17 Chinese Mocha Cake Recipe Get Ready To Indulge!
Published on: Mar 21, 2024
Chinese mocha cake is a delicious and unique dessert that combines the rich flavors of chocolate and coffee with the delicate sweetness of traditional Chinese pastries. This recipe is perfect for those who love a little bit of indulgence with a touch of Asian influence. In this article, we will provide a step-by-step guide on how to make this delectable dessert at home. So put on your apron and get ready to impress your family and friends with this mouth-watering Chinese mocha cake recipe.
If you're a fan of Chinese takeout, then you're probably familiar with the sweet and tangy goodness of orange chicken. But did you know that you can easily make this popular dish at home using your trusty beer can chicken method? All you need is some chicken, oranges, beer, and a few other ingredients to create a delicious Chinese Orange Chicken that will have your taste buds dancing.
Another classic Chinese dish that can be made with the help of your beer can chicken is Beef and Broccoli. The tender and flavorful beef pairs perfectly with the crisp and vibrant broccoli, creating a mouthwatering combination that will leave you wanting more. And the best part? It's super easy to make using your beer can chicken method.
No Chinese feast is complete without a side of fried rice. And with your trusty beer can chicken, you can whip up a batch of flavorful and fluffy Chinese Fried Rice in no time. Just add some diced chicken, veggies, rice, and a splash of soy sauce and you'll have a delicious side dish that will complement any Chinese-inspired meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a twist on traditional beer can chicken, try using chicken thighs instead of a whole chicken. These succulent pieces of meat are perfect for soaking up all the flavors of your Chinese-inspired marinade. Just add some ginger, garlic, soy sauce, and a splash of beer to your chicken thighs and let them cook to perfection on your beer can chicken stand.
If you love the combination of chicken and broccoli, then you'll love this Chinese-inspired twist on the classic dish. By using your beer can chicken method, you can create a flavorful and tender chicken and broccoli dish that will have you coming back for seconds. Just add some garlic, ginger, soy sauce, and a splash of beer to your chicken and broccoli and let the magic happen.
Egg drop soup is a staple in Chinese cuisine, and with the help of your beer can chicken, you can easily make a homemade version that will rival any restaurant's. Simply add some chicken broth, eggs, and a splash of beer to your chicken and let it cook until the eggs are perfectly set. This comforting and flavorful soup is the perfect starter for any Chinese-inspired meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a classic Chinese takeout favorite that can easily be made using your beer can chicken method. The combination of tender pork, fluffy rice, and flavorful veggies creates a dish that is sure to become a regular in your dinner rotation. Just add some diced pork, veggies, rice, and a splash of soy sauce to your chicken and let it cook to perfection.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a simple and easy Chinese-inspired dish, look no further than egg fried rice. By adding some beaten eggs, veggies, and a splash of soy sauce to your beer can chicken, you can create a flavorful and satisfying meal that will impress your family and friends. Plus, it's a great way to use up any leftover rice you may have on hand.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a fun and delicious twist on traditional beer can chicken, try making Fried Chicken Wings, Chinese Takeout Style. These crispy and flavorful wings are marinated in a delicious Chinese-inspired sauce and then cooked to perfection on your beer can chicken stand. Serve them up with some extra sauce for dipping, and you'll have a crowd-pleasing appetizer or main dish.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Broccoli beef is another popular Chinese dish that can be made using your beer can chicken method. The tender beef and crisp broccoli are coated in a flavorful sauce that pairs perfectly with the juicy and flavorful chicken cooked on your beer can chicken stand. This dish is sure to become a family favorite.
Egg rolls are a staple in Chinese cuisine, and with your beer can chicken, you can easily make a homemade version that is fresh and flavorful. Just add some diced chicken, veggies, and a splash of soy sauce to your chicken, and then wrap it all up in a crispy egg roll wrapper. Fry them up and serve them with your favorite dipping sauce for a delicious appetizer or side dish.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of beef fried rice, then you'll love this Chinese-inspired version that can be made using your beer can chicken method. The tender beef, fluffy rice, and flavorful veggies come together to create a dish that is sure to satisfy your cravings. Just add some diced beef, veggies, rice, and a splash of soy sauce to your chicken and let it cook to perfection.
BBQ pork is a popular Chinese dish that can easily be made at home using your beer can chicken. The sweet and savory flavors of the BBQ sauce pair perfectly with the juicy and tender chicken cooked on your beer can chicken stand. Serve it up with some rice and veggies for a complete and delicious meal.
Stir fry is a quick and easy Chinese dish that is perfect for busy weeknights. And with your trusty beer can chicken, you can make a flavorful and healthy version at home. Just add some chicken, veggies, and a splash of soy sauce to your chicken and let it cook until the veggies are tender and the chicken is perfectly cooked. Serve over rice for a satisfying meal.
Sweet and sour chicken is a classic Chinese dish that is loved by many. And with your beer can chicken, you can easily make a homemade version that is bursting with flavor. The tangy and sweet sauce pairs perfectly with the juicy and tender chicken cooked on your beer can chicken stand. Serve it up with some rice and veggies for a complete and delicious meal.
If you're a fan of seafood, then you'll love this Chinese-inspired twist on beer can chicken. By using prawns instead of chicken, you can create a dish that is sweet, sticky, and full of flavor. Just add some honey, soy sauce, and a splash of beer to your prawns and let them cook on your beer can chicken stand until they are perfectly tender and flavorful.
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Chinese Rice Cake—Bai Tang Gao
Main Ingredients: Rice Flour, Water, Yeast, Warm Water, Sugar, Oil
Rice cake, also known as Bai Tang Gao, is a popular Chinese dessert that can be made using your beer can chicken method. The chewy and sweet cake is made with rice flour and sugar and is a favorite among many Chinese households. With the help of your beer can chicken, you can easily make this delicious dessert at home.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a unique and flavorful twist on traditional beer can chicken, try making Chinese Fried Noodles using your trusty beer can chicken method. The combination of crispy and chewy noodles and tender chicken creates a dish that is both satisfying and delicious. Just add some veggies, noodles, and a splash of soy sauce to your chicken and let it cook to perfection.
Garlic green beans are a popular side dish in Chinese cuisine, and with your beer can chicken, you can easily make them at home. The crisp and flavorful beans are sautéed with garlic and soy sauce, creating a dish that is both healthy and delicious. Serve them up with your favorite Chinese-inspired main course for a complete meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're a fan of spicy food, then you'll love this Chinese-inspired dish that can be made using your beer can chicken. The tender and flavorful eggplant is smothered in a spicy garlic sauce that will have your taste buds singing. Just add some diced chicken, eggplant, and a splash of soy sauce to your chicken and let it cook until the eggplant is perfectly tender and the flavors have melded together.
Ingredients
For the cake:
1 cup all-purpose flour
1/2 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup brown sugar
2 eggs
1 teaspoon vanilla extract
1/2 cup whole milk
1/4 cup strong brewed coffee, cooled
For the mocha buttercream frosting:
1/2 cup unsalted butter, softened
2 cups confectioner's sugar
1/4 cup cocoa powder
1 teaspoon vanilla extract
2 tablespoons strong brewed coffee, cooled
1-2 tablespoons whole milk, as needed
Instructions
1. Preheat the oven and prepare the cake pan
Preheat your oven to 350°F (175°C) and line an 8-inch round cake pan with parchment paper. Grease the sides of the pan with butter and set aside.
2. Sift the dry ingredients
In a medium-sized bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt. This will help to remove any lumps and ensure a smooth and evenly mixed batter.
3. Cream the butter and sugars
In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the eggs and vanilla extract
Add the eggs one at a time, mixing well after each addition. Then, add the vanilla extract and mix until well combined.
5. Alternate adding the dry ingredients and wet ingredients
Slowly add the dry ingredients to the wet ingredients, alternating with the milk and cooled coffee. Mix until just combined after each addition, being careful not to overmix.
6. Bake the cake
Pour the batter into the prepared cake pan and smooth out the top. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool completely before frosting.
7. Make the mocha buttercream frosting
In a large bowl, beat the softened butter until smooth. Gradually add the confectioner's sugar, cocoa powder, and vanilla extract, mixing well after each addition. Add the cooled coffee and continue to beat until light and fluffy. If the frosting is too thick, add a tablespoon or two of milk until desired consistency is reached.
8. Frost the cake
Once the cake is cooled, frost it with the mocha buttercream frosting. You can also add additional toppings such as chocolate shavings or chopped nuts for extra texture and flavor.
9. Serve and enjoy!
Slice the cake and serve it with a cup of hot coffee for the ultimate Chinese mocha experience. This cake can also be stored in an airtight container in the refrigerator for up to 3 days.
Now that you have this delicious Chinese mocha cake recipe, you can impress your loved ones with your baking skills and introduce them to a unique and flavorful dessert. Give it a try and let us know how it turns out!
