17 Chinese Mixed Noodles Recipe Unlock Flavor Sensations!
Published on: Mar 22, 2024
For many people, Chinese mixed noodles are a go-to comfort food that never fails to satisfy. These delicious and versatile noodles are a staple in Chinese cuisine, and can be found in various forms, from stir-fried dishes to soups and stews. But what makes Chinese mixed noodles so special? Let's take a closer look at the ingredients and preparation methods that make this dish a standout in the world of noodles.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
If you love Chinese food, then you'll love this dish! Tender beef, crispy broccoli, and chewy noodles come together in a flavorful stir fry. This dish is perfect for a weeknight dinner or for entertaining guests. The secret to this dish is using fresh Chinese broccoli, also known as gai lan, for a unique and authentic flavor.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, these homemade Chinese fried noodles are even better! This dish features egg noodles, stir-fried with vegetables and a delicious sauce made from soy sauce, oyster sauce, and sesame oil. The best part? It can be made in just 20 minutes! Serve as a side dish or add some protein to make it a complete meal.
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Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you're a fan of seafood, then you'll love this dish! Tender shrimp, crunchy vegetables, and savory noodles come together in a quick and easy stir fry. The key to this dish is using fresh ingredients and a good quality soy sauce for maximum flavor.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with this traditional dish of longevity noodles. These long noodles symbolize long life and are often served during New Year celebrations. The noodles are stir-fried with vegetables and a savory sauce, making it a delicious and symbolic dish to enjoy with family and friends.
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Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
This dish is a classic Cantonese dish that features wide rice noodles, tender beef, and Chinese broccoli. The noodles are stir-fried with a flavorful sauce made from soy sauce, oyster sauce, and sesame oil. This dish is perfect for a quick and easy dinner or for a Chinese-themed dinner party.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
This spicy Sichuan dish is a must-try for noodle lovers! It features noodles topped with a spicy ground pork sauce and garnished with green onions and sesame seeds. This dish has a complex and bold flavor, perfect for those who love a little heat in their meals.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
This Korean-inspired noodle soup is packed with flavor and seafood! It features a spicy broth filled with noodles, shrimp, mussels, and squid. This soup is perfect for a chilly day or when you're craving something warm and comforting.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This vegetarian dish is a healthier alternative to traditional lo mein dishes. It features fresh vegetables, tofu, and noodles tossed in a flavorful sauce. This dish is perfect for vegetarians or for those looking to add more veggies to their diet.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
If you're a meat lover, then you'll love this beef lo mein dish. Tender beef, crunchy vegetables, and chewy noodles come together in a deliciously savory dish. The key to this dish is using a good quality beef, such as sirloin or flank steak, for maximum flavor.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This noodle soup is perfect for those busy weeknights when you need a quick and easy meal. It features noodles, chicken, and vegetables in a savory broth. This dish is also customizable, so feel free to add your favorite veggies or protein to make it your own.
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Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
This vegetable and tofu lo mein dish is perfect for vegetarians or for those looking to cut back on meat. It features a flavorful sauce made from soy sauce, sesame oil, and hoisin sauce, which pairs perfectly with the tender vegetables and tofu. This dish is healthy, delicious, and easy to make.
This refreshing and flavorful salad is perfect for a light lunch or as a side dish. It features shredded chicken, crunchy vegetables, and crispy wonton strips tossed in a tangy dressing. This salad is easy to make and is a great way to use up leftover chicken.
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Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This dish is a favorite in many Chinese households and for good reason. It features ground pork, noodles, and vegetables stir-fried in a delicious sauce. This dish is budget-friendly, easy to make, and perfect for a quick and satisfying meal.
If you're looking for a simple and classic Chinese noodle dish, then this is the one for you. It features noodles stir-fried with vegetables in a savory sauce. You can add your favorite protein, such as chicken, beef, or shrimp, to make it a complete meal.
This dish is a staple in many Chinese restaurants and for good reason. It features egg noodles stir-fried with vegetables and your choice of protein, such as chicken, beef, or shrimp. The key to this dish is using high heat to achieve that perfect crispy texture.
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INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
This fusion dish combines Indian and Chinese flavors for a unique and delicious noodle dish. It features noodles stir-fried with Indian spices, vegetables, and a tangy sauce. This dish is perfect for those who love bold and flavorful dishes.
This dish is a classic Chinese dish that is loved by many. It features crispy noodles topped with a flavorful sauce and your choice of protein, such as chicken, beef, or shrimp. This dish is perfect for a quick and easy dinner or for entertaining guests.
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Dan Dan Noodles - A Spicy Sichuan Noodle Dish
Main Ingredients: Sichuan Peppercorns, Cinnamon Stick, Star Anise, Oil
This spicy Sichuan dish is a must-try for noodle lovers! It features noodles topped with a spicy ground pork sauce and garnished with green onions and sesame seeds. This dish has a complex and bold flavor, perfect for those who love a little heat in their meals.
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Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
This quick and easy noodle soup is perfect for those busy days when you need a satisfying meal in a short amount of time. It features noodles, shrimp, and vegetables in a flavorful broth. This dish is also customizable, so feel free to add your favorite veggies or protein to make it your own.
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Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
If you're looking for a unique and flavorful vegetarian dish, then these Chinese-inspired samosas are perfect for you. They feature a crispy pastry filled with a savory vegetable and noodle filling. These samosas are perfect as an appetizer or as a main dish with a side of rice.
Ingredients
When it comes to making a delicious bowl of Chinese mixed noodles, the ingredients are key. The most commonly used noodle for this dish is the lo mein noodle, which is made from wheat flour and has a thick and chewy texture. Other ingredients may include shrimp, chicken, beef, or pork, along with a variety of vegetables such as carrots, bell peppers, mushrooms, and bok choy. The key to a successful dish is using fresh, high-quality ingredients to ensure the best flavor and texture.
Preparation
The key to a successful Chinese mixed noodles dish is proper preparation. Start by cooking the noodles according to package instructions and set them aside. Next, stir-fry your protein of choice with some garlic and ginger for added flavor. Then, add in your chosen vegetables and cook until they are tender. Finally, add in the cooked noodles and toss everything together with a delicious sauce made from soy sauce, oyster sauce, and sesame oil. The result is a flavorful, colorful, and satisfying dish that is sure to please.
Variations
While Chinese mixed noodles are traditionally made with lo mein noodles, there are many variations of this dish that you can experiment with. For a healthier option, try using rice noodles instead of wheat noodles. You can also switch up the protein and vegetables to create different flavor profiles. For a spicy kick, add some chili peppers to the dish, or for a vegetarian option, try using tofu instead of meat. The possibilities are endless, making Chinese mixed noodles a versatile and customizable dish for any taste.
In Conclusion
In conclusion, Chinese mixed noodles are a delicious and versatile dish that can be enjoyed in many different ways. From the choice of noodles to the variety of ingredients and preparation methods, this dish offers endless possibilities for creativity and flavor. So next time you're craving some comfort food, try making Chinese mixed noodles at home and experience the deliciousness for yourself.
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
