18 Chinese Minced Pork Noodle Soup Recipe Experience Culinary Bliss Now!

Published on: Mar 20, 2024

Welcome to the delicious world of Chinese cuisine! Today, we will be exploring the art of making Chinese minced pork noodle soup. This comforting and aromatic dish is a staple in many Chinese households and is sure to warm your soul on a cold day. With the right ingredients and techniques, you can easily recreate this traditional dish in the comfort of your own kitchen. So, put on your apron and let's get cooking!

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1 of 20

Yu Xiang Pai Gu Mian (Sichuan Noodle and Pork Shoulder...

Main Ingredients: Canola Oil, Boneless Pork Shoulder, Garlic, Ginger
Sichuan Noodle and Pork Shoulder Soup (Yu Xiang Pai Gu Mian) | Recipe ...
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This unique take on Beer Can Chicken combines the classic flavors of Sichuan cuisine with the smoky flavors of the grill. The chicken is first marinated in a spicy and tangy sauce, then grilled to perfection. Serve it with some Sichuan noodles and pork shoulder for a complete and satisfying meal.
2 of 20

Crockpot Caramelized Pork Noodle Soup for #SundaySupper

Main Ingredients: Soup, Pork Shoulder Roast, Water, Chicken Stock Cubes
Crockpot Caramelized Pork Noodle Soup for #SundaySupper | Pork noodle ...
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If you're looking for a fuss-free way to make Beer Can Chicken, then look no further than this crockpot recipe. The chicken is slow-cooked in a sweet and savory sauce until it falls off the bone. Serve it over some noodles for a hearty and flavorful meal that's perfect for a lazy Sunday.
3 of 20

Pickled Long Beans with Pork Noodle Soup

Main Ingredients: Ground Pork, Oil, Cornstarch, Soy Sauce, Shaoxing Wine
This recipe takes Beer Can Chicken to a whole new level by adding pickled long beans and pork to the mix. The tangy and crunchy beans add a delicious contrast to the tender chicken, while the pork adds an extra layer of flavor. Serve it as a noodle soup for a comforting and satisfying meal.
4 of 20

Jjambbong (Korean-Chinese Spicy Noodle Soup)

Main Ingredients: Udon Noodles, Pork, Ginger Piece, Scallions, Chili
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This fusion dish combines the best of both Korean and Chinese cuisines. The chicken is marinated in a spicy and savory sauce, then grilled to perfection. Serve it over some noodles and vegetables for a flavorful and satisfying meal that will please any palate.
5 of 20

Noodle Soup with Pork and Pickled Greens

Main Ingredients: Pork, Salt, Cornstarch, Sesame Oil, Shaoxing Wine
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If you're a fan of pickles, then you'll love this Beer Can Chicken recipe. The pickled greens add a tangy and crunchy element to the dish, while the pork and chicken provide a delicious and hearty protein. Serve it as a noodle soup for a complete and satisfying meal.
6 of 20

Wonton & BBQ Pork Noodle Soup

Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
Wonton Noodle Soup - Mama Loves to Cook
Char Siu Pork Belly Wonton Noodle Soup [806x1075] [OC] : r/FoodPorn
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This recipe combines two classic Chinese dishes – wonton and BBQ pork – with Beer Can Chicken for a unique and delicious meal. The chicken is first marinated in a savory sauce, then grilled to perfection. Serve it over some wontons and noodles for a hearty and flavorful meal.
7 of 20

Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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If you're a fan of spicy food, then this Beer Can Chicken recipe is for you. The chicken is marinated in a spicy and tangy sauce, then grilled to perfection. Serve it over some noodles and seafood for a delicious and satisfying meal that will warm you up from the inside out.
8 of 20

Chinese Bok Choy Soup

Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
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This simple and flavorful Beer Can Chicken recipe is perfect for a quick weeknight meal. The chicken is marinated in a fragrant and savory sauce, then grilled to perfection. Serve it over some bok choy and noodles for a light and delicious meal that's packed with flavor.
9 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
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If you're short on time but still want to enjoy a delicious Beer Can Chicken, then this recipe is for you. The chicken is marinated in a quick and easy sauce, then grilled to perfection. Serve it over some noodles and vegetables for a flavorful and satisfying meal that can be made in under 30 minutes.
10 of 20

BBQ Pork Hot and Sour Soup

Main Ingredients: Firm Tofu, Dried Shitake Mushrooms, Rice Vermicelli
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This recipe takes Beer Can Chicken to a whole new level by adding BBQ pork and hot and sour soup to the mix. The chicken is first marinated in a tangy and spicy sauce, then grilled to perfection. Serve it over some hot and sour soup for a unique and delicious meal.
11 of 20

Imitation Shark Fin Soup

Main Ingredients: Skinless Chicken Breast, Pork, Chinese Black Mushroom
If you're feeling adventurous, then you'll love this Beer Can Chicken recipe. The chicken is marinated in a savory and flavorful sauce, then grilled to perfection. Serve it over some imitation shark fin soup for a unique and delicious meal that will impress your guests.
12 of 20

Easy Shrimp Noodle Soup Chinese Style

Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
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Chinese Noodle Soup | fusurecipe
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This recipe combines two classic Chinese dishes – shrimp and noodle soup – with Beer Can Chicken for a delicious and satisfying meal. The chicken is first marinated in a savory and tangy sauce, then grilled to perfection. Serve it over some shrimp and noodles for a hearty and flavorful meal.
13 of 20

Chinese Winter Melon Soup with Meatballs

Main Ingredients: Ground Pork, Water, Light Soy Sauce, Shaoxing Wine
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This hearty and flavorful Beer Can Chicken recipe is perfect for a cold winter's day. The chicken is first marinated in a fragrant and savory sauce, then grilled to perfection. Serve it over some winter melon and meatballs for a comforting and satisfying meal that will warm you up from the inside out.
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This classic Chinese soup gets a delicious twist with the addition of Beer Can Chicken. The chicken is first marinated in a tangy and spicy sauce, then grilled to perfection. Serve it over some hot and sour soup for a unique and flavorful meal.
15 of 20

Chinese Salted Pork Bone Soup

Main Ingredients: Vegetable Oil, Pork Neck Bones, Water, Ginger, Mung
This simple and flavorful Beer Can Chicken recipe is perfect for a quick and easy weeknight meal. The chicken is marinated in a fragrant and savory sauce, then grilled to perfection. Serve it over some salted pork bone soup for a hearty and delicious meal.
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If you're a fan of beef, then this Beer Can Chicken recipe is for you. The chicken is first marinated in a savory and tangy sauce, then grilled to perfection. Serve it over some beef noodle soup for a hearty and satisfying meal that will please any meat lover.
17 of 20

Chinese Chicken Noodle Soup

Main Ingredients: Olive Oil, Bone In Skin On Chicken Thighs, Garlic
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This classic Chinese dish gets a delicious twist with the addition of Beer Can Chicken. The chicken is first marinated in a fragrant and savory sauce, then grilled to perfection. Serve it over some chicken noodle soup for a comforting and satisfying meal.
Main Ingredients: Oxtails, Onion, Ginger, Garlic Cloves, Star Anise
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This hearty and flavorful Beer Can Chicken recipe is perfect for a special occasion or dinner party. The chicken is first marinated in a tangy and savory sauce, then grilled to perfection. Serve it over some oxtail noodle soup for a decadent and delicious meal.
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Chinese Chicken/Vegetables Noodle Soup

Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
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This recipe combines the classic flavors of Chinese chicken and vegetables with Beer Can Chicken for a unique and delicious dish. The chicken is first marinated in a fragrant and savory sauce, then grilled to perfection. Serve it over some vegetables and noodles for a light and flavorful meal.
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If you're a fan of lamb, then you'll love this Beer Can Chicken recipe. The chicken is first marinated in a spicy and tangy sauce, then grilled to perfection. Serve it over some lamb noodle soup for a hearty and flavorful meal that will please any meat lover.

Ingredients

Gather your essentials

To make this scrumptious Chinese minced pork noodle soup, you will need:
  • Minced pork – Make sure to use fresh and high-quality minced pork for the best flavor.
  • Chinese noodles – You can use any type of Chinese noodles such as egg noodles, wheat noodles, or rice noodles.
  • Chicken broth – This will serve as the base for our soup and provide a rich and savory flavor.
  • Garlic and ginger – These two ingredients are essential in Chinese cuisine and will add depth to our soup.
  • Soy sauce – This will give our soup a salty and umami taste.
  • Sesame oil – A few drops of this aromatic oil will add a nutty and toasty flavor to our soup.
  • Green onions – These will be used as a garnish for the soup and add a freshness to the dish.

Optional ingredients

Feel free to add any additional vegetables or proteins of your choice to make this dish even more hearty and nutritious. Some popular options include bok choy, carrots, mushrooms, tofu, and hard-boiled eggs.

Instructions

Step-by-step guide

  1. In a pot, heat up some oil and sauté the minced pork until it is browned and cooked through.
  2. Add in the garlic and ginger and cook until fragrant.
  3. Next, pour in the chicken broth and bring it to a boil.
  4. Add in the soy sauce and sesame oil and let it simmer for a few minutes.
  5. If using any optional ingredients, add them in now and let them cook until tender.
  6. Meanwhile, cook the Chinese noodles according to the package instructions.
  7. Once the noodles are cooked, drain them and add them into the pot with the soup.
  8. Let the noodles soak up the delicious flavors of the soup for a minute or two.
  9. Serve the Chinese minced pork noodle soup hot, topped with some chopped green onions.

Tips for the perfect soup

  • For a healthier alternative, use lean minced pork and whole wheat noodles.
  • If you prefer a thicker soup, mix in some cornstarch with a little water and add it to the soup.
  • To add a spicy kick, you can mix in some chili paste or chili oil into the soup.
  • Feel free to adjust the amount of soy sauce and sesame oil according to your taste preferences.
Now that you have mastered the art of making Chinese minced pork noodle soup, impress your family and friends with this authentic and delicious dish. Serve it as a comforting meal on a chilly day or as a light and satisfying lunch. Either way, it is sure to be a crowd-pleaser!
18 chinese minced pork noodle soup recipe Experience culinary bliss now!

Crockpot Caramelized Pork Noodle Soup for #SundaySupper

yield: 4 total time: 540 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • soup
  • 2 1/2 pounds pork shoulder roast or butt
  • 4 cups water
  • 2 chicken stock cubes
  • 1/3 cup low sodium soy sauce
  • 1/2 cup rice vinegar
  • 1/4 cup fish sauce
  • 114 grams Thai red curry paste
  • 2 inches fresh ginger cut into four
  • 1 tablespoon sambal ulek chili paste
  • 1 lime
  • 1 tablespoon five spice Chinese
  • 1 teaspoon black pepper
  • 6 cloves garlic
  • pork Caramelized
  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1/4 cup brown sugar
  • 2 cups wild mushrooms enoki or shiitake
  • 5 ounces noodles prepared according to packing directions
  • carrots
  • cilantro
  • jalapeno chilies
  • green onions
  • soft-boiled egg Shoyu
  • 4 large free range egg
  • 3 tablespoons soy sauce
  • 2 tablespoons dark brown sugar
  • 1 tablespoon water
  • garlic oil Spicy
  • 2 shallots small, finely minced
  • 2 cloves garlic finely minced
  • 1/2 teaspoon sesame seeds
  • 1/4 cup vegetable oil
  • 5 thai chile small dice

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 260 milligrams
  • Fat : 35 grams
  • Fiber : 4 grams
  • Protein : 24 grams
  • SaturatedFat : 5 grams
  • Sodium : 3810 milligrams
  • Sugar : 21 grams
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