15 Chinese Mini Spring Rolls Recipe Taste The Magic Today!
Published on: Mar 22, 2024
Mini spring rolls are a popular Chinese appetizer that are enjoyed all over the world. These crispy and flavorful bites are a staple in Chinese cuisine and are often served as a snack or as part of a larger meal. While many may assume that making spring rolls at home is a daunting task, this recipe will show you just how easy and delicious they can be. With a few simple ingredients and some basic cooking techniques, you'll be able to whip up a batch of these tasty treats in no time.
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Chinese spring rolls with chicken are a delicious and flavorful twist on the classic dish. These crispy, golden-brown rolls are filled with tender chunks of chicken, crunchy vegetables, and savory seasonings. They make the perfect appetizer or main course for any occasion. To make them even more special, try using homemade spring roll wrappers and organic chicken for a healthier option.
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Spring Vegetable Potstickers
Main Ingredients: Vegetables, Neutral Cooking Oil, Scallions, Minced
If you're looking for a vegetarian option, try these spring vegetable potstickers. Filled with a variety of fresh spring vegetables like asparagus, sugar snap peas, and carrots, these potstickers are a light and flavorful twist on the traditional recipe. Serve them with a spicy dipping sauce for an added kick of flavor.
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Tropical Kiwi Strawberry Spring Rolls
Main Ingredients: Rice Paper Wrappers, Strawberries, Bananas, Mango
For a unique and refreshing twist on spring rolls, try these tropical kiwi strawberry spring rolls. The combination of the sweet kiwi and juicy strawberries with the crispy spring roll wrapper is a match made in heaven. These make for a great dessert option or a healthy snack on a hot summer day.
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Spring Vegetable Stir-Fry
Main Ingredients: Asparagus, Sugar Snap Peas, Petite Peas, Water, Hoisin
If you're short on time but still want to enjoy the flavors of spring, try this quick and easy spring vegetable stir-fry. Simply sauté your favorite spring vegetables like broccoli, bell peppers, and zucchini with some garlic and ginger, and serve over rice or noodles for a filling and nutritious meal.
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Vegetable Spring Rolls
Main Ingredients: Shiitake Mushrooms, Canola Oil, Garlic Clove, Low
These vegetable spring rolls are a great way to get your daily dose of vegetables. Packed with a variety of colorful and crunchy vegetables, these rolls are a great option for vegetarians and meat lovers alike. For some added protein, try adding in some tofu or shrimp.
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Fresh Spring Rolls with Shrimp
Main Ingredients: Chili, Garlic Cloves, Sugar, Fish Sauce, Fresh Lime
Fresh spring rolls with shrimp are a light and refreshing option for those warm spring days. The combination of the juicy and succulent shrimp with the crunchy vegetables and fresh herbs creates a burst of flavor in every bite. Serve them up with a spicy peanut dipping sauce for a truly delicious meal.
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Chinese Chicken Salad Spring Rolls
Main Ingredients: Soy Sauce, Vegetable Oil, Fresh Ginger, Rice Vinegar
For a fun and creative twist on the classic Chinese chicken salad, try these Chinese chicken salad spring rolls. The tender chicken, crunchy vegetables, and tangy dressing are all wrapped up in a crisp spring roll wrapper. These make for a great portable lunch option or a fun appetizer for your next gathering.
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Spring Rolls With Asian Dipping Sauce
Main Ingredients: Lipton Sparkling Diet Green Tea With Strawberry Kiwi
These spring rolls with Asian dipping sauce are a staple in Asian cuisine and are a must-try for any spring roll lover. The combination of the savory and sweet flavors in the dipping sauce perfectly complements the crisp and flavorful spring rolls. Serve them as an appetizer or as a side dish for your favorite Asian-inspired meal.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
For a mouth-watering and colorful dish, try this spring sesame shrimp and sugar snap pea stir-fry. The combination of the succulent shrimp, crunchy sugar snap peas, and nutty sesame flavors creates a tasty and healthy meal. Serve it over rice or noodles for a complete and satisfying dinner.
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Spring Rolls
Main Ingredients: Spring Roll Wrappers, Lettuces, Red Bell Pepper
Simple and classic, these spring rolls are a great option for any occasion. Filled with a variety of vegetables, protein, and seasonings, these rolls can be customized to your liking. Serve them with your favorite dipping sauce for a flavorful and crunchy appetizer or snack.
For a traditional and authentic taste, try these Chinese spring rolls. Filled with a combination of pork, vegetables, and seasonings, these rolls are a staple in Chinese cuisine. Serve them as a main course or as a side dish for your favorite Chinese meal.
These Vietnamese fresh spring rolls are a light and refreshing option for those hot spring days. Filled with a variety of fresh herbs, rice vermicelli, and shrimp, these rolls are full of flavor and texture. Serve them with a sweet and spicy dipping sauce for a truly amazing taste experience.
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Fresh Spring Rolls
Main Ingredients: Roasted Peanuts, Garlic, Red Miso, Ketchup, Canola Oil
For a customizable and versatile option, try these fresh spring rolls. The filling options are endless, from chicken or beef to tofu or tempeh, and you can add in your favorite vegetables and herbs. Serve them with a zesty dipping sauce for a delicious and healthy meal.
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Vegetarian Spring Rolls
Main Ingredients: Coconut Oil, Yellow Onion, Garlic Clove, Ginger
If you're looking for a meatless option, these vegetarian spring rolls are a great choice. Filled with a variety of colorful and crunchy vegetables, these rolls are a great source of fiber and nutrients. Serve them with a peanut or soy dipping sauce for a satisfying and flavorful meal.
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Chinese Salad Spring Rolls
Main Ingredients: Soy Sauce, Mirin, Sesame Oil, Dijon Mustard, Peeled
For a lighter and healthier option, try these Chinese salad spring rolls. Filled with a combination of lettuce, cabbage, and carrots, these rolls are a crisp and refreshing alternative to traditional spring rolls. Serve them with a light and tangy dressing for a perfect balance of flavors.
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Vegetable Vietnamese Spring Rolls
Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango
These vegetable Vietnamese spring rolls are a flavorful and healthy option for any occasion. Filled with a variety of fresh and crunchy vegetables, these rolls are a great source of vitamins and minerals. Serve them with a soy or peanut dipping sauce for an added kick of flavor.
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Shrimp Spring Rolls
Main Ingredients: Spring Roll Wrappers, Bean Thread Noodles, Green Leaf
For a protein-packed and delicious option, try these shrimp spring rolls. Filled with juicy and succulent shrimp, these rolls are a great way to get your omega-3 fatty acids. Serve them with a spicy dipping sauce for a flavorful and satisfying meal.
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Tuna Spring Rolls
Main Ingredients: Spring Roll Wrappers, Albacore Tuna, Carrots, Seedless
For a unique and creative twist on spring rolls, try these tuna spring rolls. The combination of the flaky and flavorful tuna with the crunchy vegetables and fresh herbs creates a savory and light dish. Serve them with a wasabi dipping sauce for an added kick of heat.
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Chinese BBQ Pork Spring Rolls
Main Ingredients: Garlic Cloves, Medium Carrots, Cabbage, Firm Tofu, Pork
If you're a fan of Chinese barbecue pork, you'll love these Chinese BBQ pork spring rolls. Filled with tender and flavorful pieces of pork, these rolls are a must-try for any meat lover. Serve them as an appetizer or as a side dish for your favorite Chinese meal.
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Florence Lin's Chinese Spring Rolls
Main Ingredients: Spring Roll Wrappers, Dried Shitake Mushrooms, Boneless
For a traditional and authentic taste, try Florence Lin's Chinese spring rolls. This classic recipe is filled with a variety of pork, vegetables, and seasonings for a flavorful and satisfying dish. Serve them with your favorite dipping sauce for a delicious and authentic Chinese experience.
The Perfect Filling
When it comes to making mini spring rolls, the filling is the most important component. It's what gives these little rolls their flavor and texture. The featured keyword for this recipe is "Chinese mini spring rolls", so we'll be focusing on traditional Chinese flavors for the filling.
Ingredients
To make the perfect filling, you'll need:
1 lb ground pork
1 cup shredded cabbage
1 cup shredded carrots
1 cup bean sprouts
1/4 cup chopped green onions
2 cloves of garlic, minced
1 tbsp soy sauce
1 tsp sesame oil
1 tsp Chinese five-spice powder
1/4 tsp white pepper
1 package of spring roll wrappers
Oil for frying
Instructions
1. In a large pan, cook the ground pork over medium heat until it's fully cooked and no longer pink.
2. Add in the cabbage, carrots, bean sprouts, green onions, and garlic. Cook until the vegetables are slightly softened.
3. Stir in the soy sauce, sesame oil, Chinese five-spice powder, and white pepper.
4. Remove the filling from the heat and let it cool completely.
5. Once cooled, take a spring roll wrapper and place a spoonful of filling in the center.
6. Roll the wrapper tightly, making sure to tuck in the sides as you go.
7. Heat oil in a deep pan or wok over medium-high heat.
8. Carefully place the spring rolls in the hot oil and fry until they are golden brown and crispy.
9. Remove from the oil and let them drain on a paper towel.
10. Serve hot with your favorite dipping sauce.
Get Creative
While this recipe uses a traditional Chinese filling, feel free to get creative and add your own twist. You can use different types of meat such as chicken or shrimp, or add in some extra veggies like bell peppers or mushrooms. The possibilities are endless, so have fun experimenting with different flavors and textures.
In Conclusion
Making Chinese mini spring rolls at home is easier than you may think. With this simple and delicious recipe, you can recreate the flavors of your favorite Chinese restaurant in the comfort of your own kitchen. So next time you're craving some crispy and tasty appetizers, give this recipe a try and impress your friends and family with your homemade Chinese mini spring rolls.
