19 Chinese Mixed Meat Fried Rice Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Fried rice is a staple dish in Chinese cuisine and is enjoyed all over the world. One of the most popular variations of this dish is Chinese mixed meat fried rice. With its flavorful combination of meats and vegetables, this dish is both delicious and filling. In this article, we will share with you a professional and well-organized recipe for Chinese mixed meat fried rice that you can easily make at home.
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Chinese fried rice is a classic dish that is loved by many. It's a simple and delicious way to use up leftover rice and create a flavorful meal. In this recipe, we'll show you how to make the perfect Chinese fried rice with a step-by-step video to guide you along the way. Get ready to impress your family and friends with this tasty and satisfying dish.
If you're a fan of pork, then this Chinese pork fried rice will definitely be a hit with you. Made with tender pieces of marinated pork, this fried rice is packed with flavor and will leave you wanting more. It's a great way to use up leftover pork and create a new and delicious meal.
Simple and easy, this Chinese fried rice is a staple in many households. Made with just a few ingredients, it's a quick and tasty meal that's perfect for busy weeknights. The key to making this fried rice is using day-old rice, as it has a better texture and won't turn out mushy.
4of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of Chinese takeout, then you'll love this classic beef fried rice. It's a popular dish that's often found on menus in Chinese restaurants. But instead of ordering takeout, why not make it at home? It's a great way to save money and you can customize it to your liking.
5of 20
Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is a popular dish that's loved by many. It's a simple and tasty way to use up leftover chicken and create a satisfying meal. This recipe combines chicken, rice, vegetables, and flavorful seasonings to create a delicious dish that will leave your taste buds wanting more.
6of 20
Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you're looking to add a little extra flavor to your fried rice, then this chicken and Chinese sausage fried rice is the way to go. The Chinese sausage adds a unique and delicious taste to the dish, making it stand out from other fried rice recipes. It's a must-try for any fried rice lover.
7of 20
Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common ingredient in fried rice, and for good reason. They add a creamy texture to the dish and are a great source of protein. In this Chinese fried rice with eggs recipe, we'll show you how to make the perfect fried rice with fluffy scrambled eggs mixed in. It's a simple and tasty dish that's perfect for any day of the week.
If you're a fan of Chinese sausage, then you'll love this Chinese sausage fried rice. It's a flavorful and satisfying dish that's perfect for any meal. The key to making this dish is using high-quality Chinese sausage, as it adds a unique and delicious taste to the fried rice.
9of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're short on time and looking for a quick and easy meal, then this egg fried rice is the perfect solution. Made with just a few ingredients, it's a simple and tasty dish that can be whipped up in no time. It's also a great way to use up any leftover rice you have on hand.
10of 20
Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This pork fried rice is a classic dish that's loved by many. It's a great way to use up leftover pork and create a flavorful meal. The key to making this dish is using day-old rice, as it has a better texture and won't turn out mushy. With the addition of tender pork, this fried rice is sure to be a hit.
11of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of Chinese takeout, then you'll love this classic pork fried rice. It's a popular dish that's often found on menus in Chinese restaurants. But instead of ordering takeout, why not make it at home? It's a great way to save money and you can customize it to your liking.
12of 20
Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
Looking for a simple and delicious fried rice recipe? Look no further than this basic fried rice with Chinese sausage. It's a quick and easy dish that's perfect for busy weeknights. The Chinese sausage adds a unique and tasty flavor to the dish, making it stand out from other fried rice recipes.
13of 20
Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
Scallions are a popular ingredient in Chinese cuisine, and they add a delicious flavor to this Chinese sausage and scallion fried rice. The combination of the Chinese sausage, scallions, and other seasonings creates a flavorful and satisfying dish that's perfect for any meal.
14of 20
Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of fried rice, then this Chinese chicken egg fried rice is the way to go. Made with brown rice and lean chicken breast, this dish is packed with protein and nutrients. It's a great way to enjoy your favorite Chinese dish guilt-free.
15of 20
Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This Chinese fried rice, also known as Yangzhou fried rice, is a popular dish that originated from the city of Yangzhou in China. It's a flavorful and satisfying dish that's packed with various ingredients, including shrimp, ham, and vegetables. This dish is sure to be a hit at any dinner table.
16of 20
Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Another variation of Yangzhou fried rice is this Chinese egg fried rice. This dish features fluffy scrambled eggs mixed in with the rice, creating a creamy and delicious texture. It's a simple and tasty dish that can be enjoyed as a main course or as a side dish.
If you're not a fan of rice and prefer noodles, then this Chinese fried noodles recipe is for you. This dish features noodles, vegetables, and seasonings stir-fried together to create a flavorful and satisfying meal. It's a great alternative to traditional fried rice and is sure to be a hit with your family and friends.
This Chinese chicken fried rice recipe is a simplified version of the classic dish. It's made with just a few ingredients and is a great way to use up leftover chicken. The key to making this dish is using day-old rice, as it has a better texture and won't turn out mushy. With the addition of tender chicken, this fried rice is sure to be a hit.
19of 20
The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe for Chinese fried rice is the ultimate guide to making the perfect dish. It includes step-by-step instructions, tips and tricks, and variations to suit your taste preferences. Whether you're a beginner or an experienced cook, this recipe will help you create a delicious and authentic Chinese fried rice.
20of 20
Homemade Chinese Food, Part 3 - Fried Rice
Main Ingredients: White Rice, Water, Eggs, Bacon, Soy Sauce, Green Peas
Fried rice is a staple in Chinese cuisine, and in this third part of our homemade Chinese food series, we'll show you how to make the perfect fried rice at home. From tips on choosing the right type of rice to the best seasonings to use, this recipe will guide you through every step of the process. Say goodbye to takeout and hello to delicious homemade Chinese fried rice.
Ingredients
Main Ingredients:
Rice: 2 cups (preferably leftover rice)
Oil: 2 tablespoons (vegetable or canola oil)
1 Egg: beaten
Garlic: 2 cloves, minced
Ginger: 1 teaspoon, grated
Onion: 1 small, finely chopped
Carrot: 1 medium, finely chopped
Green Beans: 1/4 cup, chopped
Peas: 1/4 cup, frozen
Meat: 1/2 cup (any combination of chicken, beef, pork, or shrimp)
Soy Sauce: 3 tablespoons
Sesame Oil: 1 tablespoon
Green Onions: 2-3 stalks, chopped
Salt and Pepper: to taste
Optional Ingredients:
Bean Sprouts: 1/4 cup
Bell Peppers: 1/4 cup, chopped
Water Chestnuts: 1/4 cup, chopped
Cashew Nuts: 1/4 cup, chopped
Instructions
In a pan or wok, heat the oil over medium-high heat.
Add the beaten egg and scramble until cooked. Remove from pan and set aside.
In the same pan, add the garlic, ginger, and onion. Sauté until fragrant.
Add the chopped vegetables and stir-fry for 2-3 minutes.
Add the meat and cook until browned.
Add the leftover rice and break up any clumps with a wooden spoon.
Drizzle the soy sauce and sesame oil over the rice and stir to combine.
Season with salt and pepper to taste.
Add the cooked egg back into the pan and mix with the rice.
Stir-fry for an additional 2-3 minutes until everything is well combined and heated through.
Garnish with chopped green onions and optional ingredients, if desired.
Remove from heat and serve hot.
Tips and Tricks
Using leftover rice is recommended as it is drier and easier to stir-fry. If using freshly cooked rice, spread it out on a baking sheet and let it cool for at least 30 minutes before using.
For a vegetarian option, you can omit the meat and add tofu or additional vegetables.
Make sure to have all your ingredients prepped and ready before starting to stir-fry as the cooking process is quick and requires constant stirring.
Feel free to adjust the amount of soy sauce and sesame oil according to your taste preferences.
For added flavor, you can also add a splash of oyster sauce or a dash of Chinese Five Spice to the dish.
Conclusion
Chinese mixed meat fried rice is a delicious and versatile dish that can be easily made at home. With its combination of meats, vegetables, and flavorful seasonings, this dish is sure to be a crowd-pleaser. So next time you're craving Chinese takeout, give this recipe a try and impress your family and friends with your homemade Chinese mixed meat fried rice.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2017__12__2017-12-Chicken-Fried-Rice-3-c98348ac2e4545d9a3e637a780f09b70.jpg)
