18 Chinese Mai Tai Drink Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

The Chinese Mai Tai is a refreshing and tropical drink that has become a popular choice among cocktail enthusiasts. This cocktail originated in the Polynesian-themed bars of California in the 1950s, and has since become a staple in many bars and restaurants around the world. While the original Mai Tai recipe was created by Trader Vic, a Chinese-American restaurateur, many variations have emerged over the years. In this article, we will share a professional and well-organized introduction to the Chinese Mai Tai drink, including its history and a delicious recipe for you to try.

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1 of 20

Mai Tai II

Main Ingredients: Dark Rum, Amaretto Liqueur, Orange Juice, Pineapple
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If you're a fan of tropical flavors and refreshing cocktails, then this spin on the classic Mai Tai is a must-try. With a blend of rum, pineapple juice, and orange liqueur, this Mai Tai II is a sweet and tangy take on the original. The addition of Chinese five-spice powder gives it a unique twist, making it a perfect drink to sip on a warm summer evening.
2 of 20

Mai Tai

Main Ingredients: Spiced Rum, Rum, Grenadine Syrup, Pineapple Juice
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The Mai Tai is a staple in the world of tiki cocktails. Originating in California in the 1940s, this drink has since become a classic and beloved choice for many. With a mix of rum, lime juice, and orgeat syrup, the Mai Tai is a perfect balance of sweet, sour, and boozy. Whether you're lounging by the pool or hosting a backyard barbecue, this cocktail is sure to impress your guests.
3 of 20

Mai Tai and Blue Hawaiian Cocktails

Main Ingredients: Dark Rum, Light Rum, Triple Sec, Fresh Lime Juice
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Why settle for just one tropical drink when you can have two? The Mai Tai and Blue Hawaiian cocktails are both delicious and refreshing choices for any occasion. The Mai Tai, with its blend of rum, Curaçao liqueur, and lime juice, has a slight kick to it. On the other hand, the Blue Hawaiian, with its mix of rum, blue Curaçao, and pineapple juice, is a sweeter and more mellow option. Combine the two for a colorful and flavorful concoction that will transport you to a tropical paradise.
4 of 20

Mai Tai Drink

Main Ingredients: Pineapple Juice, Orange Juice, Dark Rum, White Rum
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Looking for a quick and easy cocktail to make at home? Look no further than the Mai Tai drink. With just a few simple ingredients, including dark rum, triple sec, and lime juice, this drink is perfect for those who are short on time but still want to enjoy a delicious and refreshing beverage. Serve it over ice and garnish with a slice of lime for an extra touch of flavor.
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Tropical Mai Tai Cocktail

Main Ingredients: Rum, Grand Marnier, Pineapple Juice, Lemon Juice
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If you can't make it to a tropical island, bring the tropics to you with this delicious Tropical Mai Tai cocktail. Made with a combination of white and dark rum, pineapple juice, and orange juice, this drink is the perfect balance of sweet and tangy. Top it off with a splash of grenadine and a maraschino cherry for a beautiful and tasty drink.
6 of 20

Classic Mai Tai

Main Ingredients: Bacardi, Dark Rum, Orgeat Syrup, Orange Liqueur
The Classic Mai Tai • Freutcake
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For those who prefer a more traditional and simple Mai Tai, this classic recipe is for you. Made with light rum, triple sec, and lime juice, this drink is a refreshing and easy option for any occasion. It's perfect for those who want to experience the flavors of the original Mai Tai without any added twists or frills.
7 of 20

Chinese Five-spice Fizz

Main Ingredients: Fresh Ginger, Cognac, Fresh Lemon Juice, Syrup, Soda
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Take your taste buds on a journey with this unique Chinese Five-spice Fizz cocktail. With a blend of gin, five-spice powder, and ginger beer, this drink has a subtle spiciness and a refreshing fizz that will leave you wanting more. Add a lime wedge for a touch of citrus and enjoy this one-of-a-kind cocktail.
8 of 20

Easy Mai Tai

Main Ingredients: Dark Rum, Light Rum, Cointreau, Orgeat Syrup, Lime
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This Easy Mai Tai recipe is perfect for those who want a delicious cocktail without any hassle. Made with just three ingredients – rum, orange juice, and pineapple juice – this drink is a no-fuss option that still packs a punch of flavor. Serve it in a tiki glass with a pineapple wedge for a fun and tropical presentation.
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Not just for cooking, Chinese five-spice powder can also add a unique and flavorful twist to your cocktails. Made with a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, this spice adds a hint of sweetness and warmth to any drink. Use it in your Mai Tai or experiment with other cocktails to add a touch of Chinese flair.
10 of 20

Hawaiian Mai Tai (make-ahead!)

Main Ingredients: Pineapple Juice, Rum, Lime Juice, Orange Liqueur, Agave
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Hosting a party and want to prepare your drinks in advance? This Hawaiian Mai Tai recipe is the perfect make-ahead option. Made with white rum, orange juice, and pineapple juice, this cocktail is perfect for a crowd. Mix it up in a large pitcher and let it chill in the fridge until your guests arrive. Serve over ice and garnish with a lime wheel for a refreshing and tropical drink.
11 of 20

Blueberry Mai Tai

Main Ingredients: Bacardi R Mixers Margarita Mix, Bacardi R Superior
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If you're a fan of fruity and slightly sweet cocktails, then this Blueberry Mai Tai is a must-try. Made with a blend of blueberry vodka, blue Curaçao, and pineapple juice, this drink has a beautiful purple hue and a delicious berry flavor. Top it off with a splash of grenadine and a blueberry skewer for a fun and colorful presentation.
12 of 20

Chinese Almond Tea – Traditional Style

Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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For those who prefer non-alcoholic options, this Chinese Almond Tea is a delicious and traditional choice. Made with almond powder, black tea, and sugar, this tea is creamy, nutty, and slightly sweet. Enjoy it hot or iced for a refreshing and comforting beverage.
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If you want to add a Chinese twist to your cocktails, try making your own Chinese five-spice mix. This blend of spices adds a unique and flavorful touch to any drink. Use it in your Mai Tai or get creative and experiment with other cocktails to add a hint of Chinese cuisine to your drinks.
14 of 20

Tropical Mai Tai

Main Ingredients: Rum, Syrup, Curacao, Simple Syrup, Pineapple Juice
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Transport yourself to a tropical paradise with this delicious Tropical Mai Tai recipe. Made with Malibu rum, pineapple juice, and orange juice, this drink is perfect for those who love a little bit of coconut flavor in their cocktails. Serve it in a coconut cup for an extra fun and tropical presentation.
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A popular snack in Chinese cuisine, Tea Leaf Eggs are a unique and flavorful addition to any party or gathering. Made with a combination of black tea, sugar, and soy sauce, these eggs have a savory and slightly sweet taste. Serve them as an appetizer or alongside your favorite cocktail for a delicious and cultural experience.
16 of 20

Pineapple Mai Tai

Main Ingredients: Jamaican Rum, Pineapple Juice, Simple Syrup, Amaretto
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For a sweeter and fruitier twist on the classic Mai Tai, try this Pineapple Mai Tai recipe. Made with a blend of pineapple rum, pineapple juice, and lime juice, this drink is perfect for those who love a tropical and fruity flavor. Serve it in a tiki glass with a pineapple wedge for a fun and colorful presentation.
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Not just for cocktails, Chinese Five Spice can also add a unique and flavorful touch to your dishes. This blend of spices adds a complex and aromatic taste to any food, making it a staple in Chinese cuisine. Use it to season your meats, vegetables, or even add it to your marinades for a delicious and exotic flavor.
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Chinese Tea Eggs

Main Ingredients: Eggs, Baking Soda, Water, Tea Leaves, Soy Sauce, Dark
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Another popular snack in Chinese cuisine, Tea Eggs are a versatile and delicious option for any occasion. Made with a mix of black tea, soy sauce, and spices, these eggs have a rich and savory flavor. Enjoy them as a snack or add them to your favorite dishes for an extra burst of flavor.
Main Ingredients: Eggs, Salt, Water, Black Peppercorns, Star Anise
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20 of 20

Malibu Mai Tai

Main Ingredients: Malibu Rum, Amaretto, Maraschino Cherry Juice
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For a fun and tropical twist on the classic Mai Tai, try this Malibu Mai Tai recipe. Made with a blend of Malibu rum, triple sec, and lime juice, this drink has a slightly sweeter and more coconut-forward taste. Serve it in a tiki glass with a pineapple wedge for a fun and colorful presentation.

The History of the Chinese Mai Tai

The Chinese Mai Tai has a rich history that dates back to the 1950s. It was first created by Trader Vic, who owned a Polynesian-themed restaurant in Oakland, California. The name "Mai Tai" is said to have been inspired by the Tahitian phrase "Maita'i roa ae," which translates to "very good." This drink quickly gained popularity, and soon became a staple in tiki bars and restaurants across the United States.

The Original Mai Tai Recipe

Trader Vic's original Mai Tai recipe consisted of rum, lime juice, orange curaçao, orgeat syrup, and a splash of simple syrup. However, over time, many variations of this recipe have emerged, including the Chinese Mai Tai. This variation incorporates traditional Chinese ingredients such as lychee and ginger, giving the drink a unique and flavorful twist.

The Chinese Mai Tai Recipe

To make a Chinese Mai Tai, you will need the following ingredients:
  • 2 oz. white rum
  • 1 oz. lychee liqueur
  • 1 oz. lime juice
  • 1 oz. ginger syrup
  • 1 oz. orange juice
  • Orange wheel and mint sprig for garnish
To make the Chinese Mai Tai, follow these steps:
  1. Fill a shaker with ice and add the white rum, lychee liqueur, lime juice, ginger syrup, and orange juice.
  2. Shake well until all ingredients are combined.
  3. Strain the drink into a glass filled with ice.
  4. Garnish with an orange wheel and mint sprig.
  5. Enjoy your delicious Chinese Mai Tai!

In Conclusion

The Chinese Mai Tai is a delicious and refreshing drink that is perfect for any occasion. Its unique blend of Chinese and tropical flavors makes it a stand-out among other cocktails. Give this recipe a try and impress your friends and family with your mixology skills. Cheers to the Chinese Mai Tai!
18 chinese mai tai drink recipe Experience culinary bliss now!

Mai Tai II

yield: 1 total time: 3 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 fluid ounce dark rum
  • 1 fluid ounce amaretto liqueur
  • 3 fluid ounces orange juice
  • 3 fluid ounces pineapple juice
  • 1 dash grenadine syrup

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 34 grams
  • Protein : 1 grams
  • Sodium : 5 milligrams
  • Sugar : 29 grams
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