15 Chinese Meat On A Stick Recipe Spicy Experience Flavor Like Never Before!
Published on: Mar 23, 2024
Looking for a delicious and easy recipe to spice up your dinner? Look no further than this Chinese meat on a stick recipe! This mouth-watering dish combines tender meat with a spicy kick that will leave your taste buds begging for more. Whether you're a fan of Chinese cuisine or just looking to add some excitement to your meals, this recipe is sure to become a family favorite. So, let's get cooking and discover the secret to making the perfect Chinese meat on a stick!
Main Ingredients: Boneless Chicken Breast, Soy Sauce, Sesame Oil, Honey
What's better than chicken on a stick? How about Chinese chicken on a stick! This recipe takes tender chicken breast pieces and marinates them in a flavorful blend of soy sauce, sesame oil, and garlic. After grilling to perfection, these skewers are drizzled with a delicious sesame sauce for an extra burst of flavor.
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Chinese Chicken on a Stick {Garlic Sesame Sauce}
Main Ingredients: Chicken Breast, Soy Sauce, Honey, Garlic, Ginger
If you loved our first Chinese chicken skewer recipe, then you'll definitely want to try this one too. This version uses chicken thighs instead of breasts and adds a touch of honey and ginger to the marinade. The result? Juicy and flavorful chicken with a delicious garlic sesame sauce that will have everyone reaching for seconds.
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{Kid Friendly} Salad Snack On A Stick
Main Ingredients: Olives, Tomatoes, Cheese, Meat, Greens
Looking for a fun and healthy snack for your kids? Look no further than these salad skewers. Simply thread cherry tomatoes, cucumber slices, and chunks of grilled chicken onto skewers and serve with a side of ranch dressing for dipping. Your kids will love the colorful presentation and you'll love that they're getting their veggies in.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Why order takeout when you can make your own delicious pork fried rice at home? This recipe combines marinated pork with classic fried rice ingredients like peas, carrots, and scrambled eggs. Top it off with some green onions and a drizzle of soy sauce for a dish that tastes just like it came from your favorite Chinese restaurant.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're more of a beef lover, this recipe is for you. Tender strips of beef are stir-fried with onions, bell peppers, and rice for a hearty and flavorful meal. Add some extra veggies like broccoli or mushrooms to make it even more filling and nutritious.
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Pizza Kabobs / Pizza on a Stick
Main Ingredients: Bread Cubes, Sausage, Green Pepper, Pineapple Chunks
Who says pizza can't be cooked on the grill? These pizza kabobs are a fun and unique way to enjoy everyone's favorite food. Simply thread your favorite pizza toppings onto skewers and grill until the cheese is melted and bubbly. Serve with a side of marinara sauce for dipping.
Orange chicken is a popular dish at Chinese restaurants, but it's even better when cooked on the grill. This recipe uses a tangy orange marinade and a touch of brown sugar for a perfectly sweet and savory dish. Serve with some steamed rice and veggies for a complete meal.
Beef and broccoli is another classic Chinese dish that can easily be made on the grill. Thinly sliced beef is marinated in a flavorful blend of soy sauce, garlic, and ginger, then grilled along with tender broccoli florets. Serve over rice for a delicious and filling meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked in favor of chicken breasts, but they are actually perfect for grilling. This recipe uses a flavorful marinade of soy sauce, honey, and spices to infuse the chicken with delicious flavor. Grill until crispy and serve with your favorite side dishes.
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Tapas on a Stick
Main Ingredients: Manchego Cheese, Green Olives, Pitted Black Olives
If you're a fan of tapas, then you'll love this recipe. Simply thread your favorite tapas ingredients onto skewers and grill until heated through. Some ideas include marinated olives, cherry tomatoes, cubed cheese, and grilled chorizo. Serve with some crusty bread for a fun and delicious meal.
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Calzone-on-a-stick
Main Ingredients: Turkey Sausage Links, Refrigerated Biscuits, Ragu R Old
Love calzones but don't want to turn on your oven? Try making them on the grill! Simply fill pizza dough with your favorite calzone ingredients like cheese, sausage, and peppers, then thread onto skewers and grill until golden brown. Serve with a side of marinara sauce for dipping.
Here's another delicious Chinese-inspired dish that is perfect for grilling. This recipe uses a simple marinade of soy sauce, garlic, and honey to add flavor to tender chicken and broccoli. Serve over rice for a complete and satisfying meal.
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Cha Siu Kebab 叉烧肉 (Chinese BBQ)
Main Ingredients: Hoisin Sauce, Oyster Sauce, Shaoxing Wine, Honey, Light
Cha siu, or Chinese BBQ pork, is a staple in many Chinese dishes. This recipe takes the classic dish and puts it on skewers for a fun and easy-to-eat meal. The pork is marinated in a sweet and savory sauce, then grilled to perfection. Serve with some steamed rice and veggies for a delicious meal.
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Lola's Pork BBQ on a Stick
Main Ingredients: Garlic, Salt, Black Pepper, Sugar, Soy Sauce, Kalamansi
This recipe is a family favorite and it's sure to become one of yours too. Tender chunks of pork are marinated in a tangy BBQ sauce and grilled until crispy and caramelized. Serve with some corn on the cob and a side of coleslaw for a classic BBQ meal.
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Pizza on a Stick
Main Ingredients: Sausage Links, Mushrooms, Cherry Tomatoes, White Onion
Here's another fun and delicious way to enjoy pizza on the grill. Simply thread your favorite pizza toppings onto skewers and grill until the cheese is melted and bubbly. Serve with a side of marinara sauce for dipping and watch them disappear in no time.
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Pancake Sausage on a Stick
Main Ingredients: Breakfast Sausage Links, All Purpose Flour, Sugar
Who says pancakes are just for breakfast? These pancake sausage skewers are a fun and creative way to enjoy this classic breakfast food any time of day. Simply thread mini pancakes and cooked sausage onto skewers and serve with a side of syrup for dipping.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Love fried chicken wings but trying to eat healthier? This recipe is for you. These wings are marinated in a blend of soy sauce, garlic, and brown sugar, then grilled until crispy and flavorful. Serve with a side of steamed veggies for a delicious and guilt-free meal.
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Chicken Teriyaki on a Stick
Main Ingredients: Soy Sauce, Water, Rice Vinegar, Brown Sugar, Garlic
Teriyaki chicken is a crowd-pleaser and it's even better when cooked on the grill. This recipe uses a simple marinade of soy sauce, sesame oil, and honey to add flavor to tender chicken breast pieces. Grill until golden brown and serve with a side of rice for a complete meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Here's another tasty Chinese dish that can be made on the grill. Thinly sliced beef is marinated in a flavorful blend of soy sauce, garlic, and ginger, then grilled with tender broccoli florets. Serve over rice for a delicious and satisfying meal.
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Rice Stick Noodle with Chinese Broccoli
Main Ingredients: Rice Stick Noodles, Chinese Broccoli, Eggs, Garlic
If you're looking for a lighter and healthier option, try this rice stick noodle dish. The noodles are stir-fried with Chinese broccoli and a flavorful sauce, then topped with grilled chicken or beef. It's a delicious and filling meal that won't leave you feeling weighed down.
Ingredients
For the marinade:
1 lb of your choice of meat (beef, chicken, or pork), cut into cubes
2 tablespoons of soy sauce
2 tablespoons of honey
2 cloves of garlic, minced
1 inch of ginger, grated
1 teaspoon of chili flakes
1 tablespoon of Chinese five-spice powder
1 tablespoon of rice vinegar
Salt and pepper to taste
For the skewers:
Wooden skewers, soaked in water for 30 minutes
Vegetables of your choice (bell peppers, onions, mushrooms, etc.)
Instructions
In a bowl, mix together the soy sauce, honey, garlic, ginger, chili flakes, Chinese five-spice powder, rice vinegar, and salt and pepper.
Add in the meat cubes and mix until well coated. Cover the bowl and let the meat marinate in the fridge for at least 1 hour (or up to overnight) to allow the flavors to infuse.
While the meat is marinating, prepare your vegetables by cutting them into bite-sized pieces.
Once the meat has marinated, remove it from the fridge and thread it onto the soaked skewers, alternating with the vegetables.
Preheat your grill to medium-high heat.
Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the meat is cooked through and slightly charred.
Remove from the grill and let the skewers rest for a few minutes before serving.
Garnish with additional chili flakes and Chinese five-spice powder, if desired, and enjoy your delicious and spicy Chinese meat on a stick!
Why We Love This Recipe
Not only is this Chinese meat on a stick recipe incredibly flavorful and easy to make, but it also offers many health benefits. The use of honey as a natural sweetener adds a touch of sweetness without the added sugars found in many store-bought sauces. Additionally, the chili flakes and Chinese five-spice powder provide a spicy kick that not only tastes delicious but also contains anti-inflammatory properties. So, not only will your taste buds be satisfied, but your body will thank you too! Give this recipe a try and take your taste buds on a journey to the streets of China. Enjoy!
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