15 Chinese Mustard Chicken Recipe You Won't Believe The Taste!

Published on: Mar 21, 2024

Chinese mustard chicken is a delicious and flavorful dish that combines the bold flavors of Chinese cuisine with the tangy kick of mustard. This recipe is perfect for those looking to add some variety to their weekly dinner menu and impress their family and friends with their cooking skills. Not only is this dish easy to make, but it also packs a punch in terms of taste. Let's dive into the details of this mouth-watering Chinese mustard chicken recipe.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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If you're looking for a delicious and unique way to cook chicken, look no further than Chinese Fried Wontons. These crispy and flavorful bites are sure to be a hit with your family and friends. And the best part? They're surprisingly easy to make! All you need is some ground chicken, wonton wrappers, and a few simple ingredients to create a dish that will have everyone asking for seconds.
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Dan Dan Mian

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Another popular Chinese chicken dish is Dan Dan Mian, a spicy and savory noodle dish that is perfect for any meal. This dish features tender chicken, spicy chili oil, and flavorful Sichuan peppercorns, creating a delicious and addictive flavor profile. It's also a great way to use up any leftover chicken you may have on hand, making it a budget-friendly option for busy weeknights.
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Chinese Chicken Pasta Salad with Sesame Dressing

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Homemade Chinese Fried Noodles

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Why order takeout when you can make your own delicious Chinese Fried Noodles at home? This dish features crispy noodles, tender chicken, and colorful veggies, all tossed in a savory sauce. It's a great way to use up any leftover chicken and veggies you have in your fridge, and it's a much healthier option than ordering in.
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Sticky Chinese Pork Belly

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Pineapple Chicken

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Chrissy Teigen’s Chinese Chicken Salad

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No Chinese meal is complete without some spicy hot mustard on the side. This delicious condiment is perfect for dipping your chicken, egg rolls, or wontons, adding a kick of heat to every bite. Plus, it's surprisingly easy to make at home, so you can always have it on hand for your favorite Chinese dishes.

Ingredients:

For the chicken:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon cornstarch
  • 1 teaspoon salt
  • 1 tablespoon vegetable oil

For the sauce:

  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons honey
  • 2 tablespoons rice vinegar
  • 2 tablespoons Chinese mustard
  • 1 tablespoon sesame oil
  • 1 clove garlic, minced
  • 1/4 teaspoon red pepper flakes

Optional garnish:

  • Green onions diced
  • Sesame seeds

Instructions:

  1. In a bowl, combine the chicken, cornstarch, and salt. Toss until the chicken is evenly coated.
  2. In a large skillet or wok, heat the vegetable oil over medium-high heat.
  3. Add the chicken to the skillet and cook until golden brown and cooked through, about 5-7 minutes.
  4. Meanwhile, in a small bowl, whisk together the soy sauce, honey, rice vinegar, Chinese mustard, sesame oil, garlic, and red pepper flakes.
  5. Pour the sauce over the cooked chicken and stir until the chicken is evenly coated.
  6. Cook for an additional 2-3 minutes, until the sauce has thickened.
  7. Remove from heat and top with diced green onions and sesame seeds, if desired.
  8. Serve over rice or with your choice of vegetables.

This Chinese mustard chicken recipe is a perfect balance of sweet and spicy, with tender pieces of chicken in a flavorful sauce. The key ingredient in this dish is the Chinese mustard, which adds a unique and tangy flavor to the dish. You can adjust the amount of mustard to your liking, depending on how spicy you want it to be.

Not only is this recipe delicious, but it is also a healthier alternative to takeout Chinese food. By making it at home, you can control the ingredients and ensure that it is free from any additives or preservatives. Plus, it only takes about 20 minutes to make, making it a quick and easy weeknight meal.

So why not give this Chinese mustard chicken recipe a try? It's a guaranteed crowd-pleaser that will add some excitement to your usual dinner routine. Enjoy!

15 chinese mustard chicken recipe You won't believe the taste!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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