15+ Chinese New Year 2019 Recipe For Turnip Cakes Deliciousness Awaits You!

Published on: Mar 1, 2024

Turnip cakes, also known as radish cakes, are a traditional Chinese New Year dish that symbolizes prosperity and good luck for the upcoming year. These savory cakes are made from shredded turnips, rice flour, and various other ingredients, and are a staple dish during the festive celebrations. With Chinese New Year 2019 just around the corner, it's the perfect time to learn how to make this delicious dish at home. Here is a simple and authentic recipe for turnip cakes that will surely impress your family and friends.

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1 of 20

Chinese New Year Cupcakes – Nian Gao

Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
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The Chinese New Year is a time for celebration, family, and of course, delicious food. One popular dish that is often enjoyed during this festive occasion is Nian Gao, also known as Chinese New Year Cupcakes. These sweet treats are made from glutinous rice flour and symbolize rising prosperity and success in the coming year. Here are some delicious recipes for Nian Gao that you can make at home to celebrate the Chinese New Year.
2 of 20

Chinese New Year Long Life Noodles

Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
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Longevity is an important concept in Chinese culture, and it is often celebrated during the Chinese New Year. Long life noodles, also known as Changshou Mian, are a staple dish during this time. These noodles are served in a flavorful broth and symbolize long life and good health. Enjoy this dish with your loved ones and wish for a long and prosperous life ahead.
3 of 20

Longevity Noodles for Chinese New Year

Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
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If you want to add a twist to your long life noodles, try making them with a spicy Sichuan sauce. This dish, also known as La Chao Mian, is said to bring good luck and prosperity in the New Year. The combination of the long noodles and spicy sauce makes for a delicious and symbolic dish to enjoy during the Chinese New Year festivities.
4 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Fried rice is a popular dish in Chinese cuisine, and it is often served during special occasions like the Chinese New Year. This dish is believed to bring wealth and prosperity in the coming year. Try making your own chicken fried rice at home and add some special ingredients like red peppers, mushrooms, and lucky bamboo shoots for an extra dose of good fortune.
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Nin Gao, also known as Chinese New Year Cake, is a traditional dessert that is often enjoyed during the Chinese New Year. This sweet and sticky cake is made from rice flour and symbolizes growth and progress in the coming year. You can make this cake at home by steaming it in a pan or try a more modern version by baking it in the oven.
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The Chinese New Year, also known as the Spring Festival, is the most important holiday in Chinese culture. It is a time for family reunions, feasting, and honoring ancestors. The date of the Chinese New Year varies each year, as it is based on the lunar calendar. This year, the Chinese New Year falls on February 12th, and it will be the Year of the Ox.
Main Ingredients: Eggs, Water, Salt, Black Tea, Soy Sauce, Star Anise
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The Chinese New Year is a time for celebration and reflection. It is a time to look back on the past year and set intentions for the coming year. Many customs and traditions are followed during this time, such as cleaning the house to sweep away bad luck and decorating with red lanterns and lucky oranges. Embrace the festive spirit and welcome the New Year with open arms.
8 of 20

How to make Chinese New Year Cake - Nin Gao

Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin
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If you want to try making Chinese New Year Cake at home, here is a simple recipe to follow. You will need glutinous rice flour, sugar, water, and oil. Mix the rice flour and sugar together, then gradually add water until you have a smooth batter. Pour the batter into a greased pan and steam for about an hour. Let it cool before slicing and serving.
9 of 20

Chinese New Year Skillet

Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
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This delicious dish is a combination of stir-fried vegetables, chicken, and noodles, all cooked together in a skillet. It is similar to the popular dish, lo mein, and is often enjoyed during the Chinese New Year. The variety of ingredients in this dish symbolizes abundance and good fortune in the coming year. Serve it with some lucky red dumplings for an extra dose of prosperity.
10 of 20

Easy Potsticker Dipping Sauce and Popular Chinese New...

Main Ingredients: Low Sodium Soy Sauce, Water, Rice Wine Vinegar, Sesame
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Potstickers, also known as Chinese dumplings, are a popular dish during the Chinese New Year. These dumplings are said to bring good luck and wealth in the coming year. They are typically served with a dipping sauce made from soy sauce, vinegar, and sesame oil. You can easily make your own potsticker dipping sauce at home and impress your guests with your culinary skills.
11 of 20

New Year Stew

Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
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This hearty stew is packed with delicious and lucky ingredients that are believed to bring good fortune in the New Year. It includes ingredients like pork, mushrooms, and bamboo shoots, all cooked in a flavorful broth. This dish is perfect for a cold winter's day and will bring warmth and prosperity to your home.
12 of 20

General Tso's Chicken Chinese New Year Celebration

Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
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General Tso's Chicken is a popular dish in Chinese-American cuisine and is often served during the Chinese New Year. This dish is made with crispy chicken pieces coated in a sweet and spicy sauce. It is said to bring good luck and success in the coming year. Serve it with some steamed rice and lucky broccoli for a complete meal.
13 of 20

Vegetarian Ham (Chinese New Year)

Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
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If you are looking for a vegetarian option to serve during the Chinese New Year, try making this delicious vegetarian ham. Made from tofu and various seasonings, this dish is a healthier and more ethical alternative to traditional ham. It is said to bring good fortune and abundance in the coming year.
14 of 20

Chinese New Year Cashew Chicken

Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
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Cashew chicken is a popular Chinese dish that is often enjoyed during the Chinese New Year. This dish is made with tender chicken, crunchy cashews, and a flavorful sauce. The combination of these ingredients symbolizes wealth and prosperity in the coming year. Serve it with some steamed vegetables for a balanced and auspicious meal.
15 of 20

Lucky New Year Penne Pasta

Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
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If you want to add an Italian twist to your Chinese New Year celebration, try making this lucky penne pasta dish. Made with a variety of ingredients, including lucky black-eyed peas, this dish is believed to bring good luck and prosperity in the coming year. It is also a great option for vegetarians or those looking for a lighter meal.
16 of 20

Hoppin John -Hopping Straight into the New Year

Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
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Hoppin John is a traditional Southern dish that is often enjoyed on New Year's Day for good luck and prosperity. It is made with black-eyed peas, rice, and pork, all cooked together in a flavorful broth. This dish is perfect for celebrating both the Chinese New Year and the start of a new year according to the Western calendar.
17 of 20

Happy New Year! Kumquat Champagne Cocktail

Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
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Celebrate the Chinese New Year with a delicious and lucky cocktail made with kumquats. These small orange fruits are often associated with the Chinese New Year and are believed to bring good luck and prosperity. Combine them with champagne and honey for a refreshing and auspicious drink to toast to the New Year.
18 of 20

Chinese New Year Shrimp Fried Rice

Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
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If you prefer seafood, try making this delicious shrimp fried rice dish for the Chinese New Year. Shrimp, along with other seafood, is considered a lucky ingredient and is often enjoyed during this time. This dish is also a great way to use up any leftover rice and vegetables from the previous day's festivities.
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Chinese New Year Pork Stir Fry

Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
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Chinese New Year Cake Pressure Cooker

Main Ingredients: Water, Sugar, Coconut Milk, Oil, Glutinous Rice Flour
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If you want to make Chinese New Year Cake but don't have the time to steam it, try using a pressure cooker. This modern twist on the traditional recipe will save you time and still result in a delicious and lucky dessert. Simply mix the batter and pour it into the pressure cooker, and in just a few minutes, you will have a perfectly steamed cake.

Ingredients

For the turnip cakes:

  • 1 pound of shredded turnips
  • 1 cup of rice flour
  • 1/4 cup of cornstarch
  • 1/4 cup of dried shrimp, soaked in hot water for 10 minutes and finely chopped
  • 3 Chinese sausages, finely diced
  • 3 cloves of garlic, minced
  • 2 tablespoons of vegetable oil
  • 1 tablespoon of oyster sauce
  • 1 teaspoon of salt
  • 1/2 teaspoon of ground white pepper
  • 1/4 cup of chopped scallions
  • Sesame oil for greasing the pan
  • Cilantro for garnish (optional)

For the dipping sauce:

  • 1/4 cup of soy sauce
  • 2 tablespoons of rice vinegar
  • 1 tablespoon of sugar
  • 1 clove of garlic, minced
  • 1 teaspoon of sesame oil

Instructions

  1. In a large mixing bowl, combine the shredded turnips, rice flour, cornstarch, dried shrimp, Chinese sausages, garlic, vegetable oil, oyster sauce, salt, white pepper, and scallions. Mix well until all the ingredients are fully incorporated.
  2. Grease a 9-inch round cake pan with sesame oil. Pour the turnip mixture into the pan and spread it evenly.
  3. Preheat a steamer over high heat. Place the turnip cake pan in the steamer and steam for 45 minutes.
  4. Remove the pan from the steamer and let it cool for 10 minutes. Once cooled, carefully remove the turnip cake from the pan and slice it into squares or triangles.
  5. In a small bowl, mix together the ingredients for the dipping sauce until the sugar is fully dissolved.
  6. Serve the turnip cakes hot with the dipping sauce on the side. Garnish with cilantro, if desired.

This recipe for turnip cakes is not only delicious, but it also has a special significance during Chinese New Year. The shredded turnips symbolize good luck and prosperity, while the steaming process represents rising fortunes for the new year. So, impress your loved ones with this traditional dish and start the new year off on a delicious note.

With its simple ingredients and easy instructions, this turnip cake recipe is perfect for beginners and experienced cooks alike. So, gather your loved ones and celebrate Chinese New Year 2019 with this symbolic and tasty dish. Gong Xi Fa Cai!

15+ chinese new year 2019 recipe for turnip cakes Deliciousness awaits you!

Chinese New Year Long Life Noodles

yield: 2 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 teaspoons oyster sauce
  • 1 teaspoon sesame oil
  • 1/2 teaspoon chinese rice wine or gin
  • 1 1/2 teaspoons ginger finely sliced
  • 1/2 teaspoon soy sauce thin or supreme
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cornstarch
  • 1/8 teaspoon salt
  • white pepper to taste
  • 1/2 pound chicken thinly sliced
  • 1 cup chicken stock
  • 1 1/2 tablespoons cornstarch mixed with 3 tablespoons cold water
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon dark soy
  • 1 teaspoon sugar
  • 1/8 teaspoon salt
  • white pepper to taste
  • 3 tablespoons cooking oil
  • 1/2 pound egg noodles fresh, cooked
  • 1 1/2 tablespoons ginger thinly sliced
  • 2 teaspoons garlic minced
  • 1/2 cup bamboo shoots strips
  • 1/4 pound baby bok choy or Chinese broccoli
  • 5 mushrooms black Chinese, soaked 30 minutes, stems discarded, sliced
  • 3 green onions cut into 1 1/2-inch pieces

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 111 grams
  • Cholesterol : 175 milligrams
  • Fat : 39 grams
  • Fiber : 9 grams
  • Protein : 48 grams
  • SaturatedFat : 5 grams
  • Sodium : 1150 milligrams
  • Sugar : 11 grams
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