17 Chinese Meatball Soup Recipe Cook Up Something Special!
Published on: Mar 21, 2024
If you're looking for a hearty and flavorful soup to warm you up on a cold day, look no further than Chinese meatball soup. This traditional dish is easy to make and packed with delicious ingredients, making it a favorite among many families. So why not try your hand at making this comforting and satisfying dish? Read on to discover a simple yet delicious Chinese meatball soup recipe and impress your loved ones with your cooking skills.
Main Ingredients: Egg Noodles, Beansprouts, Mince, Light Soy Sauce
Bak Chor Mee, also known as minced meat noodles, is a popular dish in Singaporean Chinese cuisine. It is made with thin noodles, tossed in a flavorful sauce, and topped with minced pork, meatballs, and other ingredients. This dish is a favorite among locals and tourists alike, and it's easy to see why. With its delicious combination of textures and flavors, it's no wonder that Bak Chor Mee has made its way onto our list of top 20 Beer Can Chicken recipes.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
Meatball Soup is a hearty and comforting dish that is perfect for any time of the year. It's easy to make and can be customized with different types of meat, vegetables, and herbs. This dish is also a great way to use up any leftover meat and vegetables you may have in your fridge. With its warm and savory broth, tender meatballs, and flavorful vegetables, Meatball Soup is sure to become a family favorite.
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Hearty Meatball Soup
Main Ingredients: Meatballs, Olive Oil, White Onion, Diced Celery
For those chilly nights when you need something warm and comforting, Hearty Meatball Soup is the perfect solution. This soup is packed with protein and vegetables, making it a well-rounded and filling meal. The key to this dish is the homemade meatballs, which are made with a blend of ground beef, pork, and spices. The meatballs are then simmered in a flavorful broth with vegetables and pasta to create a hearty and delicious soup.
Italian Meatball Soup is a classic Italian dish that is loved by many. It's made with a rich tomato-based broth, tender meatballs, and a variety of vegetables and herbs. This soup is perfect for a cold winter night or as a starter course for a dinner party. With its bold flavors and satisfying ingredients, Italian Meatball Soup is sure to impress your family and friends.
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One Pot Creamy Meatball Soup
Main Ingredients: Meatballs, Ground Pork, Ground Italian Sausage, Minced
One Pot Creamy Meatball Soup is a quick and easy meal that is perfect for those busy weeknights. With just one pot, you can have a delicious and filling soup on the table in no time. This soup is made with a creamy tomato broth, tender meatballs, and a variety of vegetables. It's the ultimate comfort food that the whole family will love.
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Meatball Soup Ingredients
Main Ingredients: Olive Oil, Minced Garlic, Sweet Onion, Ground Pepper
The beauty of Meatball Soup is that it can be made with a variety of ingredients. The meatballs can be made with ground beef, pork, chicken, or even turkey. The broth can be made with chicken or beef stock, or even a vegetable broth for a vegetarian option. Vegetables such as carrots, celery, onions, and spinach can also be added for extra flavor and nutrition. The possibilities are endless, making this dish a versatile and delicious option for any occasion.
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Spaghetti and Meatball Soup
Main Ingredients: Meatballs, Chicken Broth, Marinara Sauce, Bay Leaf
If you love spaghetti and meatballs, then you will love this soup version of the classic dish. Spaghetti and Meatball Soup is made with a rich tomato broth, tender meatballs, and spaghetti noodles. The noodles cook directly in the broth, soaking up all the delicious flavors. This dish is a fun and unique way to enjoy a traditional favorite.
Italian Wedding Meatball Soup gets its name from the traditional Italian wedding soup, which is made with small meatballs, pasta, and vegetables. This version of the soup adds a twist by using larger meatballs made with ground beef and pork. The meatballs are simmered in a flavorful broth with acini di pepe pasta and spinach. It's a delicious and hearty soup that will warm you up from the inside out.
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Tuscan Meatball Soup
Main Ingredients: Low Sodium Chicken Broth, Meatballs, Italian Style
Tuscan Meatball Soup is a flavorful and aromatic dish that is inspired by the cuisine of Tuscany, Italy. This soup is made with a tomato and vegetable broth, tender meatballs, and cannellini beans. The beans add a creamy texture and extra protein to the soup. With the addition of herbs and spices, this soup is bursting with Tuscan flavors that will transport you to Italy with every bite.
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Quick Meatball Soup
Main Ingredients: Olive Oil, Minced Garlic, Sweet Onion, Ground Pepper
For those busy weeknights when you don't have a lot of time to cook, Quick Meatball Soup is the perfect solution. This soup can be made in just 30 minutes, making it a quick and easy meal option. It's made with a flavorful broth, frozen meatballs, and canned vegetables. It's a simple yet delicious soup that the whole family will enjoy.
Greek Meatball Soup, also known as Youvarlakia, is a traditional Greek soup that is made with meatballs and rice. The meatballs are seasoned with a blend of Greek herbs and spices, giving them a unique and delicious flavor. The rice is cooked in the broth, creating a thick and hearty soup. It's a comforting and satisfying dish that is full of Mediterranean flavors.
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Meatball Soup with Cheese Tortellini
Main Ingredients: Olive Oil, Small Onion, Minced Garlic, Petite Diced
For a twist on traditional meatball soup, try adding some cheese tortellini to the mix. The tortellini adds a creamy and cheesy element to the soup, making it even more delicious. This soup is made with a rich tomato broth, tender meatballs, and cheese tortellini. It's a perfect meal for a cold winter day or a filling appetizer for a dinner party.
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Ricotta Meatball Soup
Main Ingredients: Ground Chuck, Sweet Italian Sausage, Prosciutto
Ricotta Meatball Soup is a unique and flavorful dish that is sure to impress. The meatballs are made with a blend of ground beef and pork, as well as ricotta cheese, giving them a creamy and rich texture. The meatballs are simmered in a delicious broth with vegetables and pasta, creating a well-rounded and satisfying soup. This is a must-try for any meatball lover.
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Chicken Meatball Soup
Main Ingredients: Carrots, Onions, Meatballs, Macaroni Pasta, Beef Broth
If you're looking for a lighter and healthier option, Chicken Meatball Soup is the perfect choice. The meatballs are made with ground chicken, which is leaner and lower in fat than other meats. The broth is made with chicken stock and is packed with vegetables such as carrots, celery, and onions. This soup is a great way to get your protein and veggies in one delicious meal.
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Poorman's Meatball Soup
Main Ingredients: Onion, Celery, Carrots, Mushrooms, Beef Consomme
Don't let the name fool you, Poorman's Meatball Soup is anything but lacking in flavor. This soup is made with simple and budget-friendly ingredients, making it perfect for those on a tight budget. It's made with a chicken and vegetable broth, frozen meatballs, and canned vegetables. It's a quick and easy meal that is perfect for those hectic weeknights.
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Meatball Soup (Albondigas)
Main Ingredients: Meatballs, Chicken Broth, Tomatoes, Tomato Sauce
Meatball Soup, also known as Albondigas, is a traditional Mexican soup that is full of flavor and spice. The meatballs are made with a blend of ground beef, rice, and spices, giving them a unique and delicious taste. The broth is made with tomatoes, chipotle peppers, and cilantro, creating a rich and flavorful base for the soup. This is a must-try for anyone who loves Mexican cuisine.
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Amanda's Meatball Soup
Main Ingredients: Meatballs, Olive Oil, Red Onion, Garlic, Tomato Sauce
Amanda's Meatball Soup is a family recipe that has been passed down for generations. This soup is made with homemade meatballs, which are made with a blend of ground beef and pork, as well as a secret ingredient that gives them an extra kick of flavor. The broth is made with a blend of herbs and spices, creating a delicious and aromatic soup that will warm your heart and soul.
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Fiesta Meatball Soup
Main Ingredients: Meatballs, Lean Ground Beef, Onion, Green Pepper
Fiesta Meatball Soup is a fun and flavorful dish that is perfect for any fiesta or party. The meatballs are made with a blend of ground beef, pork, and spices, giving them a bold and delicious flavor. The broth is made with a blend of tomatoes, corn, and black beans, creating a hearty and filling soup. Top it off with some shredded cheese and tortilla strips for a true fiesta experience.
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Spaghetti Meatball Soup
Main Ingredients: Meatballs, Lean Ground Beef, Italian Seasoned
Spaghetti Meatball Soup is a fun and creative way to enjoy the classic combination of spaghetti and meatballs. The meatballs are made with a blend of ground beef and pork, as well as herbs and spices. The broth is made with a rich tomato base and is filled with spaghetti noodles and meatballs. It's a delicious and unique twist on a traditional favorite.
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Pasta Meatball Soup
Main Ingredients: Meatballs, Ground Beef, Bread, Large Egg, Salt, Italian
Pasta Meatball Soup is a hearty and satisfying meal that is perfect for any pasta lover. The meatballs are made with a blend of ground beef, pork, and spices, and the broth is made with a tomato and vegetable base. The soup is filled with a variety of pasta shapes, creating a fun and playful dish. This soup is sure to become a family favorite in no time.
Making the Meatballs
To start off, you'll need to make the star of the dish - the meatballs. Ground pork is the traditional meat used in Chinese meatball soup, but you can also use ground beef or a mix of both. In a bowl, mix together the ground meat with chopped green onions, minced garlic, grated ginger, soy sauce, and sesame oil . These ingredients will give your meatballs their distinct Chinese flavors. Once combined, roll the mixture into small balls and set them aside.
Adding Vegetables
Next, you'll need to chop up some vegetables to add to the soup. Carrots, mushrooms, and bok choy are commonly used in Chinese meatball soup, but feel free to add any other vegetables of your choice. The addition of vegetables not only adds more flavor and nutrients to the soup but also makes it more visually appealing.
Preparing the Broth
Now it's time to make the broth for your soup. In a pot, sauté some chopped onions, garlic, and ginger until fragrant. Then, add in chicken broth and bring it to a boil. Season with salt, pepper, and soy sauce to taste. You can also add a dash of Chinese five-spice powder for an extra kick of flavor.
Cooking the Meatballs and Assembling the Soup
Once the broth is simmering, carefully add in the meatballs and let them cook for about 10 minutes until they are fully cooked and tender. Finally, add in the chopped vegetables and let them cook for a few more minutes until they are soft. Now your Chinese meatball soup is ready to be served! Ladle the soup into bowls, garnish with some chopped green onions, and serve hot.
In conclusion, Chinese meatball soup is a delicious and comforting dish that can easily be made at home. With just a few simple ingredients and easy steps, you can create a flavorful and satisfying soup that will warm your heart and soul. Give this recipe a try and enjoy the taste of authentic Chinese flavors in the comfort of your own home.
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If you're looking for a hearty and flavorful soup to warm you up on a cold day, look no further than Chinese meatball soup. This traditional dish is easy to make and packed with delicious ingredients, making it a favorite among many families. So why not try your hand at making this comforting and satisfying dish? Read on to discover a simple yet delicious Chinese meatball soup recipe and impress your loved ones with your cooking skills.
Making the Meatballs
To start off, you'll need to make the star of the dish - the meatballs. Ground pork is the traditional meat used in Chinese meatball soup, but you can also use ground beef or a mix of both. In a bowl, mix together the ground meat with chopped green onions, minced garlic, grated ginger, soy sauce, and sesame oil. These ingredients will give your meatballs their distinct Chinese flavors. Once combined, roll the mixture into small balls and set them aside.
Adding Vegetables
Next, you'll need to chop up some vegetables to add to the soup. Carrots, mushrooms, and bok choy are commonly used in Chinese meatball soup, but feel free to add any other vegetables of your choice. The addition of vegetables not only adds more flavor and nutrients to the soup but also makes it more visually appealing.
Preparing the Broth
Now it's time to make the broth for your soup. In a pot, sauté some chopped onions, garlic, and ginger until fragrant. Then, add in chicken broth and bring it to a boil. Season with salt, pepper, and soy sauce to taste. You can also add a dash of Chinese five-spice powder for an extra kick of flavor.
Cooking the Meatballs and Assembling the Soup
Once the broth is simmering, carefully add in the meatballs and let them cook for about 10 minutes until they are fully cooked and tender. Finally, add in the chopped vegetables and let them cook for a few more minutes until they are soft. Now your Chinese meatball soup is ready to be served! Ladle the soup into bowls, garnish with some chopped green onions, and serve hot.
In conclusion, Chinese meatball soup is a delicious and comforting dish that can easily be made at home. With just a few simple ingredients and easy steps, you can create a flavorful and satisfying soup that will warm your heart and soul. Give this recipe a try and enjoy the taste of authentic Chinese flavors in the comfort of your own home.
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