16 Chinese Matchstick Potato Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Chinese cuisine is known for its variety of flavors and textures, and one dish that stands out is the Chinese matchstick potato recipe. These crispy and flavorful potatoes are a staple in Chinese households and are loved by people all over the world. They make for a great side dish or a tasty snack and are surprisingly easy to make. In this article, we will take a closer look at this delicious recipe and learn how to make it at home.
Main Ingredients: Potatoes, Green Garlic, Chives, Salt, Vegetable Oil
If you're looking for a twist on traditional Beer Can Chicken, these Mini Potato Pancakes with Green Garlic and Chives are the perfect recipe to try. These crispy, bite-sized pancakes are packed with flavor and make for an irresistible side dish. The green garlic adds a subtle, fresh kick while the chives add a hint of onion flavor. These pancakes are easy to make and will be a hit at your next BBQ.
This Chinese Chicken Curry recipe is a crowd-pleaser and a great alternative to traditional Indian-style curry. The creamy, flavorful sauce is made with a blend of spices, coconut milk, and chicken, and can be served over rice or with naan bread for a complete meal. This is a perfect dish for those who love the flavors of curry but want to try something new and different.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
For those looking for a healthier version of Chinese Chicken Curry, this Slimming World recipe is the way to go. It's made with lean chicken breast, lots of veggies, and a flavorful sauce that is both low in calories and fat. This dish is perfect for those following a Slimming World diet or for anyone looking for a lighter, healthier version of their favorite takeout curry.
This Chinese Potato Salad is a unique and delicious way to enjoy potatoes. It's made with a tangy, sesame dressing and is packed with potatoes, carrots, and cucumbers. This salad is a great side dish to any Chinese-inspired meal and can also be served as a light lunch or dinner option. The combination of flavors and textures in this salad will leave you wanting more.
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Vegan Chinese Curry
Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
For our vegan friends, we have a delicious and flavorful Chinese Curry recipe that is completely plant-based. This curry is made with tofu instead of chicken and is packed with veggies and a rich, coconut-based sauce. The combination of spices and flavors in this dish will have you forgetting it's vegan and reaching for seconds.
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Chinese Sausage Potato Salad
Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
This Chinese Sausage Potato Salad is a unique twist on the traditional potato salad. It's made with Chinese sausage, potatoes, and a tangy dressing that is sure to please your taste buds. The Chinese sausage adds a deliciously savory flavor to the dish and pairs perfectly with the potatoes. This salad is a great addition to any BBQ or potluck.
If you're looking for a quick and easy side dish to accompany your Beer Can Chicken, this Chinese Potato Stir Fry is the way to go. It's made with potatoes, bell peppers, and onions, and is seasoned with soy sauce and other Chinese-inspired spices. This stir fry is a great way to add some veggies to your meal and can be ready in just a few minutes.
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Chinese Beef Stew – Fork Tender Beef
Main Ingredients: Boneless Beef Short Ribs, Garlic, Onion, Carrot
This Chinese Beef Stew is a hearty and comforting dish that is perfect for cooler days. The beef is slow-cooked until it's fork-tender and is served in a rich, flavorful broth with potatoes, carrots, and other veggies. This dish is sure to warm you up and leave you feeling satisfied.
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Potato and Red Beans Chinese Stir Fry
Main Ingredients: Potatoes, Red Kidney Beans, Red Chili, Garlic, Spring
This Potato and Red Beans Chinese Stir Fry is a delicious and nutritious side dish that is packed with protein and veggies. The combination of potatoes and red beans provides a hearty base for this stir fry, while the Chinese-inspired spices add a unique and flavorful twist. This dish is great for vegetarians and meat-eaters alike.
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Pakistani-Style Chinese Chicken and Corn Soup
Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
This Pakistani-Style Chinese Chicken and Corn Soup is a fusion of two delicious cuisines. The soup is made with chicken, corn, and a blend of Pakistani and Chinese spices. The result is a creamy, flavorful soup that is perfect for a cold day or when you're feeling under the weather. This soup is sure to become a family favorite.
Main Ingredients: Potato, Potatoes, Maida, Corn Flour, Pepper, Salt, Oil
If you're a fan of spicy, sweet, and savory flavors, you have to try these Sesame Honey Chilli Potatoes. This dish is a combination of Indo-Chinese flavors and is easy to make at home. The potatoes are coated in a sticky, delicious sauce made with honey, soy sauce, and chili paste. This dish is great as an appetizer or as a side dish.
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Pressure Cooker Chinese BBQ Char Siu Pulled Pork
Main Ingredients: Low Sodium Soy Sauce, Hoisin Sauce, Ketchup, Honey
For a twist on traditional pulled pork, try this Pressure Cooker Chinese BBQ Char Siu Pulled Pork recipe. The pork is cooked in a pressure cooker until it's fall-apart tender and is then coated in a tangy, flavorful BBQ sauce. The result is a deliciously unique pulled pork that is perfect for sandwiches, tacos, or just on its own.
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Mom’s Chinese Braised Pork Belly (“hong shao rou”)
Main Ingredients: Pork Belly, Oil, Ginger, Brown Sugar, Shaoxing Cooking
This Chinese Braised Pork Belly recipe is a family favorite and is sure to become one of yours too. The pork is cooked low and slow in a blend of Chinese spices and soy sauce until it's melt-in-your-mouth tender. It's perfect served over rice or with steamed vegetables for a complete meal.
This Chinese Potato Stir-fry is a simple and delicious way to enjoy potatoes. The potatoes are stir-fried with a blend of Chinese spices and served with a tangy, spicy sauce. This dish can be served as a side dish or as a main dish with the addition of your favorite protein.
This Chinese Beef Noodle Soup is a hearty and flavorful meal that is perfect for a cold day. The beef is slow-cooked until it's tender and is served in a rich, savory broth with noodles and vegetables. This soup is a great way to warm up and satisfy your hunger.
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Stewed Rice with Lamb and Potatoes | Braised Rice...
Main Ingredients: Lamb Shank, Rice, Potato, Onion, Oil, Salt, Spring
This Stewed Rice with Lamb and Potatoes is a delicious and comforting meal that is perfect for a cold day. The lamb and potatoes are slow-cooked until they're tender and are served over a bed of flavorful, braised rice. This dish is a great way to enjoy the flavors of Chinese cuisine in a hearty and filling meal.
This Chinese Orange Chicken recipe is a healthier and more flavorful version of the popular takeout dish. The chicken is coated in a crispy, flavorful batter and is served with a tangy, orange sauce that is packed with flavor. This dish is a great way to satisfy your craving for orange chicken without all the added calories and fat.
This Chinese Beef and Broccoli dish is a classic and a must-try for any fan of Chinese cuisine. The beef is stir-fried with broccoli and a flavorful sauce made with soy sauce, oyster sauce, and other Chinese spices. This dish is quick and easy to make and is sure to become a staple in your meal rotation.
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Sichuan Shredded Chinese Potatoes
Main Ingredients: Russet Potatoes, Salt, Canola, White Vinegar, Sugar
If you're looking for a unique and flavorful way to enjoy potatoes, try this Sichuan Shredded Chinese Potatoes recipe. The potatoes are shredded and stir-fried with a blend of Sichuan spices, resulting in a crispy and spicy dish that is perfect as a side or as a main dish with the addition of your favorite protein.
No list of Chinese recipes is complete without a classic Chinese Fried Rice dish. This recipe is easy to make and can be customized with your favorite veggies and proteins. The key to a great fried rice is using day-old rice, which results in a perfectly textured and flavorful dish.
Ingredients for Chinese Matchstick Potato Recipe
What You'll Need:
4 medium-sized potatoes, peeled and cut into matchsticks
2 tablespoons cornstarch
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1/2 cup vegetable oil
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon honey
1 teaspoon sesame oil
1 tablespoon toasted sesame seeds
2 green onions, thinly sliced
Instructions:
Step 1: Prepare the Potatoes
Begin by peeling and cutting the potatoes into matchsticks. You can do this by hand or use a mandoline for even and thin slices. Place the potatoes in a bowl of cold water and let them sit for 10 minutes. This will remove any excess starch and help make the potatoes crispy.
Step 2: Coat the Potatoes
Drain the potatoes and pat them dry with a paper towel. In a separate bowl, mix together the cornstarch, salt, black pepper, and garlic powder. Toss the potatoes in the mixture until they are evenly coated.
Step 3: Cook the Potatoes
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the potatoes in a single layer and cook for about 5 minutes, stirring occasionally. You want the potatoes to be golden brown and crispy.
Step 4: Make the Sauce
In a small bowl, mix together the soy sauce, rice vinegar, honey, and sesame oil. Once the potatoes are cooked, remove them from the skillet and place them on a paper towel to drain the excess oil.
Step 5: Combine and Serve
In a clean skillet, add the potatoes and the sauce mixture. Cook for an additional 2-3 minutes, tossing the potatoes to evenly coat them in the sauce. Once done, remove from heat and garnish with sesame seeds and green onions. Your Chinese matchstick potato dish is now ready to be served and enjoyed!
Conclusion
Chinese matchstick potatoes are a delicious and easy-to-make dish that will elevate any meal. Whether you're looking for a tasty side dish or a flavorful snack, this recipe is sure to impress. So the next time you're craving some crispy potatoes, give this Chinese recipe a try and enjoy the burst of flavors in every bite.
