17 Chinese Mango Beef Recipe Taste The Magic Today!
Published on: Mar 21, 2024
Mango beef is a popular dish in Chinese cuisine that combines the sweet and juicy flavor of mangoes with tender slices of beef. This unique combination creates a burst of flavors that will leave your taste buds craving for more. If you're looking to add a new and exciting dish to your dinner table, then this Chinese mango beef recipe is a must-try. Not only is it delicious, but it's also easy to make and requires only a few simple ingredients. So, let's get started and learn how to make this mouth-watering dish that will impress your family and friends.
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy
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Chinese Chow Fun Noodles With Beef
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Main Ingredients: Oil, Beef, Garlic, Ginger, Onion, Chinese 5 Spice
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The Perfect Blend of Sweet and Savory
Ingredients:
- 1 pound beef (sliced into thin strips)
- 1 mango (peeled and cut into cubes)
- 2 cloves of garlic (minced)
- 1 onion (sliced)
- 1 red pepper (sliced)
- 2 tablespoons of soy sauce
- 1 tablespoon of honey
- 1 tablespoon of rice vinegar
- 1 teaspoon of cornstarch
- Salt and pepper to taste
- Green onions (chopped, for garnish)
Instructions:
1. In a small bowl, mix together the soy sauce, honey, rice vinegar, and cornstarch. Set aside.
2. Heat a large wok or pan over high heat and add a tablespoon of oil.
3. Add the beef strips and stir-fry for 2-3 minutes until they are brown and cooked through. Remove from the wok and set aside.
4. In the same wok, add another tablespoon of oil and sauté the garlic, onion, and red pepper for 2-3 minutes until they are softened.
5. Add the mango cubes to the wok and cook for an additional 2-3 minutes until they are slightly softened.
6. Return the beef to the wok and pour in the sauce mixture. Stir-fry for another 2-3 minutes until the sauce thickens and coats the beef and mangoes.
7. Season with salt and pepper to taste.
8. Garnish with chopped green onions and serve hot over a bed of steamed rice.
This Chinese mango beef recipe is a perfect balance of sweet and savory flavors. The tender beef strips, juicy mangoes, and crunchy vegetables create a delicious texture that will satisfy your taste buds. The addition of honey in the sauce enhances the sweetness of the mangoes, while the soy sauce gives a savory depth of flavor. It's a dish that is sure to impress your family and friends at any dinner party.
Aside from its delicious taste, this Chinese mango beef recipe is also packed with nutrients. Mangoes are a rich source of vitamin C, while beef is high in protein and essential minerals. Incorporating this dish into your diet will not only satisfy your cravings but also provide you with essential nutrients.
In conclusion, this Chinese mango beef recipe is a must-try for any food lover. It's a simple and easy dish to make, yet it's bursting with flavors that will leave a lasting impression. So why not give it a try and add a touch of Chinese cuisine to your dinner table? Serve it with a side of steamed rice and enjoy the perfect blend of sweet and savory in every bite.