18 Chinese Money Pocket Recipe With Peanut And Sugar Get Ready To Indulge!

Published on: Mar 23, 2024

If you are looking for a delicious and easy-to-make snack, then look no further than Chinese money pocket recipe with peanut and sugar. This traditional Chinese dish is not only tasty and satisfying, but it also has a symbolic meaning. The shape of the pocket resembles a money bag, making it a popular dish for Chinese New Year celebrations. In this article, we will guide you through the steps of making this delectable snack and share some tips to make it even better.

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Dan Dan Noodles |

Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
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Dan Dan Noodles, also known as Dan Dan Mian, is a classic Chinese dish that is often served as a street food. This recipe combines the flavors of Sichuan cuisine with the juiciness of beer can chicken. The chicken is marinated in a mixture of soy sauce, sesame oil, and spices before being cooked on top of a beer can in the oven. The result is a spicy and flavorful chicken that pairs perfectly with the Dan Dan noodles.
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Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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For a lighter option, try this Easy Chinese Chicken Salad. This recipe combines the flavors of Chinese cuisine with fresh and healthy ingredients like shredded chicken, cabbage, carrots, and peanuts. The chicken is cooked on top of a beer can in the oven and then shredded and tossed with the rest of the salad ingredients. The result is a refreshing and flavorful salad that is perfect for any time of year.
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If you're looking for a unique twist on beer can chicken, give these Chinese Boiled Peanuts a try. This recipe calls for cooking the chicken on top of a beer can in a pot of boiling water. The steam from the beer infuses the chicken with flavor while also keeping it moist and juicy. The boiled peanuts are then added to the pot towards the end of cooking, creating a delicious and unique side dish.
Main Ingredients: Peanuts, Soy Sauce, Sugar, Salt, Canela, Garlic, Star
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Despite its unappealing name, Chinese Saliva Chicken is a popular dish in Sichuan cuisine. This recipe calls for cooking the chicken on top of a beer can in the oven before shredding it and tossing it in a spicy and flavorful sauce made from chili oil, Sichuan pepper, and other spices. The result is a mouth-watering chicken dish that will leave you wanting more.
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These Chinese Chicken Steam Buns are a fun and unique way to serve beer can chicken. The chicken is cooked on top of a beer can in the oven and then shredded and stuffed into soft and fluffy steamed buns. The buns are then topped with pickled vegetables and a delicious hoisin sauce, creating a savory and satisfying meal that is perfect for a crowd.
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Chinese Chicken Steam Buns

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
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If you're a fan of peanut butter, you'll love these Chinese Peanut Sesame Noodles. The chicken is cooked on top of a beer can in the oven and then shredded and tossed with a creamy and flavorful sauce made from peanut butter, sesame oil, soy sauce, and other delicious ingredients. The noodles are then added to the mix, creating a hearty and satisfying meal that is perfect for any occasion.
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Chinese Peanut Sesame Noodles

Main Ingredients: Noodles, Sesame Oil, Soy Sauce, Rice Vinegar, Chinese
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This Chinese Spinach and Peanut Salad is a light and refreshing option that is perfect for warmer weather. The chicken is cooked on top of a beer can in the oven and then shredded and tossed with a tangy and flavorful dressing made from rice vinegar, soy sauce, and other ingredients. The spinach adds a healthy and delicious element while the peanuts give the salad a satisfying crunch.
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Chinese Spinach and Peanut Salad

Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar
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If you're a fan of the Kardashians, you'll love this recipe for Khloe Kardashian's Chinese Chicken Salad. The chicken is cooked on top of a beer can in the oven and then shredded and combined with crunchy vegetables, noodles, and a tangy and flavorful dressing. This salad is perfect for a light lunch or dinner and is sure to be a hit with your friends and family.
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Khloe Kardashians Chinese Chicken Salad

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This Kung Pao Chicken recipe is a Chinese restaurant-quality dish that you can easily make at home. The chicken is cooked on top of a beer can in the oven and then combined with a spicy and flavorful sauce made from soy sauce, hoisin sauce, and other ingredients. The result is a mouth-watering chicken dish that is sure to become a family favorite.
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Kung Pao Chicken - Chinese Restaurant Quality

Main Ingredients: Oil, Peanuts, Chicken Breast, Cornstarch, Shaoxing
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This Chinese Celery and Peanut Salad is a unique and delicious twist on traditional beer can chicken. The chicken is cooked on top of a beer can in the oven and then shredded and combined with crunchy celery, peanuts, and a tangy and flavorful dressing. This salad is perfect for a light lunch or as a side dish at your next barbecue.
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Chinese Celery and Peanut Salad

Main Ingredients: Peanuts, Green Onions, Ginger, Garlic, Sichuan
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If you're looking for a different protein to use with your beer can, give this Chinese-style Pork Stir-fry a try. The pork is cooked on top of a beer can in the oven and then stir-fried with vegetables and a flavorful sauce made from soy sauce, hoisin sauce, and other ingredients. Serve over rice for a delicious and filling meal that is sure to please.
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Chinese-style Pork Stir-fry

Main Ingredients: Cod, Soy Sauce, Curry Powder, Spice, Peanut Oil
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This Chinese Rice Porridge, also known as Sampan Congee, is a comforting and delicious dish that is perfect for cooler weather. The chicken is cooked on top of a beer can in the oven and then added to a pot of simmering rice and broth. The result is a creamy and flavorful porridge that is perfect for breakfast, lunch, or dinner.
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Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
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This Chinese Chicken Kale Salad with Peanut Dressing is a healthy and delicious option that is perfect for those watching their waistline. The chicken is cooked on top of a beer can in the oven and then combined with nutrient-packed kale, crunchy almonds, and a tangy and flavorful dressing made from peanut butter, soy sauce, and other ingredients.
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Chinese Chicken Kale Salad with Peanut Dressing

Main Ingredients: Kale, Carrots, Edamame, Jicama, Radishes, Orange
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If you're in the mood for something sweet, give this Chinese Peanut Sesame Ginger Brittle a try. The chicken is cooked on top of a beer can in the oven and then combined with a sweet and crunchy brittle made from peanuts, sesame seeds, and ginger. This unique and delicious dessert is sure to be a hit with your family and friends.
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Chinese Peanut Sesame Ginger Brittle – 4 Ingredients...

Main Ingredients: Peanuts, Sesame Seeds, Ginger, Sugar
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These Chinese Crispy Sesame Balls are a fun and tasty way to serve beer can chicken. The chicken is cooked on top of a beer can in the oven and then shredded and combined with a flavorful and crunchy coating made from sesame seeds, flour, and other ingredients. These balls are perfect for dipping in your favorite sauce or enjoying on their own as a snack.
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Chinese Crispy Sesame Balls (Jian Dui/ Zi Ma Qiu)

Main Ingredients: Boiling Water, Sugar, Glutinous Rice Flour, Oil, White
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For a refreshing and healthy option, give these Bò Bía - Vietnamese Rice Paper Rolls a try. The chicken is cooked on top of a beer can in the oven and then combined with fresh vegetables, jicama, and eggs, all rolled up in a rice paper wrapper. These rolls are perfect for a light lunch or as an appetizer at your next gathering.
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Main Ingredients: Jicama, Dried Shrimp, Chinese Sausages, Eggs, Carrot
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If you're in the mood for a heartier option, try these Bò Bía - Vietnamese Spring Rolls. The chicken is cooked on top of a beer can in the oven and then combined with Chinese sausage, lettuce, and other delicious ingredients, all wrapped up in a spring roll wrapper. Serve with your favorite dipping sauce for a satisfying and flavorful meal.
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This Chinese Spinach and Peanut Salad, also known as 老醋菠菜花生, is a classic dish that is perfect for any occasion. The chicken is cooked on top of a beer can in the oven and then shredded and combined with tangy and flavorful spinach, peanuts, and a delicious dressing made from rice vinegar, soy sauce, and other ingredients. This salad is perfect for a light lunch or as a side dish at your next barbecue.
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Chinese Spinach and Peanut Salad (老醋菠菜花生)

Main Ingredients: Spinach, Peanuts, Peanut Oil, Chinese Black Vinegar
If you're a fan of tacos, you'll love these Chinese Chicken Tacos. The chicken is cooked on top of a beer can in the oven and then shredded and combined with a flavorful and spicy sauce made from chili garlic sauce, hoisin sauce, and other ingredients. The tacos are then topped with fresh cilantro, green onions, and other toppings of your choice, creating a unique and delicious twist on a classic dish.

The Ingredients

Before we dive into the recipe, let's take a look at the essential ingredients for making Chinese money pockets. The main ingredients are flour, peanuts, and sugar. You can use all-purpose flour or wheat flour, depending on your preference. As for the peanuts, you can either use roasted peanuts or raw peanuts. Roasted peanuts add a nuttier flavor, while raw peanuts give a crunchier texture. For the sugar, we recommend using brown sugar for a richer taste, but white sugar works just as well.

Tips for Perfect Money Pockets

To make the best Chinese money pockets, here are some tips to keep in mind. First, make sure to use room temperature water when making the dough. Using cold water may result in a tough dough, while hot water can make it too soft. Second, knead the dough until it becomes smooth and elastic. This will ensure that the pockets are soft and easy to shape. Lastly, when folding the pockets, make sure to seal the edges tightly to prevent them from opening while frying.

Adding a Twist to the Recipe

While the traditional Chinese money pocket recipe calls for only peanuts and sugar, you can add some extra ingredients to make it more unique. You can mix in some raisins or chopped dried cranberries for a burst of sweetness. Another option is to add some sesame seeds for a nutty flavor and added crunch. You can also experiment with different types of nuts, such as cashews or almonds, for a different taste.

Serving Suggestions

Chinese money pockets can be served as a snack or as a dessert. You can also serve them as an appetizer at a dinner party. To make it a complete meal, you can add some shredded chicken or pork to the filling. Serve them with a side of chili sauce or sweet and sour sauce for a delicious dipping option.

In Conclusion

In conclusion, Chinese money pockets with peanut and sugar are a delicious and symbolic dish that is perfect for any occasion. With a few simple ingredients and some helpful tips, you can easily make this traditional Chinese snack at home. Whether you stick to the classic recipe or add your own twist, these money pockets are sure to be a hit with your family and friends. So why not give it a try and impress your loved ones with this tasty and meaningful dish?
18 chinese money pocket recipe with peanut and sugar Get ready to indulge!

Dan Dan Noodles |

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • noodles your choice of, we usually choose a dried white noodle for this dish
  • vegetable for health if desired, we like bok choy with this dish
  • peanuts crushed, you can crush with a little sugar if you like!
  • scallions chopped
  • black pepper to taste
  • 1 pound ground pork
  • 1 tablespoon sweet bean sauce
  • 1 tablespoon Shao xing wine
  • 1 teaspoon black rice vinegar
  • 1 1/2 teaspoons dark soy sauce
  • 1/2 teaspoon five-spice
  • 1/2 teaspoon ginger powder
  • 2 star anise optional
  • 1/2 cinnamon stick Chinese, optional
  • 2 tablespoons water chopped, like mustard greens (suan cai), preserved mustard, zha cai, optional)
  • spice if you love spice, you can throw in a couple of chopped
  • 1/2 teaspoon Sichuan peppercorns crushed
  • 1 1/2 tablespoons sesame paste
  • 4 garlic cloves minced
  • 1/4 teaspoon five-spice
  • 1/4 cup chili oil alter to your liking
  • 1 teaspoon soy sauce
  • 1 teaspoon sugar or pian tang, Chinese brown candy / sugar
  • 1/2 teaspoon ginger powder
  • sauce splash of, if the sauce consistency is too thick

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 95 milligrams
  • Fat : 46 grams
  • Fiber : 5 grams
  • Protein : 27 grams
  • SaturatedFat : 11 grams
  • Sodium : 460 milligrams
  • Sugar : 6 grams
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