17 Chinese Marshmallow Recipe Ignite Your Passion For Cooking!

Published on: Mar 23, 2024

As the popularity of Chinese cuisine continues to grow, more and more people are looking for authentic recipes to recreate at home. One dish that has gained a lot of attention is the Chinese marshmallow, also known as "ma la guo" in Mandarin. This sweet and chewy treat has a unique texture and flavor that is sure to satisfy your sweet tooth. In this article, we will take a closer look at the traditional Chinese marshmallow recipe and show you how to make it at home.

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1 of 20

Toasted Marshmallow Squares

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Bean, Pure
Toasted Marshmallow Squares | Fresh from the...
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If you're a fan of s'mores, you'll love these toasted marshmallow squares. They're a delicious twist on the classic campfire treat and are perfect for any summer BBQ or bonfire. The best part? You don't even need a fire to make them!
2 of 20

Best Fondant EVER! (Marshmallow Fondant)

Main Ingredients: Powdered Sugar, Marshmallows, Fondant, Warm Water, Food
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Forget spending a fortune on store-bought fondant for your next cake. This homemade marshmallow fondant is not only budget-friendly but also tastes incredible. The secret? Using real marshmallows to create a smooth and pliable fondant. Your cakes will never look or taste better.
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Craving takeout? Skip the expensive and greasy Chinese food and make your own orange chicken at home. This recipe is surprisingly easy and oh-so-satisfying. The chicken is crispy on the outside, tender on the inside, and coated in a tangy orange sauce that will have you licking your plate clean. Serve it over rice for a complete meal.
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Another Chinese takeout favorite that you can easily make at home is beef and broccoli. This dish is packed with flavor and is made with simple and affordable ingredients. The key to getting perfectly tender beef is to marinate it in a savory sauce before stir-frying it with the broccoli. Serve it over rice or noodles for a satisfying meal.
5 of 20

Marshmallow Popcorn Balls

Main Ingredients: Unsalted Butter, Marshmallows, Vanilla Extract, Salt
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Looking for a fun and festive treat? These marshmallow popcorn balls are perfect for parties, movie nights, or just a sweet snack. They're made with only four ingredients and can be customized with your favorite toppings like chocolate chips, sprinkles, or nuts. These gooey and crunchy treats are sure to be a hit with kids and adults alike.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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If you have leftover rice, turn it into a delicious and easy meal by making Chinese fried rice. This dish is a staple in Chinese restaurants and for good reason - it's packed with flavor and is a great way to use up leftovers. Simply stir-fry your rice with eggs, veggies, and your choice of protein like chicken, shrimp, or tofu for a complete and satisfying meal.
7 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Forget boring chicken breasts and try these Chinese chicken thighs for a flavorful and juicy alternative. The chicken is marinated in a delicious sauce and then baked to perfection. Serve it with rice and veggies for a complete and delicious meal. Leftovers make great sandwiches the next day!
8 of 20

Salty Marshmallow Cookies

Main Ingredients: Brown Sugar, White Sugar, Butter, Eggs, Vanilla
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If you love the combination of sweet and salty, you have to try these salty marshmallow cookies. They're the perfect balance of sweet and salty and are made with just a handful of ingredients. The secret ingredient? Crushed pretzels mixed into the cookie dough. Trust us, these cookies are addictive.
9 of 20

Easy Marshmallow Fudge

Main Ingredients: Butter, Evaporated Milk, Sugar, Salt, Marshmallows
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Fudge doesn't have to be a difficult and time-consuming dessert. This easy marshmallow fudge comes together in minutes and only requires a few ingredients. Simply melt together chocolate chips, condensed milk, and marshmallows for a creamy and decadent treat. You can even add in nuts or dried fruit for extra texture and flavor.
10 of 20

Marshmallow Fondant

Main Ingredients: Marshmallows, Powdered Sugar, Vegetable Shortening
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If you're looking for a beautiful and versatile way to decorate your cakes, look no further than marshmallow fondant. This homemade fondant is easy to make and can be used to create stunning designs and decorations on your cakes. Plus, it tastes great too!
11 of 20

Confetti Squares – AKA Peanut Butter Marshmallow...

Main Ingredients: Unsalted Butter, Peanut Butter, Butterscotch Chips
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Confetti squares, also known as peanut butter marshmallow squares, are a nostalgic and delicious treat that are perfect for parties or just a sweet snack. They're made with only four ingredients and are no-bake, making them a great option for hot summer days. Simply mix together peanut butter, marshmallows, and cereal for a fun and colorful treat.
12 of 20

Marshmallow Pumpkin Pie

Main Ingredients: Gingersnap Cookies, Unsalted Butter, Marshmallows
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Who says pumpkin pie has to be boring? This marshmallow pumpkin pie is a fun and delicious twist on the classic dessert. The pumpkin filling is mixed with marshmallow fluff for a sweet and creamy texture. Top it with whipped cream and toasted marshmallows for a showstopping Thanksgiving dessert.
13 of 20

Marshmallow Brownies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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Brownies are a classic dessert, but these marshmallow brownies take them to the next level. They're fudgy, rich, and have a layer of toasted marshmallows on top for a gooey and delicious twist. These brownies are perfect for any occasion and will satisfy any chocolate lover.
14 of 20

Chocolate Cookies with Marshmallow

Main Ingredients: All Purpose Flour, Large Marshmallows, Unsweetened
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If you love the combination of chocolate and marshmallow, you have to try these chocolate cookies with a surprise marshmallow filling. These cookies are soft, chewy, and have a gooey marshmallow center that will have you drooling. They're perfect for any cookie exchange or just a sweet treat for yourself.
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Another Chinese takeout favorite that you can easily make at home is chicken and broccoli. This dish is packed with flavor and is made with simple and affordable ingredients. The key to getting perfectly tender chicken is to marinate it in a savory sauce before stir-frying it with the broccoli. Serve it over rice or noodles for a satisfying and healthy meal.
16 of 20

Marshmallow Ice Cream

Main Ingredients: Marshmallows, Sugar, Eggs, Salt, Whole Milk, Heavy
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If you have an ice cream maker, put it to good use and make this creamy and delicious marshmallow ice cream. It's a fun and sweet twist on traditional vanilla ice cream and is perfect for hot summer days. Serve it in cones, bowls, or even sandwiched between two cookies for a fun and delicious treat.
17 of 20

Marshmallow Popcorn

Main Ingredients: Microwave Popcorn, Butter, Marshmallows, Brown Sugar
This marshmallow popcorn is the perfect sweet and salty snack for movie nights or just a fun and easy treat. Simply mix together popcorn, melted butter, and melted marshmallows for a sticky and delicious treat. You can even add in your favorite mix-ins like chocolate chips, M&M's, or nuts for extra flavor and crunch.
18 of 20

Peanut Butter Marshmallow Squares / Confetti Bars

Main Ingredients: Butter, Peanut Butter, Butterscotch Chips, Vanilla
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These peanut butter marshmallow squares, also known as confetti bars, are a fun and colorful treat for any occasion. They're made with only four ingredients and are no-bake, making them an easy and kid-friendly dessert. Simply mix together peanut butter, marshmallows, and cereal for a fun and sweet treat.
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Egg drop soup is a classic Chinese dish that is surprisingly easy to make at home. This comforting and satisfying soup is made with flavorful chicken broth, silky eggs, and tender pieces of chicken. It's perfect for a light lunch or as a starter for a Chinese-inspired feast.
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Melted Marshmallow Frosting on Chocolate Cupcakes

Main Ingredients: Cupcakes, Marshmallows, Whipping Cream, Icing Sugar
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Forget traditional buttercream and try this melted marshmallow frosting on your next batch of chocolate cupcakes. This frosting is light, fluffy, and has a hint of toasted marshmallow flavor. It's perfect for any occasion and will have everyone asking for your secret recipe.

Ingredients and Equipment

To make Chinese marshmallows, you will need a few key ingredients and equipment. The main ingredient is glutinous rice flour, which gives the marshmallows their signature sticky texture. You will also need brown sugar for sweetness and water to help bind the ingredients together. For equipment, you will need a mixing bowl, a non-stick pan, and a spatula for stirring. Make sure to have all these items on hand before starting the recipe.

Step-by-Step Instructions

Step 1: In a mixing bowl, combine 1 cup of glutinous rice flour and 1/2 cup of brown sugar. Mix well until there are no clumps. Step 2: Slowly add 1/2 cup of water to the mixture, stirring constantly. The mixture should resemble a thick paste. Step 3: Heat a non-stick pan on medium heat and add the mixture. Use a spatula to spread it evenly in the pan. Step 4: Cook the mixture for 5-7 minutes, or until it starts to bubble and turn golden brown. Using a spatula, flip the marshmallow over and cook for an additional 5-7 minutes. Step 5: Once both sides are golden brown, remove the marshmallow from the pan and let it cool for a few minutes. Step 6: Cut the marshmallow into desired shapes and sizes. You can also use cookie cutters to make fun shapes. Step 7: Serve and enjoy your homemade Chinese marshmallows!

Tips and Tricks

- For a twist on the traditional recipe, you can add food coloring to the mixture to make colorful marshmallows. - To make the marshmallows even more flavorful, you can add a pinch of cinnamon or vanilla extract to the mixture. - If the mixture is too sticky to handle, you can add a bit more glutinous rice flour until it reaches a more manageable consistency. - Store any leftover marshmallows in an airtight container in the refrigerator for up to a week. Now that you know how to make Chinese marshmallows, you can impress your friends and family with this unique and delicious treat. Whether you enjoy them as a snack or a dessert, these marshmallows are sure to become a favorite in your household. Give this recipe a try and taste the authentic flavors of Chinese cuisine in the comfort of your own home.
17 chinese marshmallow recipe Ignite your passion for cooking!

Toasted Marshmallow Squares

yield: 4 total time: 70 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1/2 cup unsalted butter softened
  • 1/2 cup granulated sugar
  • 1 vanilla bean
  • 1 teaspoon pure vanilla extract
  • 1 large egg yolk
  • 1 cup all purpose flour plus more for pressing dough into pan
  • 1/4 teaspoon salt
  • 1/4 cup preserves fruit
  • 15 marshmallows cut in half

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 100 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 13 grams
  • Sodium : 160 milligrams
  • Sugar : 45 grams
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