18 Chinese Minced Chicken Balls Recipe Prepare To Be Amazed!
Published on: Mar 22, 2024
Welcome to the world of Chinese cuisine! If you're a fan of Asian dishes, then you're in for a treat with this mouth-watering Chinese minced chicken balls recipe. These juicy and flavorful chicken balls are a popular choice in Chinese households and are often served as an appetizer or side dish. They are easy to make and are a great way to introduce some traditional Chinese flavors into your cooking repertoire. So, get your apron on and let's get started on making these delectable chicken balls that are sure to impress your taste buds!
Main Ingredients: Ground Chicken, Cashews, Dried Shiitake Mushrooms
Transform your traditional beer can chicken into a delicious Chinese-inspired dish with these minced chicken wraps. The chicken is seasoned with a blend of Chinese spices and wrapped in crisp lettuce leaves for a light and flavorful meal. The best part? The beer can keeps the chicken moist and tender while it cooks on the grill. Serve with a side of steamed rice and enjoy a taste of China right in your backyard.
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Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
For a tasty and easy appetizer, try these Chinese fried wontons. The crispy wrappers are filled with a savory mixture of minced chicken, vegetables, and spices, then fried to perfection. Serve with a sweet and tangy dipping sauce for a burst of flavor in every bite. Your guests will be impressed with this homemade take on a classic Chinese dish.
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Chinese Steamed Minced Chicken with Bitter Melon
Main Ingredients: Chicken Breast, Bitter Melon, Red Chiles, Cornstarch
Looking for a healthy and flavorful option? Try this Chinese steamed minced chicken with bitter melon. The bitter melon adds a unique and slightly bitter taste to the dish, while the minced chicken is seasoned with traditional Chinese spices for a burst of flavor. This dish is low in calories and high in nutrients, making it the perfect choice for a light and satisfying meal.
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Chinese Steamed Chicken Balls
Main Ingredients: Chicken Breasts, Shiitake Mushrooms, Spring Onions
These Chinese steamed chicken balls are a fun and delicious twist on traditional meatballs. The chicken is mixed with a blend of spices, vegetables, and breadcrumbs, then steamed to perfection. The result is a juicy and flavorful meatball that pairs well with rice or noodles. This dish is perfect for a family dinner or as a crowd-pleasing appetizer.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you love takeout noodles, you'll love this homemade version even more. These Chinese fried noodles are crispy, flavorful, and easy to make. The noodles are tossed with a mix of vegetables, spices, and minced chicken, then fried until golden brown. Serve as a side dish or add some protein and make it a main meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a hearty and indulgent meal, try this sticky Chinese pork belly recipe. The pork belly is marinated in a flavorful blend of Chinese spices, then slow-cooked until tender and juicy. The result is a melt-in-your-mouth dish that your family and friends will love. Serve with rice and vegetables for a complete meal.
Orange chicken is a popular Chinese takeout dish, but you can easily make it at home with this recipe. The chicken is coated in a sweet and tangy orange sauce and cooked until crispy. Serve with rice and vegetables for a balanced and delicious meal that will rival any takeout restaurant.
If you like a little heat in your meals, try this Chinese spicy chicken recipe. The chicken is marinated in a spicy sauce and cooked until tender and flavorful. Serve with some steamed rice to balance out the heat. This dish is perfect for those who love spicy food and want to add a kick to their beer can chicken.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly option, try this Chinese chicken thighs recipe. The chicken thighs are marinated in a blend of Chinese spices, then grilled to perfection. The result is a flavorful and juicy dish that is sure to please. Serve with some steamed vegetables and rice for a complete meal.
This Chinese chicken and broccoli dish is a healthier take on a classic Chinese takeout dish. The chicken is stir-fried with broccoli and a flavorful sauce, creating a balanced and delicious meal. Serve with some rice or noodles for a satisfying and easy dinner option.
Wontons are a staple in Chinese cuisine, and this recipe will show you how to make them at home. The wontons are filled with a mixture of minced chicken, vegetables, and spices, then boiled and served in a savory broth. These dumplings are perfect as an appetizer or as a light meal on their own.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is loved for its flavorful broth and delicate wrapper. This recipe will show you how to make these dumplings at home, filled with a savory minced chicken and vegetable mixture. Serve with a side of soy sauce and enjoy a taste of China in every bite.
For a finger-licking good dish, try these Chinese sticky wings. The chicken wings are coated in a sticky and flavorful sauce, then baked until crispy. Serve as an appetizer or as a main dish, and be prepared for them to disappear quickly. These wings are perfect for game day or any gathering with friends and family.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're tired of the same old chicken recipes, give this crispy Chinese-style chicken leg recipe a try. The chicken legs are coated in a blend of Chinese spices and breadcrumbs, then baked until golden brown and crispy. Serve with some vegetables or rice for a complete meal that everyone will love.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Another tasty chicken wing option, these fried chicken wings are made with a Chinese takeout twist. The wings are coated in a flavorful batter and fried until crispy. Serve with a side of sweet and sour sauce for a delicious and indulgent treat.
This Chinese chicken salad is a light and refreshing dish that is perfect for warm weather. The salad is made with a mix of vegetables, noodles, and grilled chicken, then topped with a homemade Chinese-style dressing. This dish is a great option for a healthy and flavorful lunch or dinner.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a popular Chinese dish, and this recipe will show you how to make them at home using Kraft products. The egg rolls are filled with a mix of vegetables, chicken, and spices, then fried until crispy. Serve with some sweet and sour sauce for a delicious snack or appetizer.
Stir fry is a quick and easy meal option, and this Chinese chicken stir fry recipe is no exception. The chicken is cooked with a variety of vegetables and a flavorful sauce for a healthy and satisfying meal. Serve with rice or noodles for a well-rounded dish that will become a regular in your meal rotation.
Sweet and sour chicken is a classic Chinese takeout dish that you can easily make at home with this recipe. The chicken is coated in a sweet and tangy sauce and cooked with vegetables for a balanced and delicious meal. Serve with some rice for a complete and satisfying dinner.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan dan mian is a popular Chinese noodle dish that is loved for its spicy and savory flavors. This recipe will show you how to make it at home, with a flavorful minced chicken and vegetable topping. The noodles are cooked in a spicy broth and served with the toppings for a hearty and delicious meal that will warm you up from the inside out.
The Ingredients You'll Need
For the Chicken Balls:
1 lb ground chicken
1 egg
1/4 cup bread crumbs
2 cloves of garlic, minced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1/2 teaspoon white pepper
1/4 cup chopped green onions
1/4 cup chopped water chestnuts
Oil for frying
For the Sauce:
1/4 cup soy sauce
1/4 cup hoisin sauce
2 tablespoons rice vinegar
2 cloves of garlic, minced
1 tablespoon sugar
1 teaspoon sesame oil
How to Make the Chinese Minced Chicken Balls
Step 1: Prepare the Chicken Balls
1. In a large mixing bowl, combine the ground chicken, egg, bread crumbs, minced garlic, soy sauce, oyster sauce, and white pepper. Mix well until all the ingredients are evenly incorporated.
2. Add in the chopped green onions and water chestnuts and mix again.
3. Using your hands, shape the mixture into small balls, about 1-2 inches in diameter.
4. Heat oil in a deep pan or wok over medium-high heat. Once the oil is hot, carefully add in the chicken balls and fry until they are golden brown and cooked through, about 5-6 minutes.
5. Remove the chicken balls from the oil and place them on a paper towel-lined plate to drain off any excess oil.
Step 2: Make the Sauce
1. In a small saucepan, combine the soy sauce, hoisin sauce, rice vinegar, minced garlic, sugar, and sesame oil.
2. Cook the sauce over medium heat for 2-3 minutes, stirring occasionally, until the sugar has dissolved and the sauce has thickened.
3. Remove the sauce from heat and set it aside.
Step 3: Serve and Enjoy
1. Place the chicken balls on a serving dish and drizzle the sauce over them.
2. Garnish with some chopped green onions and sesame seeds if desired.
3. Serve hot and enjoy your delicious Chinese minced chicken balls!
In conclusion, this Chinese minced chicken balls recipe is a must-try for any lovers of Chinese cuisine. With simple ingredients and easy steps, you can recreate this popular dish in the comfort of your own kitchen. So, give it a try and impress your family and friends with your newfound cooking skills. Happy cooking!
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