20 Chinese Mixed Vegetables Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 23, 2024

Chinese mixed vegetables sauce is a staple in many households, providing a flavorful and healthy addition to any meal. This versatile sauce is easy to make and can be customized to suit your taste preferences. In this article, we will share a delicious and authentic Chinese mixed vegetables sauce recipe that is sure to become a family favorite.

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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green

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This mouth-watering dish combines the bold flavors of Chinese cuisine with the heat of Indian spices. The hot garlic sauce adds a punch of flavor to the mixed vegetables, making it a perfect side dish for your beer can chicken. The combination of crunchy vegetables and spicy sauce is sure to impress your taste buds.

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4-Ingredient Stir-Fry Sauce

Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground

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Looking for a quick and easy stir-fry sauce to elevate your beer can chicken? Look no further! This 4-ingredient sauce is made with soy sauce, honey, garlic, and ginger, making it the perfect balance of sweet and savory. Simply toss it with your favorite vegetables and chicken for a delicious and fuss-free meal.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This classic Chinese brown sauce is a staple in many Asian dishes, and for good reason. Its rich and savory flavor is the perfect accompaniment to any stir-fried dish, including beer can chicken. Made with soy sauce, oyster sauce, and a few other simple ingredients, this sauce is easy to make and will take your chicken to the next level.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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Sweet and sticky, this Chinese honey chicken sauce is a must-try for any beer can chicken lover. Made with honey, soy sauce, and a touch of vinegar, this sauce is the perfect balance of sweet and tangy. Brush it over your chicken while it cooks to create a delicious glaze that will have everyone reaching for seconds.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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If you love the bold and spicy flavors of garlic, then this Chinese garlic sauce is for you. Made with a generous amount of garlic, chili paste, and soy sauce, this sauce packs a flavorful punch. Use it as a marinade for your beer can chicken or drizzle it over the top for an extra burst of flavor.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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This tangy and sweet sauce is a staple in many Chinese restaurants, and now you can make it at home to accompany your beer can chicken. Made with apricot preserves, vinegar, and a few other ingredients, this sauce is a delicious addition to any meal. Serve it on the side for dipping or mix it with your chicken for a unique twist on traditional BBQ sauce.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese condiment that pairs perfectly with beer can chicken. This version is made with pineapple juice, vinegar, and brown sugar for a sweet and tangy flavor. Add some diced bell peppers and onions to create a colorful and flavorful topping for your chicken.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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Spice up your beer can chicken with this fiery Chinese fried red chili sauce. Made with dried red chilies, garlic, and vinegar, this sauce is not for the faint of heart. Use it sparingly as a marinade or dipping sauce to add a kick to your chicken.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This versatile garlic sauce is perfect for stir-fries, but it also makes a great marinade for beer can chicken. The combination of garlic, soy sauce, and brown sugar creates a flavorful and slightly sweet sauce that pairs well with any protein. Add a splash of sesame oil for an extra layer of flavor.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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Sweet and Sour Sauce - Craving Home Cooked

This simple sweet and sour sauce is a game-changer for your beer can chicken. Made with ketchup, vinegar, and brown sugar, this sauce is quick and easy to make but packs a delicious punch of flavor. Brush it over your chicken while it cooks for a tangy and sweet glaze.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Make Your Own Delicious Chinese Black Bean Sauce! - Explore Cook Eat

Spicy Black Bean Sauce | Lee Kum Kee Home | Australia - New Zealand

Bold and savory, black bean sauce is a staple in many Chinese dishes. This homemade version is made with fermented black beans, garlic, and ginger, giving it a unique and delicious flavor. Use it as a marinade or as a topping for your beer can chicken for a taste of authentic Chinese cuisine.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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Vegetarians rejoice! This Chinese vegetarian brown sauce is the perfect alternative to the traditional meat-based version. Made with vegetarian oyster sauce, soy sauce, and brown sugar, this sauce is just as flavorful and versatile. Use it to marinate your beer can chicken or as a dipping sauce for your vegetables.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This nutty and flavorful sesame sauce is a staple in many Chinese dishes, and it pairs perfectly with beer can chicken. Made with sesame paste, soy sauce, and a touch of honey, this sauce is both savory and slightly sweet. Use it as a marinade or as a topping for your chicken for a delicious twist on traditional BBQ sauce.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This simple and versatile white sauce is a great addition to any beer can chicken recipe. Made with chicken broth, soy sauce, and cornstarch, this sauce is thick and savory. Toss it with your chicken and vegetables for a delicious and flavorful stir-fry.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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If you love spicy food, then this Chinese chili sauce is a must-try for your beer can chicken. Made with dried chili peppers, garlic, and vinegar, this sauce packs a punch of heat. Use it as a marinade or as a dipping sauce for an extra kick of flavor.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Sweet and tangy, this Chinese spicy orange sauce is a delicious addition to any beer can chicken recipe. Made with fresh orange juice, soy sauce, and chili paste, this sauce is the perfect balance of sweet and spicy. Brush it over your chicken while it cooks for a flavorful and sticky glaze.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Upgrade your BBQ game with this Chinese style barbecue sauce. Made with hoisin sauce, honey, and a touch of five-spice powder, this sauce is perfect for marinating your beer can chicken. The combination of sweet and savory flavors is sure to impress your taste buds.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Add a little heat to your beer can chicken with this Kung Pao sauce. Made with dried chili peppers, garlic, and soy sauce, this sauce is the perfect balance of spicy and savory. Use it as a marinade or drizzle it over your chicken for a delicious and bold flavor.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This traditional Chinese plum sauce is a delicious and unique addition to any beer can chicken recipe. Made with fresh plums, ginger, and vinegar, this sauce is sweet and tangy with a hint of spice. Brush it over your chicken while it cooks for a delicious glaze.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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For a twist on traditional BBQ sauce, try this Chinese black bean chili sauce on your beer can chicken. Made with fermented black beans, chili paste, and soy sauce, this sauce is rich and bold. Use it as a marinade or as a topping for a delicious and unique flavor experience.

Ingredients

For the sauce:

1 cup soy sauce
1/2 cup oyster sauce
1/4 cup rice vinegar
2 tablespoons brown sugar
1 tablespoon sesame oil
1 tablespoon cornstarch
1/2 teaspoon black pepper

For the vegetables:

1 cup broccoli florets
1 cup sliced carrots
1 cup sliced bell peppers
1 cup sliced mushrooms
1 cup sliced water chestnuts
1 cup snow peas

Main keywords: Chinese mixed vegetables sauce recipe, authentic, versatile, healthy, family favorite

Instructions

In a small bowl, whisk together the soy sauce, oyster sauce, rice vinegar, brown sugar, sesame oil, cornstarch, and black pepper. Set aside.
In a wok or large pan, heat some oil over high heat. Add the vegetables and stir-fry for 2-3 minutes, until crisp-tender.
Pour the sauce over the vegetables and stir to coat evenly. Continue to cook for another 2-3 minutes, until the sauce thickens and the vegetables are fully cooked.
Serve hot over rice or noodles. Enjoy your homemade Chinese mixed vegetables sauce!

Tips and Variations

You can add any vegetables of your choice to this sauce, such as bok choy, cabbage, or bean sprouts.
To make this sauce spicy, add some chili paste or red pepper flakes to the sauce mixture.
If you don't have oyster sauce, you can use hoisin sauce or fish sauce as a substitute.
This sauce can also be used as a marinade for meat or tofu.

Main keywords: vegetables, stir-fry, homemade, spicy, substitute, marinade

In conclusion

This Chinese mixed vegetables sauce recipe is not only delicious, but it also provides a healthy and flavorful addition to any meal. With its customizable ingredients and easy preparation, it is a must-try for any home cook. So, why not give it a try and add some authentic Chinese flavor to your next meal?