20 Chinese Mayonnaise Recipe Discover Culinary Perfection!

Published on: Mar 21, 2024

Chinese cuisine is known for its bold flavors and unique ingredients. One such ingredient that has gained popularity in recent years is mayonnaise. Traditionally, mayonnaise is not a common ingredient in Chinese cooking, but with the fusion of Western and Eastern flavors, Chinese mayonnaise recipes have become a must-try for food enthusiasts. In this article, we will dive into the world of Chinese mayonnaise and introduce you to a delicious and easy-to-make recipe that will leave your taste buds wanting more.

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This refreshing and flavorful salad is the perfect way to start off your beer can chicken feast. Made with crisp lettuce, crunchy wonton strips, and tender strips of chicken, this dish is dressed with a tangy sesame dressing that will have your taste buds dancing. And the best part? It only takes a few minutes to throw together, leaving you plenty of time to focus on the main event – the beer can chicken!
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Chinese Meatball Sliders

Main Ingredients: Hoisin Sauce, Rice Vinegar, Ground Pork, Panko
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Looking for a unique and delicious way to serve up your beer can chicken? Look no further than these Chinese meatball sliders. Made with juicy meatballs, tangy hoisin sauce, and topped with a generous serving of crunchy cabbage slaw, these sliders are a crowd-pleaser. Serve them up as appetizers or as a main dish, either way, they are sure to be a hit.
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Crab Rangoon Dip

Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
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Add a touch of indulgence to your beer can chicken meal with this creamy and delicious crab rangoon dip. Made with cream cheese, crab meat, and a blend of savory spices, this dip is perfect for dipping your chicken in or spreading on top. Serve it up with some crispy wonton chips for the ultimate beer can chicken experience.
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Chinese Fried Pork Chops

Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil
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Take your beer can chicken to the next level with these mouthwatering Chinese fried pork chops. Marinated in a flavorful blend of Chinese spices and then fried to perfection, these pork chops are a delicious addition to any beer can chicken meal. Serve them up alongside your favorite sides for a hearty and satisfying feast.
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Put a Chinese twist on a classic appetizer with these delectable Chinese deviled eggs. Made with a blend of soy sauce, sesame oil, and other savory spices, these deviled eggs are bursting with flavor. They make the perfect accompaniment to your beer can chicken and are sure to be a hit with your guests.
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Chinese Chicken Steam Buns

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
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Looking for a unique and delicious way to serve up your beer can chicken? Look no further than these Chinese chicken steam buns. These fluffy and flavorful buns are filled with tender strips of chicken, crunchy vegetables, and a tangy hoisin sauce. They make the perfect hand-held meal for your beer can chicken feast.
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Chinese Five Spice Pork Sliders

Main Ingredients: Country Style Pork Ribs, Soy Sauce, Water, Sugar
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Switch things up with these mouthwatering Chinese five spice pork sliders. Made with a blend of five spices – star anise, cloves, cinnamon, Szechuan peppercorns, and fennel seeds – these sliders are packed with flavor. Serve them up with a side of coleslaw for a delicious and satisfying meal.
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Chinese New Year With Tai Pei ® Appetizers

Main Ingredients: Creamy Peanut Butter, Honey, Soy Sauce, Sesame Oil
Celebrate Chinese New Year in style with these tasty and convenient appetizers from Tai Pei®. With a variety of options to choose from – including egg rolls, potstickers, and spring rolls – these appetizers are the perfect addition to any beer can chicken meal. Plus, they are ready in just minutes, so you can spend more time enjoying the festivities.
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Chinese Fried Stuffed Eggplant (炸茄盒, Zha Qie He)

Main Ingredients: Chinese Eggplant, Ground Pork, Shaoxing Wine, Light Soy
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Bring some variety to your beer can chicken meal with this delicious Chinese fried stuffed eggplant dish. Made with tender eggplant stuffed with a savory pork and vegetable filling, these crispy and flavorful bites are sure to be a hit. Serve them up as an appetizer or as a side dish alongside your beer can chicken.
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Egg Roll in a Bowl

Main Ingredients: Cornstarch, Lite Soy Sauce, Chicken Broth, Sesame Oil
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Enjoy all the flavors of your favorite Chinese takeout dish in a healthier and more convenient way with this egg roll in a bowl recipe. Made with ground chicken, cabbage, and a blend of savory spices, this dish is packed with flavor and will leave you feeling satisfied. Serve it up as a side dish or as a meal on its own alongside your beer can chicken.
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Get your sweet and savory fix with this Chinese orange chicken recipe. Made with tender chunks of chicken coated in a tangy orange sauce, this dish is a sure crowd-pleaser. It makes the perfect accompaniment to your beer can chicken and is a great way to switch things up from the traditional barbecue sauce.
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Incorporate some greens into your beer can chicken meal with this Chinese beef and broccoli dish. Made with tender strips of beef, crisp broccoli, and a flavorful sauce, this dish is both delicious and nutritious. Serve it up on the side or mix it in with your chicken for a tasty and satisfying meal.
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No beer can chicken meal is complete without a side of Chinese fried rice. Made with fluffy rice, tender vegetables, and savory soy sauce, this dish is a classic for a reason. Customize it with your favorite protein – such as chicken or shrimp – and enjoy it alongside your beer can chicken for a well-rounded and delicious meal.
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Give your beer can chicken a twist with these flavorful Chinese chicken thighs. Marinated in a blend of soy sauce, honey, and garlic, these chicken thighs are packed with flavor and are sure to impress. Serve them up with your favorite sides and enjoy the tender and juicy meat alongside your beer can chicken.
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For a lighter and healthier option, try this Chinese chicken and broccoli recipe. Made with tender chicken, crisp broccoli, and a flavorful sauce, this dish is a great way to get your greens in while still enjoying your beer can chicken. Serve it up on the side or mix it in with your chicken for a tasty and satisfying meal.
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Chinese Sausage Potato Salad

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Put a Chinese twist on a classic potato salad with this delicious and unique recipe. Made with Chinese sausage, potatoes, and a flavorful dressing, this salad is a great side dish to accompany your beer can chicken. It’s packed with flavor and is sure to be a hit with your guests.
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Bring the flavors of your favorite Chinese takeout dish to your beer can chicken meal with this classic pork fried rice recipe. Loaded with tender pieces of pork, fluffy rice, and a blend of savory spices, this dish is a crowd-pleaser. It’s the perfect side dish to accompany your beer can chicken and is sure to be a hit with your family and friends.
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Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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If you’re looking for a simple and delicious side dish to go with your beer can chicken, try this egg fried rice recipe. Made with fluffy rice, tender vegetables, and scrambled eggs, this dish is a classic for a reason. It’s quick and easy to make, allowing you to focus on the main event – the beer can chicken!
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Parmesan Mayonnaise Baked Skinless Chicken Breast

Main Ingredients: Skinless Boneless Chicken Breasts, Mayonnaise, Parmesan
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For a twist on your traditional beer can chicken, try this Parmesan mayonnaise baked skinless chicken breast recipe. Made with a flavorful Parmesan and mayonnaise coating, this chicken is crispy on the outside and tender on the inside. Serve it up alongside your beer can chicken for a delicious and satisfying meal.

The Versatility of Chinese Mayonnaise

Mayonnaise is a thick, creamy condiment that is typically made with egg yolks, oil, and vinegar or lemon juice. It is a staple in Western cuisine, often used as a spread or a base for dressings and sauces. However, as Chinese cuisine has evolved, so has the use of mayonnaise in Chinese cooking. Chinese mayonnaise is a unique blend of traditional Chinese ingredients and mayonnaise, resulting in a flavor profile that is both familiar and new. It adds a rich and creamy element to dishes, balancing out the bold and spicy flavors that Chinese cuisine is known for. From stir-fries to dumplings, Chinese mayonnaise can elevate any dish and add a delicious twist to traditional recipes.

Bringing Out the Best in Your Dishes

One of the reasons why Chinese mayonnaise is gaining popularity is its versatility. It can be used in a variety of dishes, adding a creamy and tangy flavor that enhances the overall taste. For instance, you can mix mayonnaise with soy sauce, garlic, and ginger to create a delicious marinade for chicken or beef. You can also use it as a dipping sauce for dumplings or a spread for sandwiches. Additionally, Chinese mayonnaise can be used as a substitute for other traditional ingredients in recipes. For example, instead of using traditional sauces like oyster sauce or hoisin sauce, you can use mayonnaise to create a similar flavor profile. This makes Chinese mayonnaise a great option for those with dietary restrictions or preferences.

A Delicious Chinese Mayonnaise Recipe

Now that you know about the versatility of Chinese mayonnaise, it's time to try out a delicious recipe that showcases its unique flavors. Try this simple and easy-to-make recipe for Chinese mayonnaise chicken: Ingredients: - 1 lb chicken breast, cut into bite-sized pieces - 2 tablespoons Chinese mayonnaise - 1 tablespoon soy sauce - 1 tablespoon honey - 1 tablespoon rice vinegar - 1 teaspoon sesame oil - 1 teaspoon minced garlic - 1 teaspoon grated ginger - Salt and pepper to taste - Green onions, chopped for garnish Instructions: 1. In a small bowl, mix together the Chinese mayonnaise, soy sauce, honey, rice vinegar, sesame oil, garlic, and ginger. 2. Season the chicken pieces with salt and pepper. 3. In a pan, cook the chicken over medium heat until slightly browned. 4. Pour the mayonnaise mixture over the chicken and stir until well coated. 5. Reduce heat to low and let it simmer for 5-7 minutes, until the chicken is fully cooked and the sauce thickens. 6. Serve hot, garnished with green onions. In conclusion, Chinese mayonnaise is a unique and versatile ingredient that adds a delicious twist to traditional Chinese dishes. With its creamy and tangy flavor, it can elevate any dish and bring out the best in your cooking. So why not give it a try and see for yourself the wonders of Chinese mayonnaise in your dishes?
20 chinese mayonnaise recipe Discover culinary perfection!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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