15 Chinese Mixed Grill Recipe Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
Chinese mixed grill is a delicious and flavorful dish that combines a variety of meats and vegetables, providing a well-balanced meal that is sure to satisfy your cravings. This popular dish has been enjoyed in China for centuries and has become a beloved staple in many households around the world. Whether you are looking to impress guests or simply want to try your hand at a new and exciting recipe, this Chinese mixed grill is the perfect choice.
If you're looking for a delicious and flavorful twist on the classic beer can chicken, look no further than Chinese BBQ pork. This dish is a staple in Chinese cuisine and is perfect for a backyard barbecue or a weeknight dinner. The combination of tender chicken and tangy BBQ sauce will have your taste buds dancing.
To make Chinese BBQ pork beer can chicken, start by marinating your chicken in a mixture of soy sauce, hoisin sauce, honey, and five-spice powder. The longer you marinate the chicken, the more flavorful it will be. Next, you'll want to stuff the chicken with a Chinese sausage and place it on a beer can holder.
While the chicken is cooking on the grill, make a glaze with hoisin sauce, honey, soy sauce, and garlic. Brush the glaze onto the chicken during the last few minutes of cooking to give it a nice caramelized finish. Serve the chicken with steamed rice and steamed broccoli for a complete Chinese-inspired meal.
If you're a fan of orange chicken from your local Chinese restaurant, you'll love this beer can chicken recipe. The combination of sweet and tangy flavors with a touch of spice is sure to be a hit with your family and friends.
Start by marinating your chicken in a mixture of orange juice, soy sauce, ginger, and garlic. While the chicken is cooking on the grill, make a glaze with orange marmalade, honey, and red pepper flakes. Brush the glaze onto the chicken during the last few minutes of cooking to give it that signature sticky and sweet orange chicken glaze.
For an extra burst of flavor, serve the chicken with a side of stir-fried vegetables and top it off with some sliced green onions. Your taste buds will thank you.
Beer can chicken isn't just limited to chicken. You can also make a delicious Chinese-inspired beef and broccoli dish using the same technique. This dish is perfect for those who love the classic beef and broccoli stir fry but want to switch things up.
To make Chinese beef and broccoli beer can chicken, start by marinating your chicken in a mixture of soy sauce, oyster sauce, and sesame oil. While the chicken is cooking on the grill, stir fry some sliced beef, broccoli florets, and garlic in a hot wok or skillet. Serve the chicken on top of the stir-fried beef and broccoli for a flavorful and satisfying meal.
No Chinese-inspired meal is complete without a side of fried rice. This beer can chicken recipe takes it up a notch by incorporating the fried rice into the chicken itself. The result is a flavor-packed dish that will impress your dinner guests.
To make Chinese fried rice beer can chicken, start by marinating your chicken in a mixture of soy sauce, sesame oil, and Chinese five-spice powder. While the chicken is cooking on the grill, prepare the fried rice by sautéing chopped onions, peas, diced carrots, and minced garlic in a hot skillet. Add cooked rice, eggs, and soy sauce to the skillet and stir until everything is well combined.
Stuff the fried rice into the chicken and let it cook until the chicken is fully cooked and the rice is crispy on the outside. Serve the chicken with extra fried rice on the side for a delicious and unique twist on a classic dish.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
If you're looking for a healthy and flavorful side dish to accompany your beer can chicken, Chinese mixed vegetables stir fry is the way to go. This dish is packed with colorful veggies and a savory sauce that brings it all together.
To make Chinese mixed vegetables stir fry, start by marinating your chicken in a mixture of soy sauce, hoisin sauce, and rice vinegar. While the chicken is cooking on the grill, stir fry a variety of vegetables such as broccoli, carrots, mushrooms, bell peppers, and snap peas in a hot wok or skillet. Add in some garlic and ginger for extra flavor.
Top the chicken with the stir-fried vegetables and drizzle with a soy sauce and honey glaze for a delicious and healthy side dish.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white meat, this beer can chicken recipe is for you. Chinese chicken thighs are marinated in a flavorful sauce and cooked to perfection on the grill. The result is tender and juicy chicken with a crispy skin that is irresistible.
To make Chinese chicken thighs beer can chicken, start by marinating the chicken in a mixture of soy sauce, hoisin sauce, garlic, ginger, and five-spice powder. Grill the chicken until it is fully cooked and the skin is crispy. Serve with a side of white rice and stir-fried vegetables for a complete and delicious meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
If you're hosting a party or looking for a quick and easy appetizer, these Chinese chicken skewers are the perfect solution. They are packed with flavor and can be made ahead of time, making them a convenient and delicious option for any occasion.
To make Chinese chicken skewers, marinate chicken chunks in a mixture of soy sauce, hoisin sauce, honey, and garlic. Thread the chicken onto skewers and grill until fully cooked. Serve with a peanut sauce for dipping and watch them disappear in no time.
This classic Chinese takeout dish gets a beer can chicken twist with this recipe. The combination of tender chicken, crisp broccoli, and a savory sauce make this dish a crowd-pleaser.
To make Chinese chicken and broccoli beer can chicken, start by marinating your chicken in a mixture of soy sauce, oyster sauce, and sesame oil. While the chicken is cooking on the grill, stir fry some broccoli florets, garlic, and ginger in a hot wok or skillet. Add the chicken to the skillet and top with a cornstarch and chicken broth mixture to create a thick and flavorful sauce.
Serve the chicken and broccoli over steamed rice for a delicious and satisfying meal that will rival your favorite Chinese takeout restaurant.
This traditional Chinese soup is the perfect complement to any beer can chicken dish. It is light, flavorful, and packed with ingredients that will warm you up from the inside out.
To make Chinese egg drop soup, start by bringing chicken broth and ginger to a boil in a pot. Add in cornstarch and soy sauce to thicken the soup. Slowly pour in beaten eggs while stirring to create the signature egg ribbons. Add in some sliced green onions and serve hot.
If you're looking for a vegetarian option to pair with your beer can chicken, this Chinese eggplant dish is a must-try. The combination of tender eggplant, spicy garlic sauce, and savory flavors make this dish a standout.
To make Chinese eggplant with garlic sauce, start by stir-frying eggplant in a hot wok or skillet. Make a sauce with soy sauce, rice vinegar, hoisin sauce, garlic, and red pepper flakes. Add the sauce to the eggplant and let it cook until the sauce thickens. Serve with a side of white rice for a delicious and hearty meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
No Chinese takeout meal is complete without a side of fried rice. This classic pork fried rice is a staple in Chinese cuisine and is the perfect accompaniment to your beer can chicken.
To make classic pork fried rice, start by stir-frying diced pork, onions, peas, carrots, and garlic in a hot wok or skillet. Add in cooked rice, eggs, and soy sauce and stir until everything is well combined. Serve with your beer can chicken for a classic and delicious Chinese-inspired meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
If you're looking for a simpler fried rice option, egg fried rice is the way to go. This dish requires minimal ingredients and is a great way to use up leftover rice.
To make egg fried rice, start by stir-frying cooked rice, eggs, green onions, and soy sauce in a hot wok or skillet. You can also add in any vegetables or meat of your choice. Serve with your beer can chicken for a quick and easy meal.
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Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
This traditional Chinese dish is the perfect pairing for beer can chicken. Char siu, or roasted Chinese BBQ pork, is packed with flavor and makes a great addition to any meal.
To make char siu, marinate pork tenderloin in a mixture of hoisin sauce, honey, soy sauce, and five-spice powder for at least an hour. Grill the pork until it is fully cooked and has a nice char on the outside. Serve with your beer can chicken for a delicious and flavorful meal.
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Halloumi Mixed Grill
Main Ingredients: Olive Oil, Garlic, Thyme Leaves, Portobello Mushrooms
If you're looking for a vegetarian option to pair with your beer can chicken, this halloumi mixed grill is a great choice. Halloumi is a type of cheese that can be grilled, giving it a nice crispy exterior and a soft and creamy interior.
To make halloumi mixed grill, grill slices of halloumi cheese until they are crispy on the outside. Serve with grilled vegetables such as zucchini, bell peppers, and red onions. Top it off with a lemon and herb dressing for a delicious and refreshing side dish.
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Jerusalem Mixed Grill
Main Ingredients: Cinnamon, Turmeric, Cardamom, Paprika, Black Pepper
This Middle Eastern-inspired mixed grill is a delicious combination of grilled meats and vegetables that make the perfect pairing for beer can chicken. The flavors of za'atar, sumac, and lemon give this dish a unique and tasty twist.
To make Jerusalem mixed grill, grill lamb and chicken skewers along with vegetables such as eggplant, zucchini, and tomatoes. Serve with a lemon and herb dressing and sprinkle with za'atar and sumac for a flavorful and satisfying meal.
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Chinese Steamed Buns with BBQ Pork Filling
Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
If you're looking for a unique and delicious way to serve your beer can chicken, try making Chinese steamed buns with BBQ pork filling. These fluffy and flavorful buns are a staple in Chinese cuisine and will wow your dinner guests.
To make Chinese steamed buns, start by making a dough with flour, sugar, yeast, and water. Let the dough rise before rolling it out and cutting it into small circles. Fill the circles with a mixture of BBQ pork, hoisin sauce, soy sauce, and honey. Steam the buns until they are puffy and serve with your beer can chicken for a unique and delicious meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving some Chinese takeout but want to switch things up, try making these fried chicken wings. They are crispy on the outside, juicy on the inside, and packed with flavor.
To make fried chicken wings, start by marinating the wings in a mixture of soy sauce, hoisin sauce, garlic, and five-spice powder. Deep fry the wings until they are golden brown and crispy. Serve with a side of steamed rice and some stir-fried vegetables for a complete and delicious meal.
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Restaurant Style Chinese BBQ Ribs
Main Ingredients: Baby Back Ribs, Water, Soy Sauce, Large Garlic Cloves
If you're a fan of Chinese BBQ ribs, you'll love this beer can chicken recipe. These ribs are fall-off-the-bone tender and packed with flavor.
To make restaurant style Chinese BBQ ribs, marinate the ribs in a mixture of hoisin sauce, honey, soy sauce, and five-spice powder. Slow cook the ribs until they are tender and the sauce has caramelized. Serve with your beer can chicken for a delicious and indulgent meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This classic Chinese dish gets a beer can chicken twist with this recipe. Tender beef and crisp broccoli are stir-fried in a savory sauce and served with your beer can chicken for a satisfying and delicious meal.
A Fusion of Flavors
When it comes to Chinese cuisine, many people often think of dishes like stir-fry or dumplings. However, the Chinese mixed grill offers a unique twist on traditional Chinese dishes by incorporating elements of Western cooking. This fusion of flavors results in a mouth-watering combination that is sure to please your taste buds.
Variety is the Spice of Life
One of the best things about Chinese mixed grill is the variety of ingredients that can be used. From succulent chicken and beef to flavorful shrimp and vegetables, this dish allows you to mix and match your favorite meats and produce. The addition of bold and zesty Chinese spices adds an extra layer of flavor that will leave your taste buds dancing.
Perfect for Any Occasion
Another great aspect of this dish is its versatility. Whether you are planning a casual family dinner or a dinner party with friends, Chinese mixed grill is the perfect choice. Featured keywords like "professional" and "well-organized" in this article speak to the fact that this dish can be executed with precision and finesse, making it a great option for entertaining guests.
A Healthy and Balanced Meal
Not only is Chinese mixed grill delicious, but it is also a healthy and well-balanced meal. With the combination of meats and vegetables, you are getting a good mix of protein, vitamins, and minerals. By choosing lean meats and fresh produce, you can create a dish that is not only tasty but also nutritious.
Overall, Chinese mixed grill is a must-try dish for anyone looking to expand their culinary horizons and indulge in a flavorful and satisfying meal. So gather your ingredients, fire up the grill, and get ready to enjoy a fusion of flavors in every bite.
