19 Chinese Meat And Potatoes Recipe Try These Culinary Delights!
Published on: Mar 23, 2024
Chinese cuisine is known for its delicious and diverse flavors, with each region having its own unique style and signature dishes. One popular dish that has gained popularity all over the world is the Chinese meat and potatoes recipe. This dish combines tender chunks of meat, usually beef or pork, with hearty and filling potatoes, creating a satisfying and flavorful meal. In this article, we will dive into the history and ingredients of this dish, as well as provide a step-by-step guide on how to make it at home.
This classic Chinese dish is a favorite among many and is sure to be a hit at your next dinner party. The key to this recipe is the aromatic spices and the tender chicken that is cooked to perfection. The combination of the tender chicken and the flavorful curry sauce will have you coming back for seconds. Serve over a bed of rice for a complete meal.
2of 20
Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're looking for a healthier version of the classic Chinese chicken curry, this recipe is for you. This slimming world version uses low-fat ingredients without sacrificing any of the flavor. With tender chicken and a delicious, creamy sauce, this dish is sure to satisfy your cravings without breaking your diet. Serve with some steamed vegetables for a well-rounded meal.
This unique Chinese chicken curry recipe features pheasant as the protein instead of the traditional chicken. The "fish fragrant" sauce is a spicy and tangy combination of flavors that will leave your taste buds dancing. This recipe is perfect for those who are looking for a twist on the classic dish or for those who are feeling adventurous in the kitchen.
4of 20
Chinese Sausage Potato Salad
Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
Bringing a Chinese twist to a classic potato salad, this recipe features Chinese sausage for a burst of flavor. The combination of the savory sausage, tender potatoes, and tangy dressing creates a unique and delicious dish that is perfect for a summer BBQ or picnic. You can also add some corn kernels for an extra burst of sweetness and crunch.
5of 20
Chinese Beef Stew – Fork Tender Beef
Main Ingredients: Boneless Beef Short Ribs, Garlic, Onion, Carrot
This hearty Chinese beef stew is perfect for a cold winter day. The slow cooking process results in fork-tender beef that is full of flavor. The rich and savory sauce is made with a combination of Chinese spices and soy sauce, making this dish a delicious and comforting meal. Serve with some crusty bread for dipping.
6of 20
Pakistani-Style Chinese Chicken and Corn Soup
Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
This fusion recipe combines the flavors of Pakistan and China to create a unique and delicious soup. The combination of chicken, corn, and Chinese spices creates a hearty and flavorful broth that is sure to warm you up on a chilly day. This recipe is also great for those who are looking for a gluten-free option.
7of 20
Pressure Cooker Chinese BBQ Char Siu Pulled Pork
Main Ingredients: Low Sodium Soy Sauce, Hoisin Sauce, Ketchup, Honey
If you're short on time but still want to enjoy a delicious Chinese meal, this recipe is for you. Using a pressure cooker, you can have tender and flavorful char siu pulled pork in just a fraction of the time. Serve on buns for a tasty sandwich or over rice for a complete meal. For an extra kick of flavor, drizzle some hoisin sauce over the pork before serving.
8of 20
Mom’s Chinese Braised Pork Belly (“hong shao rou”)
Main Ingredients: Pork Belly, Oil, Ginger, Brown Sugar, Shaoxing Cooking
This traditional Chinese dish is a favorite among many families. The combination of succulent pork belly and a rich and flavorful sauce creates a mouthwatering dish that is sure to impress. This recipe is a staple in Chinese households and is perfect for a family dinner or special occasion.
This dish is a popular street food in China and for good reason. The rich and flavorful broth is made with tender beef, Chinese spices, and soy sauce. The addition of noodles makes this dish a filling and satisfying meal. This recipe is also great for meal prep and can be enjoyed for several days.
10of 20
Stewed Rice with Lamb and Potatoes | Braised Rice...
Main Ingredients: Lamb Shank, Rice, Potato, Onion, Oil, Salt, Spring
This Chinese-style rice dish is a one-pot meal that is packed with flavor. The lamb and potatoes add a hearty element to the dish, while the Chinese spices and soy sauce create a delicious savory sauce. This recipe is perfect for a weeknight dinner and can be easily customized to your liking.
No list of Chinese chicken recipes would be complete without the classic orange chicken. This dish features crispy chicken bites coated in a sweet and tangy orange sauce. Serve over a bed of rice for a complete meal that is sure to be a hit with the whole family. Garnish with some sesame seeds for an extra pop of flavor and texture.
This quick and easy stir-fry dish is a staple in Chinese restaurants, but it's even better when made at home. Tender beef, crisp broccoli, and a savory sauce come together in this simple yet delicious dish. Serve over rice or noodles for a complete meal that can be on the table in under 30 minutes.
13of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a twist on the classic Chinese chicken curry, try using chicken thighs instead of the traditional breast meat. The dark meat adds extra flavor and tenderness to the dish. The creamy and flavorful sauce is perfect for drizzling over rice or noodles. Add some vegetables to the dish for some extra nutrients.
14of 20
Stir Fried Shanghai Noodles with Ground Pork and Napa...
Main Ingredients: Shanghai Noodles, Ground Pork, Fresh Ginger, Garlic
This noodle dish is a favorite among many for its simplicity and deliciousness. The combination of ground pork, napa cabbage, and Shanghai noodles creates a well-rounded and flavorful meal. This recipe is also great for meal prep and can be enjoyed for several days. Top with some green onions for a pop of color and freshness.
This dish is similar to the beef and broccoli, but with chicken as the protein. The tender chicken and crisp broccoli are coated in a rich and savory sauce that is sure to satisfy your cravings. Serve over rice for a complete meal that is both delicious and nutritious.
16of 20
Adriel's Chinese Curry Chicken
Main Ingredients: Yellow Curry Paste, Chicken Broth, White Sugar, Curry
This unique recipe for Chinese curry chicken is a must-try. The combination of chicken, potatoes, and carrots create a hearty and satisfying dish, while the curry powder and coconut milk add a delicious and creamy element. This recipe is perfect for a cozy night in or for a special occasion.
17of 20
Cha Siu Kebab 叉烧肉 (Chinese BBQ)
Main Ingredients: Hoisin Sauce, Oyster Sauce, Shaoxing Wine, Honey, Light
Put a spin on your traditional BBQ with these Chinese-style kebabs. The tender and flavorful pork is marinated in a sweet and savory sauce, making it perfect for grilling. Serve with some grilled vegetables for a complete meal that is sure to impress your guests. For added flavor, brush some oyster sauce over the kebabs while grilling.
18of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
No Chinese meal is complete without a side of fried rice, and this classic pork fried rice is sure to be a hit. The combination of tender pork, fluffy rice, and a variety of vegetables creates a flavorful and satisfying dish. This recipe is also great for using up any leftover meat or vegetables you may have on hand.
Add a Chinese twist to your traditional potato salad with this recipe. The combination of potatoes, Chinese sausage, and a creamy dressing creates a unique and delicious dish that is perfect for a summer BBQ or picnic. This recipe is also great for meal prep and can be enjoyed for several days.
20of 20
Vegan Chinese Curry
Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
If you're following a vegan diet, you don't have to miss out on delicious Chinese food. This vegan Chinese curry features tofu and a variety of vegetables in a rich and flavorful sauce. Serve over rice or noodles for a complete and satisfying meal. You can also add some crushed peanuts for some added crunch and protein.
The Origins of Chinese Meat and Potatoes Recipe
The Chinese meat and potatoes recipe has its roots in the northeastern region of China, specifically in the provinces of Hebei and Liaoning. These provinces are known for their harsh winters, and this dish was created as a way to keep warm and nourished during the cold months. Originally, the dish was made with lamb or mutton, but over time, beef and pork have become more popular and readily available options.
The Ingredients
The key to a delicious and authentic Chinese meat and potatoes recipe is the combination of ingredients. The meat is usually marinated in a mixture of soy sauce, rice wine, and cornstarch, giving it a tender and flavorful texture. The potatoes are typically cut into large chunks and then boiled until they become soft and velvety. Other commonly used ingredients include garlic, ginger, and scallions, which add depth and aroma to the dish.
The Cooking Process
To make this dish, the marinated meat is first stir-fried with the garlic, ginger, and scallions. Once the meat is cooked through, the boiled potatoes are added to the pan and tossed together with the meat. This allows the flavors to combine and the potatoes to absorb the delicious sauce. The dish is then finished off with a drizzle of sesame oil and a sprinkle of white sesame seeds for added flavor and texture.
Make It Your Own
One of the best things about this Chinese meat and potatoes recipe is its versatility. You can easily add your own twist by incorporating different vegetables, such as carrots or bell peppers, or by using different types of meat, such as chicken or shrimp. You can also adjust the seasonings to your liking, adding more or less soy sauce for a saltier or milder taste.
In Conclusion
In conclusion, the Chinese meat and potatoes recipe is a delicious and comforting dish that has stood the test of time. Its simple yet flavorful ingredients make it a popular choice for families and gatherings, and its adaptability allows for endless variations. So why not try making this dish at home and experience the flavors of Chinese cuisine in your own kitchen?
/6118-1403180501.jpg)
:max_bytes(150000):strip_icc()/julekake-norwegian-christmas-bread-recipe-305849-hero-01-981f5903d32b420785ffe6e43a7a3d6a.jpg)
