15 Chinese Mash Potato Recipe Unleash Your Inner Chef!

Published on: Mar 23, 2024

Chinese mashed potatoes are a delicious and unique twist on the classic dish. This recipe combines the creamy and comforting texture of mashed potatoes with the bold and flavorful spices of Chinese cuisine. Perfect for any occasion, this dish is sure to impress your family and friends. In this article, we will take a closer look at this mouth-watering Chinese mashed potato recipe and how you can recreate it at home.

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1 of 20

Mini Potato Pancakes with Green Garlic and Chives

Main Ingredients: Potatoes, Green Garlic, Chives, Salt, Vegetable Oil
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These mini potato pancakes are a delicious twist on the classic Beer Can Chicken recipe. Made with green garlic and chives, these pancakes are packed with flavor and make the perfect side dish for your next barbecue. Green garlic adds a subtle garlicky flavor, while the chives add a fresh and herbaceous note to the dish. These pancakes are easy to make and are sure to be a hit with your friends and family.
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If you're a fan of Chinese cuisine, you'll love this chicken curry recipe. Made with tender chicken pieces and a flavorful curry sauce, this dish is a must-try for any curry lover. The secret ingredient in this recipe is the five-spice powder, which adds a unique depth of flavor to the dish. Serve it over a bed of rice for a satisfying and delicious meal.
3 of 20

Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
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If you're trying to watch your weight, but still want to indulge in your favorite Chinese dishes, then this Slimming World Chinese Chicken Curry recipe is for you. Made with lean chicken breast and a variety of vegetables, this dish is low in calories but still packed with flavor. It's a guilt-free way to enjoy your favorite takeout dish.
If you're tired of the same old potato salad, give this Chinese-inspired version a try. Made with creamy potatoes and a sweet and tangy dressing, this salad is a refreshing and delicious side dish that pairs well with any grilled meats. It's a great way to add some variety to your summer barbecue menu.
5 of 20

Vegan Chinese Curry

Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
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For all the vegans out there, this Chinese curry recipe is a must-try. Made with tofu and a variety of vegetables, this dish is packed with protein and flavor. The curry sauce is made with coconut milk, giving it a creamy and rich texture. Serve it over rice for a delicious and satisfying meal.
6 of 20

Chinese Sausage Potato Salad

Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
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This Chinese-inspired potato salad is a unique twist on the classic dish. Made with savory Chinese sausage and tender potatoes, this salad is full of flavor and perfect for any summer gathering. The addition of the Chinese sausage adds a delicious umami flavor to the dish.
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Stir fry dishes are a staple in Chinese cuisine, and this potato stir fry is no exception. Made with thinly sliced potatoes and a savory sauce, this dish is a great way to use up any leftover potatoes you may have. The potatoes become crispy and caramelized in the wok, making them the perfect addition to this stir fry.
8 of 20

Chinese Beef Stew – Fork Tender Beef

Main Ingredients: Boneless Beef Short Ribs, Garlic, Onion, Carrot
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This Chinese beef stew is a hearty and comforting dish that is perfect for a chilly day. Made with fork-tender beef and a savory broth, this stew is packed with flavorful spices and aromatic vegetables. Serve it over rice or with some crusty bread for a satisfying and delicious meal.
9 of 20

Potato and Red Beans Chinese Stir Fry

Main Ingredients: Potatoes, Red Kidney Beans, Red Chili, Garlic, Spring
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Give your stir fry a twist with this Chinese-inspired recipe. Made with potatoes and red beans, this dish is packed with protein and fiber and makes a great vegetarian option for any meal. The potatoes and red beans become crispy and flavorful when stir-fried, making this dish a delicious addition to your dinner rotation.
10 of 20

Pakistani-Style Chinese Chicken and Corn Soup

Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
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Warm up with this comforting and flavorful soup. This Pakistani-style Chinese chicken and corn soup is a unique twist on the classic Chinese soup. Made with chicken, corn, and a variety of spices, this soup is a hearty and delicious meal that will have you going back for seconds. Serve it with some crusty bread for a complete meal.
11 of 20

Pressure Cooker Chinese BBQ Char Siu Pulled Pork

Main Ingredients: Low Sodium Soy Sauce, Hoisin Sauce, Ketchup, Honey
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If you're short on time but still want to enjoy a delicious Chinese-inspired dish, then this pressure cooker Chinese BBQ Char Siu pulled pork is the perfect recipe for you. Made with pork shoulder and a sweet and tangy BBQ sauce, this dish is fall-off-the-bone tender and packed with flavor. Serve it on buns for a delicious pulled pork sandwich.
12 of 20

Sesame honey chilli potatoes | Easy indo chinese...

Main Ingredients: Potato, Potatoes, Maida, Corn Flour, Pepper, Salt, Oil
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These sesame honey chili potatoes are a delicious and addictive snack that is perfect for any occasion. Made with crispy potatoes and a sweet and spicy sauce, these potatoes are a popular street food in India and are now gaining popularity all around the world. The addition of sesame seeds adds a delicious nutty flavor to the dish.
13 of 20

Mom’s Chinese Braised Pork Belly (“hong shao rou”)

Main Ingredients: Pork Belly, Oil, Ginger, Brown Sugar, Shaoxing Cooking
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This Chinese braised pork belly is a classic dish that is loved by many. Made with pork belly and a sweet and savory sauce, this dish is slow-cooked to perfection and is a staple in many Chinese households. The pork becomes tender and flavorful, and the sauce is perfect for drizzling over rice.
Main Ingredients: Vegetable Oil, Potato, Dried Chilli, Sichuan
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This Chinese potato stir-fry is a simple yet delicious dish that is perfect for a quick and easy weeknight meal. Made with thinly sliced potatoes and a spicy and tangy sauce, this dish is a great way to use up any leftover potatoes you may have. The potatoes become crispy and flavorful when stir-fried, making this dish a hit with both kids and adults.
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If you're a fan of noodle soups, then you have to try this Chinese beef noodle soup. Made with tender beef and thick and chewy noodles, this soup is a satisfying and delicious meal that is perfect for any day of the week. The broth is made with a variety of spices, giving it a deep and rich flavor.
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Stewed Rice with Lamb and Potatoes | Braised Rice...

Main Ingredients: Lamb Shank, Rice, Potato, Onion, Oil, Salt, Spring
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This stewed rice with lamb and potatoes is a hearty and comforting dish that is perfect for a family meal. Made with tender lamb and creamy potatoes, this dish is slow-cooked to perfection and is full of warm and comforting flavors. It's a great way to use up leftover lamb and makes for a delicious and filling meal.
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This Chinese beef and broccoli dish is a classic stir-fry that you can easily make at home. Made with tender beef and crunchy broccoli, this dish is packed with flavor and is a great way to incorporate more vegetables into your diet. Serve it over rice for a complete and delicious meal.
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No Chinese feast is complete without a side of fried rice, and this recipe is a must-try. Made with rice, eggs, and a variety of vegetables, this fried rice is a great way to use up any leftover ingredients you may have. The key to making perfect fried rice is using cold rice, so be sure to plan ahead.
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Sichuan Shredded Chinese Potatoes

Main Ingredients: Russet Potatoes, Salt, Canola, White Vinegar, Sugar
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This Sichuan shredded Chinese potato dish is a unique and flavorful side dish that is perfect for any meal. Made with thinly sliced potatoes and a spicy and tangy sauce, this dish is packed with bold flavors and is sure to be a hit with spice lovers. Serve it alongside your favorite main dish for a complete and delicious meal.

Ingredients

- 2 pounds of potatoes, peeled and cut into chunks
- 1 tablespoon of sesame oil
- 2 cloves of garlic, minced
- 1 teaspoon of ginger, minced
- 1 tablespoon of soy sauce
- 1 tablespoon of rice vinegar
- 1 teaspoon of Chinese five-spice powder
- 1/2 cup of milk
- Salt and pepper to taste
- Green onions for garnish

Instructions

1. In a large pot, bring water to a boil and add the potato chunks. Cook for about 15 minutes or until the potatoes are tender.
2. Drain the potatoes and mash them with a potato masher or fork until smooth.
3. In a separate pan, heat sesame oil over medium heat. Add minced garlic and ginger and cook until fragrant.
4. Add soy sauce, rice vinegar, and Chinese five-spice powder to the pan and stir well.
5. Slowly pour in the milk and continue stirring until well combined.
6. Pour the mixture over the mashed potatoes and stir until fully incorporated.
7. Season with salt and pepper to taste.
8. Serve hot and garnish with chopped green onions.

This Chinese mashed potato recipe is a perfect side dish to accompany any Chinese-inspired meal. The combination of sesame oil, garlic, and ginger adds a unique depth of flavor to the dish. The Chinese five-spice powder elevates the taste with its blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. The soy sauce and rice vinegar bring a balance of salty and tangy notes to the dish. And of course, the creamy and fluffy texture of the mashed potatoes ties everything together perfectly.

Not only is this recipe delicious, but it is also easy to make and requires minimal ingredients. It can also be easily customized to fit different dietary restrictions, such as using non-dairy milk for a vegan option. So next time you're craving mashed potatoes, why not try this Chinese twist? Your taste buds will thank you.

In conclusion, Chinese mashed potatoes are a flavorful and satisfying dish that is easy to make at home. With a few simple ingredients and some Chinese-inspired spices, you can elevate your mashed potatoes to a whole new level. So give this recipe a try and enjoy a taste of Chinese cuisine from the comfort of your own home.

15 chinese mash potato recipe Unleash your inner chef!

Mini Potato Pancakes with Green Garlic and Chives

yield: 12 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds potatoes
  • 3 tablespoons green garlic chopped, white and light green parts only
  • 2 tablespoons chives chopped
  • 1/2 teaspoon salt
  • vegetable oil for frying
  • 24 flat leaf parsley leaves
  • dipping sauce to serve, recipe below
  • 3 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sugar optional

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 10 grams
  • Fat : 1.5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • Sodium : 330 milligrams
  • Sugar : 1 grams
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