17 Chinese Meatloaf Recipe Discover Culinary Perfection!

Published on: Mar 21, 2024

In recent years, there has been a growing interest in incorporating more international flavors into traditional American dishes. One popular example of this is the Chinese meatloaf recipe, which blends classic American comfort food with bold and savory Asian flavors. This unique twist on a beloved dish has gained popularity for its delicious and unexpected taste. Today, we will take a closer look at this mouth-watering recipe and learn how to make it at home.

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Asian Style Meatloaf

Main Ingredients: Vegetable Oil, Onion, Garlic, Ginger, Green Onions
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Take your classic meatloaf recipe to the next level with an Asian twist. Mix ground beef and pork with soy sauce, sesame oil, and ginger for a flavorful and juicy meatloaf. Serve with a side of stir-fried vegetables for a complete meal. This Asian-inspired meatloaf is sure to become a family favorite.
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Asian Honey Chicken

Main Ingredients: Vegetable Oil, Boneless, Skinless Chicken Breasts, All
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For a sweet and savory dish, try this Asian honey chicken recipe. Marinate chicken pieces in a mixture of honey, soy sauce, and garlic before baking in the oven. The result is tender and flavorful chicken with a sticky glaze that is perfect for drizzling over rice or noodles. Top with sesame seeds for a crunchy garnish.
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Asian Salad Dressing

Main Ingredients: Canola Oil, Rice Vinegar, Hoisin Sauce, Soy Sauce
Elevate your salad game with this homemade Asian dressing. Made with rice vinegar, sesame oil, and soy sauce, this dressing adds a tangy and umami flavor to any salad. Add a splash of honey for a touch of sweetness and chili paste for a bit of heat. Toss with your favorite greens and top with crispy wonton strips for a delicious and refreshing salad.
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Asian Orange Chicken

Main Ingredients: Water, Lemon Juice, Orange Juice, Rice Vinegar, Grated
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Skip the takeout and make your own Asian orange chicken at home. This recipe features juicy chicken thighs coated in a sweet and tangy orange sauce. Serve with steamed rice and steamed broccoli for a balanced and satisfying meal. You can also add some red pepper flakes for a spicy kick.
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Asian Spring Rolls

Main Ingredients: Creamy Peanut Butter, Water, Hoisin Sauce, Lime Juice
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Impress your guests with these flavorful and colorful Asian spring rolls. These crispy and fresh rolls are filled with a mix of shrimp, chicken, and veggies, and served with a hoisin peanut dipping sauce. They make for a great appetizer or light meal. Don't forget to garnish with fresh herbs for an added burst of flavor.
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Asian Pork Tacos

Main Ingredients: Pork Tenderloin, Root Beer, Corn Tortillas, Red Onion
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Add an Asian twist to your taco night with these Asian pork tacos. Marinate pork tenderloin with garlic, soy sauce, and ginger before grilling to juicy perfection. Serve in corn tortillas and top with a slaw made with red cabbage, carrots, and green onions. These tacos are a delicious fusion of Mexican and Asian flavors.
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Asian-Style Roasted Whole Fish

Main Ingredients: Grape Seed Oil, Soy Sauce, Sesame Oil, Fresh Ginger
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For a show-stopping main course, try this Asian-style roasted whole fish. Marinate the fish with a mixture of soy sauce, ginger, and garlic before roasting in the oven. The result is a tender and flavorful fish with a crispy skin. Serve with a side of steamed rice and stir-fried vegetables for a complete meal.
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Asian Chicken Meatballs with Spicy Peanut Sauce

Main Ingredients: Ground Chicken, Water Chestnuts, Onion, Garlic
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Looking for a new twist on meatballs? Try these Asian-style chicken meatballs with a spicy peanut sauce. Mix ground chicken with soy sauce, ginger, and garlic before forming into meatballs and baking in the oven. Top with a peanut sauce made with peanut butter, soy sauce, and chili paste. These meatballs are great as an appetizer or served with rice as a main dish.
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Asian Chicken Rice Bowl

Main Ingredients: Sesame Oil, White Onion, Ground Chicken Breast, Soy
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This Asian chicken rice bowl is a quick and easy meal that is full of flavor. Marinate chicken strips in a teriyaki sauce before stir-frying with vegetables like broccoli, bell peppers, and mushrooms. Serve over a bed of rice and top with sliced green onions for a simple and delicious meal.
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Asian Garlic Noodles

Main Ingredients: Spaghetti, Medium Shrimp, Olive Oil, Cremini Mushrooms
These Asian garlic noodles are a flavor explosion in every bite. Cook spaghetti until al dente and toss with a sauce made with soy sauce, oyster sauce, and garlic. Top with crispy tofu and chopped green onions for a vegetarian option, or grilled chicken for a protein-packed dish. These noodles are perfect as a side dish or a main course.
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Asian Sauce

Main Ingredients: Low Sodium Tamari Sauce, Water, Lemon Juice, Sugar
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No Asian-inspired dish is complete without a flavorful sauce. This Asian sauce is versatile and can be used in a variety of dishes. Made with soy sauce, rice vinegar, honey, and ginger, this sauce adds a tangy and sweet flavor to any dish. Use it as a dipping sauce, marinade, or dressing for salads.
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Asian Garlic Tofu

Main Ingredients: Super Firm Tofu, Hoisin Sauce, Soy Sauce, Sugar
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For a delicious and healthy option, try this Asian garlic tofu recipe. Marinate tofu cubes in a mixture of soy sauce, garlic, and ginger before sautéing in a pan until crispy. Serve over rice and steamed vegetables for a well-balanced meal. This dish is perfect for vegetarians or anyone looking to add more plant-based meals to their diet.
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Homemade Asian Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Wine Vinegar, Chili
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Stir fry is a quick and easy meal that can be made with a variety of ingredients. Elevate your stir fry game with this homemade Asian stir fry sauce. Made with soy sauce, sesame oil, and chili paste, this sauce adds a flavorful and spicy kick to any stir fry. Customize your stir fry with your choice of protein and vegetables for a delicious and healthy meal.
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Crispy Sesame Chicken With a Sticky Asian Sauce

Main Ingredients: Olive Oil, Eggs, Cornflour, All Purpose Flour, Salt
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Craving some crispy and savory chicken? Try this recipe for crispy sesame chicken with a sticky Asian sauce. Coat chicken pieces in a mixture of cornstarch and sesame seeds before frying until golden and crispy. Toss in a sauce made with soy sauce, honey, and garlic for a sweet and tangy glaze. Serve with steamed rice and vegetables for a complete meal.
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Asian Noodle Soup

Main Ingredients: Onion, Medium Zucchini, Canola Oil, Shiitake Mushrooms
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Warm up on a cold day with this Asian noodle soup. Made with chicken broth, soy sauce, and ginger, this soup is full of flavor and comfort. Add in noodles, vegetables, and protein of your choice for a satisfying and hearty meal. Top with green onions and bean sprouts for an added crunch.
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Asian Chicken Lettuce Wraps

Main Ingredients: Hoisin Sauce, Low Sodium Soy Sauce, Vegetable Oil
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For a light and refreshing meal, try these Asian chicken lettuce wraps. Marinate ground chicken in a mixture of soy sauce, ginger, and garlic before cooking and serving in lettuce cups. Top with shredded carrots, green onions, and peanuts for added texture and flavor. These wraps are perfect for a quick lunch or a healthy appetizer.
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Asian Sticky Wings

Main Ingredients: Chicken Wings, Cooking Oil, Honey, Soy Sauce, Chili
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Upgrade your game day snack with these Asian sticky wings. Marinate chicken wings in a mixture of soy sauce, honey, and garlic before baking in the oven until crisp and sticky. These wings are a crowd pleaser and perfect for dipping in spicy mayo or hoisin sauce. Serve with crunchy vegetable sticks for a balanced meal.
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Asian Turkey Meatloaf

Main Ingredients: Sesame Oil, Onion, Red Bell Pepper, Scallions, Minced
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If you're looking for a healthier alternative to traditional meatloaf, try this Asian turkey meatloaf. Mix ground turkey with soy sauce, ginger, and garlic before baking in the oven. This meatloaf is lean and packed with flavor. Serve with a side of roasted vegetables for a complete meal.
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Asian Lime Dressing

Main Ingredients: Lime Juice, Soy Sauce, Rice Wine Vinegar, Sesame Oil
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Add a zesty and tangy touch to your salads with this Asian lime dressing. Made with lime juice, honey, and soy sauce, this dressing is refreshing and packed with flavor. Toss with your favorite greens and top with crispy wonton strips for a delicious and unique salad.
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30-Minute Asian Chicken Thighs

Main Ingredients: Boneless Skinless Chicken Thighs, Nonstick Cooking
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For a quick and easy dinner option, try these 30-minute Asian chicken thighs. Marinate chicken thighs in a mixture of soy sauce, honey, and ginger before baking in the oven. Serve with steamed rice and stir-fried vegetables for a complete meal. This dish is perfect for busy weeknights when you want a flavorful and satisfying dinner without spending too much time in the kitchen.

The Ingredients

To make a Chinese meatloaf, you will need ground beef, ground pork, breadcrumbs, eggs, soy sauce, garlic, ginger, and green onions. These ingredients may seem familiar, but it's the combination of them that makes this dish truly stand out. The ground pork adds a rich depth of flavor, while the soy sauce, garlic, and ginger give the meatloaf a distinct Asian twist. The green onions add a fresh and vibrant element to the dish.

Choosing the Meat

When it comes to the meat, it's important to use a combination of ground beef and ground pork for the best results. The ground beef provides a hearty and rich base, while the ground pork adds a touch of sweetness and moisture to the meatloaf. Make sure to use lean cuts of both meats to avoid excess grease.

The Secret Ingredient

The key to making a delicious Chinese meatloaf lies in the seasoning. Along with the traditional herbs and spices, the secret ingredient that gives this dish its unique flavor is soy sauce. This umami-packed ingredient adds a savory and tangy taste to the meatloaf, taking it to a whole new level.

The Method

To make this Chinese meatloaf, start by mixing the ground beef and ground pork together in a large bowl. Add in the breadcrumbs, eggs, soy sauce, garlic, ginger, and green onions, and mix until well combined. Transfer the mixture into a greased loaf pan and bake in the oven for 45 minutes at 375 degrees Fahrenheit.

Serving Suggestions

Once the meatloaf is cooked, let it cool for 10 minutes before slicing and serving. This dish goes well with a side of steamed rice and stir-fried vegetables. You can also make a delicious glaze for the meatloaf by mixing together some soy sauce, honey, and rice vinegar, and brushing it over the meatloaf before baking.

Final Thoughts

The Chinese meatloaf is a perfect example of how combining different cultural influences can create a truly unique and delicious dish. It's a great way to add some variety to your usual meatloaf recipe and impress your family and friends with your culinary skills. Give this recipe a try and enjoy the fusion of flavors in every bite.
17 chinese meatloaf recipe Discover culinary perfection!

Asian Style Meatloaf

yield: 4 total time: 85 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon vegetable oil
  • 1 onion chopped
  • 3 cloves garlic minced
  • 1 inch ginger peeled and minced
  • 2 green onions finely sliced
  • 1/4 cup hoisin sauce 100g
  • 1/4 cup tomato ketchup 100g
  • 1 pound lean ground beef 450g
  • 1 pound lean ground pork 450g
  • 1 cup breadcrumbs soft
  • 1 large egg
  • 3 tablespoons soy sauce
  • ½ tsp ground pepper

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 190 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 53 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 1450 milligrams
  • Sugar : 10 grams
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