19 Chinese Meatballs Soup Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

Chinese meatball soup, also known as lion's head soup, is a popular dish in Chinese cuisine. It consists of tender, flavorful meatballs cooked in a savory broth, making it the perfect comfort food for chilly days. In addition to being delicious, this dish is also easy to make and can be customized to suit your taste preferences. In this article, we will explore a traditional Chinese meatball soup recipe and provide tips for making it at home. So, put on your apron and get ready to impress your family and friends with this authentic and hearty dish. Let's dive into the world of Chinese meatball soup!

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Bak Chor Mee (肉脞面), Singaporean Chinese Noodles

Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
Bak Chor Mee (肉脞面), Singaporean Chinese Noodles
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Experience the flavors of Singapore with this unique Beer Can Chicken recipe. The chicken is marinated in a blend of soy sauce, sesame oil, and Chinese five-spice before being cooked on the grill with a can of beer. The end result is a flavorful and succulent chicken that pairs perfectly with a side of Bak Chor Mee noodles.
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Meatball Soup

Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
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Take your meatballs to the next level with this delicious and hearty Meatball Soup. The chicken is cooked with a blend of spices, vegetables, and chicken broth for a comforting and flavorful soup. Serve with a side of crusty bread for a complete and satisfying meal.
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Hearty Meatball Soup

Main Ingredients: Meatballs, Olive Oil, White Onion, Diced Celery
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For those looking for a heartier soup, this recipe is for you. The meatballs are made with a mix of ground beef and pork, giving them a rich and savory flavor. The soup is then loaded with vegetables and topped with a sprinkle of Parmesan cheese for an extra punch of flavor.
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If you're a fan of Italian flavors, this recipe is a must-try. The meatballs are made with a blend of Italian sausage and beef, and are cooked in a savory tomato broth. Top with some fresh herbs and a sprinkle of Parmesan cheese for a delicious and authentic Italian meal.
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One Pot Creamy Meatball Soup

Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
40 minute one pot creamy meatball soup recipe keto diet compatible
40 minute one pot creamy meatball soup recipe keto diet compatible
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In need of a quick and easy meal? Look no further than this One Pot Creamy Meatball Soup. The meatballs are made with ground beef and are cooked in a flavorful and creamy broth. This recipe is perfect for busy weeknights and is sure to be a hit with the whole family.
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Meatball Soup Ingredients

Main Ingredients: Olive Oil, Minced Garlic, Sweet Onion, Ground Pepper
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While the ingredients may vary from recipe to recipe, there are a few staples that you'll likely find in most Beer Can Chicken recipes. These include chicken, spices, beer, and a variety of vegetables. Feel free to get creative and add your own twist to make the recipe your own.
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Spaghetti and Meatball Soup

Main Ingredients: Meatballs, Chicken Broth, Marinara Sauce, Bay Leaf
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Why not combine two classic dishes into one delicious meal? This Spaghetti and Meatball Soup recipe does just that. The meatballs are made with a blend of ground beef, pork, and Italian seasoning, and are cooked in a savory tomato broth. Serve with a side of spaghetti for a hearty and satisfying meal.
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This traditional Italian soup is a favorite among many, and for good reason. The meatballs are made with a blend of ground beef, pork, and breadcrumbs and are simmered in a flavorful broth with vegetables and pasta. This recipe is perfect for a cold winter day or anytime you're craving some good old-fashioned comfort food.
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Tuscan Meatball Soup

Main Ingredients: Low Sodium Chicken Broth, Meatballs, Italian Style
Escape to the Tuscan countryside with this flavorful and aromatic Tuscan Meatball Soup. The chicken is cooked with a variety of herbs and spices, giving it an authentic Italian flavor. Serve with a side of crusty bread for a truly satisfying meal.
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Quick Meatball Soup

Main Ingredients: Olive Oil, Minced Garlic, Sweet Onion, Ground Pepper
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In a hurry but still want a delicious and homemade meal? This Quick Meatball Soup recipe has got you covered. The meatballs are made with a mix of ground beef and pork and are cooked in a savory broth with vegetables and pasta. This recipe is perfect for those busy weeknights when you need something quick and easy.
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Transport your taste buds to Greece with this mouthwatering Greek Meatball Soup. The chicken is marinated in a blend of Greek spices and is cooked in a savory broth with vegetables and orzo pasta. Serve with a side of pita bread for a truly authentic experience.
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Meatball Soup with Cheese Tortellini

Main Ingredients: Olive Oil, Small Onion, Minced Garlic, Petite Diced
Take your Meatball Soup to the next level with the addition of cheese tortellini. This recipe is loaded with flavor and is sure to be a hit with the whole family. The meatballs are made with a blend of ground beef and pork and are cooked in a creamy and delicious broth with vegetables and tortellini.
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Ricotta Meatball Soup

Main Ingredients: Ground Chuck, Sweet Italian Sausage, Prosciutto
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For a unique twist on traditional Meatball Soup, try this Ricotta Meatball Soup. The meatballs are made with a blend of ground beef and pork and are flavored with ricotta cheese, giving them a rich and creamy texture. Serve with some crusty bread for a complete and satisfying meal.
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Poorman's Meatball Soup

Main Ingredients: Onion, Celery, Carrots, Mushrooms, Beef Consomme
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This budget-friendly Meatball Soup is perfect for those looking for a delicious meal without breaking the bank. The meatballs are made with ground beef and are cooked in a flavorful tomato broth with vegetables and pasta. This recipe is perfect for when you're trying to stretch your budget without sacrificing flavor.
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Chicken Meatball Soup

Main Ingredients: Carrots, Onions, Meatballs, Macaroni Pasta, Beef Broth
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If you're not a fan of beef or pork, this Chicken Meatball Soup is a great alternative. The chicken is marinated in a blend of spices and is cooked in a flavorful broth with vegetables and orzo pasta. This recipe is light, refreshing, and perfect for any time of year.
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Meatball Soup (Albondigas)

Main Ingredients: Meatballs, Chicken Broth, Tomatoes, Tomato Sauce
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Experience the flavors of Mexico with this delicious and authentic Meatball Soup (Albondigas). The meatballs are made with a blend of ground beef and pork and are cooked in a savory and spicy broth with vegetables and rice. Serve with some tortilla chips for a satisfying and flavorful meal.
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Amanda's Meatball Soup

Main Ingredients: Meatballs, Olive Oil, Red Onion, Garlic, Tomato Sauce
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This family-favorite recipe is sure to become a staple in your household. The meatballs are made with a blend of ground beef and pork and are cooked in a flavorful broth with vegetables and pasta. This recipe is easy to make and is perfect for those busy weeknights.
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Fiesta Meatball Soup

Main Ingredients: Meatballs, Lean Ground Beef, Onion, Green Pepper
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Add some fiesta to your dinner table with this flavorful and spicy Fiesta Meatball Soup. The meatballs are made with a blend of ground beef and pork and are cooked in a savory broth with vegetables and Mexican spices. Serve with some tortilla chips and enjoy the flavors of Mexico in every bite.
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Spaghetti Meatball Soup

Main Ingredients: Meatballs, Lean Ground Beef, Italian Seasoned
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Love spaghetti and meatballs but looking for a unique twist? This Spaghetti Meatball Soup is the perfect recipe for you. The meatballs are made with a blend of ground beef and pork and are cooked in a savory tomato broth with spaghetti noodles. This recipe is sure to be a hit with the whole family.
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Pasta Meatball Soup

Main Ingredients: Meatballs, Ground Beef, Bread, Large Egg, Salt, Italian
If you're a fan of all things pasta, you'll love this Pasta Meatball Soup. The meatballs are made with a blend of ground beef and pork and are cooked in a flavorful broth with a variety of pasta shapes. This recipe is perfect for those looking for a hearty and satisfying meal.

Ingredients

When it comes to making Chinese meatball soup, the ingredients are simple and readily available at your local grocery store. To make the meatballs, you will need ground pork, minced garlic, minced ginger, chopped scallions, soy sauce, sesame oil, egg, cornstarch, and salt and pepper. These ingredients are essential for creating the rich and flavorful taste of the meatballs. For the broth, you will need chicken or beef broth, water, soy sauce, and cooking wine. You can also add your favorite vegetables such as bok choy or Chinese cabbage to add an extra layer of flavor and nutrition to the soup.

Tips for making the perfect meatballs

To achieve the perfect texture and flavor for your meatballs, it is essential to follow a few tips. First, make sure to mix the ingredients thoroughly with your hands to ensure even distribution. This will also help to create a smooth and consistent texture. Secondly, use cold water to wet your hands before shaping the meatballs. This will prevent the meat from sticking to your hands and make it easier to shape them. Lastly, do not overwork the meat mixture as this can result in tough and rubbery meatballs.

Flavorful broth is the key

The broth is just as crucial as the meatballs in Chinese meatball soup. To make a flavorful broth, be sure to simmer the broth for at least 30 minutes to allow the flavors to develop. You can also add aromatics such as star anise, cinnamon, and bay leaves to infuse the broth with a fragrant aroma. Additionally, use low-sodium broth to prevent the soup from becoming too salty. And if you prefer a spicier broth, feel free to add some chili oil or chili flakes.

Serving and variations

Once the meatballs are cooked and the broth is simmering, it's time to assemble the soup. Serve the soup with steamed rice and garnish with some chopped scallions for added freshness. You can also add dried or fresh noodles to make it a noodle soup. For a healthier option, you can substitute the pork with ground turkey or chicken. And for a vegetarian version, you can use tofu or mushrooms instead of meat. Now that you have all the tips and tricks for making the perfect Chinese meatball soup, it's time to put them into action. With its rich and comforting flavors, this dish is sure to become a family favorite. So, gather your ingredients and get ready to impress with this delicious and authentic recipe. Happy cooking!
19 chinese meatballs soup recipe Experience flavor like never before!

Bak Chor Mee (肉脞面), Singaporean Chinese Noodles

yield: 4 total time: 120 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 7 7/8 cups egg noodles dried
  • 2 handfuls beansprouts fresh
  • 1 3/4 cups mince your choice, pork, chicken, turkey, beef
  • 2 teaspoons light soy sauce
  • 1/4 teaspoon ground white pepper
  • 1 teaspoon cornstarch cornflour
  • 1 teaspoon sesame oil
  • 4 1/4 ounces pork very thinly sliced, or chicken, for very quick cooking
  • 1 teaspoon light soy sauce
  • 1 pinch white pepper
  • 4 1/4 ounces liver thinly sliced, for very quick cooking
  • 1 teaspoon light soy sauce
  • 1 pinch white pepper
  • 6 1/3 cups water
  • 2 1/4 pounds pork bones or some chicken wings
  • 2 scallions spring onions, sliced in half
  • 10 black peppercorns
  • 1 star anise petal
  • 2 teaspoons salt
  • 1 handful anchovies dried
  • 2 1/8 ounces shiitake dried
  • 2 1/8 cups hot water
  • 2 tablespoons dark soy sauce
  • 1 tablespoon fish sauce
  • 1 teaspoon chinese black vinegar
  • 1 teaspoon sugar
  • 1 teaspoon sambal or Chinese chilli oil with the bits
  • 1 teaspoon lard crispy, pieces if using
  • 1 teaspoon light soy sauce
  • 1 teaspoon fish sauce
  • 2 tablespoons mushroom stewed, liquid
  • 1 teaspoon chinese black vinegar
  • 2 tablespoons soup from above
  • 12 meatballs
  • 8 fishballs
  • lettuce leaves as needed
  • scallions spring onions, sliced small
  • lard crispy fried
  • fried shallots crispy

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 85 grams
  • Cholesterol : 165 milligrams
  • Fat : 14 grams
  • Fiber : 5 grams
  • Protein : 27 grams
  • SaturatedFat : 4 grams
  • Sodium : 2700 milligrams
  • Sugar : 18 grams
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