19 Chinese Miso Noodle Soup Recipe Deliciousness Awaits You!

Published on: Mar 23, 2024

In addition to its delicious flavor and versatility, Chinese miso noodle soup is also a nutritious and satisfying dish. The main ingredient, miso paste, is packed with beneficial probiotics, antioxidants, and essential nutrients. This soup is a staple in traditional Chinese cuisine and has gained popularity in other parts of the world for its health benefits and delicious taste. With our easy-to-follow recipe, you can recreate this flavorful and comforting soup in the comfort of your own kitchen.

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Seafood Miso Noodle Soup

Main Ingredients: Dried Rice Noodles, Fresh Mushrooms, Bok Choy, Seafood

Miso Noodle Soup with Crispy Tofu – Happy Skin Kitchen

Easy Chicken Noodle Soup Recipe - NatashasKitchen.com

This delicious seafood miso noodle soup is a perfect blend of umami flavors. The rich and savory broth is made with miso paste, soy sauce, and dashi, giving it a depth of flavor that pairs perfectly with the delicate seafood. The noodles are cooked to perfection and topped with shrimp, scallops, and mussels, making it a hearty and satisfying meal. This recipe is a must-try for any seafood lover.

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Lemongrass Shrimp and Miso Udon Soup

Main Ingredients: Chicken Broth, Noodles, Miso Paste, Lemongrass, Red

Foodista | Recipes, Cooking Tips, and Food News | Shrimp and Lemongrass ...

Fragrant Shiitake Lemongrass Miso Soup - SunnysideHanne

Produce On Parade - Veggie Miso Udon Soup asian detox soup | Udon soup ...

The BEST Lemongrass Shrimp Recipe & Video - Seonkyoung Longest Grilled ...

Looking for a comforting and flavorful soup? Look no further than this lemongrass shrimp and miso udon soup. The lemongrass adds a refreshing citrusy note to the savory broth, while the miso paste adds a rich umami flavor. The udon noodles are the perfect choice for this soup as they soak up all the delicious flavors. Top it off with plump shrimp and fresh herbs for a satisfying meal.

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Chinese Noodle Soup

Main Ingredients: Vegetable Broth, Garlic Powder, Powdered Ginger, Soy

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This Chinese noodle soup is a classic dish that is enjoyed all over the world. The key to this soup is the flavorful broth, which is made with chicken stock, soy sauce, and Chinese five-spice powder. The noodles are cooked until perfectly al dente, and then topped with your choice of protein, vegetables, and herbs. This soup is not only delicious but also quick and easy to make.

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Pork-miso Ramen Soup With Soy-marinated Egg

Main Ingredients: Large Eggs, Soy Sauce, Fish Sauce, Rice Vinegar, Sugar

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This Easy Chicken Miso Ramen is savory, soothing, and so slurpalicious ...

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One Pot Miso Pork Ramen - Grilled Cheese Social

Ramen lovers, this one is for you. This pork-miso ramen soup with soy-marinated egg is the ultimate comfort food. The broth is made with a combination of chicken and pork stock, and flavored with miso paste, soy sauce, and sake. The soy-marinated egg adds a creamy and savory element to the soup, and the tender pork slices are the perfect addition. This recipe will have you saying goodbye to instant ramen for good.

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Chinese Mushroom Soup

Main Ingredients: Vegetable Broth, Garlic Powder, Powdered Ginger, Soy

Chinese Mushroom Noodle Soup - Erren's Kitchen

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Mushroom Miso Ramen Noodle Soup - #foodbyjonister

Chinese Mushroom Noodle Soup | Recipe | Stuffed mushrooms, Asian ...

This Chinese mushroom soup is a vegetarian and vegan-friendly option that is full of flavor. The broth is made with a combination of vegetable stock, soy sauce, and ginger, giving it a delicious savory base. The star of this soup is the mushrooms, which add a rich and earthy flavor. Serve this soup with some noodles and vegetables for a complete meal.

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24-hour Veggie Ramen, With The Added Cultural...

Main Ingredients: Large Eggs, Soy Sauce, Mirin, Water, Dried Shiitake

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Veggie Ramen - recept na vegetariánský ramen - asijskou polévku

Veggie Ramen in Los Angeles @ DTLA Ramen Bar! So good 🙌🏼 : ramen

This 24-hour veggie ramen recipe is a labor of love, but the end result is worth it. The broth is simmered for 24 hours, giving it a rich and complex flavor. The vegetables add a pop of color and nutrition to the dish, and the noodles are cooked to perfection. This recipe also includes a cultural twist by adding kimchi for a delicious and spicy kick. Perfect for a rainy day or when you need some comfort food.

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Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil

Jjamppong (Korean Spicy Seafood Noodle Soup) - Korean Bapsang

Jjamppong: Spicy Seafood Noodle Soup • Hip Foodie Mom

Homemade Korean spicy seafood noodle soup (Jjamppong)| MyKoreanKitchen ...

Korean Spicy Seafood Noodle Soup, Jjamppong Beyond Kimchee

If you love spicy food, then this jjamppong recipe is a must-try. This Korean-style spicy seafood noodle soup is packed with flavor and heat. The broth is made with gochugaru (Korean chili flakes), gochujang (Korean chili paste), and anchovy stock, giving it a deep and spicy flavor. The noodles are topped with an assortment of seafood, making it a hearty and satisfying meal.

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Japanese Udon Noodle Soup

Main Ingredients: Udon Noodles, Fresh Shiitake Mushrooms, Spring Onion

Authentic Japanese Udon Soup - Mildly Meandering | Recipe | Udon soup ...

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This Japanese udon noodle soup is a simple and delicious dish that is perfect for a quick weeknight dinner. The broth is made with dashi stock, soy sauce, and mirin, giving it a light and savory flavor. The udon noodles are cooked until perfectly chewy and topped with your choice of protein, vegetables, and herbs. This recipe is a great way to introduce Japanese flavors into your cooking.

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Miso Udon Noodle Soup

Main Ingredients: Noodles, Manila Clams, Butter, Garlic, Shrimp, Fish

Easy Miso Udon Soup · How To Cook A Noodle Soup · Cooking and Baking on ...

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This miso udon noodle soup is a vegetarian and vegan-friendly option that is full of flavor. The broth is made with vegetable stock, miso paste, and soy sauce, giving it a rich and savory taste. The udon noodles are cooked until perfectly tender and topped with tofu, mushrooms, and green onions. This recipe is perfect for a quick and easy lunch or dinner.

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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy

Quick and Easy Chinese Noodle Soup | Believe the Taste!

This quick and easy Chinese noodle soup is perfect for those busy weeknights when you want something comforting and delicious. The broth is made with chicken stock, soy sauce, and Chinese five-spice powder, giving it a rich and savory flavor. The noodles are cooked in the broth, and then topped with your choice of protein, vegetables, and herbs. This recipe can be customized to your liking, making it a versatile option.

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Miso Noodle Soup

Main Ingredients: Fresh Chili, Garlic, Fresh Ginger, Lemongrass, Leek

Chicken Miso Noodle Soup - My Kitchen Love

Grilled Tofu Miso Noodle Soup - Vegan Yack Attack

A rich and flavorful noodle soup flavored with kimchi, ginger, and ...

This miso noodle soup is a simple and delicious dish that is perfect for a quick lunch or dinner. The broth is made with miso paste, soy sauce, and dashi, giving it a rich and savory flavor. The noodles are cooked until perfectly tender and topped with your choice of protein, vegetables, and herbs. This recipe is a great way to get a taste of Japanese cuisine at home.

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Slurping-Good Miso Noodle Soup

Main Ingredients: Organic Chicken Broth, Water, Broth, Miso Paste, Soy

Healthy and delicious, this immune boosting, vegan Miso Noodle Soup ...

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This slurping-good miso noodle soup is a hearty and satisfying dish that is perfect for a cold day. The broth is made with a combination of chicken and vegetable stock, and flavored with miso paste, soy sauce, and sake. The noodles are cooked until perfectly al dente, and then topped with chicken, vegetables, and herbs. This recipe is a great way to warm up and comfort your soul.

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NOURISHING EDAMAME NOODLE SOUP

Main Ingredients: Sesame Oil, Small Onion, Garlic Cloves, Ginger, Chilli

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This nourishing edamame noodle soup is a healthy and delicious option for those looking for a lighter meal. The broth is made with vegetable stock and flavored with miso paste, soy sauce, and ginger. The edamame adds a pop of protein and nutrients to the soup, while the noodles are cooked in the broth until perfectly tender. This recipe is perfect for a light lunch or dinner.

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SIMPLE MISO NOODLE SOUP (7 Ingredients)

Main Ingredients: Noodles, Water, Miso, Tofu, Nori Sheet, Wakame

SIMPLE TOFU MISO NOODLE SOUP (7 Ingredients) - THE SIMPLE VEGANISTA

Easy Creamy Chicken Noodle Soup • Salt & Lavender

Vegetable Miso Noodle Soup (Gluten Free & Vegan) • Bakerita

This simple miso noodle soup is a great option for those busy days when you don't have a lot of time to cook. With only 7 ingredients, this soup is quick and easy to make, but still full of flavor. The broth is made with miso paste, soy sauce, and dashi, and the noodles are cooked until perfectly tender. Top it off with your choice of protein, vegetables, and herbs for a complete meal.

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Crispy Chicken Caramelized Miso Noodle Soup

Main Ingredients: Chicken Thighs, Water, Baby Bok Choy, Scallion, Ginger

Ginger Miso Noodle Soup with Sriracha Mushrooms - Mindful Cooks

Miso Noodle Soup with Nori and Shiitake - Electric Vitality

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This crispy chicken caramelized miso noodle soup is a unique and delicious twist on the traditional noodle soup. The broth is made with a combination of chicken and vegetable stock, and flavored with miso paste, soy sauce, and sake. The chicken is cooked until crispy, and then caramelized with a miso glaze, giving it a delicious sweet and savory flavor. Serve it on top of the noodles and vegetables for a satisfying meal.

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Chinese Beef Noodle Soup

Main Ingredients: Beef Shank, Stock, Vegetable Oil, Tomato, Red Onion

Spicy Chinese Beef Noodle Soup | Renee's Kitchen Adventures

Spicy Asian Beef Noodle Soup - Heather Christo

Chinese beef noodle soup (niu rou mian) with homemade noodles [Homemade ...

This Chinese beef noodle soup is a hearty and satisfying dish that is perfect for a cold day. The broth is made with a combination of beef stock and soy sauce, giving it a rich and savory flavor. The beef is cooked until tender, and then added to the soup along with the noodles and vegetables. This recipe is a great way to get a taste of Chinese cuisine at home.

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Chinese Chicken Noodle Soup

Main Ingredients: Noodles, Low Sodium Chicken Broth, Garlic, Ginger

Chinese Chicken Wonton Noodle Soup | Healthy Nibbles by Lisa Lin by ...

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This Chinese chicken noodle soup is a classic dish that is perfect for a quick and easy meal. The broth is made with chicken stock, soy sauce, and Chinese five-spice powder, giving it a rich and savory flavor. The chicken is cooked until tender, and then added to the soup along with the noodles and vegetables. This recipe is a great way to get a taste of Chinese cuisine at home.

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Healthy Chinese Noodle Soup

Main Ingredients: Egg, Spices, Noodles, Essence, Salt, Oyster Sauce, Soy

This healthy Chinese noodle soup is a nutritious and delicious option for those looking for a lighter meal. The broth is made with chicken stock, soy sauce, and Chinese five-spice powder, and the noodles are cooked until perfectly tender. Top it off with your choice of protein, vegetables, and herbs for a complete meal. This recipe is a great way to enjoy Chinese flavors without the guilt.

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Gluten-Free Ribs and Kimchi Noodle Soup

Main Ingredients: Noodles, Pork Spare Ribs, Filtered Water, Garlic

This gluten-free ribs and kimchi noodle soup is a unique and delicious option for those looking for a flavorful gluten-free meal. The broth is made with chicken stock, soy sauce, and gochujang (Korean chili paste), giving it a rich and spicy flavor. The ribs are cooked until tender, and then added to the soup along with the noodles and kimchi. This recipe is a must-try for any Korean food lover.

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Easy Shrimp Noodle Soup Chinese Style

Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade

Quick Chinese Shrimp Noodle Soup | Erren's Kitchen

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Spicy Thai Shrimp Noodle Soup | Tried and True Recipes

This easy shrimp noodle soup Chinese style is a quick and easy option for those busy weeknights. The broth is made with a combination of chicken and vegetable stock, and flavored with soy sauce, and Chinese five-spice powder. The shrimp is cooked until perfectly tender, and then added to the soup along with the noodles and vegetables. This recipe is a great way to enjoy Chinese flavors without spending hours in the kitchen.

The Benefits of Miso Paste in Chinese Miso Noodle Soup

Miso Paste: A Nutritional Powerhouse

One of the main ingredients in Chinese miso noodle soup is miso paste, which is made from fermented soybeans, rice or barley, salt, and a type of fungus called koji. This paste has been a staple in Asian diets for centuries and is gaining popularity in Western cultures for its nutritional benefits. Miso paste is rich in probiotics, which are beneficial bacteria that promote a healthy gut and immune system. It also contains antioxidants, such as isoflavones and phenolic compounds, that may help prevent chronic diseases. Additionally, miso paste is a good source of essential nutrients such as protein, fiber, and vitamins B, E, and K. Incorporating miso paste into your diet through this soup can provide various health benefits and enhance the flavor of your meals.

The Versatility of Chinese Miso Noodle Soup

One of the best things about Chinese miso noodle soup is its versatility. You can customize this dish to suit your taste and dietary preferences. For example, if you are vegetarian or vegan, you can substitute the chicken broth with vegetable broth and add tofu instead of chicken. You can also add a variety of vegetables, such as carrots, mushrooms, bok choy, or spinach, to the soup for added nutrition and flavor. Additionally, you can use different types of noodles, such as rice noodles or udon noodles, to switch up the texture and add variety to your soup. With so many options, Chinese miso noodle soup is a perfect dish for anyone looking to enjoy a healthy and flavorful meal.

Easy-to-Follow Recipe for Chinese Miso Noodle Soup

Now that you know the benefits and versatility of Chinese miso noodle soup, it's time to try it for yourself. Our simple and easy-to-follow recipe will guide you through the steps to create a delicious and nutritious bowl of soup. All you need is miso paste, chicken broth, noodles, and your choice of vegetables and protein. In just under 30 minutes, you can have a warm and comforting bowl of Chinese miso noodle soup ready to be enjoyed. So why not give it a try and add this flavorful and healthy dish to your repertoire?