15 Chinese Mustard Porridge Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

Chinese mustard porridge, also known as "huang jiang zhou" in Mandarin, is a traditional dish that has been enjoyed in China for centuries. This hearty and nutritious porridge is made with a combination of rice, mustard greens, and various seasonings, making it a popular breakfast or lunch option for many Chinese families. Not only is this dish delicious, but it also provides a burst of flavor and a boost of energy to start the day. Let's take a closer look at this beloved Chinese mustard porridge recipe and learn how to make it at home.

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1 of 20

Chinese Hot Mustard

Main Ingredients: Mustard Powder, Salt, Ground White Pepper, Hot Water

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Spice up your beer can chicken with a bold and flavorful Chinese hot mustard glaze. This recipe combines the heat of mustard with the sweetness of honey and the tang of rice vinegar for a delicious and unique marinade. Simply mix the ingredients together, slather it on your chicken, and let it marinate for an hour before grilling.

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Chinese Vegetable Stir-Fry

Main Ingredients: Soy Sauce, Water, Dry Sherry, Sesame Oil, Sugar

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Take your beer can chicken to the next level by pairing it with a flavorful Chinese vegetable stir-fry. This dish is packed with colorful veggies like bell peppers, broccoli, and carrots, all stir-fried in a savory sauce made with soy sauce, garlic, and ginger. Serve it alongside your chicken for a complete and delicious meal.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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No beer can chicken is complete without a side of Chinese restaurant-style duck sauce. This tangy and slightly sweet sauce is the perfect complement to your succulent chicken. It's easy to make at home with just a few simple ingredients like apricot preserves, honey, and soy sauce. Serve it on the side or drizzle it over your chicken for a burst of flavor.

4 of 20

Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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If you're a fan of orange chicken from your favorite Chinese takeout spot, you'll love this beer can chicken recipe. It combines the same tangy and sweet flavors of the classic dish with the juiciness of a beer can chicken. The chicken is marinated in a delicious orange glaze before being grilled to perfection. Serve it with rice and steamed vegetables for a complete meal.

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Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

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For a heartier beer can chicken meal, pair it with a side of Chinese beef and broccoli. This dish features tender strips of beef and crisp broccoli florets stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. The flavors of the beef and broccoli perfectly complement the richness of the chicken for a delicious and satisfying meal.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

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Take your beer can chicken to the next level by serving it with a side of Chinese fried rice. This classic dish is easy to make at home with just a few simple ingredients like rice, eggs, and vegetables. You can also add some diced chicken to the rice for a protein-packed side dish. Serve it alongside your chicken for a complete and flavorful meal.

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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

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Looking for a twist on traditional beer can chicken? Try this recipe for Chinese-style chicken thighs. The chicken is marinated in a flavorful combination of soy sauce, honey, and Chinese five-spice powder before being grilled to perfection. The result is juicy and flavorful chicken with a crispy skin that will have your taste buds singing.

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Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce

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Dan Dan Mian, also known as Dan Dan noodles, is a popular Chinese dish that combines spicy noodles with ground pork and a savory sauce. For a unique twist, try pairing your beer can chicken with a side of this flavorful and satisfying noodle dish. The combination of flavors and textures will take your taste buds on a journey.

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Easy Chinese Chicken Salad

Main Ingredients: Boneless, Skinless Chicken Breast, Salt, Dark Sesame

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This beer can chicken recipe is not only delicious, but it's also easy to make. Simply marinate your chicken in a flavorful sauce made with soy sauce, honey, and ginger, then grill it to perfection. Serve it sliced over a bed of fresh greens, shredded carrots, and crispy wonton strips for a refreshing and satisfying Chinese chicken salad.

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Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

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For a simple and satisfying meal, pair your beer can chicken with a side of Chinese chicken and broccoli. This dish features tender chicken and crisp broccoli stir-fried in a savory sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a complete and flavorful meal.

11 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

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Warm up on a cool evening with a bowl of Chinese egg drop soup alongside your beer can chicken. This comforting and flavorful soup is made with a simple combination of chicken broth, eggs, and cornstarch. It's the perfect accompaniment to a juicy and flavorful chicken dish.

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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

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If you're a fan of pork fried rice from your favorite Chinese takeout spot, you'll love this homemade version. It's easy to make at home with just a few simple ingredients like rice, eggs, and diced pork. Serve it alongside your beer can chicken for a flavorful and satisfying meal.

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Chrissy Teigen’s Chinese Chicken Salad

Main Ingredients: Wonton Wrappers, Vegetable Oil, Kosher Salt, Peanut

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For a celebrity-approved beer can chicken meal, try this recipe for Chrissy Teigen's Chinese chicken salad. The chicken is marinated in a delicious combination of soy sauce, honey, and ginger before being grilled to perfection. Serve it over a bed of fresh greens, shredded carrots, and crispy wonton strips for a tasty and satisfying salad.

14 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

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If you're short on time, this egg fried rice is the perfect side dish to serve with your beer can chicken. It's quick and easy to make with just a few simple ingredients like rice, eggs, and vegetables. The flavors of the rice perfectly complement the succulent chicken for a delicious and satisfying meal.

15 of 20

Pineapple Chicken

Main Ingredients: Boneless Skinless Chicken Breast Halves, Dried Thyme

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Add a touch of sweetness to your beer can chicken with this recipe for pineapple chicken. The chicken is marinated in a flavorful combination of soy sauce, pineapple juice, and brown sugar before being grilled to perfection. The result is a juicy and flavorful chicken with a tropical twist.

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Chinese Salad Spring Rolls

Main Ingredients: Soy Sauce, Mirin, Sesame Oil, Dijon Mustard, Peeled

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For a fun and unique twist on your beer can chicken, try serving it with Chinese salad spring rolls. These crispy and refreshing rolls are filled with crunchy vegetables and paired with a tangy and flavorful dipping sauce. They make the perfect side dish alongside your succulent chicken.

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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

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Take your beer can chicken to the next level with this recipe for fried chicken wings, Chinese takeout style. The wings are marinated in a flavorful mixture of soy sauce, honey, and Chinese five-spice powder before being fried to crispy perfection. Serve them alongside your chicken for a delicious and indulgent meal.

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Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake

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For a comforting and satisfying meal, try pairing your beer can chicken with a bowl of congee. This Chinese rice porridge is made with simple ingredients like rice, chicken broth, and shredded chicken. It's the perfect side dish to complement the rich and flavorful chicken.

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Chinese Almond Chicken

Main Ingredients: Chicken Breasts, Tapioca Flour, Sparkling Water, Large

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For a unique and tasty twist on your beer can chicken, try this recipe for Chinese almond chicken. The chicken is marinated in a flavorful combination of soy sauce, honey, and almond extract, giving it a delicious and nutty flavor. Serve it with steamed vegetables and rice for a complete and satisfying meal.

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Chinese Chicken Salad

Main Ingredients: Napa Cabbage, Carrot, Cilantro, Scallions, Slivered

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For a light and refreshing meal, try pairing your beer can chicken with a Chinese chicken salad. This salad features tender chicken, crunchy vegetables, and a flavorful dressing made with soy sauce, sesame oil, and rice vinegar. It's the perfect complement to a succulent and juicy chicken dish.

Ingredients Needed

Rice

The base of this porridge is rice, which is a staple food in China. The best type of rice to use for this recipe is short-grain or sticky rice, as it will give the porridge a thicker and creamier consistency.

Mustard Greens

As the name suggests, the key ingredient in this dish is mustard greens. These leafy greens are packed with nutrients and add a unique and tangy flavor to the porridge. Be sure to wash and chop the mustard greens before adding them to the porridge.

Seasonings

To enhance the flavor of the porridge, a combination of seasonings is added. This typically includes light soy sauce, sesame oil, white pepper, and salt. The soy sauce adds a savory umami taste, while the sesame oil gives a nutty aroma.

Step-by-Step Instructions

Step 1: Rinse and Soak the Rice

Start by rinsing the rice in cold water until the water runs clear. Then, soak the rice in water for 30 minutes before cooking. This will help to soften the rice and make it easier to cook.

Step 2: Boil the Rice

In a large pot, add the soaked rice and enough water to cover it. Bring the water to a boil, then reduce the heat to low and let it simmer for 15 minutes. Stir occasionally to prevent the rice from sticking to the bottom of the pot.

Step 3: Add the Mustard Greens

Once the rice is cooked, add the chopped mustard greens to the pot. Stir well and let the porridge cook for an additional 5 minutes, or until the greens are soft.

Step 4: Season the Porridge

Add the seasonings – light soy sauce, sesame oil, white pepper, and salt – to the porridge and mix well. Adjust the seasoning according to your taste preference.

Step 5: Serve and Enjoy

Once all the ingredients are well combined, remove the pot from the heat and let the porridge cool for a few minutes. Serve the Chinese mustard porridge hot and enjoy this flavorful and nutritious dish.
Final Thoughts
Chinese mustard porridge may seem like a simple dish, but it is full of complex flavors and nutritional benefits. It is a great option for those looking for a healthy and hearty breakfast or lunch. So why not give this traditional Chinese dish a try and add it to your cooking repertoire? Trust us, your taste buds will thank you.