17 Chinese Mixed Fried Rice Recipe Try These Culinary Delights!
Published on: Mar 21, 2024
Chinese mixed fried rice is a popular dish that is enjoyed by people all over the world. This flavorful and versatile dish is a staple in Chinese cuisine and can be found in many Chinese restaurants and households. If you have ever wondered how to make this delicious and satisfying dish at home, look no further. In this article, we will provide you with a professional and well-organized introduction to the Chinese mixed fried rice recipe. From the key ingredients to the step-by-step instructions, you will learn everything you need to know to recreate this dish in your own kitchen.
Chinese fried rice is a classic dish that has become a staple in many households. It's a simple, yet flavorful dish that is perfect for any occasion. Whether you're looking for a quick weeknight dinner or a dish to impress your guests, Chinese fried rice is the way to go. Here are 20 delicious recipes to try out!
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe is the perfect example of a classic Chinese fried rice. It's packed with flavor from the combination of soy sauce, oyster sauce, and sesame oil. The addition of scrambled eggs and green onions adds a nice texture and color to the dish. Check out the video tutorial to see just how easy this dish is to make!
If you're a fan of pork, you'll love this Chinese pork fried rice recipe. The pork is marinated in a delicious mixture of soy sauce, hoisin sauce, and Chinese cooking wine before being added to the fried rice. This adds a depth of flavor that is sure to impress.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a simple and quick Chinese fried rice recipe, look no further than this egg fried rice. It's made with just a few ingredients, making it the perfect dish for a weeknight meal. The addition of eggs adds protein and makes this dish more filling. Plus, the scrambled eggs add a nice texture to the dish.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of beef, this classic beef fried rice is a must-try. It's made with tender beef, vegetables, and of course, rice. The key to a good beef fried rice is to use a high-quality cut of beef and to cut it into small pieces. This allows for the beef to cook quickly and evenly.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is a popular variation of Chinese fried rice. It's made with tender chicken, vegetables, and rice, making it a complete and satisfying meal. The key to making a flavorful chicken fried rice is to marinate the chicken beforehand and to use a high-quality chicken stock.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
For a twist on traditional Chinese fried rice, try this recipe with Chinese sausage. The sausage adds a unique flavor to the dish and pairs perfectly with the chicken and vegetables. This is a great recipe to try if you're looking to switch things up!
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
For a simple and delicious Chinese fried rice recipe, try this one with eggs. It's made with just a few ingredients, making it perfect for a quick and easy meal. The combination of eggs, vegetables, and rice makes for a well-rounded and satisfying dish.
If you're a fan of Chinese sausage, this fried rice recipe is a must-try. The sausage adds a unique and delicious flavor to the dish, making it stand out from traditional fried rice recipes. This is a great option for those looking to try something new and flavorful.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is the ultimate Chinese fried rice. It's made with a combination of vegetables, eggs, and your choice of protein (chicken, beef, or pork). The key to making this dish stand out is to use high-quality ingredients and to stir-fry everything together quickly to keep the vegetables crisp and the rice fluffy.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This Indo Chinese egg fried rice is a fusion of Chinese and Indian flavors. It's made with traditional Chinese fried rice ingredients, but with the addition of Indian spices such as cumin and turmeric. This unique combination of flavors is sure to impress your taste buds.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This pork fried rice recipe is a classic and simple version of the Chinese dish. It's made with just a few ingredients, making it perfect for a quick and easy weeknight meal. The key to making this dish stand out is to use high-quality ingredients and to stir-fry everything together quickly.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
If you're new to making Chinese fried rice, this basic recipe is a great place to start. It's made with just a few simple ingredients, making it easy to follow and perfect for beginners. The addition of Chinese sausage adds a unique and delicious flavor to the dish.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
This recipe is a twist on traditional Chinese fried rice, with the addition of scallions. The scallions add a nice crunch and freshness to the dish. This is a great recipe to try if you're looking to add some extra flavor and texture to your fried rice.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic pork fried rice recipe is a staple in Chinese takeout menus. It's made with tender pork, vegetables, and rice, making it a complete and satisfying meal. The key to making this dish stand out is to use high-quality ingredients and to stir-fry everything together quickly.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
This Indo Chinese vegetable fried rice is a vegetarian version of the classic dish. It's made with a variety of colorful vegetables and Indian spices, making it a flavorful and healthy option. This is a great recipe to try if you're looking for a vegetarian twist on traditional Chinese fried rice.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy version of Chinese chicken egg fried rice is made with brown rice and lean chicken breast. The brown rice adds more fiber and nutrients to the dish, making it a healthier option. The key to making this dish stand out is to use high-quality ingredients and to stir-fry everything together quickly.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
This fried rice recipe is a simple and classic version of the dish. It's made with just a few ingredients, making it perfect for a quick and easy meal. The key to making this dish stand out is to use high-quality ingredients and to stir-fry everything together quickly to keep the vegetables crisp and the rice fluffy.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
This Chinese tofu fried rice is a vegetarian and vegan-friendly version of the dish. The tofu adds protein and a nice texture to the dish, making it a satisfying meal. The key to making this dish stand out is to use high-quality ingredients and to stir-fry everything together quickly to keep the vegetables crisp and the tofu flavorful.
This Indonesian fried rice, also known as Nasi Goreng, is a spicy and flavorful version of the dish. It's made with a variety of spices and herbs, giving it a unique and delicious taste. This is a great recipe to try if you're feeling adventurous and want to switch up your usual fried rice dishes.
Key Ingredients for Chinese Mixed Fried Rice
One of the best things about Chinese mixed fried rice is that it can be made with a variety of ingredients, making it a versatile and customizable dish. However, there are a few key ingredients that are essential to achieving the authentic taste of this dish. Rice, eggs, and vegetables are the main components of this dish. The type of rice used can vary, but it is recommended to use long-grain rice for the best texture. As for the vegetables, carrots, peas, and green onions are commonly used, but you can also add in other vegetables such as bell peppers, mushrooms, and corn for extra flavor and nutrition.
The Perfectly Cooked Rice
The key to achieving the perfect Chinese mixed fried rice is to use rice that is properly cooked and cooled. To do this, rinse the rice under cold water until the water runs clear. Then, add the rice to a pot with the recommended amount of water and bring it to a boil. Once boiling, reduce the heat and let it simmer for about 18 minutes. Once cooked, spread the rice on a baking sheet and let it cool completely before using it in the fried rice recipe. This will prevent the rice from becoming mushy and clumping together.
The Secret Ingredient: Soy Sauce
While the key ingredients for Chinese mixed fried rice are rice, eggs, and vegetables, the secret to its delicious flavor lies in the seasoning. Soy sauce is the key ingredient that gives this dish its iconic savory taste. To achieve the best flavor, use a good quality soy sauce and add it to the rice towards the end of the cooking process. This will ensure that the rice is evenly coated with the soy sauce and results in a deliciously flavored dish.
In conclusion, Chinese mixed fried rice is a delicious and versatile dish that is easy to make at home. By using the right ingredients and following the step-by-step instructions, you can recreate this popular Chinese dish in your own kitchen. So why not give it a try and impress your family and friends with your own homemade Chinese mixed fried rice?
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