16 Chinese Marinated Egg Recipe Try These Culinary Delights!

Published on: Mar 21, 2024

Chinese marinated eggs, also known as "tea eggs," are a popular and delicious dish in Chinese cuisine. The eggs are steeped in a flavorful marinade, giving them a unique and rich flavor that is sure to please your taste buds. This simple yet flavorful recipe is a must-try for anyone looking to explore the world of Chinese cooking.

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1 of 20

Stir-Fried Marinated Tofu and Mushrooms

Main Ingredients: Extra Firm Tofu, Soy Sauce, Rice Vinegar, Sesame Oil
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Who says beer can chicken is just for meat lovers? This vegetarian option combines marinated tofu and savory mushrooms for a flavorful and healthy twist on the traditional dish. The addition of beer adds a subtle depth of flavor to this stir-fry that will have everyone coming back for seconds.
2 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
Fried Chicken Wings, Chinese Takeout Style - The Woks of Life
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Take your love for Chinese food to the next level with these beer can chicken-inspired fried chicken wings. The marinade, made with soy sauce and Chinese five-spice powder, gives these wings an irresistible flavor that will transport your taste buds to the streets of Beijing. Serve with a side of hot mustard and duck sauce for the full takeout experience.
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For a touch of sweetness in your beer can chicken, try this Chinese honey prawn recipe. The combination of honey, soy sauce, and Chinese cooking wine creates a sticky and delicious glaze for the prawns. And the addition of beer in the marinade adds a light and refreshing element to the dish.
4 of 20

Chinese Pineapple Chicken

Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
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Bring a taste of the tropics to your backyard with this Chinese pineapple chicken recipe. The juicy sweetness of pineapple pairs perfectly with the savory flavors of garlic and ginger in this marinade. Plus, the beer adds a hint of bitterness that balances out the sweetness for a perfectly balanced dish.
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No need to order takeout when you can make this Chinese orange chicken at home. The tangy and slightly spicy orange sauce, made with orange juice and sriracha, is the perfect complement to the juicy beer can chicken. Serve with white rice and steamed broccoli for a complete meal.
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For a lighter and brighter version of beer can chicken, try this Chinese lemon chicken recipe. The tangy lemon and sesame oil marinade gives the chicken a refreshing and zesty flavor. And the beer adds a subtle depth of flavor that takes this dish to the next level.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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What's a Chinese meal without a side of fried rice? This beer can chicken-inspired fried rice is loaded with vegetables and scrambled eggs for a complete and satisfying meal. The addition of beer in the sauce adds a unique depth of flavor that will have everyone asking for the recipe.
8 of 20

Sesame Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, All
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Satisfy your cravings for Chinese takeout with this sesame chicken recipe. The combination of honey, soy sauce, and sesame oil creates a sticky and flavorful sauce that pairs perfectly with the juicy beer can chicken. Sprinkle some toasted sesame seeds on top for an extra crunch.
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The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...
For a comforting and flavorful soup to accompany your beer can chicken, try this Chinese egg drop soup. The combination of chicken broth, cornstarch, and eggs creates a rich and velvety texture that will warm you up from the inside out. Add some shredded beer can chicken on top for a hearty and satisfying meal.
10 of 20

Chinese Fried Rice with Shrimp

Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
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This fried rice recipe takes things up a notch with the addition of succulent shrimp. The sweet and savory marinade, made with oyster sauce and hoisin sauce, pairs perfectly with the juicy beer can chicken. Top it off with some green onions and cilantro for a burst of freshness.
11 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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If you're looking for a classic Chinese takeout dish, look no further than this pork fried rice recipe. The combination of pork, rice, and vegetables creates a hearty and satisfying meal that will transport you to your favorite Chinese restaurant. And the addition of beer in the marinade adds a unique depth of flavor that will keep you coming back for more.
12 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This egg fried rice recipe is perfect for those busy weeknights when you want a quick and easy meal that still packs a punch of flavor. The combination of eggs, rice, and vegetables creates a simple yet satisfying dish. And the addition of beer in the sauce adds a unique depth of flavor that will elevate this dish to new heights.
Main Ingredients: Pork Butt, Garlic, Cooking Oil, Maltose, Honey, Hoisin
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For a taste of Chinese barbecue, try this Chinese BBQ pork recipe. The combination of hoisin sauce, soy sauce, and Chinese cooking wine creates a sweet and savory marinade that will have your taste buds dancing. And the addition of beer adds a slight bitterness that balances out the sweetness for a perfectly balanced dish.
14 of 20

Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Take your beer can chicken to the next level with these Chinese chicken skewers. The combination of chicken, vegetables, and a flavorful marinade made with garlic and ginger creates a delicious and healthy meal that's perfect for grilling. Serve with a side of peanut sauce for dipping.
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If you're a fan of Chinese spareribs, you'll love this beer can chicken-inspired version. The combination of honey, soy sauce, and Chinese five-spice powder creates a sticky and flavorful glaze for the ribs. And the addition of beer in the marinade adds a subtle depth of flavor that will have your guests asking for more.
16 of 20

Chinese Beef Broccoli

Main Ingredients: Flank Steak, Broccoli, Cooking Oil, Minced Garlic, Soy
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For a hearty and flavorful dish, try this Chinese beef broccoli recipe. The combination of beef, broccoli, and a savory marinade made with soy sauce and oyster sauce creates a delicious and satisfying meal. And the addition of beer adds a unique depth of flavor that will elevate this dish to new heights.
17 of 20

Pork-miso Ramen Soup With Soy-marinated Egg

Main Ingredients: Large Eggs, Soy Sauce, Fish Sauce, Rice Vinegar, Sugar
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Take your ramen game to the next level with this pork-miso ramen soup recipe. The combination of pork, miso paste, and ramen noodles creates a rich and flavorful broth that will warm you up from the inside out. And the addition of a soy-marinated egg on top adds a unique and delicious twist to this dish.
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For a light and refreshing meal, try this Chinese chicken salad recipe. The combination of chicken, lettuce, and a tangy dressing made with rice vinegar and sesame oil creates a healthy and satisfying dish. And the addition of beer in the dressing adds a hint of bitterness that balances out the sweetness for a perfectly balanced salad.
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No Chinese meal is complete without a side of spring rolls, and this beer can chicken-inspired version is a must-try. The combination of chicken, vegetables, and a flavorful marinade made with soy sauce and sesame oil creates a delicious and hearty filling for these crispy spring rolls. Serve with a side of sweet and sour sauce for dipping.
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For a sweet and savory twist on beer can chicken, try this Chinese honey chicken recipe. The combination of honey, soy sauce, and Chinese cooking wine creates a sticky and delicious glaze for the chicken. And the addition of beer in the marinade adds a light and refreshing element to the dish.

The Perfect Combination of Flavor and Texture

One of the reasons why Chinese marinated eggs are so beloved is their perfect balance of flavor and texture. The eggs are boiled until they are just cooked, resulting in a firm but tender texture. The marinade, made with a combination of soy sauce, tea leaves, and spices, infuses the eggs with a deep and savory flavor. The longer the eggs marinate, the more intense the flavor becomes. This dish is a testament to the Chinese philosophy of achieving balance and harmony in all aspects of life, including food.

The Health Benefits of Chinese Marinated Eggs

In addition to being delicious, Chinese marinated eggs also offer numerous health benefits. Eggs are a great source of protein, vitamins, and minerals, making them an excellent addition to any diet. The marinade used in this recipe is also packed with antioxidants and anti-inflammatory properties, making it a nutritious and flavorful choice. Plus, with the option to use green tea instead of black tea, this dish can be tailored to suit different dietary needs and preferences.

A Versatile Dish for Any Occasion

Chinese marinated eggs are a versatile dish that can be enjoyed in various ways. They make for a tasty and protein-packed breakfast, served with a side of steamed rice or noodles. They can also be served as a snack or appetizer, perfect for parties or gatherings. In addition, they are a popular accompaniment to other Chinese dishes, such as congee or stir-fries. With their unique flavor and versatility, Chinese marinated eggs are a must-have in any home cook's repertoire.

Experience the Flavors of China in Your Own Kitchen

With this simple and easy-to-follow recipe, you can bring the flavors of China into your own kitchen. Impress your family and friends with this traditional and delicious dish, or simply enjoy it as a comforting and flavorful meal for yourself. So next time you're craving something new and exciting, try making Chinese marinated eggs and savor the rich and unique flavors of this classic dish.
16 chinese marinated egg recipe Try these culinary delights!

Stir-Fried Marinated Tofu and Mushrooms

yield: 4 total time: 50 minutes
4.3 Stars (6 reviews)
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Ingredients

  • 14 ounces extra firm tofu drained well
  • 5 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 pinch red pepper flakes
  • 1 pound crimini fresh, Baby Bella mushrooms, cut in quarters, or smaller if they're very large
  • 1 tablespoon agave nectar
  • 1 tablespoon hoisin sauce
  • 2 tablespoons peanut oil
  • 3 garlic cloves
  • 4 slices fresh ginger root
  • 1/2 cup sliced green onions diagonal

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 14 grams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1210 milligrams
  • Sugar : 4 grams
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