16 Chinese Mint Chicken Recipe Try These Culinary Delights!
Published on: Mar 22, 2024
Chinese mint chicken is a popular dish that combines the bold flavors of Chinese cuisine with the refreshing taste of mint. This dish is not only delicious, but also easy to make at home. In this article, we will share a professional and well-organized introduction to the Chinese mint chicken recipe. With simple ingredients and clear instructions, you'll be able to recreate this mouth-watering dish in no time.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Indulge in the delicious flavors of traditional Chinese cuisine with this mouth-watering recipe for Chinese Fried Wontons. These crispy bites are the perfect combination of savory and crunchy, making them the perfect appetizer for any occasion. The best part? They're easy to make and can be customized with your favorite fillings. Whether you're looking for a tasty snack or a unique party food, these wontons are sure to impress.
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Turkey Avocado Spring Rolls with Hoisin Nut Dip
Main Ingredients: Turkey Meat, Avocado, Carrot, Cucumber, Fresh Basil
Put a twist on the classic Chinese spring roll with this recipe for Turkey Avocado Spring Rolls. These rolls are filled with a flavorful combination of ground turkey, avocado, and crunchy vegetables, and are served with a tangy hoisin nut dip. The addition of avocado adds a creamy texture to these rolls, making them a healthier option than traditional fried spring rolls. These are perfect for a light lunch or a party appetizer.
Upgrade your ordinary salad with this flavorful Chinese Chicken Salad. This dish features tender chicken, crunchy vegetables, and a tangy dressing made with soy sauce, honey, and sesame oil. The combination of textures and flavors in this salad is what makes it stand out from the rest. It's the perfect balance of healthy and delicious, making it a great option for a satisfying lunch or dinner.
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Simple Chinese Garlic Chicken with Quinoa Salad
Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
For a quick and easy weeknight meal, try this Simple Chinese Garlic Chicken with Quinoa Salad. This dish is packed with bold flavors from the garlic and soy sauce, and is served with a healthy quinoa salad. The addition of quinoa adds a protein and nutrient boost to this dish, making it a well-rounded and satisfying meal. This recipe is perfect for those looking to add some variety to their usual dinner routine.
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Roasted Chicken Wings with Chinese Long Beans & Sweet...
Main Ingredients: Chicken Wings, Long Beans, Sweet Potato, Garlic
Elevate your chicken wing game with this recipe for Roasted Chicken Wings with Chinese Long Beans and Sweet Chili Sauce. These wings are marinated in a flavorful combination of soy sauce, brown sugar, and Chinese five-spice powder, and are served with a side of crispy long beans and a sweet chili dipping sauce. This dish is perfect for game day or any gathering with friends and family.
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Chicken Noodle Soup with Mushrooms, Ginger and Chinese...
Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Pepper, Chinese
Warm up on a chilly day with a bowl of comforting Chicken Noodle Soup with Mushrooms, Ginger, and Chinese Five-Spice Powder. This recipe takes the traditional chicken noodle soup to the next level with the addition of aromatic spices and earthy mushrooms. It's a hearty and flavorful soup that will leave you feeling satisfied and cozy.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Homemade Chinese Fried Noodles at home. This dish is easy to make and can be customized with your favorite vegetables and protein. The secret to getting that classic crispy texture is to fry the noodles in a hot pan until golden brown. Serve with your favorite Chinese sauce for a tasty and budget-friendly meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Treat yourself to a restaurant-quality meal at home with this Sticky Chinese Pork Belly recipe. The pork is marinated in a flavorful combination of soy sauce, honey, and Chinese five-spice powder, and then slow-cooked until it's fall-apart tender. The result is a rich and flavorful dish that will impress any dinner guest.
If you love the classic takeout dish, you'll love this homemade version of Chinese Orange Chicken. Tender chunks of chicken are coated in a sweet and tangy orange sauce and served over a bed of rice. This dish is perfect for those who crave a little sweetness in their savory meals.
Spice up your dinner routine with this recipe for Chinese Spicy Chicken. This dish features tender chicken cooked in a spicy sauce made with chili paste, soy sauce, and ginger. The result is a fiery and flavorful dish that pairs perfectly with rice or noodles. Adjust the spice level to your liking for a dish that's just right for you.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a simple and flavorful weeknight meal, try this recipe for Chinese Chicken Thighs. The chicken is marinated in a combination of soy sauce, garlic, and ginger, and then baked until juicy and tender. Serve with your favorite vegetable side dish for a well-rounded and satisfying dinner.
Upgrade your usual stir-fry with this recipe for Chinese Chicken and Broccoli. Tender chicken and crisp broccoli are tossed in a savory sauce made with soy sauce, oyster sauce, and garlic. This dish is simple, yet full of flavor, making it a great option for a quick and easy weeknight dinner.
Impress your friends and family with your homemade Chinese Wontons. These dumplings are filled with a flavorful combination of ground pork, ginger, and green onions, and can be fried or steamed for a delicious and versatile dish. Serve with your favorite dipping sauce for a tasty appetizer or add them to soups for a heartier meal.
Satisfy your dumpling cravings with this recipe for Chinese Soup Dumplings. These dumplings are filled with a flavorful mixture of pork, ginger, and soy sauce, and are cooked in a savory broth. The result is a flavorful and comforting dish that's perfect for a chilly day.
Add a little sticky sweetness to your chicken wings with this recipe for Chinese Sticky Wings. The wings are coated in a sweet and tangy sauce made with honey, soy sauce, and garlic, and are then baked until crispy and delicious. These wings are perfect for snacking on while watching your favorite sports game or for serving at a party.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Upgrade your chicken dinner with this recipe for Crispy Chinese-style chicken legs. The chicken is marinated in a flavorful combination of soy sauce, hoisin sauce, and ginger, and is then oven-baked until golden and crispy. Serve with rice and your favorite vegetable for a tasty and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Recreate your favorite takeout dish at home with this recipe for Fried Chicken Wings, Chinese Takeout Style. These wings are coated in a crispy batter and fried until golden brown, then tossed in a flavorful sauce made with soy sauce, honey, and ginger. Serve with rice and your favorite side dishes for a complete and delicious meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Put your cooking skills to the test with this recipe for Chinese Egg Rolls. These crispy rolls are filled with a tasty mixture of ground pork, vegetables, and spices, and are then fried until golden brown. Serve with a homemade dipping sauce for a delicious and impressive appetizer.
Get your stir-fry fix with this recipe for Chinese Chicken Stir Fry. This dish is packed with vegetables, tender chicken, and a savory sauce made with soy sauce, oyster sauce, and garlic. The best part? It's ready in just 30 minutes, making it the perfect option for a quick and delicious weeknight meal.
End your week on a delicious note with this recipe for Chinese Sweet and Sour Chicken. Tender chicken is coated in a crispy batter and then tossed in a tangy and sweet sauce made with pineapple juice, vinegar, and ketchup. This dish is full of flavor and is sure to be a crowd-pleaser at any dinner table.
Ingredients
Marinade:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon light soy sauce
1 tablespoon Shaoxing wine or dry sherry
1 teaspoon cornstarch
1/4 teaspoon black pepper
Sauce:
3 tablespoons oyster sauce
1 tablespoon light soy sauce
1 tablespoon honey
1 tablespoon Shaoxing wine or dry sherry
1 teaspoon sesame oil
Other ingredients:
1/2 cup fresh mint leaves, roughly chopped
3 cloves garlic, minced
1 tablespoon ginger, minced
1/4 cup chicken broth
2 tablespoons vegetable oil
Instructions
In a bowl, mix together the marinade ingredients: chicken breast, light soy sauce, Shaoxing wine, cornstarch, and black pepper. Let it marinate for at least 30 minutes.
In a separate bowl, mix together the sauce ingredients: oyster sauce, light soy sauce, honey, Shaoxing wine, and sesame oil. Set aside.
In a pan or wok, heat 2 tablespoons of vegetable oil over high heat. Add garlic and ginger, stir-frying until fragrant.
Add the marinated chicken and stir-fry until slightly browned, about 3-4 minutes.
Pour in the chicken broth and mix well. Allow the chicken to cook for another 2-3 minutes.
Add the mint leaves and the prepared sauce to the pan. Stir-fry for an additional 2-3 minutes, until the sauce thickens and coats the chicken.
Remove from heat and serve hot over rice or noodles. Garnish with extra mint leaves for added freshness.
Conclusion
Now that you have a professional and well-organized introduction to the Chinese mint chicken recipe, you can easily impress your family and friends with this delicious dish. The combination of tender chicken, bold flavors, and refreshing mint make this dish a must-try for any Chinese food lover. So why not give this recipe a try and see for yourself? Your taste buds will thank you.
