20 Chinese Minced Beef Rice Recipe Cook Up Something Special!

Published on: Mar 23, 2024

If you're a fan of Chinese cuisine, then you probably know that it is all about bold flavors and hearty dishes. One such dish that is loved by many is Chinese minced beef rice. This dish is a perfect balance of protein, carbs, and vegetables, making it a complete meal in itself. In this article, we will share with you a professional and well-organized introduction to the Chinese minced beef rice recipe. Get ready to tantalize your taste buds with this delicious and easy-to-make dish!

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Chinese fried rice is a classic dish that is loved by many. It's a flavorful and comforting dish that is perfect for any occasion. Whether you're looking for a quick weeknight meal or a dish to impress your guests, this recipe is sure to please. And the best part? It's super easy to make! Check out our video tutorial below to see just how simple it is to create this perfect Chinese fried rice.
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Classic Beef Fried Rice - A Chinese Takeout

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Craving your favorite Chinese takeout dish? Skip the delivery and make this classic beef fried rice at home. It's just as tasty, if not more, and you can control the ingredients and customize it to your liking. Plus, it's a great way to impress your family and friends with your cooking skills.
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Easy Beef and Broccoli

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Beef and broccoli is a staple in Chinese cuisine, and for good reason. Tender beef and crisp broccoli florets are coated in a flavorful sauce and served over fluffy rice. It's a simple yet satisfying dish that is perfect for any occasion. And the best part? It's super easy to make at home.
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Looking for a twist on classic fried rice? Try this Chinese beef fried rice recipe. It's loaded with chunks of tender beef, colorful veggies, and a flavorful sauce that will have you coming back for seconds. Plus, it's a great way to use up leftover rice and veggies from the week.
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Crockpot meals are a lifesaver for busy families, and this beef and broccoli recipe is no exception. Tender beef and crisp broccoli are cooked in a flavorful sauce, creating a delicious and easy meal that is perfect for those hectic weeknights. And the best part? It's a great way to sneak in some extra veggies for picky eaters.
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Ingredients You Will Need

Gather these ingredients before you start cooking:

  • Minced beef: 500 grams
  • Cooked rice: 2 cups
  • Garlic cloves: 4, minced
  • Ginger: 1 inch, finely chopped
  • Spring onions: 3, chopped
  • Carrots: 2, diced
  • Soy sauce: 4 tablespoons
  • Oyster sauce: 2 tablespoons
  • Sesame oil: 1 tablespoon
  • Salt and pepper: to taste
  • Vegetable oil: for cooking

Instructions

Follow these simple steps to make Chinese minced beef rice:

  1. Heat some vegetable oil in a wok or large pan over medium heat.
  2. Add minced garlic and ginger to the hot oil and stir-fry for a minute.
  3. Add the minced beef to the pan and cook until it turns brown.
  4. Add diced carrots and chopped spring onions to the pan and stir-fry for a couple of minutes.
  5. Season with salt and pepper according to your taste.
  6. In a small bowl, mix together soy sauce, oyster sauce, and sesame oil.
  7. Pour this mixture over the beef and vegetables in the pan and stir well.
  8. Cover the pan and let it cook for a few more minutes until the vegetables are cooked but still crunchy.
  9. Add the cooked rice to the pan and mix everything together.
  10. Cook for a few more minutes until the rice is heated through.
  11. Remove from heat and serve hot in bowls or on plates.

Tips for a Perfect Chinese Minced Beef Rice

Follow these tips to make the perfect Chinese minced beef rice:

  • To make the dish more flavorful, you can marinate the minced beef in soy sauce, oyster sauce, and sesame oil for 30 minutes before cooking.
  • For a healthier option, you can use lean minced beef instead of regular minced beef.
  • You can add other vegetables like bell peppers, mushrooms, or bok choy to the dish for added nutrition and flavor.
  • If you don't have cooked rice on hand, you can also use freshly cooked rice. Just make sure to let it cool down before adding it to the pan.
  • For a spicier version, you can add some red chili flakes or chili sauce to the dish.
Now that you have a professional and well-organized introduction to the Chinese minced beef rice recipe, it's time to try it out for yourself. This dish is perfect for a quick weeknight meal or a potluck party. Serve it with some steamed vegetables or a side of soup for a complete and satisfying meal. Enjoy!
20 chinese minced beef rice recipe Cook up something special!

Perfect Chinese Fried Rice + Video

yield: 2 total time: 15 minutes
4.8 Stars (9 reviews)
View Recipe

Ingredients

  • 3 garlic cloves finely minced
  • 1 cup mixed vegetables fresh or frozen, thawed first
  • 2 large eggs lightly beaten
  • 3 1/2 cups rice cooked, day-old, chilled and clumps separated
  • 3 tablespoons low sodium soy sauce
  • 2 teaspoons fish sauce or vegan fysh sauce
  • 1 teaspoon mirin Shaoxing wine or dry sherry can also be used in a pinch
  • 1/2 teaspoon sesame oil
  • black pepper
  • salt
  • cooked chicken
  • beef
  • 1/4 teaspoon ginger freshly grated
  • 1/4 cup diced onions finely
  • sriracha or crushed red pepper flakes
  • 1 green onion thinly sliced
  • roasted cashews
  • sesame seeds for garnish, optional

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 96 grams
  • Cholesterol : 210 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1560 milligrams
  • Sugar : 4 grams
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