19+ Chinese New Year Candy Recipe Unlock Flavor Sensations!
Published on: Mar 1, 2024
The Chinese New Year, also known as the Spring Festival, is a time of celebration and tradition. This holiday is a time for families to come together and enjoy delicious food, including candy that is often given as gifts to loved ones. One popular treat during Chinese New Year is a sweet and chewy candy called Nian Gao, which translates to "sticky cake." This traditionalChinesenewyearcandyrecipe has been passed down for generations and is a staple in many homes during this festive time.
Main Ingredients: Semisweet Chocolate Chips, Butterscotch Chips, Dry
Celebrate Chinese New Year with a sweet treat - chocolate candy! This twist on traditional Chinese New Year desserts is sure to be a hit with your family and friends. These bite-sized candies are easy to make and even easier to devour. Plus, they make a great gift for loved ones during the holiday season.
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Chinese New Year Cupcakes – Nian Gao
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
In Chinese culture, Nian Gao is a traditional dessert that symbolizes prosperity and good fortune. These Chinese New Year cupcakes are a fun twist on the classic dish, featuring the same sticky, sweet rice cake topped with a creamy frosting. These cupcakes are sure to bring good luck and happiness to all who try them!
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
In Chinese culture, long life noodles are said to bring good luck and longevity. This dish is traditionally served during Chinese New Year celebrations, and it's easy to see why. These delicious noodles are not only full of flavor, but they also have a fun and symbolic meaning behind them. Serve these noodles at your Chinese New Year feast for a tasty and meaningful addition to the menu.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Another variation on the traditional long life noodles, this recipe features a savory broth and a variety of vegetables and proteins. These noodles are not only delicious, but they also represent the hope for a long and fulfilling life. So why not add them to your Chinese New Year dinner table and start the year off on a positive note?
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a staple dish in Chinese cuisine, and it's often served during celebratory occasions like Chinese New Year. This version features tender pieces of chicken and a flavorful mix of vegetables, all stir-fried together with fragrant rice. It's a hearty and tasty addition to any Chinese New Year feast.
Chinese New Year Cake, also known as Nin Gao, is a popular dessert during the holiday season. This steamed cake is made with glutinous rice flour and has a sticky, chewy texture. It's often served as a symbol of unity and togetherness, making it the perfect addition to your Chinese New Year celebration.
Chinese New Year, also known as Spring Festival, is the most important holiday in Chinese culture. It's a time to gather with family and friends, eat delicious food, and celebrate the coming of a new year. This holiday is rich in traditions and customs, making it a unique and meaningful celebration.
The Chinese New Year celebration lasts for 15 days, beginning on the first day of the lunar new year. Each day has its own significance and traditions, such as the reunion dinner on the eve of Chinese New Year and the Lantern Festival on the last day. It's a time for good food, good company, and good luck.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Learn how to make the traditional Chinese New Year Cake, or Nin Gao, at home with this easy recipe. This steamed cake is made with simple ingredients and has a rich, sweet flavor. It's a fun and delicious way to celebrate the holiday season with your loved ones.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
Looking for a quick and easy Chinese New Year dish? This Chinese New Year skillet has all the delicious flavors of traditional Chinese cuisine in one pan. It features juicy chicken, vibrant vegetables, and a savory sauce, all cooked together for a flavorful and convenient meal.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
In Chinese culture, stew is often served during the New Year as it symbolizes the coming together of different ingredients to create something delicious. This New Year stew is a hearty and comforting dish, perfect for the cold winter months. It's also a great way to celebrate the holiday with your loved ones.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
No Chinese New Year feast is complete without potstickers, also known as Chinese dumplings. This easy potsticker dipping sauce adds a burst of flavor to these delicious dumplings, making them even more irresistible. Plus, it's a popular Chinese New Year dish that is loved by all.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
General Tso's chicken is a popular Chinese dish that is often served during Chinese New Year celebrations. This crispy, flavorful chicken dish is a crowd-pleaser and a great addition to any Chinese New Year feast. Plus, it's a fun way to incorporate traditional Chinese cuisine into your holiday menu.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
If you're looking for a vegetarian option for your Chinese New Year dinner, look no further than this delicious vegetarian ham. Made from tofu and a variety of spices, this dish has a texture and flavor reminiscent of traditional ham. It's a great alternative for those who don't eat meat, but still want to enjoy the holiday's traditional dishes.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
Cashew chicken is a classic Chinese dish that is often served during Chinese New Year celebrations. This version features tender chicken, crunchy cashews, and a flavorful sauce. It's a hearty and satisfying dish that is sure to be a hit with your family and friends.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
If you're looking to add a little Italian flair to your Chinese New Year feast, this lucky New Year penne pasta dish is the perfect choice. It features colorful vegetables and tender shrimp, all tossed in a savory sauce and served over hearty penne pasta. It's a delicious and unique addition to any Chinese New Year menu.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
Hoppin John is a traditional Southern dish that is often served on New Year's Day for good luck. This Chinese New Year, why not add a twist to this dish by incorporating Chinese ingredients and flavors? This Hoppin John recipe features black-eyed peas, rice, and a variety of Chinese seasonings for a flavorful and lucky dish.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
Toast to the new year with this refreshing and festive kumquat champagne cocktail. Kumquats are a symbol of good luck in Chinese culture, and when combined with champagne, they make the perfect celebratory drink. This cocktail is easy to make and adds a fun touch to any Chinese New Year party or gathering.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
Fried rice is a staple dish in Chinese cuisine, and it's often served during Chinese New Year celebrations. This version features succulent shrimp, a variety of vegetables, and a savory sauce, all mixed together with fragrant rice. It's a delicious and filling dish that is perfect for any Chinese New Year feast.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
Stir fry is a popular Chinese dish that is often served during Chinese New Year celebrations. This version features tender pork, vibrant vegetables, and a flavorful sauce, all sautéed together for a quick and easy dish. It's a great way to incorporate a traditional Chinese dish into your holiday menu.
Ingredients and Preparation
Ingredients:
1 pound glutinous rice flour
1 cup brown sugar
1 cup water
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup chopped nuts (optional)
1/4 cup sesame seeds (optional)
To begin making this traditionalChinesenewyearcandy, start by mixing together the glutinous rice flour, brown sugar, water, vanilla extract, and salt in a large bowl. The dough should be thick and sticky.
If desired, you can add in chopped nuts or sesame seeds for added texture and flavor. These ingredients are often used in different variations of this traditionalcandyrecipe, so feel free to experiment and make it your own.
Once the dough is mixed, transfer it to a greased 8-inch square baking pan and smooth it out evenly.
Baking and Serving
Preheat your oven to 375°F and bake the Nian Gao for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
Allow the candy to cool completely before cutting it into small squares or rectangles. These pieces of Nian Gao can be enjoyed as is, or you can wrap them in parchment paper for a more festive presentation.
This traditionalChinesenewyearcandyrecipe can be made ahead of time and stored in an airtight container for up to a week. It also makes for a thoughtful and delicious gift for friends and family during the holiday season.
Symbolism
Aside from being a tasty treat, Nian Gao also holds symbolic meaning in Chinese culture. The sticky texture of the candy represents a strong and close-knit family, while the round shape symbolizes unity and completeness. It is believed that by eating Nian Gao during Chinese New Year, one will have a sweet and harmonious year ahead.
This traditionalChinesenewyearcandyrecipe is a delicious and meaningful way to celebrate the holiday with loved ones. So why not try making this candy for your next Chinese New Year celebration and add a touch of sweetness to the festivities.
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