress your family and friends with this unique and delicious snack.
13of 20
New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
New Year stew, also known as hotpot or steamboat, is a popular dish in Chinese culture and is often enjoyed during Chinese New Year. It is a communal dish where everyone cooks their own ingredients in a simmering pot of broth. The ingredients can include various meats, seafood, vegetables, and noodles. It is a fun and interactive way to enjoy a meal with family and friends, and the warm and comforting broth is perfect for the cold winter weather.
14of 20
General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's Chicken is a beloved dish in Chinese cuisine, and it is often served during Chinese New Year celebrations. This dish consists of crispy fried chicken coated in a sweet and tangy sauce, and it is a favorite among many. It is believed that eating General Tso's Chicken during Chinese New Year will bring success and prosperity in the upcoming year. So why not add this crowd-pleasing dish to your Chinese New Year menu?
15of 20
Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
For those who prefer a vegetarian option during Chinese New Year, this vegetarian ham is a perfect dish to try. This plant-based ham is made from various vegetables and seasonings and can be steamed or roasted. It is a delicious and creative alternative to traditional meat dishes and will surely be a hit at any Chinese New Year celebration. Serve it with some Chinese New Year cookies for a well-rounded feast.
16of 20
Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a popular Chinese dish that is often served during Chinese New Year. It is made with chicken, cashews, and vegetables, and is coated in a savory sauce. The cashews symbolize wealth and prosperity, making this dish a perfect addition to your Chinese New Year menu. You can also add some lucky vegetables, such as carrots and mushrooms, to the dish for an extra dose of good fortune.
17of 20
Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
Who says you can't have pasta during Chinese New Year? This lucky New Year penne pasta is a fusion dish that combines Italian and Chinese flavors. It consists of penne pasta, Chinese sausage, mushrooms, and a savory sauce. The shape of the penne pasta resembles little gold bars, symbolizing wealth and prosperity. Add in some lucky vegetables, such as bell peppers and broccoli, for a colorful and auspicious dish.
18of 20
Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional dish often enjoyed on New Year's Day in the Southern United States. It is believed to bring good luck and prosperity for the upcoming year. This dish is made with black-eyed peas, rice, and pork, and is often served with collard greens and cornbread. The black-eyed peas represent coins, while the greens symbolize money. So why not try making this dish for your Chinese New Year celebration and see if it brings you good fortune for the rest of the year?
19of 20
Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
No Chinese New Year celebration is complete without a toast to the new year. This kumquat champagne cocktail is a perfect way to kick off the festivities. Kumquats are a lucky fruit in Chinese culture, symbolizing wealth and good fortune. This cocktail combines the sweetness of kumquats with the bubbles of champagne for a refreshing and festive drink. Cheers to a happy and prosperous new year!
20of 20
Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Shrimp fried rice is a popular dish not only in Chinese cuisine but also in many other cultures. It is a staple dish during Chinese New Year and is believed to bring good luck and abundance for the new year. This dish is made with rice, shrimp, vegetables, and various seasonings and spices. It is a flavorful and satisfying dish that can be enjoyed as a main course or a side dish. Add in some lucky ingredients, such as carrots and peas, for an extra dose of good fortune.
Ingredients
Dough:
2 ½ cups of all-purpose flour
½ cup of cornstarch
½ cup of icing sugar
1 cup of butter, softened
1 egg yolk
1 tsp of Chinese five-spice powder
Filling:
¾ cup of red bean paste
¾ cup of lotus seed paste
Instructions
Step 1: Prepare the dough
In a large mixing bowl, sift together the flour, cornstarch, and icing sugar.
Add in the softened butter and egg yolk, and mix until the dough comes together.
Divide the dough into two equal parts, and wrap each in plastic wrap. Refrigerate for at least 30 minutes.
Step 2: Make the filling
In a small mixing bowl, mix together the red bean paste and lotus seed paste until well combined.
Divide the filling into small balls, about 1 tsp each.
Step 3: Assemble the cookies
Preheat your oven to 350°F (175°C).
Remove the dough from the refrigerator and let it sit at room temperature for 5 minutes.
Roll out one of the dough portions on a floured surface until it is about ¼ inch thick.
Using a cookie cutter, cut out circles from the dough.
Place a filling ball in the center of each circle and fold the edges over to seal it in.
Place the cookies on a lined baking sheet and bake for 15-18 minutes, or until the edges are lightly golden.
Repeat with the remaining dough and filling.
Step 4: Serve and enjoy!
Let the cookies cool before serving.
Store any leftovers in an airtight container for up to a week.
Congratulations, you have successfully made your own Chinese New Year cookies! These delicious treats are perfect for sharing with your loved ones during the festive season. We hope you enjoy this recipe and have a wonderful Chinese New Year celebration. Gong Xi Fa Cai!
![General Tso Chicken Recipe [video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/07/General-Tso-Chicken-4-1024x1536.jpg)
