17 Chinese Mince Pork Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
Chinese mince pork, also known as "Zhurou Chao Niuhe" in Mandarin, is a popular dish in Chinese cuisine that is loved for its savory and slightly sweet flavors. This dish is perfect for those who are looking for a quick and easy meal that is bursting with flavor. In this article, we will provide a professional and well-organized introduction to the traditional Chinese mince pork recipe that will have your taste buds dancing with delight.
Chinese sweet and sour pork is a popular dish in Chinese cuisine that is loved by many. This dish features chunks of tender pork that are coated in a sweet and tangy sauce, along with bell peppers, onions, and pineapple for a burst of flavor. The pork is first marinated in a mix of soy sauce, ginger, and garlic before being fried until crispy and then tossed in the mouth-watering sauce. It's the perfect combination of sweet, savory, and tangy, making it a must-try for any beer can chicken lover.
Want to take your beer can chicken game to the next level? Then try incorporating authentic Chinese egg rolls into your meal. These crispy and delicious rolls are filled with a mix of ground pork, cabbage, carrots, and spices, and then deep-fried to perfection. They make for a great appetizer or side dish to accompany your beer can chicken, and the flavors will leave your taste buds wanting more.
No Chinese meal is complete without a side of Chinese fried rice. This classic dish is a staple in Chinese cuisine and is a great way to use up any leftover rice you may have. The key to making perfect fried rice is to use day-old rice, which will result in a fluffy and not soggy dish. Add in some diced ham, peas, carrots, and green onions for a pop of color and flavor. Serve it alongside your beer can chicken, and you have a winning combination.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
If you're a fan of noodles, then you have to try chow mein. This dish features stir-fried noodles with a mix of vegetables, such as cabbage, carrots, and bean sprouts, and your choice of protein, such as pork, chicken, or beef. The noodles are coated in a savory sauce and are packed with flavor. It's the perfect side dish to pair with your beer can chicken and will add some variety to your meal.
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Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
Looking for a quick and easy meal to pair with your beer can chicken? Then give Chinese pork mince noodles a try. This dish is made with ground pork, stir-fried with garlic and ginger, and then tossed with noodles and a mix of vegetables like bok choy and green onions. It's a simple and delicious meal that can be made in under 30 minutes, making it perfect for those busy weeknights.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For many, Chinese takeout isn't complete without a side of classic pork fried rice. This dish features fluffy rice, scrambled eggs, diced pork, and a mix of vegetables, all stir-fried together in a wok. The flavors are simple yet delicious, and it's the perfect accompaniment to your beer can chicken. You can also customize it by adding in your favorite vegetables or protein, making it a versatile dish.
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Chinese Shredded Pork with Peppers
Main Ingredients: Pork, Vegetable Oil, Ginger, Peppers, Salt, Soy Sauce
If you're looking for a dish that packs a punch of flavor, then Chinese shredded pork with peppers is the way to go. This dish features thin strips of pork that are stir-fried with colorful bell peppers, garlic, and ginger, and then tossed in a savory sauce. The combination of the tender pork and crunchy peppers creates a textural delight that pairs perfectly with your beer can chicken.
Want to add some smoky and sweet flavors to your beer can chicken meal? Then try incorporating Chinese BBQ pork. This dish involves marinating strips of pork in a mix of soy sauce, honey, and Chinese five-spice powder before being grilled to perfection. The result is tender and flavorful pork that can be enjoyed as a main dish or as a tasty addition to your beer can chicken.
For a comforting and nourishing side dish to pair with your beer can chicken, look no further than Chinese daikon soup. This soup features daikon, a type of radish commonly used in Chinese cuisine, along with pork bones, ginger, and dried mushrooms. The result is a hearty and flavorful soup that is perfect for those colder days when you want something warm and comforting to accompany your meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky and sweet flavors, then Chinese sticky pork belly is a must-try. This dish features succulent pieces of pork belly that are marinated in a mix of soy sauce, hoisin sauce, and honey, and then slow-roasted until tender. The result is a melt-in-your-mouth dish that pairs perfectly with your beer can chicken and will leave you wanting more.
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Chinese Cabbage Potstickers
Main Ingredients: Dumpling Wrappers, Pork, Chinese Cabbage, Salt, Oil
Looking for a fun and tasty appetizer to serve alongside your beer can chicken? Then Chinese cabbage potstickers are a great choice. These dumplings are filled with a mix of minced pork, cabbage, and seasonings and then pan-fried until crispy. They can be served with a soy dipping sauce for a burst of flavor that will complement your beer can chicken perfectly.
For a unique and delicious side dish, try making Chinese pork balls to accompany your beer can chicken. These meatballs are made with a mix of ground pork, green onions, and seasonings and then steamed until cooked through. They can be served with a sweet and tangy sauce for dipping and make for a fun and tasty addition to your meal.
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Chinese Red Cooked Bear
Main Ingredients: Pork, Peanut Oil, Sugar, Chinese Cooking Wine, Ginger
Looking to add some exotic flavors to your beer can chicken meal? Then try making Chinese red cooked bear. This dish involves slowly cooking bear meat in a mix of soy sauce, sugar, and Chinese spices until it becomes tender and flavorful. The result is a unique and delicious dish that will add some variety to your meal.
If you're a fan of spicy food, then Chinese spicy eggplant is a must-try dish to pair with your beer can chicken. This dish features eggplant that is stir-fried with garlic, ginger, and chili peppers, and then coated in a spicy sauce. It's a perfect side dish for those who love bold and flavorful flavors and want to add some heat to their meal.
For a comforting and hearty soup to accompany your beer can chicken, try making Chinese rice cake soup. This soup features chewy rice cakes, pork, and a mix of vegetables, all simmered in a flavorful broth. It's a popular dish during Chinese New Year celebrations and makes for a delicious and satisfying side dish to pair with your beer can chicken.
If you're looking for a soup that is both spicy and tangy to pair with your beer can chicken, then Chinese hot and sour soup is a great option. This soup features a mix of pork, mushrooms, bamboo shoots, and tofu, all cooked in a spicy and sour broth. It's a delicious and comforting dish that is perfect for those who love bold flavors.
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Pork and Chinese Cabbage Soup
Main Ingredients: Pork, Fresh Ginger Root, Napa Cabbage, Stock, Peanut
For a light and refreshing soup to pair with your beer can chicken, try making pork and Chinese cabbage soup. This soup is made with pork ribs, Chinese cabbage, and a mix of Chinese herbs and spices, resulting in a nourishing and flavorful dish. It's a great way to add some variety to your meal and is perfect for those who want something light and healthy.
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Chinese Lightly Fried Dumplings
Main Ingredients: Dumpling Wrappers, Pork, Dumplings, Oil, Water
Dumplings are a popular dish in Chinese cuisine, and Chinese lightly fried dumplings are a great addition to any beer can chicken meal. These dumplings are filled with a mix of ground pork, cabbage, and seasonings and then lightly fried until crispy and golden. They can be served with a dipping sauce for a burst of flavor that will complement your beer can chicken perfectly.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
For a quick and easy soup to pair with your beer can chicken, try making easy Chinese pasta soup. This soup features pasta, ground pork, and a mix of vegetables, all cooked in a savory broth. It's a simple and delicious dish that can be made in under 30 minutes, making it a great option for those busy weeknights when you want something tasty and satisfying.
If you're looking for a quick and easy side dish to pair with your beer can chicken, then easy Chinese stir fry is the way to go. This dish involves stir-frying a mix of vegetables, such as bell peppers, onions, and carrots, along with your choice of protein, such as pork, chicken, or beef. The result is a colorful and flavorful dish that will complement your beer can chicken perfectly.
The Origin of Chinese Mince Pork
The Story Behind the Dish
The history of Chinese mince pork can be traced back to the Song Dynasty in China. It was originally created as a way to use up leftover pork and vegetables, and has since evolved into a beloved dish in Chinese cuisine. This dish is often served during special occasions such as Chinese New Year, as it symbolizes good luck and prosperity.
Chinese mince pork is also a popular dish in Chinese households, as it is not only delicious but also easy to make. It requires minimal ingredients and can be cooked in a short amount of time, making it a go-to dish for busy families.
The Ingredients
The Key Players in the Dish
The key ingredient in Chinese mince pork is, of course, pork. It is typically made with ground pork, but some recipes may call for diced or shredded pork. The pork is usually marinated with soy sauce, rice wine, and cornstarch to give it a rich and savory flavor.
Other important ingredients include vegetables such as carrots, bell peppers, and onions. These add crunch and texture to the dish, as well as providing a balance of flavors.
To add a touch of sweetness, hoisin sauce is often added to the dish. This sauce is made from soybeans, vinegar, and various spices, giving the dish a slightly sweet and tangy taste.
The Cooking Process
Bringing the Dish Together
To make Chinese mince pork, start by stir-frying the marinated pork in a hot pan until it is cooked through. Then, add in the vegetables and continue to stir-fry until they are slightly softened. Finally, add in the hoisin sauce and continue to cook until everything is well combined and the flavors have melded together.
This dish is often served with steamed rice and can be garnished with green onions or sesame seeds for added flavor and presentation.
In Conclusion
A Must-Try Dish for All
In conclusion, Chinese mince pork is a delicious and easy-to-make dish that has stood the test of time in Chinese cuisine. Its savory and slightly sweet flavors, along with its quick preparation time, make it a favorite among busy families and during special occasions. So why not give this traditional Chinese dish a try and experience the taste of China in your own kitchen?
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