15 Chinese Manchurian Noodles Recipe Cook Up Something Special!
Published on: Mar 23, 2024
If you are a fan of Chinese cuisine, then you must have tried the popular dish called "Manchurian Noodles." Originating from the Manchuria region in Northeast China, this dish has become a staple in Chinese restaurants all over the world. It is a delightful combination of stir-fried noodles, vegetables, and meat, all coated in a flavorful and tangy sauce. In this article, we will take a closer look at the recipe for preparing this delectable dish and learn how to make it at home.
Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
This Chinese broccoli beef noodle stir fry is a tasty and satisfying dish that is perfect for any night of the week. Tender beef, crisp broccoli, and flavorful noodles are tossed together in a savory sauce, creating a dish that is equal parts delicious and comforting. Serve with a cold beer for the ultimate pairing.
2of 20
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, these homemade Chinese fried noodles are a must-try! Crispy noodles, tender chicken, and a flavorful sauce make for a mouthwatering combination. Top it off with some green onions and a cold beer for a meal that will have you coming back for seconds.
3of 20
Stir Fried Chinese Noodles with Shrimp
Main Ingredients: Vegetable Oil, White Mushrooms, Bean Sprouts, Sliced
If you love seafood, then you’ll love this stir-fried Chinese noodles with shrimp. This dish is bursting with flavor thanks to the combination of succulent shrimp, crisp vegetables, and a savory sauce. And of course, it pairs perfectly with a cold beer.
4of 20
Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Celebrate Chinese New Year with these longevity noodles. These noodles symbolize long life and are a staple dish during this festive holiday. Tossed with vegetables and a delicious sauce, these noodles are a perfect addition to any celebration. And don’t forget to raise a cold beer in a toast to good health and happiness.
5of 20
Beef Chow Fun with Chinese Broccoli
Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
This beef chow fun with Chinese broccoli is a classic dish that is sure to impress. Tender beef, chewy noodles, and crisp vegetables are combined in a flavorful sauce, creating a dish that is both simple and delicious. Serve with a cold beer for a perfect pairing.
6of 20
Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Spice up your dinner with these dan dan noodles. This spicy Sichuan dish is packed with flavor and is perfect for those who love a little heat in their meals. The combination of noodles, spicy pork, and peanuts make for a tasty and satisfying dish. And of course, a cold beer is the perfect accompaniment.
7of 20
Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you’re a fan of seafood, then you have to try this jjamppong, or spicy seafood noodle soup. Loaded with shrimp, mussels, and squid, this soup is a seafood lover’s dream. The spicy broth and chewy noodles make for a comforting and delicious meal, especially when paired with a cold beer.
8of 20
Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This vegetable lo mein is a great way to get your daily serving of veggies while also indulging in some delicious noodles. The combination of crisp vegetables, chewy noodles, and a flavorful sauce make for a satisfying dish that is perfect for any day of the week. Enjoy it with a cold beer for a well-rounded meal.
9of 20
Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
If you prefer a heartier dish, then you have to try this beef lo mein. Tender beef, crisp vegetables, and chewy noodles are tossed together in a savory sauce, creating a meal that is both delicious and filling. And of course, it pairs perfectly with a cold beer.
10of 20
Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Short on time but craving some Chinese flavors? This quick and easy Chinese noodle soup is the perfect solution. Loaded with veggies and noodles, this soup is both comforting and nutritious. And don’t forget to pair it with a cold beer for a complete meal.
11of 20
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
If you’re looking for a vegetarian option, then this vegetable lo mein is a must-try. Packed with veggies and tofu, this dish is both flavorful and nutritious. And of course, it pairs perfectly with a cold beer.
This Chinese chicken salad is a refreshing and light dish that is perfect for a hot summer day. Loaded with crisp vegetables, tender chicken, and a tangy dressing, this salad is both healthy and satisfying. And a cold beer is the perfect accompaniment for a refreshing meal.
13of 20
Chinese Pork Mince Noodles
Main Ingredients: Noodles, Sauce, Pork Mince, Soy Sauce, Dark Soy Sauce
This Chinese pork mince noodles dish is a great way to switch up your dinner routine. The combination of flavorful pork, chewy noodles, and crisp vegetables make for a delicious and satisfying meal. And of course, it pairs perfectly with a cold beer.
Looking for a simple and classic noodle dish? Look no further than these perfect Chinese noodles. Tossed with your choice of protein and vegetables, these noodles are a great go-to dish for any night of the week. And don’t forget to enjoy it with a cold beer for a complete meal.
These Chinese fried noodles are a must-try for any noodle lover. Crispy noodles, tender chicken, and a flavorful sauce make for a tasty and satisfying dish. And of course, it pairs perfectly with a cold beer.
16of 20
INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
For a fusion of Indian and Chinese flavors, try these Indo Chinese vegetable noodles. Packed with veggies and flavored with Indian spices, this dish is sure to be a hit with your taste buds. And a cold beer is the perfect accompaniment to this unique and delicious dish.
You can never have too many fried noodle recipes, and this Chinese fried noodles dish is no exception. Loaded with crisp vegetables and your choice of protein, this dish is both flavorful and satisfying. And don’t forget to pair it with a cold beer for a well-rounded meal.
18of 20
Dan Dan Noodles - A Spicy Sichuan Noodle Dish
Main Ingredients: Sichuan Peppercorns, Cinnamon Stick, Star Anise, Oil
If you love spicy food, then you have to try these dan dan noodles. This Sichuan dish is known for its bold and spicy flavors, and it is sure to leave your taste buds wanting more. And of course, a cold beer is the perfect way to cool down after enjoying this fiery dish.
19of 20
Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
This easy shrimp noodle soup is a perfect option for a quick and flavorful meal. Loaded with succulent shrimp, crisp veggies, and chewy noodles, this soup is sure to satisfy any cravings. And a cold beer is the perfect way to round out this delicious and comforting meal.
20of 20
Vegetarian Chinese Samosa
Main Ingredients: Whole Wheat Flour, Salt, Ghee, Noodles, Medium Carrots
For a unique and tasty twist on a classic dish, try these vegetarian Chinese samosas. Filled with a flavorful vegetable and noodle mixture, these samosas are a great appetizer or snack. And don’t forget to enjoy them with a cold beer for a refreshing and satisfying combination.
The Ingredients You Will Need
To make authentic Chinese Manchurian Noodles, you will need a few key ingredients that give this dish its distinct flavor and texture. Egg noodles are the base of this dish, and you can use any variety you prefer, such as wheat, rice, or glass noodles. Chicken, beef, or shrimp can be used as the protein in the dish, depending on your preference. For the sauce, you will need soy sauce, oyster sauce, vinegar, and chili sauce for a perfect balance of savory, sweet, and spicy flavors. Finally, garlic, ginger, and scallions add a depth of flavor to the dish and vegetables like carrots, bell peppers, and cabbage provide a crunchy and colorful addition.
The Preparation Process
To start, cook the noodles according to the package instructions and set them aside. In a wok or large pan, heat oil and add minced garlic and ginger. Next, add the protein of your choice and stir-fry until cooked through. Then, add the chopped vegetables and sauté until slightly softened. In a small bowl, mix together the soy sauce, oyster sauce, vinegar, and chili sauce to make the sauce. Pour the sauce over the stir-fried ingredients and mix well. Finally, add the cooked noodles to the pan and toss everything together until the noodles are well-coated with the sauce.
Customizing Your Manchurian Noodles
One of the best things about this recipe is its versatility. You can easily customize it to suit your taste preferences and dietary restrictions. For a vegetarian option, you can substitute the protein with tofu or mushrooms. You can also add different vegetables or adjust the amount of sauce to your liking. For those who prefer a spicier dish, feel free to add more chili sauce or even add some Szechuan peppercorns for an extra kick.
In conclusion, Manchurian Noodles is a delicious and easy-to-make Chinese dish that you can enjoy in the comfort of your own home. With the right ingredients and some simple steps, you can create a restaurant-quality dish that will impress your family and friends. So why not give this recipe a try and add it to your list of go-to Chinese dishes? Your taste buds will thank you.